El Bodegon

El Bodegon Menu

(321) 208-8086
114 Harrison Street, Cocoa, FL 32922

Sopas - Ensaladas

Soups - salads.
Ensalada de la Casa
$8.00
Fresh roman heart, tomatoes, olives and onions with our homemade balsamic vinaigrette.
Crema de Champinones
$5.50
Cream of mushrooms.
Ensalada de Queso
$10.00
Fresh roman heart with bleu cheese chunks, onions and ranch dressing.
Sopa de Pollo
$5.50
Chicken soup.
Caldo Gallego
$6.50
Homemade Galician style pork soup.
Potaje de Lenteja
5.00
Lentil soup.

$Tapas Frias

Cold tapas.
Alcachofas Alinadas
$9.00
Artichoke hearts in our homemade vinaigrette.
Salpicon de Marisco
$12.00
Pulpo a la Vinagreta
$13.50
Octopus in our homemade vinaigrette.
Tapa de la Casa
$14.50
Serrano ham, Spanish chorizo, Manchego cheese and olives.
Ceviche
$12.00
Spicy. White fish cooked in our spicy lime and parsley homemade sauce. Aka bodegon sauce.
Aceitunas Caseras
5.00
Assorted olives in our homemade vinaigrette.

$Tapas Calientes

Hot tapas.
Pulpo a la Gallega
$16.00
Galician style cooked octopus with paprika and parsley.
Pulpo al Bodegon
$16.00
Spicy. Octopus tentacles cooked in a slightly spicy lime and parsley homemade sauce.
Champinones al Ajillo
$9.00
Fresh mushrooms cooked in garlic, parsley, olive oil and sherry wine.
Pinchos Morunos de Cerdo
$11.00
Grilled pork skewers with chimichurri sauce.
Pinchos Morunos de Camarones
$13.00
Grilled shrimp skewers with Chimichurri sauce.
Cataplana
$12.00
Fresh baby clams, onions and garlic in a homemade saffron and sherry wine sauce.
Camarones al Bodegon
$15.00
Spicy. Shrimps cooked in a slightly spicy lime and parsley homemade sauce.
Cocktail de Camarones con Salsa de Queso
$14.00
Shrimps grilled with garlic, parsley and olive oil with amelted Manchego and Bleu cheese sauce.
Camarones al Ajillo
$12.00
Shrimps cooked with garlic, parsley, olive oil and sherry wine.
Tortilla Espanola
$9.00
Our traditional Spanish potatoes and onions omelet.
Almejas al Vapor
$12.00
Fresh baby clams in a green garlic sauce.
Empanadas de Carne
$7.00
Ground beef empanadas.
Garbanzos Fritos
$8.00
Cooked chickpeas beans with chorizo in a garlic, parsley, olive oil and sherry wine sauce.
Patatas Bravas
$8.00
Hot. Red bliss potatoes with slightly spicy Alioli sauce.
Callos a la Madrilena
$10.00
Tripe, chickpeas beans and chorizo in a garlic, parsley, olive oiland sherry wine sauce.
Mejillones a la Marinera
$12.00
Fresh cooked mussels in our homemade tomatoes sauce.
Chorizo al Infierno
$11.50
Spanish sausage flambe with Brandy.
Croquetas de Jamon and Bacalao
$7.00
Chef's specials Spanish ham or cod croquettes accompanied with a delicious aioli sauce.
Calamares al Bodegon
14.00
Spicy. Non breaded calamari cooked in a slightly spicy lime and parsley homemade sauce.

$Meat


Pechuga Rellena
$23.00
Fresh grilled chicken breast stuffed with mushrooms, Serrano ham and roasted peppers with our homemade Manchego cheese sauce on top. Comes with sweet plantains and roasted potatoes.
Pollo al Limon
$21.50
Fresh grilled chicken breast cooked in a fresh lime juice, garlic, parsley, olive oiland sherry wine. Comes with yellow rice and steamed broccoli.
Chuleton de Cerdo
$22.00
Fresh pork chops cooked with our fine spices with a Rioja wine sweet reduction sauce on top. Comes with sweet plantain and steamed broccoli.
Pollo a la Vizcaina
$22.00
Fresh grilled chicken breast with our homemade tomatoes sauce with cilantro, onions, garlic, olivesand sherry wine. Comes with fried plantains and steamed broccoli.
Churrasco
$25.50
9 oz. outside skirt steak with homemade chimichurri sauce. Comes with fried chickpeas beans and steam broccoli.
Jarrete de Cordero
$25.00
Lamb shank cooked in our homemade vegetables and red wine sauce. Comes with roasted potatoes and steamed broccoli.
Pollo con Champinon
19.50
Fresh grilled chicken breast with fresh mushrooms cooked in garlic, parsley, olive oil and sherry wine sauce. Comes with yellow rice and steamed broccoli.

$Mariscos Y Pescados

Shell fish and fish.
Bacalao a la Vizcaina
$23.00
Lightly breaded deep fried cod fish with Vizcaina sauce. Comes with fried plantain and steamed broccoli.
Pescadilla al Limon
$21.00
Fresh Merluza filet cooked in a homemade lime based sauce. Comes with yellow rice and fried plantains.
Zarzuela de Marisco
$29.00
Fresh mussels, baby clams, shrimps and cod fish in our homemade tomatoes, garlic, cilantro and sherry wine sauce.
Salmon al Queso
$27.00
Fresh grilled salmon with melted manchego cheese sauce on top. Comes with roasted potatoes and steamed broccoli.
Camarones a la Valenciana
$22.00
Shrimp with our homemade tomatoes sauce with cilantro, onion, garlic, olives and sherry wine. Comes with fried plantains and steamed broccoli.
Pescadilla al Bodegon
$24.00
Fresh Merluza filet cooked in a spicy lime and parsley homemade sauce. Comes with yellow rice and steamed broccoli.
Camarones al Bodegon
$24.00
Shrimp cooked in a spicy lime and parsley homemade sauce. Comes with yellow rice and steamed broccoli.
Cazuela de Mariscos
28.00
Fresh mussels, baby clams, shrimpsand cod fish in our green garlic, parsley and sherry wine sauce.

$Paellas

All paellas are for 2 people.
Paella Vegetariana
$35.00
Broccoli, mushrooms, onions, chickpeas and artichokes hearts.
Paella Negra
$65.00
Calamari rings, octopus and calamari ink.
Paella Mixta
$56.00
Seafood mix with mussels, baby clams, shrimp, chicken, pork and Chorizo.
Paella Magra
$41.00
Tender loin pork cooked with reserve special beer.
Paella Valenciana
$45.00
Fresh chicken, pork and chorizo.
Paella Alicantina
$38.00
Fresh chicken paella.
Paella Marinera
48.00
Seafood mix with mussels, baby clams and shrimp.

$Kids'


Fish & Fries Kid's
$12.00
Lightly breaded merluza filet with French fries.
Mac & Cheese Kid's
$6.00
Steak & Fries Kid's
$10.00
Grilled steak with French fries.
Chicken Breast & Fries Kid's
$10.00
Grilled chicken breast with French fries.
Chicken Fingers & Fries Kid's
10.00

$Postres

Desserts.
Flan de Vainilla
$7.00
Spanish style vanilla cream caramel custard.
Queso y Membrillo
$10.00
Manchego cheese with rioja wine sweet reduction sauce on top.
Crema Catalana
$7.00
The Spanish version of Creme brulee. Orange zest with cinnamon and vanilla.
Peras a la Rioja
$8.00
Pear cooked in a reduction of Rioja wine.

Menu for El Bodegon is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu