Ariani Northern Italian Grill Italian

Ariani Northern Italian Grill Menu

(239) 772-8000
1529 Ne 15th Ter, Cape Coral, FL 33909

Antipasti


Roasted Red Peppers, Cheese And Anchovies
$5.95
Bruschetta "Contadina" Four Pieces
$5.95
Escargot Chef Dano's Presentation
$7.95
Fried Calaman "Alla Veneziana"
$7.95
Artichoke Hearts "Florentine" For Two
$9.95
Baked Eggplant Rolatine "Alla Ariani"
$7.95
Traditional Caesar Salad Or Special Istrian Salad
3.95

$Pasta


Linguine, Penne Or Fettuccine
$14.95
your choice of pasta. Served with anian's own "salsa pomodoro" sauce
Ziti "Al Padnino"
$15.95
sauteed with fresh garlic, olive oil, broccoli and wild mushroom
Ziti "Vodka Sauce"
$16.95
most popular pasta sauteed with caramelized onion, pancetta, vodka and cheese sauce
Traditional Fettuccine Alfredo
$15.95
Traditional With Grilled Chicken
$17.95
Traditional With Sauteed Shrimp
$18.95
Manicotti
$15.95
twin, homemade pasta crepes, baked in light tomato sauce, filled with cheese blend stuffing.Melted Fontina
Eggplant Rolatine "Parmigiana"
16.95
platter stuffed and baked with tomato and cheese. With vegetable and pasta

$Seafood


Tuna Steak "Ariani" , Yellowfin
$19.95
sushi grade pan-seared, lightly blackened, finished with brandy and seafood stock reduction
Shrimp "Alla Ariani"
$18.95
sauteed in our own red-clam sauce, over linguine pasta
Filet Of Salmon "Oscar"
$19.95
baked with crab and lobster meat, asparagus, beamasie sauce. In lobster bisque sauce. With linguine clam sauce
Tilapia
$19.95
baked, with special lobster meat stuffing in lobster bisque sauce. Served with linguine white clam sauce and vegetable
Shrimp "Alfa Adriatico"
$18.95
lightly breaded and sauteed in garlic, lemon, butter, white wine sauce. Served over linguine fine
Fried Calamari "Veneziana"
17.95
dusted with seasoned flour and fried in vegetable oil. With linguine white clam sauce

$Brodetto


Zuppa Frutta Di Mare
23.95
platter of sauteed shrimp, calamari, mussels and fish filet in light fra diavolo seafood marinara sauce

$Ariani's Most Popular, Northern Italian Favorites


Veal Scaloppine Marsala And Mushroom
$19.95
seasoned and elegantly sauteed with in our mushroom and marsala demiglace sauce
Chicken "Alfa Ariani"
$18.95
most popular sauteed in our mushroom demi-glace sauce with eggplant, proscuittio and melted tontino cheese. Served over fettuccine alfredo
Filet Mignon "Wellington"
$24.95
butter flied, pan- seared filet mignon is "stuffed" with sauteed with mushroom. Baked, wrapped in fontina cheese and puff-pastry dough
Chicken Breast Scaloppine "Alfa Riviera"
$17.95
lightly eggwashed and then sauteed with artichokes hearts, capers in lemon-white wine sauce
Pork Medallions "Alla Florentine"
$17.95
perfectly seasoned and grilled. Finished with italian proscuittio and melted fontina cheese. Served over spinach with homemade istrian potato
Ariani's Famous "Lambuco"
19.95
two, spring lamb shanks, seasoned and browned then slowly braised in flavorful blend of fresh garlic, red wine and rosemary

$Schnitzel

cutlets are lightly hand - breaded and elegantly pan-fried. Topped with sauteed mushrooms mix, parmesan and fontina cheese. Veal -19.95, Chicken -17.95
Roasted
$19.95
specially seasoned, boneless, small veal roast is browned, the slowly braised in our "ossobuco" sauce. Most flavorful
Toscan Sausage
$18.95
special italian style sausage, grilled and sliced, sauteed with onion, mushroom, wine, touch of tomato and tossed with penne
Pork Schnitzel
$17.95
lightly hand breaded, pan-fried and then sauteed in garlic, butter, lemon- white wine sauce. Served over linguine "adriatico" sauce
Calf Liver
$18.95
pan-grilled, sauteed with sweet onion, finely chopped meaty bacon and touch of brandy - demi-glace reduction. With istrain potato and vegetable
Parma Combo - Platter (hearty appetite, please)
$19.95
veal, chicken and shrimp, lightly breaded and baked in our tomato sauce and melted fontina cheese. Served with baked ziti and vegetable

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