Deck Menu - Appetizers
Conch Fritters
$8.99
Freshly ground conch tossed with onions, peppers and old key west spices
Calamari
$9.99-6.99
Golden fried and served with marinara sauce
Tuna Fusion
$14.99
Soy marinated tuna, onion, asian slaw, guacasabi, sirachi sauce and crispy wontons
Spinach Artichoke Dip
$9.99
A creamy rich blend of cheeses, spinach and artichoke hearts, served in a bread bowl, baked and topped with cheddar cheese, tomatoes and scallions
Shrimp Anna
$8.99
Succulent bites of shrimp baked in garlic butter
Maryland Crab Cake
$9.99
Baked lump crab cake prepared maryland style
Bud and Bay Shrimp
$11.99
Half pound of shell-on shrimp boiled in budweiser and old bay seasoning, served with drawn butter
Escargot
$8.99
Tender escargot baked in garlic butter
Shrimp Cocktail
$9.99
Large, fresh shrimp served in the traditional style
Cajun Oysters
$11.99
Louisiana oysters baked on the half shell with cajun spiced shrimp and crab stuffing
Smoked Fish Dip
$8.99
Freshly smoked fish served with onions, capers and captain's wafers
Chicken Wings
$8.99
Your choice of bbq, spicy bbq, fiery hot buffalo style or asian chili spiced wings
Peel & Eat Shrimp
11.99
A half pound of fresh gulf shrimp served ice cold with tangy cocktail sauce.
$Deck Menu - Salads
Coconut Shrimp Salad
$12.99
Mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our own passion fruit dressing
Caesar Salad
$8.99
Crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese. Add chicken for $3.99, shrimp or salmon for $6.50
Spinach Salad
$11.99
This classic salad is served with sliced mushrooms, bacon, red onion and egg over a bed of fresh spinach with a sweet onion vinaigrette. With chicken add $3.99, shrimp or salmon $6.50
Wasabi Encrusted Salmon
$14.99
Filet of salmon in a light coating of wasabi and japanese breadcrumbs, baked and served over mixed greens with mandarin oranges, grape tomatoes, purple onions and our sesame ginger vinaigrette dressing
Greek Salad
$9.99
Crisp romaine topped with greek olives, tomatoes, onions, cucumbers, pepperoncinis and feta cheese. Add chicken for $3.99, shrimp or salmon for $6.50
Crab Pasta Salad
10.99
An old anna maria island favorite! Chunks of crab and white fish tossed with seashell pasta in an herb mayo dressing, served with tropical fruit
$Deck Menu - Soups
New England Clam Chowder Soup of the Day
$3.50-5.50
Classic French Onion
4.99
$Deck Menu - Sandwiches
All sandwiches are served with lettuce, tomato, pickle and french fries. Add an island salad or cup of fruit for $2.75Steak Burger
$8.99
Half pound of fresh, choice ground beef let us know how you like it. Add your favorite toppings to either burger $.49 each american, cheddar, swiss or provolone cheese, mushrooms, sauteed onions, hot peppers or bacon
Buffalo Burger
$10.99
One half pound, 97% fat free, ground buffalo meat, grilled your way. Add your favorite toppings to either burger $.49 each american, cheddar, swiss or provolone cheese, mushrooms, sauteed onions, hot peppers or bacon
Bali Chicken
$8.99
Juicy breast of chicken bathed in a hawaiian marinade, grilled and topped with melted provolone cheese, served on a whole wheat bun with a side of honey mustard
Szechuan Tilapia
$9.99
A sandbar original. Flaky golden tilapia coated in japanese breadcrumbs, flash fried and served with our spicy szechuan sauce
Gulf Coast Crab Cake
$9.99
Handmade blue crab cake of lightly seasoned lump and claw meat, sauteed vegetables and breadcrumbs, fried and served with creole mustard sauce
Gulf Coast Crab Cake
$12.99
All lump maryland style baked
Grouper Sandwich
Sandbar's most famous sandwich we serve only fresh grouper, grilled, blackened or fried. Market price and subject to availability
Deck Menu - Best of the Deck
All entrees are served with a fresh island salad or side caesar salad, french fries or sandbar rice and warm bread the sandbar's popular island salad features mixed greens, mangos, gorgonzola cheese and pralines, served with our passion fruit vinaigretteCrab Crusted Scallops
$21.99
Fresh sea scallops topped with a maryland-style crab crust and baked with butter
Blue Crab Cakes
$19.99
Two crab cakes made with lightly seasoned lump and claw blue crabmeat, sauteed vegetables and breadcrumbs, served with creole mustard sauce.
Blue Crab Cakes
$22.99
All lump maryland style
Fish and Chips
$14.99
Flaky white fish filets lightly battered and fried, served with french fries and tartar sauce
Seafood au Gratin
$20.99
Shrimp, crab and fresh fish baked in a three cheese sauce
Longboat Mahi
$22.99
Fresh mahi-mahi grilled and topped with broiled shrimp and scallops, finished with a lemon buerre blanc
Shrimp or Scallops
$20.99
Choose plump gulf shrimp, sweet sea scallops or a combination, lightly breaded and fried to a golden brown
Seafood Platter
$21.99
A generous combination of fresh gulf shrimp, scallops, flaky white fish and a blue crab cake, gently fried to perfection
Chicken Anna Maria
$16.99
Breast of chicken marinated in tropical juices, grilled and served on a bed of rice with a grilled pineapple garnish
Surf N Turf
$23.99
A grilled duet, 10 oz center cut sirloin steak and skewered gulf shrimp
New York Strip
$26.99
14 oz prime corn-fed iowa beef brushed with garlic butter and grilled to order
Filet Mignon
$27.99
A melt in your mouth, 10 oz cut of prime beef lavished with garlic butter and grilled just the way you like it
Top Sirloin Steak
17.99
This center-cut, 10 oz sirloin steak is seasoned and char-grilled, topped with garlic butter
$Deck Menu - Side Dishes
Asian Slaw Rice
$2.25
Cole Slaw French Fries
$2.25
Sliced Tomato Hushpuppies
$2.25
Baked Potato
2.25
$Deck Menu - Dessert
Key Lime Pie
$4.50
A florida classic made sandbar style
Cheesecake
$4.99
New york style, rich and creamy!
Sinner's Delight
$5.99
A gooey fudge brownie with a scoop of vanilla ice cream, drizzled with chocolate sauce and crowned by a mound of whipped cream, walnuts and a cherry
Appetizers
Conch Fritters
$8.99
Ground conch tossed with onions, peppers and old key west spices
Calamari
$9.99-6.99
Golden fried and served with marinara sauce
Spinach Artichoke Dip
$9.99
A creamy rich blend of cheeses, spinach and artichoke hearts, served in a bread bowl, baked and topped with cheddar cheese, tomatoes and scallions
Mussels Provencal
$11.99
Steamed mussels with tomatoes, garlic and basil in a white wine butter sauce, served with garlic crostini
Shrimp Anna
$8.99
Succulent bites of shrimp baked in garlic butter
Maryland Crab Cake
$9.99
Baked lump crab cake prepared maryland style
Bud and Bay Shrimp
$11.99
Half pound of shell-on shrimp boiled in budweiser and old bay seasoning, served with drawn butter
Escargot
$8.99
Tender escargot baked in garlic butter
Shrimp Cocktail
$9.99
Large, fresh shrimp served icy cold in the traditional style
Cajun Oysters
$11.99
Louisiana oysters baked on the half shell with cajun spiced shrimp and crab stuffing
Smoked Fish Dip
$8.99
Freshly smoked fish served with onions, capers and captain's wafers
Chicken Wings
$8.99
Your choice of bbq, spicy bbq, fiery hot buffalo style or asian chili spiced wings
Peel & Eat Shrimp
11.99
A half pound served ice cold with tangy cocktail sauce.
$Salads
Coconut Shrimp Salad
$12.99
Mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our own passion fruit dressing
Caesar Salad
$8.99
Crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese. Add chicken for $3.99, shrimp or salmon for $6.50
Cobb Salad
$14.99
Diced chicken breast, avocado, tomato, gorgonzola cheese, red onion and black olives layered on top of crisp romaine lettuce and served with passion fruit vinaigrette
Spinach Salad
$11.99
This classic salad is served with sliced mushrooms, bacon, red onion and egg over a bed of fresh spinach with a sweet onion vinaigrette. With chicken add $3.99, with shrimp or salmon add $6.50
Wasabi Encrusted Salmon
$14.99
Filet of salmon in a light coating of wasabi and japanese bread crumbs, baked and served over mixed greens with mandarin oranges, grape tomatoes, purple onions and our sesame ginger vinaigrette dressing
Taco Salad
$10.99
Seasoned ground beef with lettuce, tomatoes, black olives, jalapenos and onions, topped with cheddar cheese on a bed of tortilla chips and served with salsa and sour cream
Tuna Tropic
$9.99
Chunks of tuna tossed in a light mayonnaise dressing with apples and bananas and served with fresh tropical fruits
Chicken Salad
$9.99
All white-meat chicken tossed in a light mustard mayonnaise with grapes and scallions, served with tropical fruits
Greek Salad
$9.99
Crisp romaine topped with greek olives, tomatoes, onions, cucumbers, pepperoncinis and feta cheese. Add chicken for $3.99, shrimp or salmon for $6.50
Crab Pasta Salad
10.99
An old anna maria island favorite! Chunks of crab and white fish tossed with seashell pasta in an herb mayo dressing, served with tropical fruits
$Soups
New England Clam Chowder Soup of the Day
$3.50-5.50
Classic French Onion
4.99
$Lunch Entrees
All entrees are served with fresh warm bread. Add an island salad or cup of fruit for $2.75. Our island salad features baby greens, mangos, gorgonzola cheese and pralines, served with passion fruit vinaigretteSeafood Mar Vista
$14.99
Sauteed shrimp, scallops, fresh fish, mushrooms, red and green peppers and artichokes lightly tossed in a garlic herb butter and white wine sauce, served over linguini
Chicken Quesadilla
$10.99
Black beans, grilled chicken, and cheddar cheese sandwiched by flour tortillas, warmed on the grill and served with salsa, sour cream and guacamole
Tuna Tacos
$13.99
Sliced caribbean spiced tuna, asian slaw and fresh avocado folded in a soft flour tortilla, served with sandbar rice and salsa
Fish and Chips
$12.99
Flaky white fish filets lightly battered and fried, served with french fries and tartar sauce
Cajun Seafood
$15.99
Shrimp, scallops, fresh fish, calamari and mussels - all sauteed with onions, tomatoes and peppers, served over a bed of rice
Steak Quesadilla
$12.99
Tender bites of steak and pepper jack cheese warmed between two flour tortillas, served with sour cream, guacamole, sandbar rice and salsa
Shrimp or Scallops
$14.99
Choose plump gulf shrimp, sweet sea scallops or a combination, either sauteed with mushrooms and garlic butter or lightly breaded and quick fried
Fisherman's Platter
16.99
A fresh combination of gulf shrimp, scallops and our blue crab cake, prepared either sauteed or fried, served with hushpuppies, cole slaw and french fries
$Sandwiches
All sandwiches are served with lettuce, tomato, pickle and french friesSteak Burger
$8.99
Half pound of fresh, choice ground beef let us know how you like it. Add your favorite toppings to either burger for $.49 each. American, cheddar, swiss or provolone cheese, mushrooms, sauteed onions, hot peppers or bacon
Buffalo Burger
$10.99
One half pound, 97% fat free, ground buffalo meat, grilled your way. Add your favorite toppings to either burger for $.49 each. American, cheddar, swiss or provolone cheese, mushrooms, sauteed onions, hot peppers or bacon
Bali Chicken
$8.99
Juicy breast of chicken bathed in a hawaiian marinade, grilled and topped with melted provolone cheese, served on a whole wheat bun with a side of honey mustard
Szechuan Tilapia
$9.99
A sandbar original flaky golden tilapia coated in japanese breadcrumbs, flash fried and served with our spicy szechuan sauce
Grouper Rueben
Fresh grouper, swiss cheese, thousand island dressing and your choice of sauerkraut or cole slaw, grilled on rye bread market price and subject to availability
Turkey Bacon Club
$8.99
Roasted turkey breast, bacon and swiss cheese nestled between layers of your favorite bread or on a croissant, with lettuce, tomato and mayonnaise
Gulf Coast Crab Cake
$9.99
Handmade crab cake of lightly seasoned lump and claw meat, sauteed vegetables and breadcrumbs, served with creole mustard sauce
Gulf Coast Crab Cake
$12.99
All lump maryland style
Grouper Sandwich
Sandbar's most famous sandwich - we serve only fresh grouper, grilled, blackened or fried. Market price and subject to availability
Side Dishes
Asian Slaw Rice
$2.25
Cole Slaw French Fries
$2.25
Sliced Tomato Hushpuppies
$2.25
Vegetable du Jour
2.25
$Dessert
Key Lime Pie
$4.50
A florida classic made sandbar style
Cheesecake
$4.99
New york style, rich and creamy!
Sinner's Delight
$5.99
A gooey fudge brownie with a scoop of vanilla ice cream, drizzled with chocolate sauce and crowned by a mound of whipped cream, walnuts and a cherry
Appetizers
Conch Fritters
$8.99
Ground conch tossed with onions, peppers and old key west spices
Calamari
$9.99-6.99
Golden fried and served with marinara sauce
Tuna Fusion
$14.99
Soy marinated tuna, onion, asian slaw, guacasabi, sirachi sauce and crispy wontons
Spinach Artichoke Dip
$9.99
A creamy rich blend of cheeses, spinach and artichoke hearts, served in a bread bowl, baked and topped with cheddar cheese, tomatoes and scallions
Mussels Provencal
$11.99
Steamed mussels with garlic tomatoes, and basil in a white wine butter sauce, served with garlic crostini
Shrimp Anna
$8.99
Succulent bites of shrimp baked in garlic butter
Maryland Crab Cake
$9.99
Baked lump crab cake prepared maryland style
Bud and Bay Shrimp
$11.99
Half pound of shell-on shrimp boiled in budweiser and old bay seasoning, served with drawn butter
Escargot
$8.99
Tender escargot baked in garlic butter
Shrimp Cocktail
$9.99
Large, fresh shrimp served icy cold in the traditional style
Cajun Oysters
$11.99
Louisiana oysters baked on the half shell with cajun spiced shrimp and crab stuffing
Peel & Eat Shrimp
11.99
A half pound fresh gulf shrimp served ice cold with tangy cocktail sauce.
$Salads
Wasabi Encrusted Salmon
$14.99
Filet of salmon in a light coating of wasabi and japanese breadcrumbs, served over mixed greens with mandarin oranges, grape tomatoes, purple onions and our own sesame ginger vinaigrette dressing
Coconut Shrimp Salad
$12.99
Mixed greens, mango, gorgonzola cheese and walnuts topped with coconut crusted shrimp and served with our own passion fruit dressing
Caesar Salad
$8.99
Crisp romaine tossed in our tangy caesar dressing and finished with grated parmesan cheese. With chicken add $3.99, with shrimp or salmon add $6.50
Spinach Salad
$11.99
This classic salad is served with sliced mushrooms, bacon, red onion and egg over a bed of fresh spinach with a sweet onion vinaigrette. Add chicken for $3.99, shrimp or salmon for $6.50
Cobb Salad
14.99
Diced chicken breast, avocado, tomato, gorgonzola cheese, red onion and black olives layered on top of crisp romaine lettuce. Served with our passion fruit vinaigrette
$Soups
New England Clam Chowder Soup of the Day
$3.50-5.50
Classic French Onion
4.99
$Sandwiches
Buffalo Burger
$10.99
One half pound, 97% fat free, ground buffalo meat, grilled the way you like it. Choose any of your favorite toppings for only $.49 each american, cheddar, swiss or provolone cheese, mushrooms, sauteed onions, hot peppers or bacon
Bali Chicken
$8.99
Juicy breast of chicken bathed in a hawaiian marinade, grilled and topped with melted provolone cheese, served on a whole wheat bun with a side of honey mustard
Grouper Sandwich
Sandbar's most famous sandwich - we serve only fresh grouper, grilled, blackened or fried. Market price and subject to availability
Beef
Add sauteed mushrooms or onions $1.99Top Sirloin
$17.99
This center-cut, 10 oz sirloin steak is seasoned and char-grilled, topped with garlic butter
New York Strip
$26.99
14 oz prime corn-fed iowa beef brushed with garlic butter and grilled to order
Filet Mignon
27.99
A melt in your mouth, 10 oz cut of prime beef lavished with garlic butter and grilled just the way you like it
$Poultry
Chicken Anna Maria
$16.99
A marinated, grilled breast of chicken served on a bed of rice and garnished with grilled pineapple
Tomato Basil Chicken
$16.99
A tender chicken breast rolled in seasoned breadcrumbs, sauteed and topped with a mixture of fresh diced tomatoes, basil, mozzarella and olive oil
Chicken Angelina
17.99
Sauteed chicken breast served with spinach and artichokes in a lemon butter and white wine sauce, crowned with feta cheese
$Seafood
All entrees served with our island salad or side caesar salad and your choice of baked potato, french fries, rice or potato du jour. Our island salad features mixed greens, mangos, gorgonzola cheese and pralines, served with passion fruit vinaigretteSesame Crusted Tuna
$21.99
Tuna filet with a crisp sesame crust, pan seared and served with ponzu sauce, pickled ginger and wasabi
Country Salmon
$19.99
Horseradish and oat encrusted salmon filet enhanced with a country dijon mustard sauce
Shellfish Pasta
$21.99
Gulf shrimp and sea scallops in a rich lobster cream sauce served over linguini and topped with diced tomato
Stuffed Tilapia
$19.99
Filet of golden tilapia filled with shrimp and crab stuffing, baked to perfection and laced with a smooth lemon beurre blanc
Seafood Mar Vista
$21.99
Sauteed shrimp, scallops, fresh fish, mushrooms, red and green peppers and artichokes lightly tossed in a garlic butter sauce and served over linguini
Shrimp Athena
$21.99
Large gulf shrimp sauteed with spinach, tomatoes and white wine in a lemon butter sauce, served over linguini and topped off with feta cheese
Crab Crusted Scallops
$21.99
Fresh, sweet sea scallops dusted with a maryland-style crab crust and baked with butter
Shrimp or Scallops
$20.99
Choose plump gulf shrimp, sweet sea scallops or a combination, either sauteed with mushrooms and garlic butter or lightly breaded and quick fried
Seafood Platter
$21.99
A generous combination of fresh fish filet, gulf shrimp, scallops and our blue crab cake, prepared either sauteed or fried
Longboat Mahi
$23.99
Fresh mahi-mahi grilled and topped off with broiled shrimp and scallops, finished with a lemon buerre blanc
Crab Cake Dinner
$19.99
Two blue crab cakes made with lightly seasoned lump and claw meat, sauteed vegetables and breadcrumbs, served with creole mustard sauce. Order them fried or sauteed
Crab Cake Dinner
22.99
All lump maryland style
$Side Dishes
Asian Slaw Rice
$2.25
Cole Slaw French Fries
$2.25
Sliced Tomato Hushpuppies
$2.25
Vegetable du Jour Baked Potato
2.25
$Dessert
Key Lime Pie
$4.50
A florida classic made sandbar style
Cheesecake
$4.99
New york style, rich and creamy!
Sinner's Delight
$5.99
A gooey fudge brownie with a scoop of vanilla ice cream, drizzled with chocolate sauce and crowned by a mound of whipped cream, walnuts and a cherry
Menu for Sandbar Restaurant is provided by findrestaurantmenu.com
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