Appetizers and Small Plates
$Soups and Appetizer Salads
$Large Salads
Dressings: basil vinaigrette, balsamic vinaigrette, tavern vinaigrette, whole grain mustard and honey, blue cheese, miso, sesame ginger, thousand island, poppyseed, ranch, fat-free ranch$Lunch Entrees
Add an appetizer salad to any of the above luncheon entree mixed greens $3.75 caesar $4.50, tavern $4.50, wedge of iceberg $4.50, spinach $5.25$Gourmet Burgers, Sandwiches, Pizzas
Sandwiches are served with a choice of classic french fries, sweet potato fries, potato salad, pasta salad, or coleslaw.$Combinations
$Benedicts
Benedicts are served with tavern hash brown potatoes, fresh fruit and fresh-baked apple walnut muffin with whipped honey butter$Omelettes
Served with fresh fruit, our own tavern hash brown potatoes and fresh-baked apple walnut muffin with whipped honey butter. Upon request, all omelettes can be prepared with egg beaters$Belgian Waffles and French Toast
$Muffins and Bagels
$Tavern Brunch Specialties
$Sides
$World Class Desserts
All desserts are made from scratch daily in our kitchens.$Espresso and Cappuccino
We grind our beans fresh for every cup. Available in regular and decaffeinated.Gluten Free - Appetizer Salads
Dressings: basil vinaigrette, balsamic vinaigrette, tavern vinaigrette, whole grain mustard and honey, poppyseed, thousand island, ranch$Gluten Free - Brunch Menu - Appetizer Salads
$Gluten Free - Brunch Menu - Large Salads
$Gluten Free - Large Salads
$Gluten-Free Pizzas
We combine our gluten-free pizza dough, made from rice flour, with the finest and freshest ingredients$Gluten-Free - Fish Market Fresh Fish
$Gluten-Free - Steakhouse Steaks
Inspired by the great steakhouses of new york and chicago, our steaks are aged 28 days for flavor and texture, hand-cut daily and grilled to the perfect temperature to ensure our guests the finest steak experience any where at any price. Served with your choice of any two side items. Substitute a side item for mixed greens salad, without croutons $2.00 tavern $2.75 spinach $3.50$Gluten-Free - Brunch Menu - Benedicts
Benedicts are served with fresh fruit.$Gluten-Free - Brunch Menu - Omelettes
Served with fresh fruit, upon request, all omelettes can be prepared with egg beaters.$Gluten-Free - Tavern Specialties
$Gluten-Free - Side Items
Seasonal vegetables and potatoes$Gluten-Free - Desserts
$Gluten-Free - Brunch Menu - Desserts
Appetizers and Small Plates
$Soups and Appetizer Salads
$Large Salads
Dressings: basil vinaigrette, balsamic vinaigrette, tavern vinaigrette, whole grain mustard and honey, blue cheese, miso, sesame ginger, thousand island, poppyseed, ranch, fat-free ranch$Luncheon Entrees
Gluten-free pasta available upon request. Add an appetizer salad to any of the above luncheon entree. Mixed greens $3.75 caesar $4.50, tavern $4.50, wedge of iceberg $4.50, spinach $5.25$Rustic Italian Pizzas and Whole Wheat Flatbreads
Pizza dough with pivetti pizza flour imported from northern italy. We combine our made-from-scratch pizza dough or whole wheat flatbread with the finest and freshest ingredients and bake in our 600° f oven. Gluten-free pizza dough available upon request.$Gourmet Burgers and Sandwiches
Fresh premium lean ground chuck served on an artisan sesame seed or whole-wheat bun and your choice of classic French fries with sea salt, sweet potato fries, potato salad, or coleslaw. Add applewood-smoked bacon $1.00$Combinations
$Side Items
$House Made Desserts
All desserts are made from scratch daily in our kitchens$Dessert Drinks
$Espresso And Cappuccino
Available in regular and decaffeinated. flavors for all coffees almond, vanilla, hazelnut, caramel, irish cream, chocolate mint, add $0.75Appetizers and Small Plates
Soups and Appetizer Salads
$Large Salads
Dressings: basil vinaigrette, balsamic vinaigrette, tavern vinaigrette, whole grain mustard and honey, blue cheese, miso, sesame ginger, poppyseed, thousand island, ranch, fat-free ranch$Pasta and Chicken
All-natural chicken, gluten-free pasta available upon request. Add an appetizer salad to any of the above dinner entrees. Mixed greens $3.75, caesar $4.50, tavern $4.50, wedge of iceberg $4.50, spinach $5.25$Fish Market Fresh Fish
$Steakhouse Steaks And Prime Rib
Inspired by the great steakhouses of new york and chicago, our steaks are aged 28 days for flavor and texture, hand-cut daily and seared in our 1200° broiler to ensure our guests the finest steak experience any where at any price. Served with your choice of any two side items. Substitute a side item for mixed greens salad $2.00, caesar salad $2.75, tavern salad $2.75, wedge salad $2.75, spinach $3.50Gourmet Burgers
Fresh premium lean ground chuck served on an artisan sesame seed or whole-wheat bun and your choice of classic french fries with sea salt, sweet potato fries, potato salad or coleslaw.$Rustic Italian Pizzas and Whole Wheat Flatbreads
Pizza dough with pivetti pizza flour imported from northern italy. We combine our made-from-scratch pizza dough with the finest and freshest ingredients and bake in our 600° f oven. Gluten-free pizza dough available upon request.$Sandwiches
All sandwiches are served on artisan bread, and your choice of classic french fries with sea salt, sweet potato fries, potato salad or coleslaw.$Small Plates and Snacks
$Sliders
$Pizzettes
Flour tortillas topped with fresh ingredients baked in our wood-burning oven. Your choice of:$Tavern Specialties
$Side Items - Seasonal Vegetables, Grains and Beans
$Side Items - Potatoes
$House Made Desserts
All desserts are made from scratch daily in our kitchens.$Espresso and Cappuccino
Available in regular and decaffeinated. Flavors for all coffees add $0.75: almond, vanilla, hazelnut, caramel, irish cream, chocolate mint.Menu for Village Tavern Boynton Beach is provided by findrestaurantmenu.com
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