Josef's Table Menu

Name: Josef's Table
Telephone: (855) 336-6953
Price range: $$

(855) 336-6953

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5030 Champion Blvd, Boca Raton, FL 33496

$$$$$

Main

Beverages

Soda

$2.95

Iced Tea

$2.50

Lemonade

$2.50

Cappuccino

$4.00

Espresso

$3.00

Double Espresso

$4.00

Regular Coffee

$2.50

Decaf Coffee

$2.50

Regular Tea

$2.50

Decaf Tea

$2.50

Republic of Tea

3.50

$Three Course Pre-Fixe Special

Three Course Pre-Fixe Special

32.95

Choose a starter, an entree and a dessert.

$Starters

Escargots

$10.00

French snails baked in garlic and herb butter.

Gnoochi

$9.00

Vegetarian. Wild mushrooms, thyme and Grana padano.

Grilled Calamari Steak

$10.00

Gluten-free. Pesto marinated, radicchio and arugula salad, red wine vinaigrette and Old Bay oil.

Zucchini Twists

$8.00

Flash fried, pomodoro and saffron aioli.

Braised Peppers and Fresh Mozzarella

$9.00

Gluten-free. Balsamic, basil and extra virgin olive oil braised red and green bell peppers, fresh mozzarella and balsamic glaze.

Arancini di Riso

$10.00

Flash fried risotto, braised short rib and charred corn and avocado yogurt drizzle.

French Onion Soup

$8.00

Croutons, Swiss and Parmesan.

Orzo and Spinach Salad

$9.00

Vegetarian. Sliced strawberries, pine nuts, Gorgonzola and balsamic vinaigrette.

Wedge Salad

$8.00

Gluten-free. Iceberg lettuce, Applewood smoked bacon, blue cheese crumbles and diced tomatoes.

Beef Steak Tomato and Fresh Mozzarella

$9.00

Vegetarian. Gluten-free. Fresh basil, extra virgin olive oil and aged balsamic vinegar.

Nut Crusted Warm Goat Cheese Salad

$10.00

Vegetarian. Sliced navel oranges, grape tomatoes, dried cranberries and field greens with honey-lime vinaigrette.

Caesar Salad

$7.00

Romaine hearts, anchovies, garlic croutons and Parmesan cheese.

JT's Mini Cobb

9.00

Gluten-free. Romaine, charred corn, avocado, tomato, bacon, crumbled Gorgonzola and hard-boiled egg, tossed with choice of dressing.

$From The Sea

Dover Sole

$46.00

Pan roasted Dover sole, lemon, lemon caper or almond butter, fingerling potato and asparagus.

Mahi Mahi

$25.00

Coconut crusted, bacon-plantain fritter and pineapple cilantro salsa.

Alaskan Cod Filet

$23.00

Wild mushroom, polenta and jalapeno-spinach lemon butter.

Shrimp Fra Diavolo

$23.00

Jumbo shrimp, spicy Parma rose sauce, penne pasta and scallions.

Freshwater Trout

$21.00

Gluten-free. Sauteed spinach, potato puree and citrus beurre blanc.

Simply Grilled Farm Raised Salmon

25.00

Gluten-free. Whole grain mustard and herb crusted, farro-cucumber-green bean and tomato salad with lemon herb vinaigrette.

$From The Farm

Steak au Poivre

$26.00

Gluten-free. 8 oz. grass fed, all natural broiled sirloin, potato puree, asparagus and cracked black peppercorn-brandy sauce.

Filet Mignon

$30.00

Gluten-free. Red wine compound butter, potato puree and asparagus.

Herb Grilled New Zealand Lamb Rack

$27.00

Gluten-free. Potato puree, arugula salad and red wine demi-glace.

Filet Tips

$26.00

Asparagus risotto, crispy onion and red wine demi-glace.

Short Rib Goulash

$26.00

Braised short ribs, caramelized onion and paprika sauce with fresh herb spatzle and creme fraiche.

Cowboy Cut Pork Chop

$25.00

Gluten-free. Sweet potato puree, bell pepper-bacon jam and green beans.

Wiener Schnitzel

21.00

Lightly breaded veal scaloppini, cranberry relish, spaetzle and braised red cabbage.

$From The Coop

Roasted Maple Leaf Duck

$28.00

Braised red cabbage, sweet potato puffs and an orange-port wine glace.

Chicken Marsala

$22.00

Button mushrooms, sauteed spinach and potato puree.

Chicken and Roasted Veggie Penne

$22.00

Asparagus, cherry tomato, spinach, roasted peppers, zucchini, garlic grana padano and whole wheat penne.

Shrimp and Roasted Veggie Penne

26.00

Asparagus, cherry tomato, spinach, roasted peppers, zucchini, garlic grana padano and whole wheat penne.

$From The Earth

Orzo and Spinach Salad

$22.00-24.00

Sliced strawberries, pine nuts, Gorgonzola and balsamic vinaigrette with grilled chicken breast or salmon fillet.

JT's Cobb Salad

$20.00

Gluten-free. Romaine, charred corn, avocado, tomato, Gorgonzola, bacon, grilled chicken breast and hard-boiled egg.

Vegan Bolognese

19.00

Vegetarian. Gluten-free. Roasted eggplant, zucchini, tomato and mirepoix with fresh herbs and spaghetti squash "pasta."

$$10 Fare

Grilled Chicken Breast Sandwich

$10.00

Pesto aioli, your choice of cheese, lettuce, tomato and onion on a potato or wheat roll, coleslaw and your choice of side.

B.L.T.A. Wrap

$10.00

Applewood smoked bacon, romaine lettuce, diced tomato and avocado with a balsamic aioli coleslaw and your choice of side.

Beef Steak Tomatoes and Fresh Mozzarella

$10.00

Fresh basil, extra virgin olive oil, balsamic glaze and salt and pepper.

Homestyle Turkey Meatloaf

$10.00

Ground turkey loaf and natural gravy with mashed potato and steamed vegetable medley.

Open-Faced Omelet of the Day

$10.00

Served with coleslaw, Caesar salad and French fries.

Chicken Milanese

$10.00

Crispy chicken schnitzel or grilled chicken breast, arugula, tomato and fresh mozzarella salad and balsamic glaze.

Quiche Lorraine

$10.00

Ham, onion and Swiss cheese with coleslaw, Caesar salad or French fries.

Pierogies

$10.00

Potato stuffing, sauteed onions, brown butter and sage with sour cream.

Housemade Turkey Burger

$10.00

Cranberry relish, lettuce, tomato and onion on a wheat roll.

Cranberry Chicken Salad Sandwich

$10.00

Celery, onion, light mayo, orange lemon lime zest and French baguette.

Vegan "Bolognese"

$10.00

Roasted exotic vegetables, eggplant, zucchini, tomato and mirepoix with fresh herbs and spaghetti squash "pasta".

Chicken Paillard

$11.00

Diced tomato and basil salad with green beans.

Grilled Salmon Scallopini

$13.00

Sauteed quinoa, spinach, avocado and honey lime vinaigrette.

Kale Salad

$11.00

Shredded carrots, orange segments, dried cranberries, pinenuts and cucumber. Tossed with your choice of dressing.

Chopped Salad

$10.00

Romaine, celery, tomato, cucumber, red onion and hardboiled egg. Served with red wine vinaigrette.

Greek Country Salad

10.00

Cucumbers, peppers, onions, tomatoes, olives, romaine and feta with red wine vinaigrette.

$Sides

Asparagus Risotto

$5.00

Potato Puree

$5.00

Sweet Potato Puree

$5.00

Braised Red Cabbage

$5.00

Bacon-Plantain Fritter

$5.00

Wild Mushroom Polenta

$5.00

Sweet Potato Puffs

$5.00

Farro Salad

$5.00

Sauteed Spinach

5.00

$Lunch Soups and Starter Salads

Lunch Soups and Starter Salads (Monday to Friday 11. 30am -1. 45pm)

Lunch Soup du Jour

$5.00

Please contact the restaurant for today's selection.

Lunch French Onion

$6.00

Crouton, Swiss and Parmesan crust.

Lunch House Starter Salad

$6.00

Mixed greens, tomato, cucumber and red onion with your choice of dressing.

Lunch Caesar Starter Salad

5.00

Romaine hearts, anchovies, garlic croutons and Parmesan cheese.

$Lunch Chef Anthony's Special Fare

JT's Cobb Salad

$12.00

Organic greens, charred corn, avocado, tomato, poached chicken, crumbled Gorgonzola and hard-boiled egg. Tossed with your choice of dressing.

Lox Onion and Eggs Scramble

$12.00

Served with your choice of side.

Lox Onions and Eggs Omelette

$12.00

Served with your choice of side.

Lobster and Shrimp Roll

$12.00

Lightly tossed with mayonnaise, tarragon and lemon juice served on a French baguette. Served with your choice of side.

Freshwater Trout Almandine

$11.00

Green beans with citrus butter.

8 oz. Prime Beef Burger

$12.00

Served with fries, lettuce, tomato and onion.

Grilled Salmon Scallopini

13.00

$Lunch Desserts

Fresh Berries

$4.00-7.00

Sugar Free Key Lime Tart

$4.00-7.00

Panna Cotta

$4.00-7.00

Daily Gelato and Sorbet Selections

$4.00-7.00

Please call restaurant for today's selection.

New York Cheesecake

$4.00-7.00

Flourless Chocolate Tart (Gluten Free)

$4.00-7.00

Mint Strawberry Shortcake

4.00-7.00

$Desserts

Dinner Desserts

Fresh Berries

$7.00

Seasonal fruit at their peak.

Sugar Free Key Lime Tart

$7.00

Sugar free shortbread crust.

Panna Cotta

$7.00

Fresh berries.

Daily Gelato and Sorbet Selections

$7.00

Please call restaurant for today's selection.

New York Cheesecake

$7.00

Fresh berries and whip cream.

Flourless Chocolate Tart

$7.00

Bittersweet Belgium chocolate and fresh berries. Gluten free.

Mint-Strawberry Shortcake

$7.00

Thyme infused cream, angel cake and strawberry coulis.

Menu for Josef's Table is provided by findrestaurantmenu.com

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