Soups And Starter Salads
Chef's Soup Du Jour
$5.00
French Onion
$6.00
crouton, swiss and parmesan crust.
House Salad
$6.00
mixed greens, tomato, cucumber & red onion, choice of dressing.
Caesar Salad
5.00
romaine hearts, anchovies, garlic croutons & parmesan cheese.
$Fare $10
Grilled Chicken Breast Sandwich
pesto aioli, swiss or cheddar cheese, lettuce, tomato & onion on a potato or wheat roll. coleslaw, caesar salad or french fries.
B.L.T.A. Wrap
applewood smoked bacon, romaine lettuce, diced tomato & avocado with a balsamic aioli. coleslaw, caesar salad or french fries.
8oz Prime Beef Burger
served with fries, lettuce, tomato & onion.
Prime Beef Burger - Topppings
$0.75
swiss or cheddar cheese, sautéed onions or mushrooms, bacon, avocado.
Homestyle Turkey Meatloaf
ground turkey loaf & natural gravy with mashed potato and steamed vegetable medley.
Open-Faced Omelet Of The Day
coleslaw, caesar salad or french fries.
Chicken Milanese
crispy chicken schnitzel or grilled chicken breast, arugula, tomato & fresh mozzarella salad, balsamic glaze.
Steamed Mussels
prince edward island mussels with garlic, tomato, fresh herbs, white wine and extra virgin olive oil.
Quiche Lorraine
ham, onion and swiss cheese. coleslaw, caesar salad or french fries.
Pierogies
potato stuffing, sautéed onions, brown butter & sage, sour cream.
Fare On The Lighter Side
Chicken Paillard
$10.00
diced tomato & basil salad, green beans.
Beef Steak Tomatoes & Fresh Mozzarella
$10.00
fresh basil, extra virgin olive oil, balsamic glaze, with a dash of salt & pepper.
Grilled Salmon Scallopini
$12.00
sautéed quinoa, spinach, avocado, honey lime vinaigrette.
Kale Salad
$11.00
shredded carrots, orange segments, dried cranberries, pinenuts & cucumber. tossed with your choice of dressing.
Chopped Salad
$10.00
romaine, celery, tomato, cucumber, red onion & hardboiled egg, red wine vinaigrette.
Greek Country Salad
10.00
cucumbers, peppers, onions, tomatoes, olives, romaine & feta, red wine vinaigrette.
$Chef Anthony's Special Fare
JT's Cobb Salad
$12.00
organic greens, charred corn, avocado, tomato, poached chicken, crumbled gorgonzola & hardboiled egg, tossed with choice of dressing.
Lox, Onion & Eggs, Scramble Or Omelet
$12.00
coleslaw, caesar salad or french fries.
Lobster & Shrimp Roll
$12.00
lightly tossed with mayonnaise, tarragon & lemon juice served on a french baguette. coleslaw, caesar salad or french fries.
Freshwater Trout Almandine
$10.00
green beans, citrus butter.
Shrimp Pasta
12.00
sautéed with spinach, extra virgin olive oil & fresh garlic, tossed with choice of linguini or whole wheat penne.
$Starters
Escargots
$10.00
french snails baked in garlic and herb butter.
Jumbo Shrimp Cocktail
$10.00
poached in court bouillon, arugula salad & horseradish spiced chili sauce.
Steamed Mussels
$11.00
prince edward island mussels with garlic, tomato, fresh herbs, white wine and extra virgin olive oil.
Grilled Calamari Steak
$10.00
pesto marinated, old bay oil, radicchio salad.
Grilled Mediterranean Vegetables
$11.00
roman artichoke, portobello, roasted peppers and seasonal vegetables with hummus, feta & olives.
BLT
$10.00
panko crusted beefsteak tomatoes, goat cheese-tomato jam, bacon & rocket.
Soup Du Jour
$8.00
French Onion Soup
$9.00
croutons, swiss & parmesan.
Butternut Squash Ravioli
$10.00
beurre noisette, sage & gorgonzola.
Wedge Salad
$9.00
iceberg lettuce, applewood smoked bacon, blue cheese crumbles, diced tomatoes, dressing of choice.
Beef Steak Tomatoes & Fresh Mozzarella
$10.00
fresh basil, extra virgin olive oil & aged balsamic vinegar.
Beet & Goat Cheese Salad
$9.00
red & golden beets, cherry tomato, whole grain mustard, apple cider vinegar.
Caesar Salad
8.00
romaine hearts, anchovies, garlic croutons & parmesan cheese.
$Entrees
Linguini Ai Frutti Di Mare
$26.00
mussles & jumbo shrimp with a clam, basil & garlic tomato sauce.
Large Diver Scallops
$26.00
wild mushroom parmesan polenta, beurre blanc.
Grilled Mahi Mahi
$27.00
* coconut & pecan crusted, potato puree, citrus butter.
Freshwater Trout Almondine
$27.00
haricot vert, citrus butter.
Scottish Salmon Filet
$27.00
red wine marinated plank, herb crusted, whole grain mustard beurre blanc, butternut squash flan & baby carrots.
Dover Sole
$42.00
* pan roasted dover sole, lemon-butter, lemon caper butter or almondine butter, chef's potato. filleted tableside.
Vegan "Bolognese"
$24.00
roasted exotic vegetables, eggplant, zucchini, tomato & mirepoix with fresh herbs and spaghetti squash pasta.
Filet Mignon
$30.00
* gorgonzola crusted, potato puree.
Steak Au Poive
$25.00
* angus sirloin, potato puree.
Roasted Maple Leaf Duck
$26.00
braised red cabbage, sweet potato puffs & an orange-port wine glace.
Herb Grilled Lamb Rack
$27.00
* red wine demi-glace, potato puree.
Steak Frites
$27.00
hanger steak, truffled spiral fries, mushroom-port wine demi-glace.
Wiener Salon Goulash
$27.00
a viennese specialty made with veal, caramelized onion and a hungarian paprika sauce, served with fresh herb spaetzle.
Harvest Pork Chop
$26.00
* apple chutney, sweet potato puree.
Chef Anthony's Chicken
$26.00
* sausage stuffed chicken breast, balsamic glaze, pepperoncini, fingerling potatoes.
Wiener Schnitzel
$26.00
lightly breaded veal scaloppini, cranberry relish, spaetzle, braised red cabbage or sausage stuffed chicken breast, balsamic glaze, pepperoncini, fingerling potatoes.
Wiener Schnitzel A La Holstein
29.00
our traditional schnitzel with two sunny side-up eggs, caper berries & anchovies.
$Desserts $7
Fresh Berries
seasonal fruit at their peak.
Panna Cotta
fresh berries.
Flourless Chocolate Tart
(gf). bittersweet belgian chocolate & fresh berry salad.
Mint-Strawberry Shortcake
thyme infused cream, angel cake, strawberry coulis.
New York Cheesecake
Sugar Free Key Lime Tart
sugar free shortbread crust.
Daily Gelato & Sorbet Selections
Drinks
Cappucino
$4.00
Cappucino
$2.95
reg or decaf
Espresso
$3.00
Loose Leaf Hot Tea
$3.95
Espresso
$6.00
French Press
3.95
$Wines By The Glass
Dessert Wine And Port. (GF) Gluten Free. (*) Served With Chef's Seasonal Vegetable.Michele Chiarlo
$9.00
"nivole" moscato d'asti
Chateau Laribotte Sauternes
$10.00
Olivares Dulce Monastrell
$16.00
Fonseca
$12.00
10yr tawny.
Fonsaca Bin 27
$11.00
Taylor Fladgate LBV
$11.00
Taylor Fladgate
$16.00
20yr fine tawny.
Croft Fine Tawny
$8.00
Croft Fine Ruby
$8.00
Croft Vintage
$26.00
Menu for Josef's Table is provided by findrestaurantmenu.com
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