Appetizers - Lunch
Wonton Wrapped Shrimp
$11.99
Crispy wonton wrapped shrimp stuffed with steamed vegetables accompanied by our housemade sweet chili dipping sauce.
XL Bavarian Pretzel
$11.50
Extra large oven baked Bavarian pretzel served with French's yellow mustard or our crafted beer cheese sauce.
Grilled Portabella
$10.00
Grilled portabella mushroom, stuffed with heirloom spinach and artisan goat cheese, topped with tri color quinoa, accompanied by our smoked tomato sriracha sauce.
Steamed Edamame
$6.00
Steamed soy beans topped with sea salt.
Peel 'N Eat Shrimp
12.00
Jumbo gulf shrimp slow simmered in our house seasoning and spices.
$Salads - Lunch
Latitudes Signature Salad
$5.00
Mixed field greens topped with sliced tomato, cucumber, applewood smoked bacon, danish style bleu cheese crumbles and grilled chicken breast, served with our hand crafted balsamic vinaigrette.
Hand Tossed Caesar Salad
$3.75
Fresh cut romaine hearts tossed with our table side style caesar dressing, topped with whole wheat croutons and grated Parmesan cheese.
Latitudes Greek Salad
$5.00
Mixed field greens tossed in our hand crafted Greek vinaigrette with vine ripe tomatoes, sliced cucumbers, sweet red onions and kalamata olives, topped with imported feta cheese and Greek pepperoncinis.
Goat Cheese & Wild Berry Salad
$6.00
Tender spring mix topped with mixed wild berries, pickled red onions, crispy fried capers, toasted almonds and artisan goat cheese crumbles accompanied by our hand crafted balsamic vinaigrette.
Chopped Salad
5.00
Crisp romaine lettuce, sliced strawberries, toasted walnuts, applewood smoked bacon, sweet red onions, danish style bleu cheese crumbles, chopped with our housemade.
$Build Your Own Boat- Lunch
Your choice of one starch and protein, two choices of vegetables and your choice of one our hand crafted dipping sauces.Build Your Own Boat
11.00
$Burgers, Sandwiches & Wraps- Lunch
Latitudes Char-Grilled Burger
$11.00
Char-grilled 8 OZ. burger placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomato and sweet red onions. Served with our housemade coleslaw and crispy french fries.
Steak & Spinach Wrap
$13.50
Pulled Pork Sandwich
$10.50
Slow smoked fork-tender Barbeque pulled pork laced on a brioche bun accompanied by our housemade coleslaw and crispy french fries.
Grouper Sandwich
$14.00
Grilled gulf grouper placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomato and sweet red onion accompanied by our housemade tartar sauce, cole slaw and crispy French fries. Also available fried or blackened.
Cranberry Chicken Salad Wrap
$9.99
Oven roasted chicken salad tossed with dried cranberries and toasted almonds. Placed on a warm garlic and herb tortilla with mixed field greens, accompanied by our housemade cole slaw and crispy French fries.
Irish Porter Beer Cheeseburger
$12.00
Char-grilled 8 OZ. steak burger topped with melted Irish porter beer cheese and crispy beer battered onion rings placed on a toasted pretzel bun with crisp iceberg lettuce and vine ripe tomato, served with our housemade coleslaw and crispy french fries.
Caprese Chicken Sandwich
$11.00
Athens Burger
$12.00
28th Degree Burger
$12.00
Flame grilled 8 OZ. steak burger placed on a toasted brioche bun with mixed field greens, pickled red onions, vine ripe tomato, fried capers and our hand crafted orange-garlic aioli, served with our housemade coleslaw and crispy French fries.
Chicken Bacon Ranch Wrap
9.99
$A La Carte Sides - Lunch
Sauteed Button Mushrooms
$2.50
Orzo
$2.50
Smashed Potato
$2.50
White Rice
$2.50
Stewed Tomatoes
$2.50
Yellow Rice
$2.50
Sauteed Heirloom Spinach
$2.50
Chef Selected Seasonal Vegetables
$2.50
Rice Noodles
$2.50
Quinoa
$2.50
Grilled Portabella Mushrooms
$2.50
Steamed Broccoli
$2.50
Sauteed Baby Kale
$2.50
Sauteed Zucchini
2.50
$Beverages - Lunch
Diet Coke
$2.50
Sprite
$2.50
Lemonade
$2.50
Ginger Ale
$2.50
Orange Soda
$2.50
Orange Juice
$2.50
Cranberry Juice
$2.50
Coke
$2.50
Sweet Tea
$2.50
Pineapple Juice
$2.50
Grapefruit Juice
$2.50
Unsweet Tea
$2.50
Tonic Water
2.50
$Start Here Appetizers - Dinner
Available from 2:30 pm.Grouper Bites
$10.50
Tender pieces of grouper lightly dredged in Latitudes seasoned flour, fried until golden brown and delicious. Served with our hand crafted cocktail sauce.
Sesame Seared Yellow Fin Tuna
$10.99
Sesame seared yellow fin tuna, accompanied by soy sauce, pickled ginger and wasabi.
Grilled Portobello
$10.00
Grilled portobello mushroom stuffed with heirloom spinach and artisan goat cheese topped with tri-color quinoa accompanied by our smoked tomato sriracha sauce.
Peel & Eat Shrimp
$12.00
Jumbo gulf shrimp simmered in our house seasoning and spices. Served with our hand crafted cocktail sauce and drawn butter.
Steamed Edamame
$6.00
Steamed soy bean pods topped with sea salt.
Maryland Style Crab Cakes
$10.75
Pan seared Maryland style crab cakes placed on a bed of mixed greens, drizzled with our signature orange garlic aioli and hand crafted cocktail sauce.
Chicken Fingers
9.10
Hand-breaded tenders served with crispy french fries and our creamy honey mustard dipping sauce; also available tossed in buffalo sauce.
$Shareables - Dinner
Available from 2:30 pm.Wings by The Pound
$9.50
Crispy jumbo chicken wings hand tossed with your favorite toss-sauce: hot, medium, mild, honey Barbeque, sweet Asian chili, garlic parmesan, accompanied by celery and Bleu cheese.
Wonton Wrapped Shrimp
$11.99
Crispy wonton wrapped shrimp stuffed with steamed vegetables, accompanied by our hand crafted sweet chili dipping sauce.
Meat Lover's Flatbread
$11.50
Flame grilled chicken breast, ribeye steak, prosciutto, our signature meatballs, layered on a warm and crispy flatbread with melted mozzarella cheese and our herb marinara sauce.
Fried Pickle Spears
$7.50
Crispy Italian breaded dill pickle spears served with buttermilk ranch dressing.
Artisan Cheese & Charcuterie Board
$19.25
Board select cheeses of different textures, mild varieties and regions to pairing perfectly with our imported cured meats and accouterments.
XL Bavarian Pretzel
$11.50
Extra large oven baked Bavarian pretzel, served with French's yellow mustard or our craft beer-cheese dipping sauce.
Steak & Bleu Flatbread
$10.50
Tender pieces of grilled steak, roasted bell peppers, basil, pesto and Danish style bleu cheese crumbles, drizzled with an aged balsamic reduction.
Coconut Shrimp
$11.99
Crispy hand breaded coconut shrimp, accompanied by our sweet chili dipping sauce.
Tin Can Nachos
$16.50
Crispy corn tortilla chips layered with warm queso cheese, slow simmered black beans, house-made pico de galloand chopped cilantro, topped with Monterey jack cheese and pickled jalapenos.
Margherita Flatbread
$9.50
Melted mozzarella cheese, vine ripe roma tomato and oven roasted garlic puree layered on a warm and crispy flatbread garnished with fresh basil.
Roasted Vegetable Flatbread
9.50
Oven roasted zucchini, sweet red onions, bell peppers, portobello mushroom, vine ripe tomato layered on a warm crispy flat bread with our marinara sauce and topped with cheddar jack cheese.
$Early Bird Dinner Menu
Available Monday - Thursday, 2:30 p.m. - 5:30 p.m. all entrees are served with choice of soup or house salad (no substitution).Cranberry Chicken Salad Wrap
$9.99
Oven roasted chicken salad tossed with dried cranberries and toasted almonds, placed on warm garlic and herb tortilla with mixed field greens accompanied by our housemade coleslaw a classic hollandaise sauce.
Meatball Linguine
$9.99
Umbo handcrafted meatballs, placed on a bed of linguine, topped with our garlic and herb marinara sauce and grated Parmesan cheese.
Chicken Florentine
$9.99
Light and crispy breaded chicken breast placed on orzo pasta accompanied by sauteed baby spinach, topped with a classic hollandaise sauce.
Pulled Pork Sandwich
$9.99
Slow smoked fork tender Barbeque pulled pork placed on a toasted brioche bun, accompanied by our house made coleslaw and crispy french fries.
Shrimp Scampi
$9.99
Large shrimp tossed with linguine, garlic, cherry tomatoes and white wine lemon butter sauce.
Grouper Piccata
9.99
Lightly breaded grouper placed on a bed of steamed white rice, accompanied by chef selected seasonal vegetables, topped with a light lemon butter sauce and fried capers.
$Salads - Dinner
Available from 2:30 pm.Goat Cheese & Wild Berry
$6.00
Tender spring mix topped with mixed wild berries, pickled red onions, crispy fried capers, toasted almonds and artisan goat cheese crumbles accompanied by our hand crafted balsamic vinaigrette.
Chopped Salad
$5.00
Crisp romaine lettuce, sliced strawberries, toasted walnuts, applewood smoked bacon, sweet red onions, Danish style Bleu cheese crumbles, chopped with our house made bleu cheese dressing drizzled with balsamic reduction.
Latitudes Signature Salad
$5.00
Mixed field greens topped with sliced tomato, cucumber, applewood smoked bacon, Danish style bleu cheese crumbles and grilled chicken breast, served with our hand crafted balsamic vinaigrette.
Latitudes Greek Salad
5.00
Mixed field greens tossed in our handcrafted Greek vinaigrette with vine ripe tomatoes, sliced cucumbers, sweet red onionsand kalamata olives, topped with imported Feta cheese and Greek pepperoncinis.
$Beef Entrees - Dinner
Available from 2:30 pm.Steak & Portobello Pasta
$16.95
Tender pieces of beef tenderloin sauteed with portobello mushrooms and baby heirloom spinach tossed in a imported Italian pesto cream sauce with penne pasta, topped with artisan bleu cheese crumbles, drizzled with an aged balsamic reduction.
Beef Denver Steak
$21.95
Grilled 10 OZ. center cut Denver steak, accompanied by an oven roasted potato and sauteed broccoli florets.
Meatball Linguine
$10.95
Jumbo hand crafted meatballs, placed on a bed of linguine, topped with our garlic and herb marinara sauce and grated Parmesan cheese.
Citrus Grilled Skirt Steak
13.00
Flame grilled outside skirt steak thinly sliced, placed on a bed of steamed yellow rice with sauteed broccoli accompanied by our hand crafted lime chimichurri sauce.
$Chicken Entrees - Dinner
Available from 2:30 pm.Chicken Marsala Tortellini
$15.50
Pan roasted chicken breast sauteed with sliced button mushrooms, tossed in a light marsala wine sauce with porcini mushroom stuffed tortellini.
Chicken Florentine
$9.25
Light and crispy breaded chicken breast placed on orzo pasta accompanied by sauteed baby spinach, topped with a classic hollandaise sauce.
Chicken Parmesan
13.50
Tender chicken breast dredged with grated Parmesan and Italian handcrafted, baked with our herb marinara sauce and melted mozzarella cheese, served over linguine.
$Seafood Entrees - Dinner
Available from 2:30 pm.Grouper Piccata
$18.99
Lightly breaded grouper placed on a bed of steamed white rice, accompanied by chef selected seasonal vegetables, topped with a light lemon butter sauce and fried capers.
Shrimp Scampi
$19.50
Sauteed shrimp and vine ripe grape tomato tossed with linguine in light chardonnay scampi sauce, topped with grated Parmesan cheese.
Scottish Salmon
12.25
Pan seared salmon, placed on steamed quinoa accompanied by sauteed broccoli florets, topped with our classic hollandaise sauce.
$Vegetarian Entrees - Dinner
Available from 2:30 pm.Roasted Vegetable Alfredo
$10.00
Oven roasted zucchini, sweet raw onion, bell peppers, portobello mushrooms and vine ripe tomato, tossed with fettuccine pasta in rich and creamy Alfredo sauce.
Black Pepper & Garlic Roasted Tomato Pasta
11.25
Black pepper and garlic roasted grape tomato tossed in light extra virgin olive sauce with penne pasta, fresh basil and aged Parmesan cheese.
$Burgers, Sandwiches & Wraps- Dinner
Available from 2:30 pm.Steak & Spinach Wrap
$13.50
Athens Burger
$12.00
Irish Porter Beer Cheeseburger
$12.00
Chargrilled 8 OZ. steak burger topped with melted Irish porter beer cheese and crispy beer battered onion rings placed on a toasted pretzel bun with crisp iceberg lettuce and vine ripe tomato, served with our house made cole slaw and crispy french fries.
Caprese Chicken Sandwich
$11.00
Chicken Bacon Ranch Wrap
$9.99
Latitudes Chargrilled Burger
$11.00
Char-grilled 8 OZ. burger placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomatoand sweet red onions. Served with our house made cole slaw and crispy french fries.
Pulled Pork Sandwich
$10.50
Slow smoked fork-tender Barbeque pulled pork laced on a brioche bun accompanied by our house made cole slaw and crispy french fries.
The 28th Degree Burger
$12.00
Flame grilled 8 OZ. steak burger placed on a toasted brioche bun with mixed field greens, pickled red onions, vine ripe tomato, fried capers and our hand crafted orange-garlic aioli, served with our house made cole slaw and crispy french fries.
Grouper Sandwich
$14.00
Grilled gulf grouper placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomato and sweet red onion accompanied by our house made tartar sauce, coleslaw and crispy french fries. Also available fried or blackened.
Cranberry Chicken Salad Wrap
8.99
Oven roasted chicken salad tossed with dried cranberries and toasted almonds. Placed on a warm garlic and herb tortilla with mixed field greens, accompanied by our house made cole slaw and crispy french fries.
$Build Your Own Dinner Boat- Dinner
Available from 2:30 pm.Build Your Own Dinner Boat
8.00
$A La Carte Sides - Dinner
Available from 2:30 pm.Yellow Rice
$2.50
Orzo
$2.50
White Rice
$2.50
Grilled Portabella Mushrooms
$2.50
Smashed Potato
$2.50
Chef Selected Seasonal Vegetables
$2.50
Rice Noodles
$2.50
Stewed Tomatoes
$2.50
Sauteed Heirloom Spinach
$2.50
Sauteed Button Mushrooms
$2.50
Steamed Broccoli
$2.50
Quinoa
$2.50
Sauteed Zucchini
$2.50
Sauteed Baby Kale
2.50
$Beverages - Dinner
Available from 2:30 pm.Tonic Water
$2.50
Orange Soda
$2.50
Sweet Tea
$2.50
Ginger Ale
$2.50
Pineapple Juice
$2.50
Diet Coke
$2.50
Unsweet Tea
$2.50
Cranberry Juice
$2.50
Orange Juice
$2.50
Sprite
$2.50
Lemonade
$2.50
Club Soda
$2.50
Grapefruit Juice
$2.50
Coke
2.50
$Dessert
Cappuccino
$4.50
Apple Pie Bites
$6.99
With caramel sauce.
Coffee Decafe
$2.00
Molten Turtle Lava Cake
$5.99
Espresso
$3.50
Ultimate Glacier Sundae
$13.99
With sliced strawberries marinated in grand marnier over vanilla bean ice cream and topped homemade whipped cream.
Coffee Regular
$2.00
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