Godavari Indian Restaurant

Godavari Indian Restaurant Menu

(302) 999-0286
3615 Kirkwood Hwy, Wilmington, DE 19808

Veg Appetizers


Guntur Mirapakai Bhajji
$11.99
Long Mirchi bajji cut with Onions Stuffed. Chillis battered and deep fried with desi style.
Cut Mirchi
$10.99
Chilli bajji refried, sprinkled with onions, and chaat masala.
Veg Pakoda
$10.99
A medley of mixed vegetables dipped in chick peas and rice flour batter and fried.
Samosa
$8.99
A delectable duo of crisp cones filled with potatoes, peas, cumin, spiced, and seasoned. Served with tamarind and mint chutney.
Babai Idly
$10.99
With chutneys, karampodi, and Ghee. Steamed rice and lentil patties served with sambar and chutneys.
Chennai Idly
$9.99
Sambhar idly. Steamed rice and lentil patties soaked in sambar.
Madurai Vada
$9.99
Sambhar vada. Deep fried lentil donuts immersed in sambar.
Idly Vepudu
$10.99
Idly 65. Idly strips deep fried and served hot to the table.
Mini Idly
$9.99
Small idlies with sambar.
Upma
$10.99
Thick porridge cooked from dry roasted semolina or coarse rice flour and served with chutney.
Rasam Idly
$10.99
Godavari special. Steamed rice drowned in special soup (rasam).
Vada
$10.99
3 Deep fried lentil donuts with Sambar and chutneys.
South Central Combo (2 Idlis and 1 Vada)
$10.99
Idly and vada. Steamed rice and lentil patties served with sambar, chutneys, and deep.
Bengaluru Bonda (Potato)
$10.99
Aloo bonda. Deep fried savory appetizer made with spicy potato mix.
Delhi Special Chole Bature
$12.99
Deep fried bread served with chickpeas cooked in tomato & onion gravy.
Poori Masala
$12.99
Fried wheat bread served with potato cooked with caramelized onion, tomato, and spices.
Gobi 65
$12.99
Cauliflower fritters fried in spicy batter.
Gobi Manchurian
$12.99
Cauliflower stir fried in sweet and spicy sauce served dry.
Mokkajonna Manchurian
$12.99
Babycorn stir fried in sweet and spicy sauce, served dry.
Godavari Special Veg Platter
$11.99
A mix of aloo bonda, veg samosa, and spicy cut mirchi.
Samosa Chaat
$12.99
Medium Spicy
New Item

Non Veg Appetizers


Egg Bonda
$12.99
Deep fry ball, mixed with boiled eggs, and Indian spices.
Chicken 65
$13.99
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
Chilli Chicken
$13.99
Chicken sauteed with spices, chillis, and herbs.
Raju Gari Kodi Vepudu
$14.99
Cashewnut special fry. Special chicken sauteed with spices and cashew nut.
Chicken Lollipop
$14.99
Marinated chicken wings deep fried sauteed with spices and herbs.
Kingfisher Special Wings
$14.99
Chicken wings. Deep fried chicken wings marinated with batter and spices.
Chicken 555
$13.99
Boneless chicken sauteed in a chef speciality 555 sauce with red chilly sauce.
Rayalaseema Kodi Vepudu
$13.99
Special boneless chicken sauteed in spicy Andhra sauce and could also be made with less spicy sauce.
Chicken Manchurian
$13.99
Battered chicken tossed with manchurian sauce.
Mamsam Roast
$15.99
Special goat roasted with homemade fragrant spices and garnished with curry and cashew nuts.
Konaseema Fish Vepudu
$14.99
Godavari special. Boneless fillets cleaned, deskinned, deveined, cut into slices, slightly batter coated, and deep-fried.
Ginger Fish
$14.99
Fish special made with proper ginger sauce and garlic.
Hyderabadi Tawa Machli
$14.99
Fish special. Tilapia fish fillet marinated with spices, herbs, and grilled on tawa.
Godavari Royyala Vepudu
$14.99
Special shrimp fry. Shrimp fried with spicy sauces and delicious herbs.
Prawns 65
14.99
Our special shrimp recipe. Marinated special shrimp deep fried and sauteed with spices.

$Vegetarian Entrees


Bengaluru Bendi Pulusu
$12.99
Okra special. This dish originated from southern part of india is a rich onion and tomato based curry cooked with South Indian style spices with a chef's twist. Served with rice.
Malai Kofta
$13.99
Fresh dumplings stuffed with cottage cheese, carrots, cashews, potatoes, and herbs cooked in rich curry creamy sauce.
Palak Paneer
$14.99
Cheese cooked with fresh spinach, spices, and cream.
New Delhi Channa Masala
$12.99
Garbanzo beans cooked over a slow fire with a blend of spices, fresh tomatoes, onions, ginger, and garlic.
Tadka Dal
$11.99
Loosened yellow lentil cooked with spices, tomato or spinach, green chili, cumin, and onions.
Gutti Vankaya Koora
$12.99
Eggplant special. Eggplant cooked in special sesame and peanut spicy sauce.
Ennai Kathirikai Curry
$12.99
Eggplant cooked with rich onion, tomato based curry, and sesame oil with chef's special spices.
Bihari Aloo Gobi
$12.99
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. Potato and cauliflower cooked with exotic spices.
Paneer Butter Masala
$14.99
Cottage cheese (paneer) simmered in onions, tomatoes, and cream.
Navratan Kurma
$13.99
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric, and fenugreek leaves in a rich creamy gourmet sauce.
Hyderabadi Mirchi Ka Saalan
$12.99
A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
Kashmir Kadai Paneer
$14.99
Paneer cooked with onions, bell pepper, tomatoes, and spices.
Veg Chettinadu
$12.99
Authentic spicy curry cooked with mixed vegetables traditional South Indian kariakudi grounded masala.
Paneer Tikka Masala
$14.99
Chunks of Paneer in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
New Item

Non Vegetarian Entrees


Godavari Egg Pulusu
$12.99
A curry made with boiled eggs and onion gravy.
Kurnool Kodi Kura
$13.99
Special chicken boneless. Marinated boneless tender chicken cooked with special spices.
Chicken Chettinadu
$13.99
Authentic spicy curry cooked with traditional South Indian karaikudi grounded masala.
Gongura Kodi Kura
$13.99
Chicken gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
Andhra Mamsam Kura
$15.99
Goat curry with Andhra spices. Cooked goat with homemade spices and special gravy.
Gongura Mamsam
$15.99
Goat gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
Nellore Chepala Pulusu
$15.99
Fish curry. Fish cooked in freshly ground spices in onion and tamarind sauce.
Konaseema Royyalu Curry
$14.99
Special shrimp curry. Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.
Gongura Royyalu
$14.99
Shrimp gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal Andhra Pradesh state.
Butter Chicken
$14.99
Chicken cooked butter in a light creamy sauce.
Chicken Tikka Masala
$14.99
Chunks of chicken in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
Malabar Fish Curry
$14.99
Fish curry cooked in Kerala style with special recipe.
Achari Lamb Josh
$14.99
Lamb cooked in light gravy and onion sauce.
Punjabi Lamb Curry
$14.99
Lamb vindaloo. Lamb curry cooked with potatoes and sauces.
Shrimp Tikka Masala
14.99

$South Indian Dosa Varieties


Plain Dosa
$10.99
A fermented crepe or pancake made from rice served with chutney and sambar.
Teen Maar Onion Dosa
$11.99
A fermented crepe or pancake made from rice, stuffed with onions, served with chutney and sambar.
Masala Dosa
$12.99
Thin rice crepes with Godavari special masala.
Mysore Delight Dosa
$12.99
Light and crisp rice crepe or pancake accompanied by lentil sambar, home made chutneys with a lling of spiced potato and onions.
Guntur Karam Dosa
$11.99
Special chilli powder coated crepe.
Gadwal Special Dosa
$12.99
A crepe made with chef special recipe.
Bezawada Pesarattu
$12.99
A lentil crepe served with chutney and sambar.
MLA Pesarattu
$13.99
Upma special. A lentil crepe stuffed with south Indian special upma.
Nalgonda Paper Masala
$13.99
A thin crepe served with chef masala and crispy touch.
Kosta Ghee Roast
$12.99
A crepe roasted and topped with ghee.
Spring Dosa
$12.99
A tweaked crepe with delicous and healthy recipe.
Chennai Ravva Dosa
$12.99
Wheat crepe choice of onion or special.
Egg Dosa
$12.99
A crepe roasted with egg.
Teen Maar Onion Ravva Dosa
$12.99
Thin and crispy crepe stuffed with onions and made with special grinded batter.
Masala Ravva Dosa
$12.99
Thin and crispy crepe stuffed with special masala.
Kal Dosa
$12.99
A sponge variety of crepe served with chutney and sambar.
Paneer Dosa
$12.99
A crepe roasted and stuffed with paneer.
Uthappam
$12.99
Soften rice pancake baked in griddle.
Karaikudi Onion Uthappam
$12.99
Chili and onion. Soften rice pancake baked in griddle with onions and hot chili.
Godavari Special Veg Uthappam
12.99
Soften rice pancake baked in griddle with tomato, onions, and vegetables.

$Roti Basket


Plain Naan
$2.99
Leavened white bread baked in tandoor oven.
Butter Naan
$3.49
Leavened white bread baked in tandoor oven with butter.
Guntur Naan
$3.49
Garlic special. Bread baked in tandoor grill and topped with garlic.
Hyderabadi Roti
$3.99
Whole wheat bread.
Chapati
$3.99
Thin wheat flour bread.
Patna Pulka
3.99
Very thin wheat floor bread.

$Tandoori


Chicken Tikka
$15.99
Boneless free range chicken pieces marinated in yogurt, mace, ginger, and other spices tandoor (clay oven) grilled.
Afghani Chicken Kabab
$15.99
Special chicken mixed with herbs, spices, and grilled in tandoori oven.
Kodi Tandoori
$14.99
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs, spices, and cooked on skewers in tandoor (clay oven).
Gongura Kodi Kabab
$15.99
Godavari special. Grilled chicken marinated in gongura paste, yogurt, and green chillis.
Calcutta Fish Tikka
$15.99
Tender pieces of fish roasted on skewers in tandoor.
Special Paneer Tikka
$14.99
Marinated indian cottage cheese grilled in oven.
Kakinada Special Fish
$17.99
Whole fish grilled in tandoori with chef special spices.
Konaseema Tandoori Sampler
18.99
Assorted sampler of tandoor items.

$Biryani


Hyderabadi Chicken Dum Biryani
$13.99
King of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
Hyderabadi Mutton Dum Biryani
$15.99
King of all biryanis. Hyderabadi dum biryani is an Indian mutton and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
Old City Veg Dum Biryani
$11.99
Basmati rice cooked with vegetables, fresh herbs, spices, and cooked in a curry sauce.
Kodi Guddu Special Biryani
$13.99
Egg special. Basmati rice cooked with boiled eggs and fresh herbs, spices & cooked in a curry sauce.
Godavari Kodi Biryani (Boneless Chicken)
$14.99
Basmati rice cooked with fresh herbs, spices, and simmer tender morsels of chicken.
Konaseema Royyala Biryani
$14.99
Special shrimp cooked with basmati rice and biryani masala.
Paneer Godavari Biryani
$14.99
Special paneer cooked with basmati rice and homemade masala.
Kosta Curd Rice
$9.99
Yogurt rice. Rice mixed with yogurt and served with Andhra style chili.
Mamsam Roast Biryani
$16.99
Raju Gari Kodi Vepudu Biryani
15.99

$Godavari Chinese Specialties


Shanghai Chili Paneer
$13.99
Paneer (Indian cottage cheese) sauteed with onions, bell peppers, spices, chilies, and herbs.
Chicken Drumsticks
$14.99
Chicken wings cooked with sauce and spices (Indo Chinese style)
Bezawada Street Noodles - Veg
$12.99
Oodles tossed with mixed vegetables.
Bezawada Street Noodles - Chicken
$13.99
Special noodles tossed with chicken and egg.
Kamat Fried Rice - Veg
$12.99
Indo Chinese style fried rice cooked in a special pan with mixed vegetables.
Kamat Fried Rice - Chicken
$13.99
Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces.
Chitoor Chinese Noodles - Veg
$12.99
Szechuan style. Fiery in nature with chopped vegetables, added with red chili paste, and salt to taste
Chitoor Chinese Noodles - Chicken
$13.99
Szechuan style. Fiery in nature with chopped vegetables fried with shredded chicken, added with red chili paste, and salt to taste.
Maharaja Veg Fried Rice
$12.99
Szechuan style. Indo Chinese style fried rice cooked in a special szechwan sauce with mixed vegetables.
Maharaja Chicken Fried Rice
13.99
Szechuan style. Indo Chinese style fried rice cooked in a special szechwan sauce with egg and chicken.

$Kids Special


Naan
$2.99
Leavened thick chewy bread from clay oven.
Geometry Dosa
$6.99
Triangle shaped dosa. A cone shaped crepe with crispy in style.
Chocolate Dosa
$8.99
Nutella stuffed crepe.
French Fries
$5.99
A desi style French fries.
Bhutan Chicken Wings
$7.99
Chicken wings cooked with no spices added.
Sachin Noodles
$7.99
No spice. Desi style noodles served with maggi ketchup.
Cheese Dosa
8.99
Crepe with cheese topping and stuffed if needed.

$Beverages


Coke Products
$2.49
Nuziveedu Mango Lassi
$4.99
Mango and yogurt drink.
Chandigarh Sweet Lassi
$3.99
Sweet yogurt drink.
Jaipur Salt Lassi
$3.99
Yogurt drink with salt.
Hangover Buttermilk
$3.99
Ginger. Whisked yogurt shake.
Thums Up
$3.99
Limca
$3.99
Masala Chai
$3.49
Chennai Coffee
3.49

$Desserts


Bengali Gulab Jamun
$4.99
Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
Godavari Payasam
$4.99
Kheer. Traditional Indian rice pudding cooked with raisins, cashews, nuts, and cardamom.
Rasmalai
$4.99
2 pieces of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
Gajar ka Halwa
$4.99
Rich dessert made with fresh carrots, milk, and sugar encapsulated within the generous amount of ghee.

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