D'vine Wine Bar & Bistro Italian

D'vine Wine Bar & Bistro Menu

(480) 654-4171
2837 North Power Road, Mesa, AZ 85215
$$$$$

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Hummus
$11.00
Roasted garlic, flat bread, tomato, cucumber slices with zahatar infused olive oil.
Stuffed Mushroom
$10.00
Portobello, a blend of cheeses, garlic, onions and bacon served with an arugula and cherry tomato salad with truffle oil.
Grilled Artichokes
$12.00
Gluten-free. Marinated grilled artichoke hearts, topped with arugula pesto, sliced tomatoes, fresh mozzarella and a balsamic reduction.
Cauliflower Bites
$11.00
Crispy cauliflower served with arugula and parmesane cheese and a side of black pepper truffle ranch dip.
Street Tacos
$13.00
Ancho beef, habanero sauce, tomatillo aioli, pickled onion, avocado, cotija cheese and pico de gallo, corn tortillas.
House Soup
$7.00
Moroccan Spiced Meatballs
$14.00
Meatballs, 7 spiced tomato sauce hummus, goat cheese, flat bread topped with zahatar oil.
Fish Tacos
$12.00
Beer battered fish topped with cabbage, sliced radish, cilantro, 2 sauces, corn tortillas.
Cheese Board
$16.00
Choose 4 cheeses (blue, brie, havarti, gruyere, Gouda, white cheddar): served with spiced nuts, fig spread, raisins, green apple, mixed olives and crostini.
Calamari
$12.00
Calamari, onions, Thai sweet chili sauce, cashews, jalapenos and cilantro.
Ahi Poke
$15.00
Gluten-free. Raw tuna, cucumber, jalapeno, diced avocado, tomato, pickled ginger, cilantro, onion, soy, sesame, red chili, nori furikake, crispy tortilla.
Edamame
$9.00
Gluten-free. Sauteed with jalapenos, onion, chili flakes, sesame seeds all in our sweet chili soy glaze topped with cilantro.
Mac & Cheese
$9.00
Penne rich Gouda cheese sauce, smoky pork belly, cheese-bacon topping.
Grilled Artichokes Caprese
12.00
Gluten-free. Marinated grilled artichoke hearts, topped with arugula pesto, sliced tomatoes, fresh mozzarella and a balsamic reduction.

$Chopped Salads


Salmon Cake
$14.00
Two salmon cakes, mixed greens, sweet jalapeno vinaigrette, sliced cherry tomatoes, red onions, cucumber, avocado, roasted corn, cotija and topped with a habanero sauce.
Caesar
$11.00
Romaine lettuce, creamy Caesar dressing, parmesan and croutons.
Scallop
$17.00
Gluten-free. Sea scallops, bacon, a bed of spinach and romaine with a balsamic dressing, shaved gruyere, caramelized onions, green apple.
Nicoise
$16.00
Seared ahi tuna, boiled fingerling potatoes, hard boiled egg, cherry tomatoes, asparagus, anchovies, avocado, sliced red onion, mixed greens, champagne vinaigrette.
Corkscrew
$13.00
Mixed greens tossed with a sweet jalapeno vinaigrette, almonds, raisins, diced tomatoes, pickled red onions, bleu cheese crumbles and croutons.
Grilled Chicken Super Food
$15.00
Gluten-free. Grilled chicken breast, strawberries, sliced almonds, avocado, quinoa, red onion, sliced tomatoes, pumkin seeds and chevre cheese served over arugula, tossed in an herb dressing.
Black & Bleu Cobb
$15.00
Gluten-free. Cajun spiced sauteed beef w- peppers and onions, a bed of romaine lettuce, tomato, bacon, bleu cheese, avocado, red onion, corn relish and our sweet jalapeno vinaigrette.
Nuts & Berries
14.00
Gluten-free. Blueberries, strawberries, sliced almonds, shaved coconut, cashews, red onions, feta cheese and mixed greens all tossed with a raspberry lime coconut vinaigrette.

$Sandwiches

Served with regular or sweet potato fries.
The 3 Cheese Samich
$11.00
Havarti, mozzarella and gruyere, butter, house bread.
Gouda Melt
$15.00
Shredded beef, sauteed onions, sweet onion aioli, Gouda cheese all on panini pressed focaccia bread served with parmesan truffle fries.
Porker
$15.00
Slow cooked pork belly, bacon, red onion, mustard, gruyere, pickles on toasted house bread.
Salmon Burger
$14.00
Pan seared salmon cake topped with bleu cheese dressing, bacon, mixed greens, tomato and sauteed onions on brioche.
Avocado Toastwich
$13.00
A bunch of avocado, egg salad, red onions, tomatoes, arugula, black pepper, olive oil on toasted house bread.
Bistro Burger
$15.00
House ground all beef patty served on a brioche bun topped with bacon, sauteed onion and mushroom and brie cheese served with a side of roasted garlic parmesan fries.
Grilled Chicken Flat Bread Sandwich
$14.00
Marinated grilled chicken, tomatoes, onion, avocado, a blend of cheese, chipotle aioli and mixed greens.
Portobello Panini
$13.00
Grilled marinated Portobello, brie cheese, red onion, mixed greens, tomato and chipotle aioli on house bread.
Burger
$13.00
House ground patty, brioche bun with lettuce, tomato, red onion and pickles.
BLT & A
13.00
Bacon, lettuce, tomato, avocado, chipotle aioli on house bread.

$Bruschetta


Bruschetta
11.00
Choose any 3.

$Grilled Pizzas

Thin, light & crisp with a smoky flavor.
Margherita
$12.00
"The Classic", marinara, tomatoes, basil, fresh mozzarella and cheese blend.
Artichoke
$14.00
White sauce, grilled artichokes, cheese blend, sliced red onion, olives, crushed red peppers and fresh basil.
Kryan
$13.00
Marinara, cheese blend, bacon, chicken, red onions, jalapenos and tomatoes, chipotle aioli and cilantro.
Cheese
$11.00
Marinara sauce, cheese blend.
Pork Belly & Potatoes
$14.00
White sauce, sliced potatoes, pork belly, red onions, arugula, cheese blend.
Buffalo Chicken
13.00
Buffalo sauce, cheese blend, chicken, red onion, bleu cheese and arugula.

$Entrees


Big Fried Chicken Dinner
$20.00
Buttermilk fried chicken breast served over mashed potatoes and sauteed broccolini topped with peppercorn white gravy.
Beef & Bleu Pasta
$16.00
Shredded beef, red onions, portobella mushrooms, bacon and bleu cheese all sauteed with penne pasta in a sherry cream sauce.
Grilled Salmon
$15.00
Gluten-free. Served over mint and pea risotto and sauteed broccolini topped with chimichurri.
Short Rib
$25.00
Gluten-free. Coffee braised, served with southwest corn succotash fished with ancho coffee molasses.
Pork Belly Rice Noodle Ramen
$22.00
Soy glazed oven roasted pork belly, enoki and portobella mushroom, corn, egg, spinach, veggies, pickled ginger, cabbage, chilies, rice noodles, beef broth and house chili sauce, nori furikake.
Sea Scallops
$26.00
Sea scallops, crispy sesame rice cake, sauteed peas, enoki mushroom, scallion, red chilies, miso broth and chili oil topped with togarashi.
Ahi
$26.00
8 oz coriander and cumin crusted pan seared ahi, over coconut risotto and stir fried vegetables with chimichurri.
Chicken Fried Unwrapped
$14.00
Fried chicken, house flat bread, baby arugula, roasted corn, bacon, cherry tomatoes, feta cheese, pickled onion and croutons, champagne topped with truffle ranch.
Spaghetti & Meatballs
$19.00
House-made beef meatballs served over angel hair pasta tossed in our red sauce with fresh tomatoes and basil topped with parmesan cheese.
Fish & Chips
$18.00
"4 peaks beer" battered white fish served w- crispy fries and caper tomato cole slaw topped with tarter sauce.
Salmon
$24.00
Grilled served over sauteed fingerling potatoes, cherry tomatoes, chopped broccolini finished with a sweet pea cauliflower puree, orange saffron vinaigrette and fresh avocado.
Lunch Penne
14.00
Grilled chicken or andouille sausage penne pasta tossed with choice of sauce: alfredo, basil pesto, Cajun alfredo, tomato or fra diavolo.

$Desserts


Chocolate Kahlua Toffee Mousse Cake
$8.00
Golden toffee crunches float among clouds of creamy rich kahlua chocolate mousse - raspberry or caramel sauce topping upon request.
Granny Smith Apple Pie
$7.00
Buttery caramel and granny smith apples on a delicious shortbread crust-- served warm with caramel sauce and ice cream.
Cheesecake
$7.00

Menu for D'vine Wine Bar & Bistro is provided by findrestaurantmenu.com

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