Krazy Kat's At The Inn At Montchanin Village

Krazy Kat's At The Inn At Montchanin Village Menu

(302) 888-4200
528 Montchanin Road, Montchanin, DE 19710

Soups and Salad


Chef's Soup du Jour
$6.00-8.00
chef's weekly offering.
Krazy Kat's Crab Bisque
$6.00-8.00
jumbo lump crab, basil creme fraiche.
French Mushroom Soup
$6.00-8.00
crouton, provolone, gruyere.
Hearts of Romaine
$6.00-10.00
Kalamata olive tapenade, grilled focaccia, parmesan, white anchovy, caesar dressing.
Steak Salad
$18.00
baby arugula, cucumber, grape tomatoes, red onion, birchrun blue, creamy garlic dressing.
Chopped Salad
$7.00-12.00
romaine, frisee, grape tomatoes, cucumber, smoked bacon, avocado, red onion, torn focaccia croutons, smoked bleu cheese dressing.
Field Greens Salad
5.00-9.00
local honey crisp apples, port poached pears, birchrun blue, pickled onions, mesclun greens, spiced walnuts, roasted garlic vinaigrette.

$Hand Crafted Sandwiches and Burgers


Krazy Kat's Lunch Combination
$10.00
Includes: half a sandwich, cup of soup or side salad, and gaufrette potatoes.
Smoked Salmon
$13.00
Avocado, baby arugula, tomato, cucumber, red onion, horse radish creme fraiche.
Crispy Pork belly Banh Mi
$12.00
Pickled daikon and carrot, cucumber, chili aioli.
Crab Cake Sandwich
$18.00
Baby arugula, tomato, chervil aioli.
Classic Turkey Club
$12.00
Romaine, tomato, bacon, mayonnaise.
Bacon Bleu Burger
$13.00
Smoked bacon, roasted mushrooms, birchrun blue
Vegan "Cheesesteak"
12.00
Portobello, onions and peppers, vegan cheese, truffle oil.

$Continental


Cereal and Milk
$6.00
Grapefruit Brulee
$5.00
Fruit and Granola Parfait
$7.00
Warm Oatmeal and Berries
8.00

$Breakfast


Belgian Waffle
$11.00
port poached pears, whipped maple butter.
Biscuits and Sausage Gravy
$13.00
housemade buttermilk biscuit, baby spinach.
Brioche French Toast
$11.00
Nutella stuffed, candied almonds, fresh berries, whipped maple butter.
Two Egg Breakfast
$10.00
Two eggs, your choice of sausage, scrapple or bacon, with home fries, toast.
Filet Mignon and Eggs
$18.00
Red bliss potato & pork belly hash, caramelized onions, herb butter.
Pork Belly Toast
$14.00
thick cut sourdough, chili maple glaze, tomato, baby arugula, herb goat cheese, sunny egg, home fries.
Omelet du Jour
$11.00
Created daily with fresh local ingredients.
Smoked Salmon and Bagel
12.00
Pickled onion and cherry tomato salad, soft poached egg, cream cheese.

$Breakfast A'la Carte


Two Eggs
$3.00
Toast
$2.00
Fresh Fruit
$4.00
Home Fries
$4.00
Bacon
$4.00
Sausage
$4.00
Scrapple
5.00

$Dinner Starters


Cheese and Charcuterie Board
$8.00-20.00
Local and artisanal cheeses, housemade jams, nuts, fruit and bread.
Hudson Valley Foie Gras and Seared Scallop
$19.00
Fuji apple puree, brioche, black pepper-grapefruit syrup.
Crispy Pork Belly
$14.00
House smoked, white cheddar polenta, chili maple glaze, tomato-arugula salad.
Delaware Mussels
$12.00
Somen noodles, bell pepper, red onion, carrot, togarashi broth.
Crispy Brussel Sprouts
$12.00
fresh herbs, pancetta, minus 8 syrup. Gluten-free
Half Dozen Oysters on the Half Shell
13.00
local oysters, pickled apples, mignonette, sel gris. Gluten-free

$Entrees


Jumbo Lump Crab Cake
$22.00-36.00
caramelized fingerling sweet potatoes, haricot verts, chervil aioli. Gluten-free.
Crispy Skin Salmon
$18.00-28.00
crimson lentils, baby red kale, roasted butternut squash, oyster mushrooms, apple cider gastrique. Gluten free.
Braised Short Ribs
$18.00-28.00
pomme puree, roasted baby carrots, cipollini onions, natural jus. Gluten free.
Jurgielewicz Farm Peking Duck
$34.00
crisp skin breast, confit leg & thigh, duck fat fingerlings, shaved brussel sprouts, duck bacon, Fuji apple puree, coriander jus. Gluten free.
Day Boat Scallops
$20.00-34.00
Pancetta-herb risotto, haricot verts, smoked tomato vinaigrette. Gluten free.
Grilled 12oz NY Strip Steak
$38.00
chanterelle, bacon and potato hash, thick cut onion rings, roasted garlic bleu cheese butter, port wine demi. Gluten free.
Roasted Acorn Squash
18.00-26.00
Wild rice, exotic mushrooms, roasted cipollini onions, butternut squash, baby red kale, white balsamic pear gastrique.

$Sides


Roasted Exotic Mushrooms
$8.00
Vegetarian, vegan gluten-free.
Pomme Puree
$8.00
Gluten-free.
Crispy Brussels Sprouts
$8.00
Vegetarian, vegan gluten-free.
Smoked Honey Glazed Carrots
8.00
Gluten-free.

$Brunch Starters


Ruby Red Grapefruit Brulee
$5.00
Caramelized sugar. Vegetarian, vegan gluten-free.
Yogurt Parfait
$7.00
housemade granola, yogurt, fresh berries. Vegetarian gluten-free.
Smoked Salmon and Bagel
12.00
Pickled onion and cherry tomato salad, soft poached egg, cream cheese.

$Main Course


Filet Mignon and Eggs
$18.00
Red bliss potato and pork belly hash, red onion, herb butter. gluten free.
Two Egg Breakfast
$10.00
Jumbo eggs, bacon or sausage, roasted potatoes, toast.
Omelet du Jour
$14.00
Inspired by using fresh and local ingredients, roasted potatoes, toast.
Bacon and Mushroom Risotto
$12.00
Poached eggs, fresh herbs, truffle oil.
Belgian Waffle
$11.00
Port poached pears, whipped maple butter. Vegetarian.
Biscuits and Sausage Gravy
$12.00
House made buttermilk biscuit, baby spinach.
Brioche French Toast
$11.00
Nutella stuffed, fresh berries, whipped maple butter. Vegetarian.
Plain Buttermilk Pancakes
$9.00
Bacon and Chocolate Chip Buttermilk Pancakes
$12.00
Maple Blueberry Buttermilk Pancakes`
$10.00
Bourbon Coffee Syrup and Roasted Pecans Buttermilk Pancakes
$12.00
Brunch Burger
$14.00
Sunny egg, smoked bacon, sausage gravy, tomato, baby arugula, white cheddar.
Pork Belly Toast
14.00
Thick cut sourdough, chili maple glaze, tomato, baby arugula, herb goat cheese, sunny egg, home fries.

$Eggs Benedict

Poached eggs, hollandaise, english muffin, roasted potatoes.
Canadian Bacon
$8.00-12.00
Filet and Spinach
$12.00-16.00
Crab and Tomato
12.00-16.00

$Sides


Toast or English Muffin
$2.00
Cereal and Fruit
$5.00
Cup of Fresh Fruit
$3.00
Bowl of Fresh Fruit
$6.00
Crispy Pork Belly
$6.00
Roasted Potatoes
$4.00
Sausage or Bacon
$4.00
Canadian Bacon, Scrapple
$5.00

Menu for Krazy Kat's At The Inn At Montchanin Village is provided by findrestaurantmenu.com

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