Antipasti (Dinner)
Shrimp Cocktail
$8.00
Jumbo shrimp served with housemade cocktail sauce.
Wild Mushroom Risotto
$9.00
Blend of portabella, shiitake and mushrooms.
Crispy Calamari
$10.00
Served with house marinara sauce.
Steamed Mussels
$12.00
Served in white wine garlic broth or marinara.
Steamed Clams
$12.00
Served in white wine garlic broth or marinara.
Crispy House Pulled Mozzarella
$7.00
Housemade marinara.
Assorted Antipasti
$12.00
Marinated vegetables, prosciutto, sopressata salami, olives, provolone and fresh mozzarella.
Mac & Cheese
$8.00
House blend of cheese, baked with crispy breadcrumbs, finished with white truffle oil.
Bruschetta
6.00
Traditional, served warm with crisp local baguette.
$From The Garden (Lunch)
House
$6.00
Romaine, mixed greens, carrots, red onions, tomatoes, crutons, cumbers and mozzarella
Caesar
$7.00
Romaine, fresh Romano, house caesar and croutons.
Citrus Salad
$8.00
Mixed greens, fresh oranges, tomatoes, red onions, pine nuts, Romano and balsamic.
Baby Spinach
$8.00
Almonds, dried cranberries, feta and cranberry vinaigrette
Greek
$8.00
Tomatoes, cucumbers, kalamata olives, feta and lemon vinaigrette.
Seasonal Greens
$10.00
Roasted peppers, artichoke hearts, kalamata olives, pine nuts, bleu crumbles, house vinaigrette
Coliseum
12.00
Grilled steak or chicken, romaine, croutons, mixed olives, tomatoes, caesar and bleu crumbles 1.
$Insalata E Zuppa (Dinner)
Caesar Salad
$7.00
Crisp romaine, housemade caesar and croutons.
Baby Spinach
$8.00
Dried cranberries, almonds, feta, cranberry vinaigrette.
Seasonal Greens
$10.00
With marinated artichokes, roasted peppers, kalamata olives, pine nuts, bleu cheese, house vinaigrette.
House Pulled Mozzarella Caprese
$9.00
tomato, basil, roasted garlic, balsamic
Tomato & Crab Bisque
$6.00
Italian Wedding Fazool
$4.00
Italian Pasta Fazool
4.00
$Starters (Lunch)
Zuppa Del Giorno
$4.00
Pasta fagioli-wedding and chef's selection.
Bruschetta
$6.00
Traditional, served warm with local toasted baguette.
Crispy House Pulled Mozzarella
$7.00
With marinara.
Calamari
10.00
Fried crisp served with lemon and marinara.
$Entrees (Lunch)
Served with garden salad.Spaghetti
$8.00
With marinara, pesto, meat sauce, or meat ball.
Penne
$8.00
With marinara, pesto, meat sauce, or meat ball.
Linguine
$8.00
With marinara, pesto, meat sauce, or meat ball.
Cappellini
$8.00
With marinara, pesto, meat sauce, or meat ball.
Cheese Ravioli
$8.00
Spinach Ravioli
$8.00
Eggplant Parmigiana
$8.00
With side pasta.
Baked Penne
$8.00
With meat sauce and mozzarella.
Stuffed Shells
$8.00
Gnocchi
$8.00
Lasagna
$8.00
Chicken Parmigiana
$9.00
With side pasta.
Fettuccine Penne with Vodka Cream Sauce (Does Contain Prosciutto)
$9.00
Pasta Primavera
$9.00
Seasonal vegetables tossed in white wine broth with penne.
Vegetable Risotto
$10.00
Pan-Seared Crab Cakes
12.00
All lump meat, served with old bay fries.
$Pasta (Dinner)
All pasta and entrees are served with either a side salad or cup of pasta fazool/Italian wedding soup.Tomato Pasta
$12.00
Marinara Pasta
$12.00
Meat Sauce Pasta
$12.00
Pesto Pasta
$13.00
Vodka Cream Pasta
$15.00
Contain prosciutto.
Alfredo Pasta
$15.00
Contain prosciutto.
Clam with Marinara Pasta
$18.00
Mussels with Marinara Pasta
$18.00
Clam with White Pasta
$18.00
Mussels with White Pasta
18.00
$Subs (Lunch)
All served on a crisp roll with house pickled vegetables or fries.Eggplant
$8.00
Meat Ball
$8.00
Chicken Parmigiana
$8.00
Sausage & Peppers (Wine Sauce Reduction)
$8.00
Grilled Chicken Bruschetta
$8.00
Grilled Steak
10.00
Fried mushrooms or onions.
$Entree (Dinner)
Parmigiana
$15.00
All Parmesan entrees come with side of tomato sauce tossed penne.
Stuffed Shells
$12.00
stuffed with ricotta and baked with tomato sauce
Stuffed Manicotti
$12.00
Stuffed with ricotta and baked with tomato sauce.
Lasagna
$12.00
Layers of pasta with house ground beef and pork blended with ricotta, mozzarella and tomato sauce.
Vegetable Risotto
15.00
Seasonal vegetables, topped with Romano.
$From The Sea (Dinner)
Roasted Salmon
$17.00
Roasted garlic mash and seasonal vegetables.
Shrimp Scampi
$19.00
Jumbo shrimp sauteed in a wine garlic sauce over linguini.
Ahi Tuna
$22.00
pan seared, sushi grade, whipped potatoes, grilled asparagus and ginger soy
Lobster Ravioli
$19.00
tossed in crab and tomato cream, shaved romano
Seafood Misti
$21.00
scallop, shrimp, clams, mussels, calamari tossed in your choice of marinara or scampi over linguine.
Crab Cakes
23.00
pan seared, whipped potatoes and grilled asparagus
$Personal Pizza (Lunch)
Margarita
$9.00
Fresh tomato, house-pulled mozzarella, roasted garlic & basil
Wild Mushroom
$9.00
Sauteed oyster, shiitake and portabella mushrooms, house tomato sauce and mozzarella
Pizza Bianco
$9.00
Roasted peppers, sun-dried tomatoes, red onions and house pulled mozzarella
Amanti Della Carne
10.00
House ground pork and beef, bacon, cheddar, mozzarella and house tomato sauce
$From The Farm (Dinner)
Chicken Francaise
$18.00
Battered and simmered in lemon butter, topped with mozzarellaand baked over broccoli, served with penne.
Flounder Francaise
$18.00
Battered and simmered in lemon butter, topped with mozzarella and baked over broccoli, served with penne.
Veal Francaise
$22.00
Battered and simmered in lemon butter served with penne.
Chicken Roma
$18.00
braised bone in chicken over garlic mashed potatoes
Chicken Piccata
$18.00
Lemon butter sauce, capers, served with penne and grilled asparagus.
Veal Piccata
$18.00
Lemon butter sauce, capers, served with penne and grilled asparagus.
Chicken Florentine Saltimbocca
$19.00
Prosciutto and mozzarella, over spinach and creamy risotto.
Chicken Veal Saltimbocca
$19.00
prosciutto and mozzarella, over spinach and creamy risotto
Chicken Marsala
$18.00
Marsala wine, prosciutto and wild mushrooms; served with penne.
Veal Marsala
18.00
marsala wine, prosciutto and wild mushrooms; served with penne
$Dessert
Cannoli
$7.00
Flaky shell, plain or chocolate coated. Filled with housemade cannoli cream with chocolate chips. Finished with powdered sugar.
Housemade Cheesecake
$8.00
Rich Vanilla flavor on a buttery graham cracker crust
Tiramisu
$7.00
Espresso and coffee liquor soaked lady fingers, mascarpone cheese filling topped with cocoa.
Big Chocolate Cake
$9.00
6 layers of chocolate cake filled with chocolate mousse and covered with ganache'
Apple Crisp
$7.00
Apples, brown sugar and cinnamon slowly cooked. Served warm with vanilla gelato
Peanut Butter & Chocolate
$7.00
House made warm chocolate brownie topped with frozen peanut butter mousse, drizzled with caramel and chocolate sauce
Gelato's & Sorbets
6.00
Chocolate, pistachio, vanilla, coffee, chocolate brownie, mint, spumoni sorbet: lemon, raspberry.
$Cuts (Dinner)
All "cuts" are served over garlic mashed potatoes and with chef's vegetables.N.Y. Strip Roma
$22.00
Sliced 6 Ounces grilled N.Y. with sauteed wild mushrooms, onions, sweet red peppers with a marsala reduction
Center Cut Filet (6 ounce)
24.00
$Sides (Dinner)
Veggies
$5.00
Broccoli rabe, asparagus, spinach, broccoli, mushrooms, chefs seasonal selection.
Potatoes
$4.00
Garlic mashed potatoes.
Side Salad
$4.00
Caesar, house or baby spinach.
Side Pasta
$5.00
Any of our pasta options in our housemade sauces.
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