Beginnings
Smoked Salmon
9.95
With egg yolk, capers, brunoise Bermuda onion, softened cream cheese, fresh dill, and pita points.
$Salads & Sandwiches
Corcoran Salad
$5.95-7.95
Mixed greens, corn, diced tomatoes, pine nuts and dates with citrus vinaigrette.
Director's Choice
$12.95
Roasted chicken breast with apples, grapes, almonds, and celery in a curried yogurt dressing, served on a bed of mixed greens.
The Mandarin
$13.95
Honey ginger-glazed salmon served on baby spinach with red onion, shredded carrots, red pepper, and toasted almonds with a sesame ginger vinaigrette.
Salad Fraiche
$10.95
Mixed field greens with diced fresh pears, spiced walnuts, gorgonzola cheese, and dried cranberries, topped with a raspberry champagne vinaigrette.
Traditional Reuben
$12.95
Corned beef with sauerkraut and Thousand island dressing, on rye bread, served with pickle and cole slaw.
Golden State
11.95
Sliced, smoked turkey breast and French Brie with cranberry-apple chutney, served warm on a baguette with small corcoran salad.
$Pizza
The Classic
$9.95
Individual size, with tomato and mozzarella.
Nouveau
12.95
Sun-dried tomatoes, toasted pine nuts, chopped olives, spinach and extra virgin olive oil.
$Children's Menu
Grilled Cheese Sandwich
$5.95
With chips or carrot sticks.
Macaroni & Cheese
$5.95
Peanut Butter & Jelly Sandwich
5.95
With chips or carrot sticks.
$Desserts & Such
Apple Crumble Cake
$6.50
Bourbon Pecan Pie a la Mode
6.50
Served with haagen-dazs vanilla ice cream.
$Drinks
Bottled Water
$2.50
Menu for Cafe Des Artistes is provided by findrestaurantmenu.com
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