Rise & Shine
Buttermilk Biscuits
$2.00
True southern style buttery and crumbly.
The Big "O"
$4.00
Hot and steamy oatmeal - steel cut Irish oats topped off with raisins and steen's cane syrup.
Gras-Nola
$4.00
Our granola with almonds and raisins.
Beignets ("Beign-yays"!)
$3.00
The doughnut of new orleans - 3 per order, fried in 100% refined peanut oil.
Yogurt From The Farm
$4.00
Trickling springs creamery, plain and natural.
Biscuit By You
2.00
Add any of the following for an additional cost.
$Soups & Greens
Your Daily Greens
$7.50
Vegetarian. Heritage blend of lettuces, sliced apples, candied spiced pecans, local chevre cheese, balsamic vinaigrette.
Seasonal Soup of the Day
$4.00
Cup.
Da Bayou Chopped
$7.50
Chopped romaine, crumbled blue cheese, Benton's bacon, chopped egg, avocado, oven-cured tomatoes, radish, mustard vinaigrette.
Springfield Salad
$7.50
Vegetarian. Arugula, chickpeas, red grapes, charred red onions, feta, honey-yogurt dressing.
Gumbo
$5.00
Dark roux, chicken and andouille.
All "Kale" Caesar!
$6.50
Vegetarian. Romaine hearts, kale, peppery parmesan cheese crisps, caesar dressing.
Gumbo
$5.00
Dark roux, chicken & andouille.
All "Kale" Caesar!
$6.50
Vegetarian. Romaine hearts, kale, peppery parmesan cheese crisps, caesar dressing.
Your Daily Greens
$7.50
Vegetarian. Heritage blend of lettuces, sliced apples, candied spiced pecans, local chèvre cheese, balsamic vinaigrette.
Da Bayou Chopped
7.50
Chopped romaine, crumbled blue cheese, benton's bacon, chopped egg, avocado, oven-cured tomatoes, radish, mustard vinaigrette.
$Weekend Brunch
BBQ Pork Biscuit
$5.00
Chopped pork, tangy bayou Barbeque sauce.
Buttermilk Biscuits & Gravy
$6.00
Hungover Hog
$12.00
Bayou taters, Barbeque pork, country ham gravy, soft poached egg.
True Grits
5.00
Stone ground at the gw gristmill, mt. Vernon.
$Sweet Starts
Breakfast pastries.Muffins
$2.25
Seasoned | bananas chocolate chips | bran | vanilla-bean.
Scones
$3.00
Pain Au Chocolate
$3.50
Quiche Du Jour
$4.00
Ask what we're serving today.
Breakfast Bars
$2.50
Coffee Cake
$3.25
Seasonal.
Croissants
3.25
$Little Y'Ats
Kids sammies.All Beef Dog
$4.00
Turkey Melt
$5.25
Grilled Cheese
4.00
$Gluten Free
But you'd never know!Crack Cookies
$2.25
Chocolate, chewy and addictively delicious.
Sweet Cornbread
$2.50
Lemon Pound Cake
$2.25
Seasonal Muffin
$3.00
Seasonal Scone
$3.00
Lemon Pound Cake
3.00
$Goodies To Go
Popcorn
$8.00
Salted caramel popcorn with benton's bacon and Virginia peanuts.
Spiced Pecans
$10.00
Creole seasoning and steen's cane syrup.
Gras-Nola
8.00
Oats, honey, sugar and spice, almonds, raisins.
$Daily Treats
Cookies
$2.00
Layer Cake (Per Slice)
$4.50
Flavors rotate weekly.
Pralines
$2.00
Traditional | chocolate | chicory.
Beignets
$3.00
3 per order.
Cornbread
$3.00
Stone ground yellow corn meal from george washington's gristmill at mt. vermon.
Pies (Per Slice)
$3.50
Pop-up pie specials.
Dat-O
3.50
Our amped up take on a certain cookie.
$Sides & Bites
Mason Dixon Humus
$5.00
Red bean humus, crackers.
Shrimp Remoulade
$6.00
Spicy poached Gulf shrimp tossed in remoulade.
Cheesy Mac
$7.00
Blackened Turkey Meatballs
$6.00
Oven-roasted tomato sauce, parmesan.
J.B.'s Boudin Balls
$7.00
Cajun-style pork sausage with rice and creole mustard, chowchow.
Hot Nuts In A Jar
$4.00
VA peanuts, shallow fried in bacon fat creole seasoning.
J. Baker's Pimiento Cheese
$6.00
Ritz crackers.
Braised Collards
$4.00
6 hour braise, bacon, cider vinegar, crushed red pepper.
Candied Spiced Pecans
$7.00
Sweet and spicy pecan halves.
Creole Cream Cheese & Pepper Jelly
$7.00
Warm buttermilk biscuits.
Jambalaya
$7.00
Chicken and andouille.
"Not My Mom's" Deviled Eggs
$3.75
3 per order and pack'n heat.
Menu for Bayou Bakery is provided by findrestaurantmenu.com
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