Masala Art - Catering

Masala Art - Catering Menu

(202) 362-4441
4441 Wisconsin Ave Nw, Washington, DC 20016

Beverages


Can Soda
$2.00
Coke, Diet Coke, Sprite
Lassi
$4.50
yogurt drink with mangoes.
1 L. Panna - Still Water
$6.00
1 L. Pellegrino Sparkling Water
6.00

$Appetizers


Vegetable Samosa
$6.25
Fried patties stuffed with peas, potatoes and raisins.
Aam Palak Chaat
$8.95
Flash fried baby spinach, chopped mango, onion and tomato topped with yogurt and tamarind chutney.
Aloo Tikki Chaat
$6.25
Panfried potato cakes on a bed of chickpeas, sweet yogurt and sauces.
Bhelpuri
$6.25
Puffed rice, chickpea vermicelli, peanuts, chopped onion, diced mango, cilantro and drizzled with tamarind chutney.
Dahi Paprdi Chaat
$6.25
4 crisps, moong dal dumplings, chickpeas topped with yogurt and chutneys
Pani Poori
$6.25
Puffed hollows stuffed with diced potatoes and chickpeas topped with chutneys eaten whole in one bite.
Dahi Bhalle
$6.25
Velvety lentil dumplings in yogurt sauce with chutneys.
Cauliflower Bezule
$6.25
Florets coated with rice flour, spices and tossed with mustard seeds and curry leaves.
Aloo Bonda
$6.25
Spiced mashed potatoes engulfed in a coating of chick pea batter.
Kathi Kabab - Paneer
$6.75
Soft white flour bread, egg dipped and stuffed with paneer.
Kathi Kabab - Chicken
$7.25
Soft white flour bread, egg dipped and stuffed with chicken.
Aloo aur Pyaz ki Bhaji
$6.25
Juliennes of potatoes and onions in chickpeas batter.
Makai aur Mattar on Methi Missi
$6.25
Corn and green peas tossed with spice and served on small methi bread.
Pao Bhaji
$6.25
thick vegetable curry served with soft buttered bread roll
Lahori Murg Tikka
$7.75
Chicken cubes marinated with yogurt, chilli paste and star anise.
Chicken 65
$7.25
Small pieces of chicken tossed with south Indian masala.
Jheenga Porcha Yera
$8.50
Spicy tempered prawns.
Calamari
$7.95
Sauteed calamari with curry leaves, coconut and hint of lemon juice.
Seekh Kabab
$7.95
Skewered minced lamb kabab flavored with mint and cilantro.
Roti Pe Boti
7.95
juicy boneless baby lamb served on baby parantha

$Tandoori Specialities


Ajwaini Jumbo Prawns
$27.95
Jumbo prawns in saffron marinade and carom seeds.
Bhatti Ka Jheenga
$27.95
Chargrilled jumbo prawns marinated with spices.
Tandoori Salmon
$23.95
Fillet of salmon marinated with yogurt and grilled in tandoor.
Tandoori Chicken
$16.95
1/2 a chicken marinated in saffron-yogurt marinade.
Murg Malai Kabab
$17.95
Chicken breast marinated in low fat yogurt and cream cheese
Lagan Ki Surkh Boti
$17.95
Chunks of lamb marinated with red chili paste and spices.
Tandoori Lamb Chops
$25.95
Succulent lamb chops marinated in yogurt, green cardamom and mace.
Kastoori Paneer Tikka
14.95
Cubes of cottage cheese marinated with lowfat yogurt, saffron and dried fenugreek leaves.

$Tawa Selection

A thicker version of the household griddle, it is used to cook food very fast, the outer rim is used to keep the food warm and needs to be constantly stirred to avoid burning.It is also used for preparation of unleavened Indian breads and for dry roasting.
Gobhi Mattar Kutran
$14.50
Cauliflower and green peas tossed with dried fenugreek leaves.
Bhareli Wangi
$14.50
Indian baby eggplant with coastal spices and topped with tawa sauce.
Tawa Bhindi
$14.50
Okra with sesame seeds and cumin.
Achari Tawa Murg
16.95
Marinated chicken cubes in Indian pickle sauce.

$Non Vegetarian Specialities


Chingri Malai Curry
$24.95
Shrimp in coconut sauce with poppy seeds and white pepper.
Shrimp Balchao
$24.95
Shrimp tossed in thick tawa sauce and gauda masala.
Meen Moilee
$21.95
Fish cooked with curry leaves, mustard seeds, green chillies and a hint of coconut.
Karahi Chicken
$16.95
Chicken cooked with whole spices and tempered with red chillies.
Murgh Tikka Masala
$16.95
Chicken tikka in onion tomato gravy with fenugreek.
Chicken Saagwala
$16.95
Chicken tikka in creamy spinach.
Coorgi Murg
$16.95
Chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce.
Awadhi Dum ke Murg
$16.95
Speciality from awadh chicken cooked in rich brown cashew nut and saffron gravy.
Murgh Makhani
$16.95
Charbroiled chicken in tomato cream sauce.
Kori Ghasi
$16.95
Mangalorian chicken specialty in a thick spicy curry.
Lamb Vindaloo
$17.95
Fiery lamb curry with vinegar and potatoes.
Lamb Neelgiri Korma
$17.95
Lamb cooked in a rich mint and cilantro gravy.
Elaichi Gosht
$17.95
Lamb in cardamom sauce.
Salli Gosht
$17.95
Lamb in brown onion sauce with fried potato juliennes.
Adraki Lamb Chops
25.95
Ginger flavored, cumin marinated, juicy lamb chops in a delicious sauce.

$Vegetarian Specialities


Aloo Ke Gutke
$8.00-12.50
Potatoes with curry leaves and mustard seeds.
Tofu Garam Masala
$8.00-13.50
Tofu in coconut sauce spiced with garam masala.
Lassoni Corn Palak
$8.00-13.50
Creamy spinach and corn tempered with garlic.
Baingan Mirch ka Salan
$8.00-13.50
A delicacy from south of India- eggplant and pepper in sesame seed sauce.
Mattar Paneer
$8.00-14.50
an Indian classic - green peas and cottage cheese
Kofta Shaam Savera **
$8.00-13.50
cottage cheese dumplings stuffed with sautéed spinach and green puree sauce
Paneer Makhan Masala
$8.00-14.50
Cottage cheese in a rich tomato cream sauce.
Subz Kalonji
$8.00-13.50
sautéed mixed vegetables with onion seeds and hint of tawa sauce
Zucchini Jalfrezi
$8.00-13.50
Stir fried zucchini, onion, green and red pepper tempered with whole red chili.
Baingan Bharta
$8.00-12.50
Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro.
Pindi Chole
$8.00-12.50
Punjabi style chick pea curry.
Dal Makhani
$8.00-12.50
Black lentil -rich and creamy.
Langarwali Dal
$8.00-12.50
a medley of chana and black urad dal
Saag Paneer
8.00-14.50
An all time favorite- cottage cheese in creamy spinach.

$Biryani


Shrimp Biryani
$24.95
Rice cooked with shrimp.
Chicken Biryani
$18.95
Rice cooked with chicken.
Lamb Biryani
$19.95
Rice cooked with lamb in its own juices.
Channa Pudina Chilgoza Biryani
$17.95
Chickpeas, mint and pine nuts biryani.
Vegetable Biryani
17.95
fresh vegetable biryani.

$Breads


Nan
$3.00
A soft white flour bread.
Butter Nan
$3.50
Garlic Black Pepper Nan
$3.50
A white flour bread with fresh garlic and crushed black pepper.
Rock salt and Cilantro Nan
$3.50
A white flour bread topped with rock salt and fresh cilantro.
Tandoori Roti
$3.00
Unleavened whole wheat bread.
Aloo Parantha
$3.50
Whole wheat bread stuffed with mashed potatoes, ginger, cilantro and green chillies.
Warki Parantha
$3.50
Pudina Parantha bread. Soft layered whole wheat bread with butter and fresh mint.
Missi Roti
$3.50
Chick pea flour bread with ginger and ajwain. Gluten free
Kulcha
3.50
White flour bread stuffed with choice of cheese, onion, potato, peshawari or minced lamb.

$Accompaniments


Pulao
$2.50
Long grain basmati rice cooked with spices.
Chawal
$2.25
Steamed long grain basmati rice.
Raita
$3.95
Papaddum
$1.00
Onion & Chilli Plate
$1.50
Mango Chutney
$2.50
Chutney Platter
$4.75
Pickle
1.75

$Desserts


Catering Appetizers


Vegetable Samosa Catering
$30.00-42.00
Fried patties stuffed with peas, potatoes and cashew nuts. Vegetarian.
Ragda Pattis Catering
$30.00-42.00
Potato patties on a bed of white peas and topped with chutneys. Vegetarian.
Bhune Bhutte ki Tikki Catering
$30.00-42.00
Patties of grated sweet corn, coated with sesame seeds. Vegetarian.
Broccoli and Peas Shammi Catering
$30.00-42.00
Patties of broccoli and peas stuffed with drunken raisins. Vegetarian.
Pyaz ki Bhaji Catering
$30.00-42.00
Onion rings in chickpea batter. Vegetarian.
Kafir Lime and Basil Chicken Tikka Catering
$43.00-60.00
Chicken tikka marinated with spices and flavored with basil and kafir lime leaves.
Saffron Chicken Tikka Catering
$43.00-60.00
Chicken tikka marinated with saffron and yogurt marinade.
Chicken Chilli 65 Catering
$43.00-60.00
Chicken morsels coated with South Indian spices and tossed in "spicy" sauce.
Mutton ki Nizami Pudina Seekh Catering
$43.00-60.00
Lamb seekh kebab flavored with jalapenos and mint.
Appetizer: Aloo Bonda
$30.00-42.00
spiced mashed potatoes engulfed in a coating of chick pea batter
Appetizer: Cauliflower Bezule
$30.00-42.00
florets coated with rice flour, spices and tossed with mustard seeds and curry leaves
Appetizer: Lahori Murg Tikka
$43.00-60.00
chicken cubes marinated with yogurt, chilli paste and star anise
Appetizer: Seekh Kabab
$43.00-60.00
skewered mince lamb kababsflavored with mint and cilantro
Appetizer: Chicken Malai Kabab
$43.00-60.00
chicken kabab in yogurt and cheese marinade
Main Course: Coorgi Murg
$135.00-220.00
chicken cooked with curry leaves, crushed black pepper in a rich coconut sauce
Main Course: Elaichi Gosht
$135.00-220.00
lamb in green cardamiom sauce
Main Course: Bhuna Gosht
$135.00-220.00
stir fried lamb curry with bell pepper and onion
Main Course: Kori Ghasi
$135.00-220.00
Mangalorian chicken specialty in a thick spicy curry
Main Course: Lamb Roganjosh
$135.00-220.00
lamb cooked in yogurt and saffron sauce
Main Course: Pindi Chhole
$70.00-110.00
punjabi style chick peas curry
Side: Yellow Dal
45.00

$Catering Main Entrees

All main dishes come with pulao rice and nan bread.
Lamb Neelgiri Korma Catering
$135.00-220.00
Contains nuts. Lamb in a rich mint and cilantro gravy.
Saag Gosht Catering
$135.00-220.00
Lamb in creamy spinach.
Kali Mirch ka Bhuna Gosht Catering
$135.00-220.00
Lamb curry with crushed black pepper.
Chukander Gosht Catering
$135.00-220.00
Lamb curry with beets flavored with potli masala.
Aloo Gobhi Catering
$70.00-110.00
Cauliflower and potatoes tossed with onion and tomatoes flavored with dried fenugreek leaves. Vegetarian.
Saag Paneer Catering
$70.00-110.00
An all-time favorite - cottage cheese in creamy spinach. Vegetarian.
Dal Makhani Catering
$70.00-110.00
Black lentil - rich and creamy. Vegetarian.
Chana Masala Catering
$70.00-110.00
Punjabi-style chickpea curry. Vegetarian.
Tandoori Chicken Catering
$120.00-190.00
Half a chicken marinated in yogurt and saffron.
Murg Makhani Catering
$120.00-190.00
Chicken in a tomato cream sauce with fenugreek.
Murg Tikka Masala Catering
$120.00-190.00
Chicken tikka in onion tomato gravy with fenugreek.
Dum ka Murg Catering
$120.00-190.00
Juicy and tender chicken cooked in its own juices with cashew nut and saffron gravy. Contains nuts.
Paneer Makhan Masala Catering
70.00-110.00
Cottage cheese in a rich tomato cream sauce. Vegetarian.

$Catering Side Orders


Tossed Green Salad with House Dressing
$40.00
Mixed Vegetable Curry
$45.00
Aloo Ke Gutke Catering
$40.00
Potatoes with garlic and curry leaves.
Baingan Bharta Catering
$45.00
Tandoor roasted eggplant tempered with onion, tomatoes and cilantro.
Pulao Rice Catering
$30.00
Cucumber Raita Catering
27.00

$Catering Dessert


Rice Kheer Catering
$2.00
Gulab Jamun Catering
$2.00
Ras Malai
$2.00
Contains nuts.

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