Charcuterie and Cheeses From Spain
Tabla Mixta
$16.00
Selection of cured meats and cheeses, jamon serrano, chorizo, salchichon, manchego and drunken goat and tetilla.
Tabla de Queso
$16.00
Selection of the most popular cheeses in Spain, manchego, cana de cabra, tetilla, idiazabal, drunken goat and Romano.
Tabla de Carnes
$18.00
Selection of Spanish meats, jamon serrano, fuet, chorizo, salchichon, sobrasada and olives.
Tabla Madrid
13.50
Serrano and manchego cheese.
$Soups
Sopa de Lentejas
$7.00
Lentil soup with chorizo sausage.
Sopa Vegetariana
6.00
Chickpea, spinach and ginger stew. Veggie.
$Salads
Ensalada Madrid
$6.00
Mixed greens, tomato and sherry vinaigrette.
Ensalada Abuelo
$7.00
Grilled romaine, manchego and roasted garlic sherry vinaigrette.
Ensalada Mixta
$7.50
Mesclun, heart of palm, tomato, bonito and sherry vinaigrette.
Ensalada Valencia
7.00
Spinach, orange, almonds and citrus vinaigrette.
$Montaditos
Montadito Serrano
$6.00
Serrano ham and manchego cheese.
Montadito de Cabra
$7.00
Caramelized onions topped with aged goat cheese.
Montadito de Salmon
$6.00
Romano cheese spread and smoked salmon.
Montadito de Atun
$6.00
Tomato carpaccio with bonito tuna.
3 Montadito Combination
$6.00
4 Montadito Combination
8.00
All 4 montaditos.
$Meat Tapas
Empanadas
$7.50
Your choice of chicken, seasoned ground beef or spinach and tetilla cheese.
Chorizo Parrilla
$8.00
Our famous grilled chorizo.
Chuletitas
$13.00
Lamb chops, eggplant puree and romanesco sauce.
Albondigas
$6.00
Beef meatballs in tomato sauce.
Medallones De Cerdo
$9.00
Pork tenderloin and bacon in mosarabe sauce.
Pincho De Pollo
$7.00
Seasoned chicken skewers.
Carne A La Parrilla
$10.00
Hanger steak with wild mushrooms.
Croquetas De Jamon Y Queso
7.50
Serrano and manchego croquettes.
$Seafood Tapas
Mejillones Costa Brava
$9.00
Steamed mussels Mediterranean style.
Matrimonio de Boqueras y Anchoas
$7.50
Cured anchovies and 2 ways.
Lubia al Pil-Pil
$9.00
Rockfish with warm sherry vinaigrette.
Calamares Alcala
$8.00
Fried calamari with citrus aioli.
Gambas al Ajillo
$8.00
Famous Spanish shrimp with EVOO.
Pulpo Gallego
$11.00
Potatoes, leeks, pimenton and EVOO.
Pastelitos de Cangrejo
$7.00
Crab meat croquettes.
Crudo de Atun
8.00
Raw tuna roll with piquillo sauce.
$Vegetable Tapas
Papas Bravas
$6.00
Salsa brava and Spanish style fried potatoes. Veggie.
Esparragos Trigeros
$7.00
Grilled asparagus with pine nuts and raisins. Veggie.
Vainas Salteadas
$6.00
Snow peas, garlic, toasted almonds and EVOO. Veggie.
Tortilla Espanola
$6.00
Traditional potato onion omelet with piquillo aioli. Veggie.
Setas Al Ajillo
$7.00
Wild mushroom with sherry cayenne, garlic and EVOO. Veggie.
Arroz Anita
$7.00
White rice, leeks, tomato, almonds and raisins. Veggie.
Berengenas Rellenas
$7.00
Baked eggplant, vegetable stuffing in a light tomato sauce. Veggie.
Aceitunas Mixtas
6.00
Assorted and imported Spanish olives. Veggie.
$Platos Fuertes
Salmon
$18.00
Herb aioli, puff pastry and asparagus.
Lubina
$19.00
Bronzini filet, spinach, pine nuts and raisins.
Pollo a la Madrid
$18.00
Grilled chicken breast, rice and lemon sauce.
Ternera
$17.00
Hanger steak, mushroom mousse and sherry sauce.
Berenjena al Horno
14.00
Roasted eggplant, leeks and tomato.
$Paella
Paella de Chorizo
$36.00
Chorizo, chicken and seasonal veggies. Requires 30 minutes to prepare and serves 2-3 people.
Paella Mixta
$42.00
Calamari, shrimp, scallops, mussels, lobster, chicken and chorizo. Requires 30 minutes to prepare and serves 2-3 people.
Paella de Mariscos
$38.00
Monkfish, calamari, shrimp, scallops and mussels. Requires 30 minutes to prepare and serves 2-3 people.
Paella de Legumbres y Verduras
$34.00
Seasonal veggies, garbanzo and mushrooms. Requires 30 minutes to prepare and serves 2-3 people.
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