Cure Bar & Bistro

Cure Bar & Bistro Menu

(202) 637-4906
10th & H Street, Nw, Washington, DC 20001
$$$$$

Artisan Cheese, Local Charcuterie & Bistro Jars


Cheese
$16.00
Blue, goat, cheddar, soft ripened cheeses, seasonal fruit jam, dried honey crisp apples, spiced nuts
Meats
$16.00
Chef's selection of cured meats, spiced beer mustard, jalapeno jam
Bistro Jars (Pick 2)
12.00
Fall pickled vegetables smoked trout rillet, crisp lavosh pimento cheese, grilled striata

$Salted, Smoked & Cured

Smaller plates
Chicken-Fried Quail
$14.00
Cured bacon cornbread, va peanuts, bourbon-maple jus
Cornmeal Fried Oysters
$11.00
Mustard greens, smoked onions, country ham, chow chow
Maple Glazed Pork Belly
$12.00
Braised greens, pickles, mustard jus
House Cold Smoked Salmon
14.00
Asparagus, blood orange, fennel. Pickled mustard seeds, creamed goat cheese

$Field, Farm & Kettle

Smaller plates
Chicken Noodle Soup
$8.00
Pulled pennsylvania chicken, herbed root vegetables, rustic bread
Organic Roasted Carrot Soup
$8.00
Orange scented creme fraiche, crisp lavosh
Roasted Beets
$14.00
Smoked goat cheese, pickled onion, pecans, citrus mustard vinaigrette
Cure Salad
$12.00
Local pear, candied pistachios, tomatoes, roasted shallot vinaigrette
Ricotta Dumplings
12.00
Roasted broccoli, asparagus, orange, smoked almond crumble, and bacon vinaigrette

$Hearth & Grill

Bigger plates
Shrimp & Oyster Pan Roast
$23.00
Leeks, celery, lemon, smoked bacon, black pepper biscuits
Crispy Skin Artic Char Salmon
$25.00
Vegetable succotash, sweet corn puree
Roasted Pork Shoulder
$24.00
Fingerling potato, hen of the woods, toasted barley, and mushroom broth
Half Roasted Pennsylvania Chicken
$21.00
Green beans, smoked potato, stewed tomatoes, & red eye gravy
Grilled All Natural NY Strip
$29.00
Mustard greens, roasted mushrooms, marble potato
Vegetable Plate
18.00
Toasted farro, yellow beets, broccoli, garlic confit, baby turnips, and smoked onion vinaigrette

$Table Sides


Cured Bacon Mac & Cheese
$8.00
Bacon & Cheese Corn Bread
$6.00
Vegetable Succotash
$7.00
Roasted Green Beans
$7.00
Garlic confit, lemon, parmesan
Stone Oven Fired Potato Wedges
7.00
Spiced ketchup

$Desserts


Coconut Cake
$8.00
Vanilla butter cream, coconut custard filling
Strawberry Shortcake
$8.00
Double chocolate chip biscuit, whipped cream
Lemon Custard Tart
$8.00
Toasted vanilla bean meringue
Cherry Cobbler
8.00
Almond butter streusel, vanilla ice cream

$Bar Menu


Artisan Cheese
$16.00
Blue, goat, cheddar and soft ripened cheeses seasonal fruit jam, dried honey crisp apple, spiced nuts
Local Charcuterie
$16.00
Chef's selection of cured meats, spiced beer mustard, jalapeno jam
Bistro Jars (Pick 2)
$12.00
Fall pickled vegetables smoke trout rillet, crisp lavosh pimento cheese, grilled striata
Smoked Tomato Flatbread
$12.00
Caramelized onions, thyme and lemon zest mozzarella
Fresh BBQ Chips
$5.00
Garlic aioli
Chicken Noodle Soup
$8.00
Pulled pennsylvania chicken, herbed root vegetables, rustic bread
Organic Roasted Carrot Soup
$8.00
Orange scented creme fraiche, crisp lavosh
Cure Salad
$12.00
Local pear, candied pistachios, cherry tomatoes roasted shallot vinaigrette
Roasted Beets
$14.00
Smoked goat cheese, pickled onions, pecans, citrus mustard vinaigrette
Oven-Baked Turkey Chorizo Hash
$13.00
Soft boiled egg, cilantro creme
H Street Panini
$16.00
8-Hour roasted pork, smoked ham, cure pickles, sharp provolone stout mustard aioli, fresh BBQ chips
Strauss Free-Raised Grass-Fed Burger
$18.00
Beer jam, cooper all american cheese, thick cut house-smoked bacon fresh bbq chips

Land & Sea


Chef's Feature
$14.00-20.00
Today's creation using the best of the season
Daily Flatbread
$14.00-20.00
Oven fired flatbread topped with seasonal ingredients
Cure's Slider
$14.00-20.00
All natural beef, cooper all american cheese. crisp bacon, spiced tomato aioli
Smoked Beef Brisket Sandwich
$14.00-20.00
Brined pickles, brown sugar dijon mustard, rustic bread
Beer Can Chicken Salad Sandwich
$14.00-20.00
DC brau. ancho bbq sauce. pickled jalapeno. honey whole wheat
H Street Panini
$14.00-20.00
8 Hour roasted pork. smoked ham. cure pickles. Stout mustard aioli. Sharp provolone
Sweet Tea Brined Fried Chicken
14.00-20.00
Buttermilk ranch dressing. Cure pickles

$Field, Farm & Kettle


Chicken Noodle Soup
$14.00-20.00
Pulled pennsylvania chicken. Root vegetables. herbs
Organic Roasted Carrot Soup
$14.00-20.00
Orange scented creme fraiche
Cure Salad
$14.00-20.00
Local pear. Candied pistachios, cherry tomatoes, roasted shallot vinaigrette
Organic Romaine Salad
$14.00-20.00
Local apples, spiced candied walnuts. creamy bacon dressing
Warm Roasted Pee Wee Potato Salad
$14.00-20.00
Turkey chorizo sausage. Whole grain mustard-bourbon dressing
Roasted Cauliflower & Broccoli
$14.00-20.00
Garlic-parmesan dressing, salted virginia peanuts. Micro mint
Warm Green Bean & Mushroom Salad
$14.00-20.00
Maryland honey-tarragon vinaigrette
Smoked Trout Salad
$14.00-20.00
Fenwick smokehouse trout. Cannellini beans. Crispy shallots, herb vinaigrette
Bacon Mac & Cheese
$14.00-20.00
House smoked bacon, two cheddars. Parmesan, buttery crackered crust
BBQ Potato Chips
14.00-20.00
Crisp potatoes. BBQ spice. Sea salt

$Dessert


Milk & Honey
$14.00-20.00
Vermont goat cheese, toasted hazelnuts, local apple blossom honey
Pumpkin Whoopie Pie
$14.00-20.00
Vanilla cream nestled between miniature pumpkin sponge cakes
Dark Chocolate Toffee Crunch
$14.00-20.00
Caramel, saltine, toasted pecans

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