Rahama African Cuisine

Rahama African Cuisine Menu

(855) 686-3663
1924 9th St Nw, Washington, DC 20001
$$$$$

Beverages

Beverages
Can Soda
$1.25
Water
$1.00-1.65
Bottles 2 Liter Soda
$4.99
Soda
$1.50
Ginger Drink
$1.99
Spicy Soy Milk
$2.50
Spicy Rice Milk
$2.50
Fanta
$1.50
Ice Tea
$1.50
Malt
1.50

$Appetizers

Appetizers
Meat Pie
$1.50
Rolls
$1.50
Hajia's Gizzard
$2.50
Full Hajia's Roasted Guinea Fowl
$12.00
3 Sticks Chicken Khebab
5.00

$Main Dishes

Main Dishes
Emotuo with Peanut Butter Soup
$9.99
Emutuo - mashed rice balls. Peanut soup - made from peanut butter and seasoned goat, fish or meat.
Emotuo with Palmnut Soup with Beans and Leaves
$9.99
Emutuo - mashed rice balls. Abe nkwan or palmnut soup -made from palm nut and seasoned goat, fish or meat.
Fufuo and Abe Nkwan (Palm Nut Soup) with Goat Meat
$9.99
Fufuo - prepared from plantain or cassava flour, Abe nkwan or palmnut soup - made from palm nut and seasoned goat, fish or meat.
Fufuo and Lite Soup
$9.99
Fufuo - prepared from plantain or cassava flour. Lite soup - made from tomatoes and seasoned goat, fish or meat.
Fufo and Adwene (Dried Fish) Soup
$9.99
Fufuo-prepared from plantain or cassava flour. Adwene soup-made out of tomatoes and seasoned dried fish.
Fufuo and Chicken Soup
$9.99
Fufuo prepared from plantain or cassava flour. Chicken soup-made out of tomatoes and seasoned chicken.
Fufuo with Goat Meat with Okra Soup
$9.99
Fufuo prepared from plantain or cassava flour. Okra soup-made with okra and seasoned dried fish.
Tuo Zaafi with Jute Leaves, Goat, Beef and Lamb
$10.99
Tuo zaafi prepared from corn and cassava flour, served with jute leaves soup with seasoned goat, beef and lamb.
Fufuo and Abunabunu Soup with Crab and Snail
$11.99
Fufuo-prepared from plantain or cassava flour. Abunabunu-made with green leaves and seasoned crab and snail.
Nima Waakye with Fish and Meat
$9.99
Nima waakye rice and beans served with fish and meat stew savored with spicy black pepper (shito).
White Rice and Palaver Sauce
$9.99
White rice regular plain rice palaver sauce spinach stew served with fish and meat.
Koko and Koose
$3.50
Koko-millet (corn porridge). Koose-fried cowpea fritters.
Atseke with Fish, Tilapia and Salad
$11.95
Banku with Tilapia Hot Sauce
$10.99
Banku-fermented corn flour cooked and made into balls, tilapia-seasoned and grilled served with hot sauce.
Banku and Okra with Meat Stew
$9.99
Banku-fermented corn flour cooked and made into balls, okra stew-made with okra and seasoned goat, fish or meat.
1 Fish
$2.00
Fried Plantain and Beans with Fish
$9.99
Fried Chicken with Fried Rice
$9.99
1 Fried Chicken
$2.00
White Rice and Chicken with Tomato Stew
$9.99
Boiled Yam and Palaver Sauce
$9.99
Fried Yam, Fish and Turkey Tail
$9.99
Spicy Khebob
$2.00
Seasoned grilled and delicious spicy.
Jollof Rice with Salad Chicken and Meat
$9.99
Ghanaian style rice cooked in mild tomato sauce and savory seasons with chicken and meat.
Akrakro and Beans with Fish
10.99

$Desserts

Desserts
Cheese Cake
$1.50
Apple Pie
$1.50
Ginger Pie
$1.50
Hajia's Carrot Cake
$1.50
Hajia's Banana Cake
$1.50
Hajia's Pancakes
$1.50
Fura De Nono
$3.00

Menu for Rahama African Cuisine is provided by findrestaurantmenu.com

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