Soup, Salad & Small Plates
Soup Of The Day
$6.00
Roasted Beet Salad
$7.00
with watercress, frisee, walnuts, goat cheese & aged balsamic
Steamed PEI Mussels
$8.00
with garlic, shallots, vermouth & cream
Garden House Salad
$5.00
with basil vinaigrette
Mediterranean Hummus Platter
$8.00
with olives, feta & grilled pita
Fried Bistro Calamari
$7.00
with sweet & sour chili sauce
Panko Crusted Chicken Tenders
$8.00
with chipotle bbq sauce
Thai Turkey Dumplings
7.00
with ginger lemongrass sauce
$Main Course
Vegetarian Napoleon Of Polenta & Grilled Vegetables
$12.00
with spicy tomato arabiata
Grilled Sirloin Medallions
$16.00
with maytag blue cheese sherry sauce, mashed potatoes & veg
Carribean Grilled Salmon
$14.00
with mango relish, field greens & plantains
Braised Pork Taquitos
$13.00
with chipotle sour cream. grilled corn & plantains
Carne Asada Prime Grade
$14.00
with house fries and vegetables of the day
Chicken Roulade
$14.00
with spinach, garlic & feta served with mashed potatoes
Tagliatelle
$16.00
with shrimp, asparagus, fava beans, garlic & tomatoes with asiago cheese
Bowtie Pasta
$14.00
with market fresh vegetables, evoo, garlic, basil and asiago cheese
Chicken Piccata
$14.00
served with capers and lemon burr blanc, frisee salad & house potatoes
Grilled Ahi Tuna Mignon
14.00
with roasted red pepper sauce & veggie of the day
$Main Course Salad
California Cobb Salad
$12.00
with housemade buttermilk ranch dressing
Asian Chicken Salad
$12.00
with ginger soy dressing
Ahi Tuna Nicoise Salad
13.00
with balsamic basil dressing
$Sandwiches
Chicken Caesar Salad Wrapper
$10.00
with house fries
Angus Beef Burger
$12.00
with house fries
Baja Grilled Fish Tacos
$11.00
with mango salsa & fried plantains
Steak Sliders
$10.00
with blue cheese, lettuce & tomato
Crispy BBQ Chicken
10.00
with monty jack cheese served with house fries
$Soup, Salad & Small Plates
Soup Of The Day
$6.00
Roasted Beet Salad
$8.00
with watercress, frisee, walnuts, goat cheese & aged balsamic
Steamed PEI Mussels
$8.00
with garlic, shallots, vermouth
Garden House Salad
$7.00
with balsamic basil vinaigrette
Mediterranean Hummus Platter
$8.00
with olives, feta & grilled pita
Fried Bistro Calamari
$8.00
with sweet & sour chili sauce
Panko Crusted Chicken Tenders
$8.00
with chipotle bbq
Thai Turkey Dumplings
7.00
with ginger lemongrass sauce
$Main Course
Vegetarian Napolean Of Polenta & Grilled Vegetables
$14.00
with spicy tomato arabiata
Grilled Sirloin Medallions
$17.00
with maytag blue cheese sherry sauce, mashed potatoes & veg
Carribean Grilled Salmon
$16.00
with mango relish, field greens & plantains
Braised Pork Taquitos
$14.00
with chipotle sour cream. grilled corn & plantains
Carne Asada Prime Grade
$16.00
with house fries and vegetables of the day
Chicken Roulade
$15.00
with spinach, garlic & feta served with mashed potatoes
Tagliatelle
$17.00
with shrimp, asparagus, fava beans, english peas & tomatoes with asiago cheese
Bowtie Pasta
$14.00
with market fresh vegetables, evoo, garlic, basil and asiago cheese
RH Bistro Mac & Cheese
$12.00
Chicken Piccata
$15.00
served with capers and lemon burr blanc, frisee salad & house potatoes
Grilled Ahi Tuna Mignon
16.00
with roasted red pepper sauce & veggie of the day
$Main Course Salad
California Cobb Salad
$12.00
with housemade buttermilk ranch dressing
Asian Chicken Salad
$12.00
with ginger soy dressing
Ahi Tuna Nicoise Salad
14.00
with balsamic basil dressing
$Sandwiches
Chicken Caesar Salad Wrapper
$12.00
with house fries
Angus Beef Burger
$12.00
with house fries
Baja Grilled Fish Tacos
$12.00
with mango salsa & fried plantains
Steak Sliders
$13.00
with blue cheese, lettuce & tomato, sherry cream dressing, with fries
Crispy BBQ Chicken
11.00
with lettuce, tomatoes, onions and monty jack cheese with house fries
$Desserts $5.95
Traditional English Bread Pudding
topped with vanilla ice cream drizzled with caramel sauce
Housemade Cheesecake
with grand marnier strawberries
Hot Fudge Brownie
topped with vanilla ice cream drizzled with chocolate fudge and caramel sauce
Lemon Meringue Tart
sweet pastry shell with lemon filling topped with an airy meringue
Homemade Tiramisu
layers of lady finger soaked in espresso coffee, kalua and mascarpone
Menu for F Street Bistro is provided by findrestaurantmenu.com
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