The Queen Vic Bar Food

The Queen Vic Menu

(202) 396-2001
1206 H St Ne, Washington, DC 20002
$$$$$

Daily Specials

Only Available after 5pm
Lamb Sandwich
$18.50
tzatziki & lamb jus served with Chips
Pork Schnitzel & Braised Pork Belly Kale
$21.50
Served with mashed potatoes, topped with brown gravy
Shrimp Pappardelle
$25.50
Creamy white wine, spinach, butter sauce served with garlic bread
Italian Steak Sandwich
$19.50
Beef, broccoli rabe, provolone cheese & garlic aioli. Served with chips
Veggie & Lamb Shank Curry
$29.50
served with saffron rice, raita & naan
Fried Green Tomato & Burrata Salad
$16.50
Vegetarian. With a Balsamic Reduction
Big-A$$ Fish Sandwich
$18.50
Coleslaw, Aged Cheddar, Tartare sauce & Pickles with Chips
Brie & Sopressata Board
$14.50
Grilled bread, wholegrain mustard & house made jam
Add Single Use Utensils
Single use utensils such as forks, spoons, knives & napkins will not be provided unless specifically requested
Lamb Ragu Pappardelle
$23.50
Slow braised lamb shank in a rich tomato gravy, topped with parmesan and served with garlic bread
Herb Crusted Prime Rib Dinner
$51.50
Slow Roasted Herb Crusted 16oz Prime Rib served with balsamic parmesan crispy Brussels sprouts, buttery truffle mashed potato and beef jus
Meatball Sub
$19.50
Beef Meatballs in a house marinara sauce topped with parmesan & provolone cheese, served with chips
Slow Roasted Lamb
$23.50
Sliced and served with potatoes gratin & honey glazed carrots. Topped with red wine gravy
Guinne$$ & Magners Beef Stew
$21.50
With mashed potatoes & onion straws
Mini App Plate
$14.50
3 mini mac & cheese balls and 3 mini samosas. Served with red sauce and mango chutney
Bacon Wrapped Meatloaf
$23.50
Served with mash, veg and gravy.
Lamb T-Bone
$27.50
Pan seared T-bone with mash, asparagus & lamb jus
Individual Beef Lasagne
$21.50
Served with salad
Herb Roasted 1/2 Chicken
$23.50
Veg, Mash & Pan Gravy
Petite Rib Eye
$26.50
Iron skillet seared 8oz ribeye with mashed potatoes, asparagus & mushroom pepper gravy
Mac & Cheese Balls
$12.50
Vegetarian. 4 balls with marinara & parmesan
Mini Samosas
$14.50
Vegetarian. Bite size veggie samosa served with mango chutney & coconut milk raita
Mushroom Pepper Sauce Steak
$26.50
6oz Petite Filet served with roast asparagus & mashed potatoes topped with mushroom pepper sauce
Roast Duck with Pork Belly Braised Kale
$26.50
Slow roasted half duck served with pork belly braised kale & mashed potatoes. Topped with maple red wine duck jus
Beef & Mushroom Stroganoff
$23.50
NY strip & mixed mushrooms in a creamy sauce, over house-made pappardelle pasta with a dollop of sour cream
Buffalo Burger
$21.50
Two 6oz patties topped with bleu cheese, house buffalo sauce, baby arugula, tomato & pickle. Served with chips
Saffron Risotto with Rockfish
$29.50
Crispy skin local rockfish with a veggie saffron risotto topped with asparagus & crab
Roasted Chicken with Mac & Cheese
$19.50
Over roasted half chicken with mac & cheese & pork belly braised kale
Pork Schnitzel & Mashed Potatoes
$21.50
served with broccolini & brown gravy
Bacon Wrapped Meatloaf Wellington
$26.50
Individual meatloaf wrapped in bacon and pastry, served with broccolini and mash, with a side of gravy
Roast Half Chicken
$21.50
Brined and served with house made Mac & cheese, pork belly braised kale & chicken gravy
Chicken Milanese Salad
$21.50
Pounded breaded chicken breast served with a tomato, lettuce, parmesan & pine nut salad drizzled with a house vinaigrette
12oz NY Strip & Broccolini
$25.50
Served with mushroom & pepper sauce and mash
1lb Soft Pretzel
$15.50
With beer cheese cheese & wholegrain mustard
Crab & Caviar Deviled Eggs
$14.50
4 creamy house-made deviled eggs topped with crab and black caviar
Butterflied Shrimp
$15.50
breaded and served with a chipotle aioli
1lb Pretzel & Crab Dip
$24.50
Locally made salty pretzel with creamy crab & pimento dip
Crab Cake Sandwich
$21.50
with old bay aioli, lettuce, tomato & pickle. Served with chips
Red Thai Curry Shrimp Lo Mein
$24.50
With cauliflower, cabbage, peppers & broccoli (spicy)
Bone-In Short Rib & Mash
$29.50
Slow braised bone-in short rib with mashed potatoes, broccolini & red wine mushroom demi
BBQ Ribs with Pork Belly kale
$23.50
1/2 rack of ribs served with mashed potatoes & coleslaw
Elote Loco Crab Cake
$17.50
House made crab cake on a bed of crazy corn (cilantro, peppers, onions, tomatoes & queso fresco) topped with cilantro aioli
Pulled Pork Biscuit
$14.50
Carolina BBQ pulled pork on a house-made biscuit topped with coleslaw (appetizer)
Bone-In Short Rib
$29.50
12-hour sous vide bone-in short rib with house made barbecue sauce, mashed potatoes & parmesan broccolini
Chickpea & Paneer Curry
$20.50
vegetarian. Spiced chickpeas, paneer & spinach served with saffron rice, raita and house made naan
Saffron Seafood Risotto
$31.50
Vegetable risotto with cod, mussels, skin on pan-seared local rockfish, lump crab meat and brown butter
Pork Cubano
$17.50
Ham, braised pork, baby Swiss & spicy whole grain dijon mustard on a pressed roll, served with chips
Sunday Roast Burrito
$15.50
Braised beef, chips, spinach and mustard aioli wrapped in a huge Yorkshire pudding and served with beef gravy
Crabby Mac & Cheese
$16.50
3 cheese Mac & cheese with crab claw meat topped with a 4oz crab cake & old bay tartare sauce
Pork Schnitzel with Roast Cauliflower
$21.50
Served with mashed potatoes, topped with brown gravy
Steak & Cheese Poutine
$19.50
Thinly sliced roast beef sautéed with onions, peppers & mushrooms, topped with Wisconsin cheese curds & beef gravy
Chicken Curry Dinner for 2
$31.50
2 veggie samosas, chicken curry, chickpea curry, rice, nan & raita
Veggie Curry Dinner for 2
$31.50
2 veggie samosas, veggie curry, chickpea curry, rice, nan & raita
Fish & Chip Croquettes
$11.50
Cod & potato breaded and fried with fresh herbs. Served with a garlic cornichon tartare sauce
Rockfish Risotto
$29.50
Roasted vegetable risotto topped with grilled asparagus, crispy pan seared rockfish and brown butter sauce
Cheesy Cauliflower
$11.50
Roasted cauliflower in creamy parmesan, aged cheddar and mozzarella., topped with parmesan herb breadcrumbs
Mahi Mahi with Red Thai Curry Veggie Lo Mein
$26.50
Pan seared Mahi Mahi on a red Thai curry mushroom, cauliflower & broccoli lo mein
Pulled Pork Plate
$21.50
Barbecue pulled pork on an open faced biscuit served with braised pork belly kale and mac by& cheese
Bone-In Pork Chop
$26.50
grilled with mash & broccolini served with an apple Demi
Steak Salad with Blue Cheese Crumbles
$21.50
Grilled thinly sliced NY strip with tomatoes, strawberries, pine nuts & croutons & vinaigrette
Cajun Style Shrimp & Grits
$15.50
Fried cheesy grit cake topped with spicy shrimp & smoked sausage
12oz NY Strip & Grilled Asparagus
$26.50
Topped with blue cheese butter, served with mashed potatoes & a side of gravy
Ginormous Spicy Pork Cutlet Sandwich
$19.50
Fried spiced pork cutlet with chipotle aioli, pickles & coleslaw, served with chips
Braised Short Rib Tips with Risotto
$26.50
Guinness & red wine braised short rib tips on creamy asparagus & mushroom risotto
Mahi Mahi & Mango Salsa
$27.50
Served with Broccolini & Mash
Short Rib & Mascarpone Ravioli
$26.50
With a rich red sauce topped with parmesan
Individual Scotch Egg (Limited Supply)
$10.50
Soft boiled egg wrapped in house sausage blend rolled in bread crumbs and fried to perfection
Corned Beef Sandwich
$19.50
with aged cheddar, pickle, coleslaw, wholegrain mustard aioli & chips
Guinness Braised Short Ribs
$29.50
Braised for 6 hours in Guinness & cider, served with mash & broccolini, topped with a beef reduction
Baked Chicken Alfredo
$21.50
with mushrooms & spinach. Served with garlic bread and a side salad
Sea Bass & Mango Salsa
$27.50
Crispy skin, pan seared sea bass with mango salsa, mashed potatoes and broccoli
Fried Shrimp Platter
$21.50
Butterflied shrimp served with coleslaw, fries and tartare & cocktail sauces
Pappardelle & Meatballs
$21.50
House made pappardelle topped with pork & beef meatballs in a red sauce, served with garlic bread & parm
Mac & Cheese Balls
$11.50
Served with marinara & parmesan
Corned Beef Dinner 2022
$22.50
House made corned beef, sauerkraut, mashed potatoes, beef gravy, soda bread & Kerrygold butter
Beef Cheeks Stroganoff
$22.50
Braised beed cheeks & mushrooms in a creamy sauce served over house made pappardelle
Lamb Chops
$28.50
Grilled lamb chops with mashed potatoes, asparagus, hummus & tzatziki (Mashed potatoes will be subbed for couscous 03/27/22)
Short Rib Wellington
$28.50
Guinness braised short rib wrapped in puff pastry, served with mashed potato & baby carrots
Beef Cheeks & Risotto
$26.50
Red wine braised beef cheeks with asparagus, mushroom & parmesan risotto topped with crispy onion straws
Venison Chili
$18.50
Ground venison slow cooked with black & kidney beans, topped with sour cream, onions & cheese, served with crackers
Prime Rib Dinner
$28.50
Slow roasted medium rare prime rib, served with broccolini, loaded baked potato & au jus
Roast Beef Sandwich
$17.50
Aged cheddar, garlic aioli with chips.
Rib Eye Dinner
$30.50
14oz grilled rib eye, loaded baked potato, grilled asparagus with mushroom pepper sauce
Spicy Merguez Pasta
$18.50
Merguez & fresh veggies in a spicy red sauce over house made pappardelle topped with parmesan
Vegan Shepherd's Pie
$20.50
vegan. Mushroom, quinoa & veggies, topped with vegan mash and served with house salad
Mahi Mahi with a Spinach Cream Sauce
$22.50
served with broccolini and mashed potatoes
BBQ Ribs with Mac & Cheese
$20.50
half rack with chips & coleslaw
Hearty Beef Stew
$18.50
Guinness, Cider, Potatoes & Veg with Crusty Bread
Boneless Short Rib with Mash
$28.00
braised boneless short rib with mashed potatoes, broccolini & red wine braising reduction
Bacon Wrapped Pork Tenderloin
$25.00
Served with pumpkin & potato mash, broccolini and an apple butter demi
1/2 Roasted Chicken
$20.50
With mash, veg and gravy
NY Strip Beef Stew
$20.00
Beef & veg braised in cider & Guinness, served with mash and topped with onion straw
Mahi Mahi & Grilled Asparagus
$22.00
Pan seared with a ginger glaze, topped with Asian slaw, served with mash
Lamb Mac & Cheese
$20.00
Creamy mac & cheese topped with beer braised lamb shoulder with mushrooms
Speckled (Guinea) Hen
$25.00
Boneless, herb-crusted pan-seared speckled hen served with grilled asparagus, mashed potatoes & a pan sauce
Short Ribs & Cauliflower Gratin
$30.00
Braised short ribs with a red wine reduction, served with mashed potatoes
Braised Lamb Risotto
$25.00
5-hour braised lamb shoulder on a bed of vegetable, mushroom & saffron risotto, topped with tzatziki
Surf & Turf
$30.00
12oz NY Strip topped with shrimp scampi. served with grilled asparagus & mashed potatoes.
Sunday Double Burger
$16.00
With aged cheddar, pork belly, fried egg and Chips
Tuna Topped with Asian Slaw
$22.00
served with mash, asparagus & a sesame ginger glaze
Mini Veg Spring Rolls
$12.00
Filed with carrots, cabbage & ginger with a side of duck sauce
Steak & Egg Sandwich
$16.00
Shaved NY Strip with aged cheddar & a sunny side egg served with fries
Spicy Indian Braised OxTail Curry
$25.00
Slow braised with saffron rice, potatoes & chickpea. Served with grilled bread
Fig & Brie Board
$12.00
Brie, local honey, fresh fig & house made oat cakes
Lamb & Beef Kofta
$18.00
served with cold veggie cous cous salad with pitta, hummus and tzatziki
Duck Confit Poutine
$12.00
Chips topped with cheese curds & braised duck smothered in duck gravy (app size)
12oz Grilled Rib Eye Au Poivre
$25.00
With mash and grilled asparagus
Pan Seared Tune with Mash & Broccolini
$22.00
8oz Tuna steak topped with a sesame ginger glaze served with mash & broccolini
BBQ Suckling Pig Sandwich
$17.00
Roasted suckling pig with house bbq sauce & coleslaw. Served with jalapeño pork belly Mac & Cheese, and braised kale
Fried Pickle Spears
$12.00
Served with chipotle aioli dipping sauce
VicRib
$18.00
Boneless Half Rack of Ribs, topped with house-made bbq sauce, coleslaw, pickles & garlic aioli. Served with chips
Pan seared mushroom dumplings
$12.00
stuffed with 4 kinds of mushrooms, served with sesame garlic ginger sauce
Grilled Asparagus
$10.00
Grilled asparagus topped with parmesan and a balsamic reduction
Boar Bangers & Mash
$18.00
Wild boar bangers, mashed potatoes & onion gravy
Corned Beef Dinner
$20.00
House made corned beef, colcannon (kale, cabbage, pork belly & mash) & beef gravy
Blackened Pan Seared Tuna
$20.00
Over Saffron Rice with Grilled Asparagus
Chicken & Dumplings
$18.00
Herb Roasted Chicken with a Parmesan Herb Dumpling in a Thick Chicken & Veggie Broth
1/2 Lb Lamb Burger
$16.00
With Tzatziki & Chips
Slow-Roasted Duck to
$28.00
1/2 Duck with Mash, Veg & Red Wine Reduction
Mushroom & Pepperoni Calzone
$18.00
With side salad and marinara dipping sauce
Stuffing Waffle
$18.00
Topped with turkey & gravy, served with veg and cranberry sauce
Filet Mignon
$22.00
With mash, grilled asparagus & mushroom pepper gravy
Mini Crab & Shrimp Cake Salad
$14.00
Burns Supper
$40.00
1st Course: Scotch Egg 2n d Course: Haggis, Neeps & amp;Tatties with Scotch Gravy 3 rd Course: Cranachan
Flight of Scotch
$35.00
Abelour 12 Abelour 16 Abelour A & #39;bunadh (Must be over 21 to order)
8 Grilled Honey & BBQ Glazed Wings
$12.00
Served with Blue Cheese
Black Bean Veggie Burger
$20.00
Made with red quinoa, provolone and avocado. Served with Chips
Venison Bangers & Mash
$20.00
With onion gravy
Soft Pretzel
$11.00
With beer cheese and wholegrain mustard
Duck Confit Egg Rolls
$11.00
Two Mushroom, Veg and Duck Confit Egg Rolls with a Peanut Dipping Sauce
Duck Breast
$23.00
Pan Seared Duck Breast with Mashed Potatoes, Vegetables and a Cranberry Glaze
Lamb Shank
$23.00
Mash, Broccolini with a Red Wine Reduction
Duck Breast
$23.00
Pan Seared with mash, grilled asparagus topped with a cherry port reduction
Goat Cheese Cheesecake
$9.00
Topped with mixed berries
Petite Filet
$22.00
With mashed potatoes, veg and a mushroom pepper gravy
14oz Prime Rib
$25.00
With Mash, Green Beans and Au Jus
Turkey BLT
$16.00
With cranberry aioli on a pretzel roll, served with chips and dipping gravy
Guinness Short Rib Stew
$20.00
With mashed potatoes
Fried Green Tomatoes with Shrimp Remoulade
$15.00
Steak & Cheese Calzone
$18.00
Stuffed with mushrooms & onions, served with a side salad and dipping red sauce
Fried Tomato Salad
$12.00
With homemade mozzarella, Balsamic drizzle, and extra virgin olive oil
Beef Wellington
$22.00
Filet mignon with mushrooms wrapped in puff pastry. Served with mashed potatoes and roasted veg
Pork Chops
$20.00
2 center cut pork chops served with mashed potatoes, veg and an apple demi sauce
2 Crab Cake Pretzel Sliders
$12.00
With Pickles and Old Bay Aioli
Duck Breast with Risotto
$25.00
Pan seared duck breast over a mushroom and fresh asparagus risotto, finished with a cherry port wine reduction
Elote Loco Corn Fritters
$10.00
Cilantro Lime Cream, Queso Fresco
Curry Chicken Salad
$13.00
Grilled Blackened Chicken, Curry Cauliflower, Spiced Chickpeas, Veggies, Kale & Spring Mix with Yogurt Tahini Dressing
Chicken, Broccoli & Cauliflower Salad
$13.00
Grilled chicken, roasted cauliflower & broccoli and mixed greens salad with garlic sherry vinaigrette
Rockfish with Risotto
$22.00
Seafood and vegetable rockfish topped with crispy skin rockfish
Val&# 39;s Vanilla Coconut Cake
$11.00
Vanilla Coconut Layers, Coconut Cream Frosting, Shaved Coconut
Fried Smoked Mozarella
$14.00
With Marinara Sauce
KC Style Ribs
$20.00
With baked beans, coleslaw and potato salad
Val's Strawberry Lemonade Cake
$11.00
Lemon cake layers, strawberry cream filling. Covered with lemon and strawberry buttercream and candied lemon slices
Filet Tip Beef & Mushroom Stroganoff
$20.00
Seafood Curry
$20.00
Shrimp & Cod with Naan and Yoghurt Raita
Pork Parmesan
$20.00
With Tagliatelle and Red Sauce
Val's Boston Cream Pie
$11.00
Lamb Kofta
$20.00
Warm Vegetable Couscous topped with Tzatziki
Red Lamb Thai-Style Curry
$20.00
Red Peppers, Cauliflower, Broccoli with Rice
Braised Short Rib Bourguignon
$25.00
With mashed potatoes
NY Strip
$23.00
Mash, Vegetables and Mushroom Pepper Sauce
20 Day Dry-Aged Venison
$30.00
2 Boneless Venison chops with broccolini and mash topped with a venison Demi
Wild Mushroom & Duck Confit Poutine
$20.00
Doctor's Wings
$12.00
smoked & grilled with spicy honey barbecue glaze and blue cheese
Vegetarian Burger
$20.00
red quinoa, mushrooms, black beans, provolone, avocado & samurai sauce with chips
Grilled Skirt Steak
$21.00
Veg, Mash and Mushroom Pepper Gravy
Guinness Braised Lamb Shank
$25.00
with Sweet Potato Mash and Roast Veg
Two Venison Sausage Rolls
$12.00
With blueberry mostardo
Guinness & Cider Beef Stew
$18.00
With Mash
Guinness Braised Short Ribs
$22.00
With mash and broccolini
Boudin Blanc Bangers & Mash
$20.00
With broccolini
Boar Bangers & Mash
$20.00
served with veg & gravy
Ham Steak
$19.00
With mash & veg
Ryan's New Year's Day Special
$20.00
Roast Pork, Sauerkraut, Black Eyed Peas, Mash & Cornbread
14oz NY Strip
$25.00
With mash, veg & mushroom pepper gravy (will be cooked medium rare)
Shrimp Thai Curry
$20.00
Vegetables and Lo Mein
2 Steak & Cheese Taquitos
$11.00
with Spicy Beer Cheese Dipping Sauce
Soup & Toastie
$14.00
Cup Of Creamy Tomato Basil Soup with a Cheese & Ham Toastie
Chicken & Broccoli Calzone
$18.00
With Side Salad
Mini Pork Shanks
$20.00
With pork belly braised kale and mash, topped with an apple cider reduction
Lamb Curry
$19.00
Lamb & Chick Pea Curry with Saffron Rice, Vegan Raita & House Made Naan
3 Mac & Cheese Balls
$10.00
with house made marinara sauce
Chicken Red Thai Curry
$18.00
Chicken & Veg in a spicy Thai sauce over fresh Lo Mein
Pretzel Bites
$10.00
Basket of pretzel bites with a beer cheese dipping sauce
Fried Green Tomatoes
$15.00
Fried green tomatoes with a cool shrimp remoulade
Smoked Beef Sandwich
$15.00
4-Hour Smoked Beef, Aged Cheddar, Dipping Jus & Chips
Coconut Oxtail Curry
$22.00
Potatoes & chickpeas with coconut rice, yogurt & naan
Beef Tenderloin Salad
$19.00
Arugula, Grilled Asparagus, Blue Cheese, Dried Cranberries, Cucumbers, Cherry Tomatoes & Balsamic Vinaigrette
Lemon Cream Cake
$9.00
Lemon Cake with Mascarpone Cream & Dusted Sugar. Served with Whipped Cream & Strawberry Coulis
Saffron, Asparagus & Shrimp Risotto
$22.00
Saffron Risotto topped with grilled asparagus & sautéed shrimp
Chocolate Torte
$9.00
With Mascarpone Cream & Strawberry Coulis
Tiramisu
$9.00
Layers of mascarpone cream, lady fingers, Kahlua, cocoa and espresso
Asparagus & Manchego Cheese Pocket
$12.00
In puff pastry served with a side salad
Mushrooms on Toast
$12.00
3 types of mushroom cooked in butter, wine, garlic & cream served on grilled bread with shaved manchego cheese & a balsamic reduction
2 Fish & Chip Tacos
$15.00
With Coleslaw, Jalapeños and Spicy Cream
Turkey Dinner Sandwich
$16.00
Open faced fried turkey bread sandwich on a pan seared veggie stuffing bread served with mash potatoes and smothered in a turkey gravy
Blackened Pan Seared Tune & Broccolini
$20.00
Served with coconut rice & topped with a sesame ginger glaze
Blackened Pan-seared Swordfish & Broccolini
$20.00
served with a saffron rice topped with a sesame ginger glaze
Grilled BBQ Wings
$12.00
10 wings smothered in bbq sauce
Pork Chops & Elote Loco
$20.00
2 pork chops on a bed of Mexican street corn served with mash and gravy
Coq au Vin
$25.00
Half chicken brined in red wine served with pearl onions, lardons and mushrooms on a bed of mashed potatoes, topped with wine gravy
Bone-in Pork Chop & Elote Loco
$25.00
Bone in pork chop on a bed of Mexican street corn served with mash and gravy
Half Rack of Ribs
$20.00
smothered in bbq sauce, with mashed potato and coleslaw
Mixed Grill
$25.00
Pork Chop, Quarter Rack of Ribs & a Brat served with mashed potatoes &b gravy and grilled asparagus
Swordfish & Mango Salsa
$22.00
Served with Broccolini and Mash
Shrimp & Cheese Grits
$22.00
served with spicy merguez and smoked kielbasa
Falafel Balls
$10.00
5 house made balls served with tzatziki (vegetarian)
Pizza Quesadilla
$12.00
Mozzarella, Ham & Pepperoni with red sauce
Braised Beef Potato Gratin
$18.00
Served in a cast iron dish with grilled asparagus
14oz Rib Eye with Grilled Asparagus
$30.00
Served with mash and topped with mushroom pepper gravy
Lamb Shank Rogan Josh
$20.00
Served with saffron rice and black lentil dal, and topped with raita.
Bangers & Cheesy Mash Egg Rolls
$12.00
served with onion gravy dipping sauce
Brat Pretzel Sandwich
$12.00
house made brat in a locally made pretzel roll topped with sauerkraut, served with Guinness whole grain mustard & chips
Giant Mac & Cheese Balls
$12.50
Three Mac & 3-cheese balls served with house made red sauce
BBQ Chicken Leg Dinner
$19.50
Grilled legs smothered in BBQ sauce served with cold potato salad
Spicy Creamy Shrimp
16.50
Fried shrimp served on a bed of mixed greens

$Brunch

Available Saturdays & Sundays until 5pm
Full English Breakfast
$19.00
Fried egg, bacon rashers, pork banger, baked beans, mushrooms, grilled tomato, fried bread
2 Sausage Rolls
$15.00
House made sausage wrapped in puff pastry served with whole grain mustard
Egg White Scramble
$19.00
vegetarian. Goat cheese, spinach & mushrooms with breakfast potatoes
French Toast
$15.00
vegetarian. With berries, syrup and whipped cream
Chicken & French Toast
$18.00
Fried chicken with 2 eggs sunny side up
Biscuits & Gravy
$15.00
Sausage gravy, house made biscuits and breakfast potatoes
Steak & Eggs
23.00
10oz NY Strip with sunny side up eggs & breakfast potatoes

$Sundays Only

Available All Day On Sundays
Sunday Beef Roast
$25.00
Roasted Potatoes, Veg, Yorkshire pudding, Gravy
Sunday Lamb Roast
27.00
Roasted Potatoes, Veg, Yorkshire Pudding, Gravy

$Small Plates


2 Vegetarian Samosas
$14.00
vegetarian. Potato, chickpea and pea with mango chutney, and coconut milk raita.
Spicy Brussels Sprouts
$14.00
vegan. Fried with Thai peanut sauce.
Goat Cheese Salad
$15.00
vegetarian. Pinenuts, berries, tomatoes, and mixed greens.
Potato & Cheese Pierogis
With Sauerkraut & Beef gravy
Gnocchi Mac & Cheese
$16.00
vegetarian. with 3 types of cheese
Pesto Gnocchi
vegetarian. With mushrooms & veg
Pork Belly Poutine
Curds and gravy.
10 Asian Wings
$16.00
10 Buffalo Wings
$16.00
Hand Cut Chips
$10.00
vegetarian. Served with house aioli.
Fried Calamari
$15.00
With House Made Marinara
Lump Crab Cake
$15.00
With veggie couscous & mango salsa
Fried Mushroom & Spinach Ravioli
$12.00
with marinara dipping sauce
Fried Green Tomato Salad
12.00
with house-made mozzarella, basil and balsamic vinaigrette

$Dinner Mains


Fish and Chips
$22.00
Mushy peas, lemon, and tartar sauce.
Chicken Tikka Masala
$22.00
Spiced tomato sauce, saffron rice, and vegan raita housemade naan.
Daily Vegan Curry
$21.00
Served with saffron rice, vegan raita & house made naan.
Shepherds Pie
$23.00
Lamb, mashed potatoes, and a side salad.
Chicken Pot Pie
$22.00
Mashed potatoes, gravy, and side salad.
Steak & Mushroom Pie
$22.00
Served with Mash
Mushroom, Potato & Veggie Pie
$21.00
vegetarian. Served with mash & Salad
Bangers & Mash
$21.00
Sausage of the day, mashed potatoes & onion gravy
Chicken BLT
$21.00
Served with chips.
Chicken & Waffles
$22.00
Fried chicken with kale roasted pork belly and waffles.
Double Pork Belly & Cheese Burger
Cheddar & Pork Belly on a House Made Brioche Bun
Single Pork Belly & Cheese Burger
$14.50
Aged cheddar & pork belly on a house made brioche bun
Double Plant-Based Cheese Burger
Vegetarian. With aged cheddar cheese, egg, lettuce, tomato, pickle aioli & chips
Single Plant-Based Cheese Burger
$14.50
Vegetarian. With aged cheddar cheese, egg, lettuce, tomato, pickle aioli & chips
Dal Makhani
$19.50
vegan. Black lentils and kidney beans, saffron rice vegan raita, and housemade naan.
Turkey Bowl
$20.00
Mushroom Cornbread Stuffing, Cranberry Sauce, Mash & Gravy
Reuben Ciabatta
$18.00
Corned Beef, Sauerkraut, Swiss & House made Thousand Island Dressing
Pork Loin
$20.00
With mash, veg and apple Demi
Pork Cutlet Parmesan
$20.00
with Tagliatelle and Red Sauce
Turkey & Brie Sandwich
$16.00
Served warm with Cranberry Jam and Chips
U10 Scallop, Saffron & Veg Risotto
$22.00
With Ramp Pesto
Pulled Pork Biscuit
$16.00
Pulled pork on a cheesy biscuit with coleslaw and fries
Roast Beef Salad
$16.00
Shaved roast beef with greens, red quinoa & blue cheese dressing
Country Fried Steak
20.00
Veg, Mash & Pepper Gravy

$Puddings


Sticky Toffee Pudding
$12.00
vegetarian. Cream and caramel sauce.
Cinnamon Sugar Donuts
$12.00
vegetarian. Mascarpone cheese and bourbon caramel sauce.
Val's Key Lime Pie
$8.00
with whipped cream
Val's Red Velvet Cake
$11.00
Key Lime Pie
$11.00
With Blueberries and Whipped Cream
Val's Chocolate Peanut Butter Pie
$11.00
Val's Lemon Pound Cake
$11.00
With Lemon Drizzle & Blueberries
Cheesecake Fruit Tart
$11.00
Strawberries & Blueberries
Val's Nutella Devil's Food Cake
$11.00
Val's Strawberries & Cream Layered Cake
$11.00
Val's Chocolate Dipped Strawberry Cake
11.00

$Kids Meals

For Under 10s
Kids Chicken Fingers
$11.00
Served with chips.
Kids Cheese Burger
11.00
with chips

$Alcohol Bottled Beer and Cider (Must be 21 to purchase)

Only available with a food order. Must be a DC resident to order anything from this section.
7 Bro7hers Watermelon Wheat
$11.00
Must be 21 to purchase
Crabbie's Ginger Beer
$10.00
Must be 21 to purchase.
Sam Smith Organic Cider
$11.00
Must be 21 to purchase
Strongbow Original Dry Cider
$10.00
Wells Banana Bread Beer
$11.00
Must be 21 to purchase.
7 Bro7hers Amber Lager
$11.00
Must be 21 to purchase
Kronenbourg 1664
$9.00
Must be 21 to purchase
Grolsch Lager
$9.00
Must be 21 to purchase.
7 Bro7hers Juicy IPA
$11.00
Must be 21 to purchase
Hobgoblin Ruby Red Ale
$10.00
Must be 21 to purchase.
Belhaven Wee Heavy
$11.00
Must be 21 to purchase
Innis & Gunn Original Whiskey Barrel Ale
$12.00
Must be 21 to purchase
McEwans Scotch Ale
$10.00
Must be 21 to purchase
Orkney Skull Splitter
$12.00
Must be 21 to purchase.
Smithwicsk Irish Red Ale
$9.00
Must be 21 to purchase
Sam Smith Taddy Porter
$11.00
Must be 21 to purchase
Sam Smith Imperial Stout
$11.00
Must be 21 to purchase
Sam Smith Oatmeal Stout
$11.00
Must be 21 to purchase
Young's Double Chocolate Stout
$10.00
Must be 21 to purchase
Carlsberg
$7.00
Must be 21 to Purchase.
Harviestoun Old English Oil
$11.50
Must be 21 to purchase.
St. Peter's Cream Stout
$14.50
Must be 21 to purchase.
St. Peter's Organic Ale
$14.50
Must be 21 to purchase.
Carlsberg Elephant
$8.00
Must be 21 to purchase.
Guiness Bourbon Barrel Aged Imperial Stout
$13.00
Must be 21 to purchase.
Guinness Gingerbread
$13.00
Must be 21 to purchase.
Guinness Wide Mouth
$7.00
Must be 21 to purchase.
Guinness Winter Warmer
$13.00
Must be 21 to purchase.
Ruwet Cidre
$9.00
Must be 21 to purchase.
St. Bernardus Wit
$8.00
Must be 21 to purchase.
Chimay Gold
$13.00
Must be 21 to purchase.
Heineken 0.0
$6.00
Must be 21 to purchase.
Innis and Gunn
$8.00
Must be 21 to purchase.
Bavik Super Pils
$7.00
Must be 21 to purchase.
St Feuillien Grisette Blanche
$9.00
Must be 21 to purchase.
Chimay White
$8.00
Must be 21 to purchase.
Crispin Apple Cider
$6.00
Must be 21 to purchase.
Duvel Single
$7.00
Must be 21 to purchase.
Heineken
$6.00
Must be 21 to purchase.
Leffe Brune
$6.00
Must be 21 to purchase.
St Peter's IPA
$7.00
Must be 21 to purchase.
Silly Sour
$6.00
Must be 21 to purchase.
Cherry Chouffe
$6.00
Must be 21 to purchase.
Chimay Blue
$8.00
Must be 21 to purchase.
Houblon Chouffe IPA
$7.00
Must be 21 to purchase.
Lucifer Black
$7.00
Must be 21 to purchase.
Orval Trappist Ale
$8.00
Must be 21 to purchase.
Samuel Smith's Raspberry Ale
$9.00
Must be 21 to purchase.
St. Bernardus Tripel
$7.00
Must be 21 to purchase.
Straffe Hendrik Quad
$8.00
Must be 21 to purchase.
Saison Dupont
$7.00
Must be 21 to purchase.
Chimay Red
$7.00
Must be 21 to purchase.
Boulevard Space Camper IPA
$6.00
Must be 21 to purchase.
Petrus Aged Pale Ale
$7.00
Must be 21 to purchase.
Unibroue Le Fin Du Monde
6.00
Must be 21 to purchase.

$Alcohol Growlers (Must be 21 to purchase)

Only available with a food order. DC resident to order anything from this section.
Ale to the Queen
Must be 21 to purchase.
Boddington's Cream Ale
Must be 21 to purchase.
Bombardier's Amber Ale
Must be 21 to purchase.
Carlsberg Lager
Must be 21 to purchase.
E Krispers Cider
Must be 21 to purchase.
Guinness
Must be 21 to purchase.
Magners Cider
Must be 21 to purchase.
Marston's Pale Ale
Must be 21 to purchase.
Old Speckled Hen
Must be 21 to purchase.
Brau British Porter
Must be 21 to purchase.
Kilkenny
Must be 21 to purchase.
Kronenbourg Blanc
Must be 21 to purchase.
Strongbow Cider
Must be 21 to purchase.
Belhaven Scottish Ale
Must be 21 to purchase.
Twisted Thistle
Must be 21 to purchase.
Adnam's Ghost Ship Pale Ale
Must be 21 to purchase.
Grimbergen Dubbel
Must be 21 to purchase.
Tripel Van de Garre
Must be 21 to purchase.
Hobgoblin's Ruby Ale
Must be 21 to purchase.
3 Stars Two to the Dome IPA
Must be 21 to purchase.
Smithwicks
Must be 21 to purchase.

Cocktails (Must be 21 to purchase)

Only available with a food order. DC resident to order anything from this section.
Jameson Shandy
$25.00
Must be 21 to purchase. Jameson, ribena (blackcurrant), ginger ale and hard cider served in a 32 oz. Growler.
Black Velvetine
$18.00
Must be 21 to purchase. hard cider and guinness served in a 32 oz. Growler.
Cardiff Bluebird
$25.00
Must be 21 to purchase. Blueberry vodka, sprite and hard cider served in a 32 oz. Growler.
Bloody Mary
$25.00
Must be 21 to purchase. 32 oz., served with fruit.
Pimms Cup
$25.00
Must be 21 to purchase. 32 oz., served with fruit.

Menu for The Queen Vic is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

The Hamilton Food
The Hamilton

American, American (New), Sushi

The Exchange Saloon Food
The Exchange Saloon

American, Sandwiches

The Blaguard Food
The Blaguard

Bar Food

Larry's Lounge Food
Larry's Lounge

Bar Food

St. Arnold's II Food
St. Arnold's II

American (New), Belgian

St. Arnold's Food
St. Arnold's

American (New), Belgian

Spice Express Food
Spice Express

Indian

Blue 44 Food
Blue 44

American (New)