Beau Thai Thai

Beau Thai Menu

(202) 536-5636
1550 7th St Nw, Washington, DC 20001
$$$$$

Appetizers, Soups, Salads, and Desserts


Chicken Satay
$7.00
Gluten free. Grilled marinated chicken, served with a peanut sauce.
Crispy Calamari
$7.00
Fried calamari rings, served with a spicy sauce.
Crispy Tofu
$6.00
Vegan. Tofu rolled in sesame seeds, served with a tamarind sauce.
Duck Roll
$6.00
Thin flatbread around roast duck, ginger and vegetables, served with a sweet sauce.
Empanadas with Chicken
$6.00
Pastries with a curry-seasoned filling of minced chicken, peas and carrots.
Empanadas with Vegetable
$6.00
Pastries with a curry-seasoned filling of potato, peas and carrots.
Garden Roll
$6.00
Vegan. Soft fresh rice paper rolls filled with vegetables, noodles and tofu, served with a tamarind sauce.
Green Salad
$5.00
Vegan. Gluten free. Fresh greens with a light peanut dressing.
Grilled Chicken Salad
$6.00
Gluten free. Fresh greens with grilled chicken and an authentic Thai vinaigrette.
Grilled Eggplant Salad
$7.00
Mount pleasant. Grilled eggplant with crispy tofu and a hard boiled egg with a sweet and sour dressing.
Grilled Vegetable Salad
$7.00
Vegan, gluten free. Mixed grilled vegetables and tofu with a ginger dressing.
Larb Gai
$7.00
Spice level 2. Gluten free. Minced chicken seasoned in a spicy Thai dressing.
Larb Moo
$7.00
Spice level 4. Minced pork seasoned with a spicy Thai dressing, tossed with pork skin.
Larb Ped
$8.00
Spice level 4. Minced duck with ground chilies, shallots, saw leaf herb, kaffir limeand cilantro, tossed with pork skin.
Mango Sticky Rice
$5.00
Vegan, gluten free. Rice steamed in pandan leaves served with fresh sliced mango and drizzled with sweet coconut milk.
Papaya Salad
$7.00
Spice level 3. Gluten free. Grilled shrimp over fresh green papaya with tomatoes, string beansand crushed peanuts, tossed in a lime dressing.
Pork Belly
$7.00
Grilled marinated pork belly, served with a spicy lime juice sauce and a nest of thin rice noodles.
Shrimp Cakes
$7.00
Patties of minced shrimp and Thai herbs, served with a sweet sauce.
Shrimp Rolls
$7.00
Marinated shrimp, wrapped in a rice paper pocket and fried, served with a sweet sauce.
Spring Roll
$6.00
Vegan, gluten free. Crispy fried rice paper rolls filled with vegetables and noodles, served with a sweet and sour sauce.
Steamed Dumplings
$6.00
Rice paper filled with chicken, pork and shrimp, served with a sweet sauce.
Thai Sausage
$6.00
Grilled pork sausage served with fresh ginger, red onions and peanuts.
Tofu Soup
$5.00
A clear soup - with vegetable broth in Mount Pleasant and with chicken broth in Shaw - with tofu and vegetables.
Tom Kha Soup
$6.00
Spice level 2. Gluten free. Coconut milk soup with chicken, Thai herbs and mushrooms.
Tom Yum Soup
$6.00
Spice level 2. Gluten free. Spicy, chicken broth-based soup with mushrooms and shrimp
Wonton Soup
$6.00
Rice paper wonton with minced shrimp and bok choy in chicken broth.
Yum Beef
$7.00
Spice level 2. Grilled flank steak in a spicy Thai dressing.
Yum Seafood
7.00
Spice level 3. Gluten free. Mixed grilled seafood in a spicy Thai dressing.

$Entrees


Beau Thai Chicken
$13.00
Spice level 3. Signature dish. Lightly battered chicken tossed in a spicy garlic sauce with string beans and thai chilies, served with white jasmine rice.
Chicken Cashew
$12.00
Stir-fried chicken with cashews and scallions, served with white Jasmine rice.
Crab Fried Rice
$10.00
Rice dish. Fried rice with crab meat, egg, carrots, peas, celery and tomato.
Crispy Tilapia
$14.00
Spice level 3. Signature dish. Lightly breaded and fried, with choice of spicy basil or black bean sauce, served with white white jasmine rice.
Curried Noodles with Chicken
$12.00
Noodle dish. Wide rice noodles topped with ground chicken.
Drunken Noodles
$12.00
Spice level 3. Vegan. Noodle dish. Wide rice noodles stir-fried with Thai chilies, garlic and basil. Choice of chicken, beef, pork or tofu.
Fried Rice
$12.00
Rice dish. Fried rice with egg, onions, peas, tomatoes and carrots. Choice of chicken, beef, pork or tofu.
Glass Noodle Stir-Fry
$12.00
Noodle dish. Glass noodles stir-fried with egg, onions, mushrooms, tomatoes, celery and cabbage. Choice of chicken, beef, pork or tofu.
Green Curry
$13.00
Spice level 3. Gluten free. House-made green curry sauce with Thai eggplant and bamboo shoots, served with white jasmine rice. Choice of chicken, beef, pork, mixed vegetables or tofu.
Ka Pao
$10.00
Spice level 3. Vegan. Spicy stir-fry with chili, garlic and basil leaves, served with white jasmine rice. Choice of chicken, beef, pork or tofu.
Kao Pad Nam Prik Pao
$13.00
Spice level 3. Shaw. Fried rice with spicy thai chili sauce topped with crispy fried chicken.
Massaman Curry
$13.00
Gluten free. A hearty curry of beef stewed with onions, potatoes and peanuts.
Pad King
$12.00
Vegan. Stir-fry with fresh ginger, mushrooms and onion, served with white jasmine rice. Choice of chicken, beef, pork or tofu.
Pad Pik King
$12.00
Spice level 3. Vegan. A spicy stir-fry with string beans and homemade chili sauce, served with white jasmine rice. Choice of chicken, beef, pork or tofu.
Pad Se Ew
$12.00
Noodle dish. Wide rice noodles stir-fried with egg, black bean sauce and Chinese broccoli with chicken, beef, pork or tofu.
Pad Thai
$10.00
Gluten free. Noodle dish. Medium rice noodles stir-fried with egg, spring onions, bean sprouts and red tofu, garnished with crushed peanuts, bean sprouts and lime ask for no red tofu to make gluten free. Choice of chicken, beef, pork or tofu.
Panang Curry
$13.00
Spice level 3. Gluten free. House made panang curry sauce with kaffir lime leaves, served with white jasmine rice. Choice of chicken, beef, pork, mixed vegetables or tofu.
Pineapple Fried Rice
$10.00
Vegan. Rice dish. Fried rice with pineapple, raisins, cashews, onions and curry powder. Choice of chicken, beef, pork or tofu.
Red Curry
$13.00
Spice level 3. Gluten free. House-made red curry sauce with Thai eggplant and bamboo shoots, served with white jasmine rice (medium spicy). Choice of chicken, beef, pork, mixed vegetables or tofu.
Red Curry Duck
$13.00
Spice level 3. Marinated duck in our house made red curry sauce with grapes, pineapple and tomatoes, served with white jasmine rice.
Sauteed Vegetables
$10.00
Vegan. A stir-fry of tofu with market vegetables -- typically including broccoli, asparagus, carrots, cauliflower, bok choyand string beans, based on availability -- with garlic and ginger, served with white Jasmine rice.
Scott's Favorite
$10.00
A mild, light stir fry of lemon-marinated chicken and crispy lemongrass, served with white jasmine rice.
Seafood Fried Rice
$10.00
Spice level 3. Rice dish. Shrimp, scallops and squid in spicy Thai herbs.
Shrimp in Garlic Sauce
$14.00
Signature dish. Tail-on shrimp marinated in garlic, black pepper and cilantro, then stir-fried and served over asparagus, served with white Jasmine rice.
Sriracha Noodles
$12.00
Spice level 3. Noodle dish. Wide rice noodles stir-fried with a spicy sriracha sauce, white onions, carrots, tomatoes and spring onions. Choice of chicken, beef, pork or tofu.
Stir-Fried Eggplant
$10.00
Vegan. Chinese eggplant stir fried with garlic and Thai basil, served with white jasmine rice.
Yellow Curry
13.00
Vegan. A mild curry made with curry spices, coconut milk potatoes and red onions, served with white jasmine rice. Choice of chicken, beef, pork, mixed vegetables or tofu.

$Beverages


Coca Cola Products
$3.00
We offer fountain coke, diet coke, ginger ale, sprite and more. Unfortunately we do not offer canned beverages for take away or delivery customers.
Thai Iced Coffee
$3.00
A sweet coffee brewed in house, poured over ice and topped with creme.
Thai Iced Tea
$3.00
A sweet tea brewed in house, poured over ice and topped with creme.

Menu for Beau Thai is provided by findrestaurantmenu.com

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