La Bona Pasta

La Bona Pasta Menu

(623) 935-2233
13321 W Indian School Rd, Litchfield Park, AZ 85340
$$$$$

Appetizers


Baked Brie
$12.00
Toasted ciabatta bread, covered in melted, imported brie cheese, crushed garlic, balsamic vinegar, golden brown sugar, and red grapes.
Grilled Italian Salciccia
$12.00
Zesty Italian sausage, sliced and grilled atop a mélange of tri-colored bell peppers, basil, garlic, and fresh oregano in a spicy marinara.
Bruschetta
$11.00
Toasted ciabatta bread, topped with chopped Roma tomato, shallots, squeezed lemon, egg whites, extra virgin olive oil, white wine, cilantro, and gorgonzola cheese.
Involtini
12.00
Sliced eggplant, stuffed with soft goat cheese, imported prosciutto ham, topped with basil pine nuts, and a creamy pink marinara sauce.

$Salads and Soups


Insalata di Arizona
$15.00
Mixed organic greens, grilled shrimp, sweet red bell peppers, shredded mozzarella, sliced avocados, and tossed with house vinaigrette.
Antipasti Della Casa
$15.00
Imported prosciutto ham, shredded mozzarella, sweet red bell peppers, eggplant, zucchini, sliced Roma tomatoes, and marinated artichoke hearts, topped with house vinaigrette.
Insalata Caesar con Pollo
$13.00
Crisp romaine with a perfectly balanced Caesar dressing tossed with buttery croutons and sliced grilled chicken breast.
Insalata Caprese
$14.00
Mozzarella di Buffalo, sliced beefsteak tomatoes, fresh basil, roasted sweet red bell peppers, and imported prosciutto, drizzled with house vinaigrette.
Cup Soup Del Giorno
Our famous made-from-scratch minestrone and cream soups, featuring the freshest, richest, and tastiest ingredients in Arizona.

Sandwich


Caprese Sandwich
$8.95
Mozzarella di bufala, sliced beefsteak tomatoes, fresh basil, roasted sweet red bell peppers, and imported prosciutto and drizzled with house vinaigrette.
Pollo Marsala Sandwich
$9.95
Boneless chicken breast and sliced white mushrooms sauteed in butter and in a marsala wine sauce.
Italian Sausage Sandwich
$8.95
Zesty Italian sausage, sliced, and grilled, atop a melange of tri-color bell peppers, fresh oregano, garlic and basil in a spicy marinara sauce.
Vitello Marsala
$10.95
A lightly breaded, tender veal cutlet, pan-seared and baked, with marinara and melted mozzarella cheese.
Chicken Parmigiana
10.95
A breaded boneless chicken breast, pan-seared and baked, finished with marinara and melted mozzarella.

$Pasta

All pasta dishes are served with green salad or soup. Each dish can be created with your choice of spaghetti, angel hair, linguine, penne, bowtie or fettuccine pasta.
Salsa La Bona Pasta
$17.00
Sliced chicken breast, broccoli florets, and white mushrooms sauteed in olive oil and covered with our signature creamy rose marinara.
Pollo Alfredo
$17.00
Sliced chicken breast and fresh broccoli florets simmered in a distinctive parmesan cream sauce.
Sicilia
$16.00
Virgin olive oil, garlic, sun-dried tomatoes, pine nuts, and basil.
Genova Pesto
$16.00
Creamy pesto with crushed garlic, parmesan cheese, and pinenuts.
Novelo
$17.00
Sliced chicken breast, crushed garlic, fresh basil, sun-dried tomatoes, mushrooms, and capers sautéed in virgin olive oil, finished with crumbled feta cheese.
Bolognese
$16.00
Ground beef chopped Roma tomatoes, and garlic in a hearty tomato marinara and topped with meatballs.
Carbonara
$17.00
Imported pancetta bacon and farm-fresh egg yolk in our distinctive alfredo parmesan cream sauce.
Salciccia
$17.00
Grilled Italian sausage with diced Roma tomatoes and crushed garlic in a spicy tomato marinara.
Lasagna al Forno
$16.00
Layers of ricotta cheese, spinach, finely ground beef, lasagna noodles, baked with zesty tomato marinara, and topped with mozzarella cheese.
Pomodoro
15.00
Chopped roma tomatoes, basil and crushed garlic.

$Seafood

Include a side of green salad or soup. Accompanied by pan-seared fresh vegetables and bowtie pasta with house marinara.
Seafood di Napoli
$24.00
Fresh calamari and shrimp sautéed in clam juice, crushed garlic, and cilantro finished with a light tomato marinara over linguine.
Speciale Pescatori
$26.00
Delightfully decadent stuff of calamari, fish, shrimp, green mussels, and clams, finished with a light tomato marinara and tossed over linguine.
Dill Salmon
$22.00
Broiled coastal salmon filet, batched in a silky white wine cream sauce, laced with dijon mustard, and fresh minced dill served with pasta and vegetable.
Champagne Scampi
$23.00
Broiled coastal salmon filet, batched in a silky white wine cream sauce, laced with dijon mustard, and fresh minced dill served with pasta and vegetable.
Bianco Vongole
$22.00
Clams in shells, crushed garlic, and a hint of anchovies in a delightful white wine clam sauce and atop linguine.
Rosso Vongole
$22.00
Clams in shells, crushed garlic, and a hint of anchovies in a delightful white wine clam sauce and atop linguine.
Lobster Pasta A La Bona
$22.00
Sun-dried tomato, pinenuts, white mushroom, and garlic topped with creamy parmesan and marinara sauce.
Shrimp Arizona Pasta
21.00
Shrimp, broccoli, mushrooms, sun-dried tomato, sautéed with garlic, and olive oil topped with feta cheese.

$Main Courses


Pollo Calabrese
$20.00
Boneless chicken breast sauteed in butter, adorned with chopped Roma tomatoes, shallots, squeezed lemons, egg whites, extra virgin olive oil, white wine, and fresh cilantro.
Pollo Parmigiana
$21.00
A breaded boneless chicken breast, pan-seared, and baked, finished with marinara and melted mozzarella.
Pollo Marsala
$21.00
Boneless chicken breast, sauteed with porcini mushrooms sauteed in butter, in a marsala wine reduction.
Pollo a la La Bona Pasta
$22.00
Boneless chicken breast, sauteed with porcini mushrooms and pine nuts in butter, bathed in our signature red wine, and cream demi-glace sauce.
Pollo Piccata
$21.00
A lightly breaded chicken breast sauteed in butter, in white wine, lemon, and caper demi-glace sauce.
Vitello Parmigiana
$23.00
A lightly breaded, tender veal cutlet, pan-seared, and baked, with marinara and melted mozzarella cheese.
Eggplant Parmigiana
$18.00
Sliced fresh eggplant and ricotta rolled in ciabatta breadcrumbs, pan-seared, and baked with mozzarella cheese, topped with a light tomato marinara.
Risotto Calabria
$22.00
Imported arborio rice simmered in a creamy, saffron-infused chicken stock sauce, with chicken, Italian sausage, shrimp, sun-dried tomatoes, and purple onions.
Vitello con Salsa Saltimbocca
21.00
Veal cutlet, sauteed with imported prosciutto ham and white wine demi-glace, finished with melted mozzarella cheese.

$Children’s Menu


Pasta Marinara
$7.00
Fresh Chopped Roma tomatoes and crushed garlic. Includes a small soft drink.
Spaghetti Bolognese
$8.00
Ground beef, chopped tomatoes, and garlic in a hearty tomato marinara topped with a meatball. Includes a small soft drink.
Pollo Alfredo
$8.00
Sliced chicken breast and fresh broccoli in a mild parmesan cream sauce. Includes a small soft drink.
Soup Del Giorno
5.00
Our famous made-from-scratch minestrone and cream soups, featuring the freshest and tastiest ingredients. Includes a small soft drink.

$A La Carte Side Dishes


Grilled Shrimp
$10.00
Meatballs with Marinara
$7.00
Grilled Sliced Italian Sausage
$7.00
Side Marinara
$5.00
Alfredo Sauce
$5.00
Pan-Seared Vegetables Del Giorno
$6.00
Grilled and Boneless Chicken Breast
$7.00
Small Green Garden Salad
$4.00
Small Caesar Salad
6.00

$Desserts


Housemade Tiramisu
$7.00
Double Chocolate Cake
$6.00
Chocolate Mousse Cake
$6.00
Lemon Mascarphone Layer Cake
$5.00
Original New York Style Cheesecake
$6.00
Spumoni Ice Cream Cake
$5.00
Plain Cheesecake
$6.00
Oreo Chocolate Cake
$5.00
Cannoli
7.00

$Beverages


Fountain Drinks
$2.75
Unsweetened Iced Tea
$2.75
Hot Tea Assorted Flavors
$2.75
San Pellegrino
$7.00
Fruit Juice
$3.00
Cafe Americano
$2.75
Espresso
$3.00
Cappuccino
$3.75

Menu for La Bona Pasta is provided by findrestaurantmenu.com

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