Grassfed Griddle

Grassfed Griddle Menu

(202) 743-2150
2317 18th St Nw, Washington, DC 20009

Sandwiches


Cheeseburger
$12.00
1/3 lb grass-fed beef patty on a toasted brioche roll. Served with ginger-Sriracha mayo, griddled onions, pickles, lettuce, and tomatoes. Cheese is a creamy blend of wallaby and Vermeer.
Cheesesteak Sandwich
$14.00
1/3 lb. thinly sliced grass-fed sirloin on a toasted 6" hoagie roll, with melted white American and provolone. Served with griddled onion, sweet and hot peppers, smothered in a creamy blend of Wallaby and Vermeer cheese sauce.
Chicken Cheesesteak Sandwich
$14.00
All-natural cage-free chicken on a toasted 6" hoagie roll, with melted white American and provolone cheeses. Served with griddled onions, sweet and hot peppers, smothered in a creamy blend of wallaby and Vermeer cheese sauce.
Fried Chicken Sandwich
$10.00
Lightly fried all-natural cage free chicken on a toasted brioche roll. Served with sliced dill pickles, fennel cabbage slaw, and ginger Sriracha mayo.
Tonkatsu Sandwich
$10.00
Breaded fried pork loin on a toasted brioche roll. Served with ginger-Sriracha mayo, fennel cabbage slaw, pickled radish, and pickled red onion.
Vegetarian BBQ Sandwich
12.00
BBQ jackfruit on a brioche roll served with fennel cabbage slaw, thinly sliced apple, arugula, and pickles.

$Rice Bowls

Gluten-free.
Steak Bowl
$14.00
1/3 lb. thinly sliced grass-fed sirloin over an organic wild rice blend, with melted white American and provolone. Served with griddled onion, sweet and hot peppers, smothered in a creamy blend of Wallaby and Vermeer cheese sauce. Gluten free.
Chicken and Cheese Bowl
$14.00
All-natural cage free chicken over an organic wild rice blend, with melted white American and provolone cheese. Served with griddled onions, sweet and hot peppers, smothered in a creamy blend of Wallaby and Vermeer cheese sauce. Gluten free.
Ground Beef Bowl
$10.00
1/3 lb grass-fed beef patty over an organic wild rice blend. Served with ginger-Sriracha mayo, griddled onions, pickles, lettuce, and tomatoes. Add wallaby and Vermeer cheese sauce for an additional charge. Gluten free.
Fried Chicken Bowl
$10.00
Lightly fried all-natural cage free chicken over an organic wild rice blend. Served with sliced dill pickles, fennel cabbage slaw, and ginger Sriracha mayo. Add wallaby and Vermeer cheese sauce for an additional charge. Gluten free.
Tonkatsu Bowl
$10.00
Breaded fried pork loin over an organic wild rice blend. Served with ginger Sriracha mayo, fennel cabbage slaw, pickled radish, and pickled red onion. Add wallaby and Vermeer cheese sauce for an additional charge. Gluten free.
Vegetarian BBQ Bowl
12.00
BBQ jackfruit over an organic wild rice blend. Served with fennel cabbage slaw, thinly sliced apple, arugula, and sliced dill pickles. Add wallaby and Vermeer cheese sauce for an additional charge. Gluten free.

$Cravables


Chili Cheese Tots
$9.00
Tater tots covered in beef or vegetarian chili topped with wallaby Vermeer cheese sauce, melted sliced provolone, and white American cheese, with sour cream and diced onions.
Mushroom Gravy Tots
$9.00
Tater tots smothered in cremini mushroom gravy, with melted sliced provolone and white American cheeses, and porcini salt.
Chili and Cornbread
8.00
Large square of cornbread covered in beef or vegetarian chili topped with sour cream and diced onions.

$Salads

All salads come with ginger Sriracha vinaigrette or creamy chipotle dressing, served on the side.
House Salad
$10.00
Spring mix, arugula, fennel cabbage slaw, pickled radish, pickled red onion, roasted cauliflower, sweet and hot peppers, sunflower seeds, chickpeas, and Pecorino cheese.
Grassfed Beef Salad
$10.00
1/3 lb grass-fed beef patty over green salad mix. Served with ginger Sriracha mayo, griddled onions, pickles, lettuce, and tomatoes. Cheese is a creamy blend of wallaby and Vermeer.
Chicken Cheesesteak Salad
$14.00
All-natural cage-free chicken over green salad mix. Served with griddled onions, sweet and hot peppers, lightly dusted with Pecorino cheese.
Fried Chicken Salad
$10.00
Lightly fried all-natural cage-free chicken over green salad mix. Served with sliced dill pickles, fennel cabbage slaw, and ginger sriracha mayo.
Tonkatsu Salad
$10.00
Breaded fried pork loin over green salad mix. Served with ginger-Sriracha mayo, fennel cabbage slaw, pickled radish, and pickled red onion.
Vegetarian BBQ Salad
$12.00
BBQ jackfruit over green salad mix served with fennel cabbage slaw, sliced apple, arugula, and pickles.
Steak Salad
14.00
1/3 lb thinly sliced grass-fed sirloin over green salad mix. Served with griddled onion, sweet and hot peppers, lightly dusted with Pecorino cheese

$Sides


Tater Tots
$5.00
Kale and Collards
$5.00
Fennel Cabbage Slaw
$5.00
Chili Beef
$6.00
Chili Vegetarian
$6.00
Cornbread
4.00

$Beverages


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