Poached Eggs - Brunch
Eggs Benedict
$10.95
Two poached eggs with Canadian bacon and hollandaise sauce on an English muffin.
Eggs Florentine
$10.95
Two poached eggs with creamy spinach and hollandaise sauce on an English muffin.
Eggs Bistro Bistro
$12.95
Two poached eggs, smoked Norwegian salmon with hollandaise sauce on an English muffin.
Turkey Benedict
10.95
Two poached eggs with turkey and hollandaise sauce on an English muffin.
$Omelettes - Brunch
Ham and Cheese Omelette
$11.95
3 eggs omelette with ham and cheddar cheese, served with home fries and toast.
Vegetable Omelette
$11.95
3 eggs omelette with grilled onions, mushrooms, green pepper, fresh tomato, and Swiss cheese, served with home fries and toast.
Omelette My Way
$9.95
3 eggs omelette with your choice of ingredients. Add extra Egg whites and topping for additional charges.
Veggie Egg White Omelette
$12.95
3 egg whites with grilled onions, mushrooms, green pepper, fresh tomato, and Swiss cheese, served with home fries and toast.
Spinach Omelette
$10.95
3 eggs omelette with spinach and Swiss cheese, served with home fries and toast.
Western Omelette
$12.95
3 eggs omelette with grilled onions, mushrooms, green pepper, fresh tomato, ham, and cheddar cheese, served with home fries and toast.
Steak Omelette
14.95
Our signature favorite tender chopped steak with grilled onions, mushrooms, green pepper, and cheddar cheese, served with home fries and toast.
$Steak and Eggs - Brunch
Steak and Eggs
15.95
Grilled ribeye steak with 2 fried eggs and an English muffin, served with french fries.
$Breakfast Sampler - Brunch
Breakfast Sampler
14.95
Two fried or scrambled eggs, 2 bacon strips, 2 pork sausage links, 2 pieces of grilled ham, and 2 buttermilk pancakes.
$Flavorful and Sweet Crepes - Brunch
Crepe Bistro Bistro
$12.95
Sauteed chicken with red roast pepper, cilantro, and mushrooms in tomato cream sauce, served with home fries.
Crepe Vegetarian
$14.95
Portobello mushrooms, onion, and green pepper, with light cream sauce, served with home fries.
Crepe Cocoa Banana
$12.95
Delicious sliced bananas, almonds, and chocolate sauce, served with fresh fruit.
Crepe De Bordeaux
$14.95
Chopped ribeye steak with grilled onions, mushrooms, green pepper, and a touch of tomatoes sauce, served with home fries.
Crepe Nutella
$14.95
Hazelnut chocolate spread with skim milk and cocoa, served with fresh fruit.
Crepe De Paris
12.95
Shrimp, scallops, fresh tomatoes, shallots, and creme sauce, served with home fries.
$Waffles, Pancakes, and French Toast - Brunch
Apple Cinnamon French Toast
$12.95
Grilled french toast topped with honey, butter, apples, and cinnamon, served with fresh fruit.
Blueberry Waffle
$13.95
Golden-brown waffle baked with delicious blueberries and topped with whipped cream and blueberries served with fresh fruit.
Apple Cinnamon Pancakes
$12.95
3 homemade pancakes topped with honey, butter, apples, and cinnamon, served with fresh fruit.
Coconut Pancakes
$12.95
3 homemade coconut pancakes topped with mascarpone and lightly dusted with coconut, served with fresh fruit.
Belgian Waffle
$12.95
Golden-brown waffle topped with mascarpone and strawberry sauce, served with fresh fruit.
French Toast
$12.95
Grilled french toast topped with butter syrup, served with fresh fruit.
Blueberry Pancakes
12.95
3 homemade blueberry pancakes topped with butter syrup, served with fresh fruit.
$Quiches - Brunch
Chicken Spinach Quiche
$13.95
Homemade quiche with chicken, spinach, and cheddar cheese, served with home fries.
Quiche Florentine
$12.95
Homemade quiche with chopped spinach, ricotta, and mozzarella cheese, served with home fries.
Crab Quiche
$14.95
Homemade quiche with crabmeat, red roast pepper, shallots, and Swiss cheese, served with home fries.
Quiche Lorraine
12.95
Homemade quiche lorraine with bacon, ham, ricotta, and mozzarella cheese, served with home fries.
$Appetizers - Lunch
Buffalo Mozzarella
$6.95
Fresh organic mozzarella, tomato, basil, and extra virgin olive oil.
Pate De Fole Gras
$12.95
Duck liver pate with seasonal accompaniments.
Calamari Frites
$7.95
Crispy and golden brown fried calamari.
Petite Merguez
$6.95
Lamb and beef sausage sauteed with lentils in a tomato reduction.
Crevette Coquille St. Jacques
$7.95
Sauteed shrimp, diver sea scallops and mushrooms in a tomato cream sauce.
Saumon Fume
$6.95
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
Escargots
$6.95
Sauteed snails with mushrooms in garlic butter sauce.
Soupe A l'Oignon
$5.95
Traditional French onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.
Pate De Compagne
5.95
Country pate with seasonal accompaniments.
$Salads - Lunch
Bistro Steak Salade
$14.95
A large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing.
Salade Maison
$4.95
Fresh organic mixed greens with tomato cucumber and our house vinaigrette dressing.
Crevettes Caesar Salade
$15.95
A large plate of fresh organic romaine lettuce with croutons, Parmesan cheese and classic Caesar dressing topped with grilled shrimp.
Salade Nicoise
$13.95
A large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs.
Salade Caesar
$4.95
Fresh organic mixed greens with tomato cucumber and our house vinaigrette dressing.
Salade d'Endives
$5.95
Fresh organic Belgian endive with apples, raisins, and gorgonzola cheese dressing.
Salade Caesar Au Poulet
$13.95
A large plate of fresh organic romaine lettuce with croutons, Parmesan cheese and classic Caesar dressing, topped with grilled chicken.
Salade d'Epinards
4.95
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in a vinaigrette dressing.
$Eggs and Crepes - Lunch
Crepe Bistro
$12.95
Sauteed chicken with roasted red pepper, cilantro, and mushrooms, in tomatoes, shallots and creme sauce served with french fries.
Pancakes and Meat
$11.95
3 homemade blueberry pancakes topped with butter syrup, served with bacon or sausage and fresh fruit.
Crepe Vegetarian
$11.95
Mushrooms, onion, green pepper and fresh tomato with light cream sauce, served with french fries.
Spinach Omelet
$11.95
3 eggs with spinach and Swiss cheese, served with french fries.
Crepe De Paris
$13.95
Shrimp, scallops, fresh tomatoes, shallots, and creme sauce served with french fries.
T-Bone Steak and Eggs
$15.95
16 oz T-bone steak with 2 fried eggs and English muffin, served with French fries.
Eggs Benedict
$11.95
Poached eggs with Canadian bacon and hollandaise sauce on English muffin, served with french fries.
Western Omelet
12.95
3 eggs with ham, green peppers, mushrooms, onions, fresh tomato, and Swiss cheese, served with french fries.
$Mussels - Lunch
Moules Pernod
$6.95
Steamed fresh mussels in pernod with fennel, tarragon, and cream.
Moules Safran
$6.95
Steamed fresh mussels in saffron broth with leeks and apples.
Moules a La Mariniere
8.95
Steamed fresh mussels in white wine sauce with shallots, garlic, and herbs.
$Sandwiches - Lunch
Bistro Burger
$12.95
9 oz hamburger with melted swiss cheese, bacon, lettuce, tomato and mayonnaise, served with french fries.
Grilled Chicken
$10.95
Marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayo, served with french fries.
Croque Madame
$9.95
Roasted turkey breast with creamy Swiss cheese on grilled white bread, served with french fries.
Grilled Steak
$13.95
Grilled Angus steak with lettuce, tomato, mayo, and grilled onions, served with french fries.
Croque Monsieuer
$9.95
Baked ham with creamy Swiss cheese on grilled white bread, served with french fries.
Portobello Veggie
9.95
Grilled portobello mushrooms with green pepper, onion, tomato, and melted Swiss cheese, served with french fries.
$Pasta - Lunch
Bistro Lasagna
$13.95
Baked layers of pasta with ground beef, ricotta, and Parmesan cheese in tomato cream sauce.
Penne Lyonnaise
$11.95
Fresh penne pasta sauteed with basil, black, olives, capers, and garlic in a traditional tomato sauce.
Fettucini Alfredo
$11.95
Fresh fettucini pasta tossed in alfredo sauce.
Spaghetti Meatballs
$12.95
Fresh spaghetti with meatballs in tomato sauce.
Linguini Tropezienne
$14.95
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce.
Spaghetti Sausage and Pepper
$12.95
Fresh spaghetti pasta sauteed with garlic, roasted red pepper, and Italian sausage, in tomato sauce.
Lobster Ravioli
$15.95
Stuffed lobster ravioli with tomato cream.
Manicotti
11.95
Homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.
$Entrees - Lunch
Chicken Parmesan
$12.95
Breaded chicken breast topped with mozzarella cheese, served with pasta.
Pave De Saumon
$15.95
Norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.
Crevettes Farcies Au Crab
$16.95
Baked jumbo shrimp stuffed with crab meat served with vegetables.
Poulet Francaise
$14.95
Sauteed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.
Eggplant Parmesan
$11.95
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
Poulet Roti
$13.95
Marinated roasted organic chicken breast with mashed potatoes and vegetables.
French Pork Chop
$15.95
Grilled pork chop with brandy, caramelized apples, served with mashed potatoes and vegetables.
Ribeye Steak Frites
$18.95
Certified ribeye steak in red wine shallot sauce served with vegetables.
Navarin d'Agneau
$14.95
Lamb stewed in a garlic tomato sauce with vegetables.
Veal Scaloppini
17.95
Veal scaloppini with lemon butter sauce served with pasta.
$Pizza - Lunch
Bistro Pizza
$13.95
Tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni, and mushrooms.
Hawaiian Pizza
$11.95
Tomato sauce, mozzarella cheese, fresh pineapple, and ham.
Bruschetta Pizza
$11.95
Tomato sauce, mozzarella cheese, fresh tomatoes, and basil.
Seafood Pizza
$13.95
Tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms.
Cheese Pizza
$10.95
Vegetarian Pizza
$11.95
Tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes.
Classic Pepperoni
$11.95
Tomato sauce, mozzarella cheese, pepperoniand prosciutto.
White Pizza
10.95
Garlic, olive oil, and mozzarella cheese.
$Dessert - Lunch
Almond Cake
$5.95
Homemade almond cake topped with walnuts.
Creme Brulee
$5.95
Creamy custard topped with caramelized sugar.
Bomba
$5.95
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds in cinnamon, finished with a chocolate coating.
NY Cheesecake
$5.95
Traditional New York cheesecake flavored with a hint of vanilla.
Cannoli
$5.95
A chocolate-coated pastry shell filled with a mix of ricotta, candied fruit, and chocolate.
Nonna
$5.95
Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds, and powdered sugar.
Pear Tartlett
$5.95
Puff pastry covered with a layer of almond cream and topped with pear slices.
Chocolate Fondant
$5.95
Chocolate layer cake filled with a rich chocolate cream covered with chocolate ganache.
Tiramisu
$5.95
Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
Chocolate Souffle
5.95
Moist chocolate cake with a heart of creamy rich chocolate.
$Appetizers - Dinner
Buffalo Mozzarella
$7.95
Fresh organic mozzarella, tomato, basil, and extra virgin olive oil.
Pate De Fole Gras
$13.95
Duck liver pate with seasonal accompaniments.
Calamari Frites
$8.95
Crispy and golden brown fried calamari.
Petite Merguez
$8.95
Lamb and beef sausage sauteed with lentils in a tomato reduction.
Crevette Coquille St. Jacques
$9.95
Sauteed shrimp, diver sea scallops, and mushrooms in a tomato cream sauce.
Saumon Fume
$7.95
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
Escargots
$7.95
Sauteed snails with mushrooms in garlic butter sauce.
Soupe a l'Oignon
$5.95
Traditional French onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.
Pate de Compagne
7.95
Country pate with seasonal accompaniments.
$Salads - Dinner
Bistro Steak Salade
$17.95
Large plate of organic mixed greens salad topped with grilled steak in a house vinaigrette dressing.
Salade Maison
$5.95
Fresh organic mixed greens with tomato cucumber, and our house vinaigrette dressing.
Crevettes Caesar Salade
$16.95
A large plate of fresh organic romaine lettuce with croutons, Parmesan cheese, and classic Caesar dressing topped with grilled shrimp.
Salade Nicoise
$15.95
Large plate of organic mixed greens with tuna, potato, black olives, roasted peppers, and hardboiled eggs.
Salade Caesar
$6.95
Fresh organic mixed greens with tomato cucumber, and our house vinaigrette dressing.
Salade d'Endives
$7.95
Fresh organic Belgian endive with apples, raisins, and gorgonzola cheese dressing.
Salade Caesar au Poulet
$15.95
A large plate of fresh organic romaine lettuce with croutons, Parmesan cheese, and classic Caesar dressing, topped with grilled chicken.
Salade d'Epinards
6.95
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in a vinaigrette dressing.
$House Signature Dishes - Dinner
Whole Maine Lobster with Crabmeat
$24.95
Fresh whole Maine lobster stuffed with crabmeat, served with baked potato and vegetables.
Surf and Turf
$39.95
Broiled whole Maine lobster and grilled Angus steak with mashed potato and vegetables.
Paella
$25.95
Saffron rice topped with fresh scallops, mussels, shrimp, squid, lobster meatand chicken.
Mixed Seafood Grill
26.95
Grilled shrimp, salmon, mussels and red snapper served on sauteed spinach with garlic olive oil.
$Mussels - Dinner
Large Moules Bistro
$16.95
Large pot steamed fresh clams and mussels in white sauce with shallots, garlic, and capers, served with french fries.
Moules Pernod
$8.95
Steamed fresh mussels in Pernod with fennel, tarragon, and cream.
Large Moules Pernod
$14.95
A large pot of steamed fresh mussels in white wine sauce with shallots, garlic, and capers, served with french fries.
Moules a La Mariniere
$8.95
Steamed fresh mussels in white wine sauce with shallots, garlic and herbs.
Moules Bistro
$10.95
Steamed fresh clams and mussels in white wine sauce with shallots, garlic, and capers.
Moules safran
9.95
Steamed fresh mussels in saffron broth with leeks and apples.
$Sandwiches - Dinner
Bistro Burger
$12.95
9 oz. hamburger with melted swiss cheese, bacon, lettuce, tomato, and mayonnaise, served with french fries.
Grilled Chicken
$12.95
Marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato, and mayo, served with french fries.
Crab Cake
$15.95
Jumbo lump crab cake with lettuce, tomato, and tartar, served with fries.
Grilled Steak
$14.95
Grilled Angus steak with lettuce, tomato, mayo, and grilled onions, served with french fries.
Croque Madame
$12.95
Roasted turkey breast with creamy Swiss cheese on grilled white bread, served with french fries
Mediterranean Burger
$11.95
9 oz. seasoned beef burger with lettuce tomato, and mayo, served with french fries.
Croque Monsieuer
$12.95
Baked ham with creamy swiss cheese on grilled white bread, served with french fries.
Portobello Veggie
12.95
Grilled portobello mushrooms with green pepper, onion, tomato, and melted Swiss cheese, served with french fries.
$Pasta - Dinner
Bistro Lasagna
$15.95
Baked layers of pasta with ground beef, ricotta, and Parmesan cheese in tomato cream sauce.
Penne Lyonnaise
$14.95
Fresh penne pasta sauteed with basil, black, olives, capers, and garlic in a traditional tomato sauce.
Fettucini Alfredo
$14.95
Fresh fettucini pasta tossed in alfredo sauce.
Spaghetti Meatballs
$15.95
Fresh spaghetti with meatballs in tomato sauce.
Linguini Tropezienne
$18.95
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives, and fresh basil, in marinara sauce.
Spaghetti Sausage and Pepper
$15.95
Fresh spaghetti pasta sauteed with garlic, roasted red pepper, and Italian sausage, in tomato sauce.
Lobster Ravioli
$18.95
Stuffed lobster ravioli with tomato cream.
Manicotti
15.95
Homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.
$Entrees - Dinner
Filet Mignon
$24.95
Grilled 8 oz filet mignon with brandy cream sauce, served with mashed potato and vegetables.
Blanquette De Veau
$20.95
Veal stewed in a light creamy tomato sauce with vegetables, served with rice.
French Pork Chop
$19.95
Grilled pork chop with brandy, caramelized apples, served with mashed potatoes and vegetables.
Chicken Parmesan
$16.95
Breaded chicken breast topped with mozzarella cheese, served with pasta.
Jarret d'Agneau
$20.95
Lamb stewed in a garlic tomato sauce and mozzarella cheese, served with pasta.
Chicken Sorrento
$17.95
Sauteed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables.
La Truite
$20.95
Fresh filet of trout sauteed with fresh tomato, capers, lemon butter white wine sauce, served with vegetables.
Navarin d'Agneau
$19.95
Lamb stewed in a garlic tomato sauce with vegetables.
Cote De Veau
$21.95
Grilled veal chop with mushroom marsala wine sauce served with vegetables.
Pave De Saumon
$19.95
Norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.
Poulet Francaise
$17.95
Sauteed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.
Crevettes Farcies Au Crab
$19.95
Baked jumbo shrimp stuffed with crab meat served with vegetables.
Poulet Roti
$17.95
Marinated roasted organic chicken breast with mashed potatoes and vegetables.
Duck Comfit
$21.95
Marinated organic leg of duck comfit served with lentils and vegetables.
Ribeye Steak Frites
$22.95
Certified Ribeye steak in red wine shallot sauce served with vegetables.
Ribeye Steak Au Poivre
$22.95
Certified ribeye steak with peppercorn sauce and french fries.
Ducka l'Orange
$21.95
Crispy organic duck, glazed with orange sauce, served with sweet raisin couscous.
Veal Francaise
$18.95
Sauteed sliced veal with mushroom and brandy cream sauce, served with pasta.
Eggplant Parmesan
$15.95
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
Veal Scaloppini
18.95
Veal scaloppini with lemon butter sauce served with pasta.
$Pizza - Dinner
Bistro Pizza
$15.95
Tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni, and mushrooms.
Hawaiian Pizza
$13.95
Tomato sauce, mozzarella cheese, fresh pineapple, and ham.
Bruschetta Pizza
$13.95
Tomato sauce, mozzarella cheese, fresh tomatoes, and basil.
Seafood Pizza
$16.95
Tomato sauce, mozzarella cheese, scallops, squid, shrimp, and mushrooms.
Vegetarian Pizza
$13.95
Tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes.
Cheese Pizza
$12.95
Add toppings with an additional charge.
Classic Pepperoni
$13.95
Tomato sauce, mozzarella cheese, pepperoni, and prosciutto.
White Pizza
$12.95
Garlic, olive oil, and mozzarella cheese.
Menu for Bistro Bistro is provided by findrestaurantmenu.com
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