Big Salads
Sashimi Salad
$16.95
An assortment of fresh slices of fish, chef's choice, over bed of greens tossed in plum dressing.
Chicken Teriyaki Salad
$12.25
Teriyaki chicken breast, avocado, cucumber, corn, tomatoes, with fried noodle bits sprinkled over. Bed of mixed greens tossed in sesame dressing.
Teriyaki Steak Salad
$14.95
Teriyaki NY Strip steak, tomatoes, cucumber, avocado with feta cheese, sesame seeds, and scallions scattered. Served over bed of greens tossed in sesame dressing.
Peppered Tuna Salad
14.95
Seared ahi tuna loin crusted in fresh ground pepper and furikake seasoning. Served over mixed greens tossed in yuzu citrus dressing.
$On Sushi Belt
The plate colors indicate the pricing on Umi's unique "kaiten" conveyor belt. This is what's currently on the belt.Green Plates
$1.95
Avocado, salmon rolls, inari (tofu)
Yellow Plates
$2.95
California, chicken teriyaki, spicy tuna rolls; seaweed salad; edamame bomber
Blue Plates
$3.95
Albacore tuna salad, blt, buffalo chicken, philadelphia, vegericious rolls; salmon sushi; chocolate mousse
Red Plates
$4.95
Angry alaskan, shrimp tempura rolls, calamari salad
Purple Plates
5.95
7 spice lobster salad, rainbow rolls; peppered tuna sashimi
$Sushi A La Carte
As opposed to all the items scooting by on the belt, these are made to order: please name either sushi or sashimi, 2 pieces to an order.Yellow Plates
$2.95
Crabstick, smelt roe
Blue Plates
$3.95
Octopus, flying fish roe
Red Plates
$4.95
Salmon, salmon roe, eel, shrimp, squid
Purple Plates
5.95
Tuna, yellowtail, sea urchin
$Rolls or Hand Rolls
Rolls are cut into 8 bite size pieces. An order of hand roll is one, cone-shaped roll.Yellow Plates
$2.95
Marinated tofu, cucumber, oshinko (pickled daikon), umi-shiso (plum paste, shiso leaf) rolls
Blue Plates
$3.95
Sweet potato roll
Red Plates
$4.95
Salmon-avocado, salmon-cucumber, tuna, yellowtail-scallion rolls
Purple Plates
5.95
Tuna-avocado, tuna-cucumber, eel-avocado, eel-cucumber rolls
$Izakaya Plates
Izakaya is the basic Japanese term for gastropub. We tend to gather with friends and share a variety of small plates, while enjoying beverage.Edamame
$4.75
Chicken Teriyaki
$7.95
Marinated chicken breast broiled with sweet teriyaki sauce
Ishiyaki Steak
$14.50
NY strip steak with finishing touches to be applied at the table, you cook it on a hot stone on the plate. with ponzu and hawaiian bbq sauces.
Pork Ribs
$15.75
Half rack marinated in Korean BBQ sauce
Shrimp Tempura
$9.95
A classic. Five pieces of fried shrimp tempura served with house tempura sauce
Gyoza
$7.50
Chicken, vegetable, pork dumplings. Fried or steamed.
Shrimp Shumai
$6.95
Ground shrimp dumpling served fried or steamed.
Rock Shrimp
$9.95
Fried shrimp tempura dipped in our creamy, spicy sauce with black tobiko
Fried Calamari
$8.50
Our calamari are fried with tempura batter, tossed in sweet chili sauce and banana peppers.
Popcorn Chicken Kara'age
$7.95
All white meat chicken breast cut bite size and fried with coating, served with ponzu sauce
Sukiyaki
Thinly sliced sirloin beef and onion cooked in a skillet sweet broth. Served with tofu, napa cabbage, shiitake mushroom, pickled ginger, scallions and poached egg.
Takoyaki
$7.95
Fried octopus fritters. Served with tonkatsu sauce, mayo, and aonori seaweed sprinkled.
Steamed Broccoli
$4.75
Served with Gorgonzola yuzu sauce
Steak Fries
$5.50
Tossed in Parmesan cheese and aonori sawed
Just The Favorite Sashimi
14.95
An assortment of the most popular sashimi. Tuna, salmon, and yellowtail.
$Noodles and Curry Rice
Umi Ramen
$9.95
Spicy miso broth, chicken breast kara'age, poached egg, corn, scallions, toasted seaweed sheet.
Pork Ramen
$10.95
Pork base broth, chashu braised pork collar, menma bamboo shoot, corn, scallions, toasted seaweed sheet
Chicken Ramen
$9.95
Chicken breast teriyaki, poached egg, scallion, corn, toasted seaweed sheet
Nabeyaki Udon
$13.25
Kelp dashi broth, shrimp tempura, poached egg, fish cake, spinach, shiitake mushroom, scallions served in classic iron pot
Niku Udon
$13.95
Kelp dashi broth, marinated beef flanks, tofu, shiitake mushrooms, pickled ginger, scallions, and poached egg with udon noodle
Curry Udon
$10.95
Thick noodles in Japanese style curry broth with vegetables
Syojin Udon
$11.95
Udon noodle in vegetarian soup (kelp), tofu, spinach, shiitake mushroom, scallion, napa
Plain Ramen
$7.95
In broth.
Plain Udon
$8.95
In broth.
Vegetable Curry Rice
$9.95
Chicken Kara'age Curry Rice
$11.95
Chef's Beef Curry Rice
13.95
$House Special Rolls
Umi Rainbow
$9.50
California roll with tuna, salmon & avocado on top; sprinkled with masago.
Yakuza Roulette
$8.50
One of the eight pieces will have a big ball of wasabi hidden. Good luck.
Dynamaite
$8.50
Shrimp tempura, crab salad, avocado and gobo burdock rolled with spicy mayo on top, torched. Masago and Kaiware sprouts accentuate.
Banzai
$10.25
Spicy tuna, crab salad, cucumber & cream cheese rolled inside marble kelp, and topped with tempura flakes and eel sauce.
Lucky Aniki
$9.95
A deep fried roll with our rice. Mix of seafood and cream cheese. tipped with spicy mayo, eel sauce, masago and scallions.
Shroom Delight
$10.50
Tempura portobello mushrooms & mozzarella cheese. Tempura flakes scattered with scallions. Teriyaki sauce and truffle soy sauce flavor.
Louisiana
$12.05
Shrimp tempura, cucumber & wasabi mayo rolled by soy wrap; crawfish salad and avocado on top.
Dragon
$12.75
Sweet potato roll wrapped in eel and avocado; sweet eel sauce.
Spider
$11.95
Softe shell crab with cucumber, avocado, gobo burdock, spicy mayo, & kaiware sprouts; sprinkled with masago and topped off with sweet eel sauce.
Green Peace
$11.95
Vegetarian. Fried tofu, seaweed salad, gobo burdock root, cucumber, asparagus, avocado, braised gourd, and pickled daikon, all wrapped in soy wrap; finished off with thin layer of cucumber and roasted black sesame.
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