Bertucci's Italian Restaurant Calzones

Bertucci's Italian Restaurant Menu

(203) 755-6224
495 Union St, Waterbury, CT 06701

Kids Menu

Our kids menu includes a bottomless fountain soda, juice or Hood milk and a Hoodsie ice cream. Whole wheat dough available for any Kids Pizza. Multigrain penne available for pasta dishes
Pizza
Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese
Pepperoni Pizza
We top off our cheese pizza with slices of delicious pepperoni
Macaroni & Cheese
Loaded with creamy cheese, this hot and hearty kid's favorite is sure to please
Kids Focaccia
Grilled cheese, Bertucci's style. Mozzarella cheese melted between crunchy foccacia bread. Served with tomato sauce for dipping
Cheese Ravioli
Cheese-filled ravioli tossed in your choice of tomato sauce or butter.
Crispy Chicken with Broccoli
Crispy chicken cutlet served with a side of broccoli
Pasta
A plate of our rigatoni tossed in your choice of tomato sauce or butter
Chicken & Rigatoni
Crispy chicken cutlet with a side of rigatoni tossed in a choice of tomato sauce or butter

Desserts

The perfect finish to a perfect meal. Try one of our delicious desserts
Five Layer Chocolate Cake
Apple Cranberry Crostata
Italian Cheesecake
Limoncello Mascarpone Cake
Tiramisu
Chocolate Budino
Tre Dolci
A sample of our three Piccolo collections
Tre Dolci Piccolo Limoncello Mascarpone Cake
Tre Dolci Piccolo Chocolate Budino
Tre Dolci Piccolo Tiramisu

Coffee Drinks

Alcoholic coffee drinks not available in all locations
Cappuccino
Mochaccino
Espresso
Fresh Brewed Coffee
Regular or Decaf

Soft Drinks


Diet Coke
Raspberry Nestea
Sprite
Fresca
Minute Maid Light Lemonade

Other Beverages


Strawberry Lemonade
Watermelon Lemonade
San Pellegrino Sparkling Mineral Wate
Half liter or liter
Acqua Panna Natural Spring Water
Half liter or liter
Milk
Juice
Hot Tea
Fresh Brewed Iced Tea

Starters


Roasted Artichoke Fonduta
Artichoke hearts blended in a mozzarella, asiago and romano cheese spread, then baked and served with crispy flatbread.
Mozzarella Fritta
Breaded mozzarella, pan fried in olive oil and served over plum tomato sauce with fresh basil.
Three Cheese Focaccia
A house blend of Italian cheeses baked inside crispy focaccia bread, then served with roasted tomato dipping sauce
Grilled Shrimp
Balsamic marinated shrimp, crispy polenta, house made pomodoro and pickled red onions
Tuscan Chicken Wings
A Bertucci's original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy.
Pesto Bacon Menucci
A mini pizza, great to start the meal. Brick oven baked dough, topped with basil pesto, smoked bacon and fresh mozzarella
Watermelon, Arugula and Feta Salad
Watermelon marinated in olive oil and fresh mint then tossed with feta cheese, arugula and cucumbers and finished with balsamic glaze
Antipasto Sampler
A great sharing item: mozzarella fritta, tuscan chicken wings and meatballs in pomodoro sauce
Vegetable Antipasto
Brick oven roasted eggplant, mushrooms, artichokes, broccoli and peppers with grilled asparagus, assorted olives, roasted tomato sauce and fresh mozzarella
Eggplant Napoleone
Layers of brick oven roasted eggplant and plum tomatoes with fresh mozzarella, drizzled with basil pesto, balsamic glaze and crushed house made croutons

Sharing Salads

Serves 2-4. Add grilled chicken or shrimp for an additional charge
Farmhouse Salad
Our signature house salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaze
Insalata
Simple green salad: mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with romano cheese
Caesar Salad
Romaine lettuce and shaved asiago cheese tossed in Bertucci's own caesar dressing with house made garlic croutons
Side Insalata
Side Caesar

Entree Salad


Grilled Chicken Chopped
Grilled chicken, romaine and iceberg lettuce, cucumbers, zucchini, onions, peppers, blue cheese and tomatoes chopped and tossed with Gorgonzola cheese dressing then finished with basil pesto and romano cheese
Mediterranean Pesto Salmon
Basil pesto grilled salmon flaked over a green salad with roasted zucchini and eggplant, sun-dried tomatoes, roasted peppers, capers, basil and white beans in a balsamic dressing with house made garlic croutons
Grilled Shrimp, Spinach and Feta
Grilled shrimp served over spinach, roasted artichokes, tomatoes and black olives. Tossed in Italian dressing with crumbled feta cheese and marinated cucumbers and onions
Grilled Chicken Caesar
Romaine lettuce and shaved asiago cheese tossed in Bertucci's own caesar dressing with house made garlic croutons

Soups


Sausage Soup
Tuscan Minestrone
Soup of the Day

Entrees

Add a side insalata or caesar salad to any entree
Pesto Grilled Salmon
Salmon fillet topped with basil pesto and marinated tomatoes, served with green beans and roasted red potatoes
Frutti di Mare
A fisherman's stew of mussels, shrimp and wild Alaskan cod simmered in a light tomato and caper broth, baked in the brick oven and served with crusty bread
Cod Al Forno
Wild Alaskan cod, topped with herb crumbs and baked with marinated tomatoes and roasted red potatoes
Filet Mignon with Chianti Sauce
Grilled beef tenderloin finished with chianti sauce and roasted mushrooms and served with green beans and roasted red potatoes
Balsamic Chicken
Grilled chicken breasts, drizzled with a balsamic glaze and served with green beans and roasted red potatoes
Grilled Chicken Marsala
Tender chicken breasts grilled and topped with mushrooms in a marsala wine sauce with green beans and roasted red potatoes

Classic Entrees

All classic entrees served with a side insalata or a cup of soup.
Roasted Eggplant Pomodoro
Brick oven roasted eggplant, layered with house made pomodoro sauce, finished with melted provolone and served with green beans or over spaghetti
Sautéed Chicken Piccata
Fresh lemon, capers, white wine, romano cheese and fresh herbs atop tender breaded chicken served over spaghetti
Chicken Parma
Sauteed breaded chicken topped with pomodoro sauce, basil and provolone cheese, served over spaghetti

Pasta

Starting with pasta made from 100% semolina flour, each of our dishes is handcrafted to order. For a healthier alternative, try our flavorful multigrain penne
Chicken Domani
Sauteed chicken tossed in a white wine sauce with gemelli pasta and spinach, finished with Asiago cheese
Lobster and Basil with Smoked Mozzarella Ravioli
Sauteed lobster in a light tomato cream sauce tossed with smoked mozzarella ravioli, finished with basil and romano cheese
Shrimp Rossini
Sauteed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti
Fettuccine Alfredo with Chicken and Asparagus
Classic alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus. Substitute shrimp add $1.50
Four Cheese Ravioli
Home-style ravioli stuffed with ricotta, parmesan, romano and fontina cheeses. Topped with tomato sauce and fresh basil
Rigatoni Abruzzi
Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce
Rigatoni, Broccoli and Chicken
Grilled chicken, broccoli and rigatoni in your choice of lemon garlic cream or white wine sauce. Substitute shrimp for an additional charge
Spaghetti with Meatballs
Brick oven roasted meatballs, served with your choice of pomodoro or bolognese sauce over spaghetti
Spaghetti with Bolognese Sauce
Spaghetti with Pomodoro Sauce

Brick Oven Pasta

Add a side insalata or caesar salad to any pasta for an additional charge
Lasagna Rustica
Handmade layers of pasta, Bolognese sauce, ricotta and mozzarella cheeses, baked in our brick oven
Baked Tortellini and Chicken Gratinati
Tri-color cheese tortellini tossed with chicken, tomatoes, cream, ricotta, mozzarella and Romano cheeses then baked in our brick oven

Brick Oven Pizza - Bertucci's Classics


Margherita
A Bertucci's favorite. Fresh mozzarella, house made tomato sauce, romano cheese and fresh basil.
Sporkie
Sweet Italian sausage and ricotta cheese with house made tomato sauce and mozzarella cheese
Bertucci
Pepperoni, house made tomato sauce and extra mozzarella cheese
Silano
Sliced chicken and marinated broccoli in a lemon pepper cream sauce with mozzarella cheese
Pucillo
Pepperoni, sweet Italian sausage, mushrooms, peppers, onions, house made tomato sauce and mozzarella cheese.
Ultimate Bertucci
We top each quarter of our pepperoni pizza with a different topping sweet Italian sausage, meatballs, rosemary ham and chicken

Chef's Specialties

Whole wheat dough available on any calzone or pizza. Add a side insalata or caesar salad to any pizza for an additional charge
Verde
Fresh mozzarella, prosciutto and arugula topped with a balsamic glaze
Stella
Roasted Portobello mushrooms, roasted eggplant and peppers, house made tomato sauce, mozzarella cheese and fresh basil
Sofia
White pizza with mozzarella cheese, roasted artichoke spread, sweet Italian sausage and fresh thyme, topped with shaved cheese
Shrimp Bella Venezia
Garlic shrimp, crushed red pepper, plum tomatoes, lemon pepper cream sauce and mozzarella cheese

Roman Style Pizzas

Introducing roman Style pizzas loaded with extra toppings, more slices (18) and perfect for sharing
Roman Meatball
Roman Bertucci Pizza
Pepperoni and sausage
Roman Eggplant
Roman Mushroom
Roman Pollo
Chicken
Roman Veggie
Pepper and onion

Craft Your Own Pizza

Available in individual and large sizes. Choose from the toppings below to create your own flavor combination. Whole wheat dough available on any calzone or pizza
Sizes
:Individual | Large
Brick Oven Roasted Toppings
:Roasted Garlic | Roasted Black Olives | Roasted Portobello Mushrooms | Roasted Zucchini | Roasted Peppers | Roasted Artichokes | Roasted Eggplant | Caramelized Onions
Meat & Cheese Toppings
:Smoked Bacon | Pepperoni | Sweet Italian Sausage | Chicken | Meatballs | Rosemary Ham | Prosciutto | Anchovies | Feta Cheese | Goat Cheese | Ricotta Cheese | Extra Mozzarella Cheese
Fresh Veggie Toppings
:Broccoli | Mushrooms | Bell Peppers | Spinach | Onions | Diced Tomatoes | Sun-Dried Tomatoes

Craft Your Own Calzone

Add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella cheese filling. Topped with pomodoro sauce. Whole wheat dough available on any calzone or pizza
Brick Oven Roasted Toppings:
Roasted Garlic | Roasted Black Olives | Roasted Portobello Mushrooms | Roasted Zucchini | Roasted Peppers | Roasted Artichokes | Roasted Eggplant | Caramelized Onions
Meat & Cheese Toppings:
Smoked Bacon | Pepperoni | Sweet Italian Sausage | Chicken | Meatballs | Rosemary Ham | Prosciutto | Anchovies | Feta Cheese | Goat Cheese | Ricotta Cheese | Extra Mozzarella Cheese
Fresh Veggie Toppings:
Broccoli | Mushrooms | Bell Peppers | Spinach | Onions | Diced Tomatoes | Sun-Dried Tomatoes

Small Plates

Plates to share and pair with your meal
Warm Assorted Olives
Tuscan Roasted Vegetables
Meatballs with Pomodoro
Baked Polenta with Pomodoro
Rosemary Roasted Red Potatoes
Garlic and Herb Roasted Mushrooms
Roasted Green Beans
Grilled Asparagus
Pesto Gemelli Pasta Salad

Lunch-Sized Entrees

Served with unlimited salad
Chicken Parma
Rigatoni, Broccoli and Chicken
Four Cheese Ravioli
Rigatoni Abruzzi
Fettuccine Alfredo
With chicken and asparagus
Sautéed Chicken Piccata
Spaghetti with Meatballs

Panini Al Forno

House made flatbread, stuffed with goodness and baked until crisp in the brick oven. Served with unlimited salad
Rosemary Chicken
With zucchini, tomato, provolone and pesto
Meatball
With pomodoro sauce and provolone
Roasted Eggplant
With pomodoro sauce, mozzarella and provolone

Menucci Pizzas & Calzones

Served with unlimited salad
Bertucci, Sporkie, Margherita
Calzone
Choose up to three pizza toppings to craft your own

Rustic Sandwiches

Served with unlimited salad. Made on an oversized Bertucci's roll toasted on the grill. Served with a cup of soup or pasta salad
Americano
Grilled chicken breast, tomatoes, field greens and basil mayo
Bello Italiano
Grilled Portobello mushroom with fresh mozzarella, tomatoes, field greens and basil mayo
Pollo Parma
Breaded chicken breast with pomodoro sauce, fresh basil and melted provolone
Sausage and Peppers
Sweet Italian sausage and roasted peppers with pomodoro sauce

Gluten Free Starters


Watermelon, Arugula and Feta Salad
Watermelon marinated in olive oil and fresh mint then tossed with feta cheese, arugula and cucumbers and finished with balsamic glaze
Vegetable Antipasto
Brick oven roasted eggplant, mushrooms, artichokes, broccoli and peppers with grilled asparagus, assorted olives, roasted tomato sauce and fresh mozzarella
Grilled Shrimp
Balsamic marinated shrimp, crispy polenta, house made pomodoro and pickled red onions. Order without bread crumbs
Eggplant Napoleone
Layers of brick oven roasted eggplant and plum tomatoes with fresh mozzarella, drizzled with basil pesto and balsamic glaze. Order without crouton crumbs
Sausage Soup

Gluten Free Sharing Salads

Add grilled chicken or shrimp for an additional charge
Farmhouse Salad
Our signature house salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaze
Insalata
Simple green salad: mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with Romano cheese
Caesar Salad
Romaine lettuce and shaved Asiago cheese tossed in Bertucci's own caesar dressing with house made garlic croutons
Side Insalata
Side Caesar

Gluten Free Classic Entrees

All classic entrees served with a side Insalata or a cup of soup
Roasted Eggplant Pomodoro
Brick oven roasted eggplant, layered with house made pomodoro sauce, finished with melted provolone and served with green beans

Gluten Free Entrees

Add a side insalata or caesar salad to any entree for only
Pesto Grilled Salmon
Salmon fillet topped with basil pesto and marinated tomatoes, served with green beans and roasted red potatoes
Cod Al Forno
Wild Alaskan cod, topped with herb crumbs and baked with marinated tomatoes and roasted red potatoes. Order without bread crumbs
Filet Mignon with Chianti Sauce
Grilled beef tenderloin finished with Chianti sauce and roasted mushrooms and served with green beans and roasted red potatoes
Balsamic Chicken
Grilled chicken breasts, drizzled with a balsamic glaze and served with green beans and roasted red potatoes

Gluten Free Small Plates

Plates to share and pair with your meal. Pick any two
Warm Assorted Olives
Tuscan Roasted Vegetables
Baked Polenta with Pomodoro
Order without bread crumbs
Rosemary Roasted Red Potatoes
Garlic and Herb Roasted Mushrooms
Roasted Green Beans
Grilled Asparagus

Gluten Free Desserts


Chocolate Budino
Our version of a rich chocolate mousse
Piccolo Chocolate Budino

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