Quench Cafe

Quench Cafe Menu

(203) 755-5592
2150 E Main St, Waterbury, CT 06705
$$$$$

Appetizers


Bone-In Wings
$10.00
Honey Barbeque, buffalo bleu or garlic parmesan.
Antipasto
$12.00
Genoa salami, provolone, stuffed cherry peppers and marinated vegetables.
Fried Calamari
$10.00
Served with a side of marinara.
Garlic Bread
$6.00
Served with gorgonzola or mozzarella cheese.
Mozzarella en Carozza
$10.00
Panko breaded mozzarella with marinara sauce or an anchovies wine sauce.
Tuscan Shrimp
$12.00
Prosciutto wrapped shrimp on a bed of sauteed cannellini beans, chopped tomato, garlic, basiland olive oil finished with a touch of Parmigiana cheese.
Cheese Nachos
$10.00
Monterey jack cheese, black olives, black beans, sour cream and pico di gallo.
Meatballs Al Forno
9.00
Topped with marinara sauce and a 3 cheese blend.

$Soups


Tortellini En Brodo Soup
$4.00-5.00
Crock of French Onion Soup
$6.00
Red Pasta Fagioli Soup
4.00-5.00

$Salads


Mandarin Beet Salad
$10.00
Roasted beets, mandarin oranges, goat cheese, candied pecans, mixed greens and raspberry vinaigrette.
Caesar Salad
$8.00
Crisp romaine hearts topped with Parmesan cheese, caesar dressing and croutons.
Sicilian Meatball Salad
$12.00
Mixed greens, Italian vinaigrette, kalamata olives, cherry tomatoes and stuffed cherry peppers, topped with meatballs and shredded cheese.
Toasted Sesame Chicken Salad
$12.00
Boneless chicken breast, mixed greens, dried cranberries, candied pecans, cucumbers, tomatoes, chef's own toasted sesame-dressing.
Buffalo Chicken Salad
$12.00
Crispy chicken, cucumber, tomato, monterrey jack cheese, bacon, mixed greensand gorgonzola crumbles choice of dressing.
Blackened Salmon Salad
14.00
Cajun salmon, tomatoes, cucumbers, mixed greens, croutons and Italian vinaigrette.

$Sandwiches

Served on a ciabatta roll or in a wrap with housemade salt and vinegar chips or French fries and cole slaw.
Beef Brisket Sandwich
$10.00
Pulled Pork Sandwich
$10.00
Cheeseburger
$11.00
10 oz. Cheddar cheese, lettuce and tomatoand red onion.
Three Little Pigs Sandwich
12.00
Pulled pork, bacon kielbasa, caramelized onions, Barbeque sauce and cheddar cheese.

$Pasta

Served with a house salad or cup of soup.
White Clam Sauce
$22.00
Clams sauteed in garlic, olive oil, white wine and fresh herbs and a touch of marinara for the red sauce and tossed with linguini.
Red Clam Sauce
$22.00
Clams sauteed in garlic, olive oil, white wine and fresh herbs and a touch of marinara for the red sauce and tossed with linguini.
Fettuccini Bolognese
$20.00
Slow cooked beef and pork simmered in an Italian tomato sauce.
Chicken Florentine
$20.00
Boneless chicken breast sauteed in a lemon, butter wine sauce with sauteed spinach over fettuccini.
Baked Lasagna
$18.00
Housemade, topped with marinara sauce and mozzarella cheese.
Spaghetti & Meatballs
18.00
Spaghetti with housemade marinara sauce and meatballs.

$Scalloppine

Served with pasta or potato and vegetable. Served with a house salad or cup of soup.
Parmesan
$20.00
Breaded and topped with our marinara sauce and mozzarella cheese served with your choice of pasta.
Picatta
$20.00
Lemon butter garlic and white wine sauce with capers.
Francaise
$20.00
Egg battered and sauteed in a lemon butter white wine sauce.
Marsala
20.00
Traditional Italian marsala wine sauce with mushrooms.

$From The Surf

Served with a house salad or cup of soup.
Crabmeat Stuffed Filet of Sole
$24.00
Ritz cracker and lump crabmeat stuffed sole in a white wine and lemon butter sauce served over a bed of rice.
Filet of Salmon
$22.00
Blackened, broiled, or pecan honey glazed, served with potato and vegetable.
Shrimp Scampi
$24.00
Sauteed in a garlic butter sauce with diced tomatoes and capers tossed over angel hair pasta.
Swordfish
$24.00
Blackened or grilled. Served with rice and vegetables.
Zuppa di Pesce
26.00
Hearty Italian fish stew with scallops, clams, musselsand calamari in a spicy tomato and fresh herb sauce over linguini.

$From The Turf

Served with a house salad or cup of soup.
New York Strip
$26.00
12 oz. Sauteed mushrooms and marsala wine sauce.
Center Cut Filet Mignon
$30.00
10 oz. Topped with a mushroom demi-glace.
French Cut Pork Chop
18.00
12 oz. Served with brandy caramelized apples or hot and sweet peppers.

$From The Smoker Ribs & Platters

Served with rice and red beans or macaroni and cheese, coleslaw and corn bread with sweet butter served with a house salad or cup of soup.
Beef Brisket Platter
$16.00
Full Rack
$22.00
1/2 Rack
$12.00
Pulled Pork Platter
$15.00
1/4 Rack
8.00

$Quesadillas

Served with pico de gallo, guacamole and sour cream over a bed of shredded lettuce.
Cajun Shrimp
$12.00
Steak Caramelized Onions & Roasted Red Peppers
$14.00
Cheese
$10.00
Vegetable
10.00

$Dessert


Chocolate Fudge Cake
$8.00
New York Cheesecake
$5.00
Peach Melba
$5.00
Vanilla ice cream topped with sliced peaches, a rich raspberry puree and whipped cream.
Tres Leches
$5.00
Rice Pudding
$5.00
Tortufo
$5.00
Lemon Ripleno
$5.00
Red Velvet
$8.00

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