Starters
Stuffed Mushrooms
$9.00
French Onion Soup
$6.00
With cheese, home-style croutons.
Fried Oysters
$16.00
Shrimp Cocktail (4 Jumbo)
$15.00
Spanakopita
$12.00
Spinach, dill, scallionsand feta cheese wrapped in filo dough.
Fried Calamari
$11.00
Mussels Di Zuppa
$10.00
Chicken Wings
$11.00
Portabella Mushroom
$12.00
Wrapped in filo dough with seafood stuffing and Gorgonzola cheese, demi glaze sauce.
Shrimp Dijon
$15.00
Shrimp sauteed in mushroom mustard sauce over rice.
Home Style Meatballs
$8.00
Saganaki
13.00
Baked Kefalograviera (Greek cheese) with olive oil and pita bread, served in a flaming lemon sauce.
$Pasta
Penne & Meatballs
$19.00
Homemade meatballs over penne pasta with marinara sauce.
Parmigianes
$19.00
Served with penne, plum tomato sauce and baked with mozzarella cheese.
Seafood Di Mare
$27.00
Sauteed shrimp, scallops, calamari, clams and mussels in a lite spicy plum tomato sauce over capellini, topped with garlic bread.
Shrimp and Scallops
$24.00
Sauteed shrimp and scallops over linguini with red, white or fra diavolo sauce.
Littleneck Clams
$22.00
Sauteed little-neck clams in a red, white or fra diavolo sauce over linguini.
Penne Vodka
17.00
Ziti folded in a vodka sauce.
$Entrees
All dinners served with bread and family style salad.Chicken & Shrimp Piccata
$24.00
Sauteed chicken and shrimp in a light vermouth sauce, with a touch of lemon and capers, served with rice and vegetable.
Shrimp Santorini
$23.00
Sauteed with scallions, mushrooms and tomatoes baked with feta cheese with rice.
Chicken Princess
$21.00
Sauteed with seafood stuffing and broccoli and baked with mozzarella cheese with rice.
Paidakia
$29.00
Rack of lamb sliced and marinated with lemon herb sauce oreganato served with mashed potato.
Filet Mignon
$29.00
8 Ounces Center cut filet mignon, grilled to perfection, topped with a herb Gorgonzola butter served with mashed potatoes.
Swordfish Lucciano
$25.00
Fresh center cut swordfish grilled and topped with sauteed mushrooms in a wine garlic Gorgonzola sauce, served with potato and vegetable.
Pork Chops Milanese
$22.00
Breaded center cut pork chops topped with sauteed mushroom in a brown sauce reduction served with garlic mashed potatoes.
Salmon Theodore
$22.00
Grilled salmon filet with artichoke relish over horseradish mashed potatoes and baby field greens red pepper vinaigrette.
New York Strip
$29.00
Certified Angus beef ® NY strip served with potato and vegetable.
Paella
$28.00
Shrimp, clams, mussels, calamariand hot Italian sausage sauteed with saffron, onions, peppersand tomatoes in extra virgin olive oil over rice.
Chicken & Feta
$20.00
Sauteed chicken breast in egg batter with scallions, mushrooms and tomatoes in a light brandy sauce and baked with feta cheese, served with rice.
Mousaka
$21.00
Layers of eggplant, sliced potatoes and ground beef, baked with mozzarella cheese with rice.
Baked Stuffed Shrimp Casserole
24.00
3 jumbo shrimp with our seafood stuffing baked in casserole, served with potato and vegetable.
$For Children
10 years and under please.Pita Pizza
$7.00
Cheese Ravioli
$7.00
Rigatoni with Sauce
$7.00
Chicken Fingers
$7.00
Menu for Laskara Restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
