Cold Bar Dinner
Tuna Tartare
$12.00
Avocado, Wasabi Aioli, Soy Glaze, Crispy Wontons.
Oysters on the Half Shell
$3.00
Champagne mignonette, orange habanero granita, horseradish cocktail sauce.
Wild Shrimp U-
$10.00
Tomato horseradish granita, preserved lemo.
Lobster Tai
$18.00
Persimmon, honey, mint emulsion, lotus chip and micro celery.
Smoked Salmon
13.00
Fried capers, pickled red onion, dark toast and mustard aioli.
$Small Plates Dinner
Lump Crab Cake
$11.00
Red pepper coulis, lemon caper aioli.
Confit Spanish Octopus
$14.00
White Bean Puree, Chickpea, Frisee, Celery Emulsion, Olive Oil and Saba.
Tempura Calamari
$12.00
Caper Butter Sauce, Pickled Hot Peppers, Balsamic Reduction.
Prince Edward Mussels
$13.00
White wine, garlic, fennel fronds and fennel pollen.
Grilled Artichoke Hearts
$10.00
Lemon, garlic crumbs, parmigiano reggiano.
Pan Seared Fresh Mozzarella
$10.00
Breadcrumbs, Sweet Tomato Marmalade, Basil Oil.
ANYA Meatball
$14.00
Focaccia crostini, san marzano tomato, petite basil and whipped ricotta.
Pear Ravioli
13.00
Marscapone Crème, Pecorino Romano, Cracked Black Pepper.
$Pizzette Dinner
Chef's Seasonal
12.00
$Charcuterie Dinner
Cured Meats and Cheese
16.00-24.00
Seasonal accompaniments.
$Soup Dinner
Seasonal Inspirations
7.00
$Salad Dinner
ANYA Winter House
$11.00
Winter greens, kumquat, pomegranate, ricotta salada, house vinaigrette.
Little Gem Caesar
$11.00
Grana padano, focaccia croutons, sun dried tomato and house dressing.
Bibb Lettuce Wedge
$11.00
Oven roasted tomatoes, bacon, brioche croutons, blue cheese herb buttermilk dressing.
Gold & Ruby Beets
$11.00
Frisee, goat cheese mouse, apples, pistachio dust and red beet vinaigrette.
Warm Baby Spinach
$11.00
Candied mushrooms, pine nuts, grana padano and creamy bas.
Burrata & Tomato
12.00
Extra virgin olive oil, fleur d sel, petite basil.
$Large Plates Dinner
Braised Organic Chicken
$24.00
Half chicken, sweet corn polenta, wild mushrooms, italian peppers and sherry sauce.
Grilled Lamb Porterhouse Chops
$32.00
Herb & citrus marinade, confit fingerling potatoes, roasted baby vegetables and mint pesto.
Moulard Duck Breast
$32.00
Honey lacquered, roasted beets, parsnip puree and blackberry gastrique.
Veal Filet Mignon
$28.00
Wild Mushrooms, Potato Puree, Blistered Tomatoes, Broccolini, Marsala Demi.
Scottish Salmon
$26.00
Brussel sprouts, bacon lardon, butternut squash, mustard seed beurre blanc.
Oven Roasted Eggplant
20.00
San marzano, fresh mozzarella, basil oil and bucatini.
$Fresh Pasta Dinner
Ravioli
$28.00
Butter poached lobster, cognac cream sauce, tomato and basil.
Bucatini
$26.00
Scallops, shrimp, mussels, garlic, tomato and fresno pepper.
Orecchiette
$20.00
Broccolini, sausage, garlic, cream, parmigiano reggiano and grana padano.
Cavatell
$22.00
Braised short rib & sweet sausage bolognese, whipped ricotta and basil oil.
Linguine
26.00
Shrimp, Garlic, White Wine, Tomato, Spinach, Fine Herbs and Lemon Zes.
$Steaks Dinner
8 oz Filet Mignon
$35.00
12 oz New York Strip
$32.00
16 oz Ribeye
$43.00
Double Bone In Pork Chop
$32.00
ANYA's Surf & Turf
$50.00
8 oz. Filet Mignon, Butter Poached Lobster Tail, Cognac Mustard, Golden Potato Puree, Glazed Baby Vegetables.
Prime Rib Roas
$38.00
Golden potato puree, glazed baby carrots, mushroom au jus, horseradish cream.
The BAR at ANYA Burger
18.00
Half pound house ground blend, aged cheddar, bibb lettuce, tomato, hand cut french fries, pickles, steak sauce.
$Side Offerings Dinner
Roast Asparagus
$7.00
Glazed Baby Carrots
$7.00
Roast Baby Vegetable
$7.00
Crispy Brussel Sprouts
$7.00
Sautéed Broccolini
$7.00
Golden Potato Puree
$7.00
Confit Fingerling Potatoes
$7.00
Fresh Cut French Fries
$7.00
Hand Battered Onion Rings
7.00
$Cold Bar
Tuna Tartare
$14.00
Jalapeno, apple, sushi grad.
Ceviche
$14.00
Lime, cilantro, cherry pepper, seasonal.
Oysters
$3.00
Cocktail" mignonette, freshly shucke.
U-10 Shrimp
$4.00
House cocktail sauce, lemon tarragon aioli, wild caught.
Nova Scotia Lobster Cocktail
15.00
House cocktail sauce, lemon tarragon aioli, wild caught.
$Salad
ANYA House
$11.00
Arugula, artichoke, oven tomatoes, grana padano, house vinaigrette.
Heirloom Tomato
$12.00
Burrata, opal basil, extra virgin olive oil and olive tapenade .
Little Gem Caesar
$11.00
Grana padano, breadcrumb gremolata, sun dried tomato pesto, classic house dressing.
Bibb Lettuce Wedge
$11.00
Oven roasted tomatoes, bacon, brioche croutons, blue cheese herb buttermilk dressing.
Gold & Ruby Beets
11.00
Goat cheese mousse, frisee, pickled apple, pistachios,red beet vinaigrette.
$Small Plates
Crab Cake
$11.00
Red pepper coulis, lemon caper aioli.
Calamari Fritti
$12.00
Caper butter sauce, pickled hot peppers, red wine reduction.
Prince Edward Mussels
$13.00
Dijon mustard, shallots, white wine and saffron.
Fried Artichoke Hearts
$10.00
Black garlic aioli, fresh herb.
Stuffed Portobello
$10.00
Italian sweet sausage, house breadcrumbs, garlic, peppers and parmesan.
ANYA Meatballs
$14.00
Prime beef, pork, pomodoro, house whipped ricotta and grilled romaine.
Pan Seared Fresh Mozzarella
$11.00
Weet tomato marmalade, fresh basil.
Pear & Pecorino Ravioli
$13.00
Marscapone, cracked black pepper.
Tenderloin Wellingtons
$12.00
Puff pastry, duxelles, red wine demi.
Smoked Salmon Board
15.00
Capers, cognac mustard sauce, red onion and crostini.
$Sides
Roasted Asparagus
$7.00
Crispy Brussel Sprouts
$7.00
Braised Scallop Potatoes
$7.00
Parmesan Spinach
$7.00
Fresh Cut Fries,
$7.00
Hash Brown Casserole
$7.00
Buttermilk Onion Rings
$7.00
Hickory Smoked Baco
$7.00
Mild Italian Sausage
7.00
$CHarcuterie
Selection of Domestic & Imported Cured Meats and CheesesAccompanied with White Bean Puree, Olive Tapenade,Sun Dried Tomato Pesto.Three Cheese 16 Three Meat
$16.00
Three Cheese and Meat
24.00
$Soup
Chef's Seasonal Inspiration
7.00
$Large Plates
Oven Roasted Eggplant
$20.00
Fontina, provolone, sweet tomato marmalade and organic.
Faroe Island Salmon
$26.00
Brussel sprouts, butternut squash, mustard seed beurre blanc, sustainable fishery.
Braised organic chicken
$24.00
Breast & leg confit, sweet corn polenta, wild mushrooms,italian peppers, sherry sauce and free rang.
Filet Mignon 8 Ounces
$35.00
Potato puree, lemon scented asparagus.
Steak House Burger Half Pound
$18.00
Aged cheddar, pickled red onion, bibb lettuce, hand cut fries.
Brunch BurgerHalf Pound
19.00
Monetary jack, bacon, arugula, tomato, sunny side egg and spicy aioli.
$Fresh Pasta
Ravioli
$28.00
Maitake mushrooms, king trumpet and oyster mushrooms, black garlic sauce.
Cavatell
$22.00
Short rib & sweet italian sausage bolognese, tomato and burrata, basil oil.
Linguin
$24.00
Resh little neck clams, chili garlic oil, white wine and parsley.
Cappellini
$20.00
Sauteed vegetables, parmigiano reggiano cream sauce.
Orecchiette
$20.00
House made sausage, broccoli rabe, spinach alfredo.
Fettucinne
26.00
Wild shrimp, shallots, garlic, tomato, white wine, spinach, artichoke and lemon.
$Panini
Served with hand cut fries and house pickles.Prime Rib Dip
$15.00
Caramelized onion, provolone and au ju.
Short Rib Reuben
$15.00
Sauerkraut, fontina, honey mustard.
Mozzarella Carozza
$13.00
Savory egg batter, tomato and pesto.
Pulled Pork
13.00
House slaw, pickles, mango barbecue sauce.
$Brunch Offrings
Accompanied with hash brown casserole, hickory.Three Eggs
$12.00
Chef's Frittata
$14.00
Omelette
$15.00
Caramelized onion, bacon, 16 year aged cheddar.
Egg White Omelett
$15.00
Spinach, sun dried tomato, goat cheese.
Eggs Benedic
$18.00
Focaccia, prosciutto, asparagus and hollandaise sauce.
House Made Waffl
$12.00
Mixed berry salad,chantilly cream.
Brioche French Toast
12.00
Roasted apples, caramel, chantilly creme, maple syrup.
$Starters
Edamame
$5.00
Boiled soy beans (served cold) garnished with sal.
Hyashi Wakame
$5.00
Seaweed salad with sesame dressing.
Hawaiian Style Pokè
$14.00
Fresh tuna, sweet onions, seaweed & cucumber tossed in house made pokè dressing, garnished with carrots, daikon and green onions.
Tokyo Nachos
12.50
Crispy fried wonton chips topped with our fresh spicy tuna, avocado, wasabi aioli, soy glaze, green onions & sesame seeds.
$Speciality Rolls
California Rainbow
$16.00
California roll topped with tuna, salmon, yellowtail and masago.
Fantasy Roll
$16.00
Fresh spicy tuna wrapped with salmon, avocado & ikura.
Pink Lady Roll
$17.00
Shrimp tempura & avocado topped with fresh tuna, wasabi aioli, soy glaze, green onions and masago.
Lobster Fusion Rol
$19.00
Fresh lobster, green leaf lettuce, avocado, cucumber, mango topped with spicy mayo, green onions & tobikko.
New York Roll
14.00
Tuna, salmon, yellowtail & green onions.
$Nagiri & Sashimi 3 Pieces Per Order
Maguro Tuna
$8.00
Brushed with our house made soy glaze.
Sakè Fresh Salmon
$8.00
Paired with lemon, green onions & sesame seeds.
Hamachi
7.00
Brushed with citrus soy.
$Classic Rolls
Green
$6.00
Avocado and Cucumber.
Vegetable
$7.00
Fresh vegetables from the kitchen.
California
$10.00
Fresh crab, avocado & cucumber topped with masago.
Sensei Roll
$12.00
Spicy crab, avocado, cucumber topped with sweet thai chili.
Spicy Tuna
$12.00
Topped with spicy mayo.
Salmon Avocado
$9.00
Fresh salmon & avocado.
Honolulu Roll
$10.00
Tuna, avocado & cucumber.
Shrimp Tempura
12.50
Shrimp tempura, avocado, cucumber topped with sweet thai chili, soy glaze & green onions.
$Desserts
Zeppoles and Coffee
$12.00
Italian doughnuts with lemon honey cream, dark chocolate ganache and dulce dé leche dipping sauces.Served with a choice of coffee or espresso from ben's beans.
Creme Brulee
$12.00
Vanilla crème brûlée, served with a mixed berry salad and a side of strawberry champagne gelato.
Triple chocolate panna cotta
$12.00
White, milk, and dark chocolate layered panna cotta, blackberry merlot sorbet, mixed berries, and candied orange pee.
Tiramisu gelato parfait
$12.00
Layers of coffee liqueur soaked crumbles, tiramisu mousse, and cocoa nibs finished with chantilly cream.
Cheese Board
12.00
Chef's selection of local cheeses served with homemade accompaniments.
$Gelatos
Vanilla Crème Fraîche
$6.00
Sea Salt Caramel
$6.00
Tiramisu
$6.00
Blood Orange
$6.00
Blackberry Merlot
$6.00
Strawberry Champagne
$6.00
Passion Fruit Guava
$6.00
Menu for Anya is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
