Antipasti
Burrata
$9.00-15.00
Imported Italian fresh mozzarella cheese, served with vine tomatoes and fresh basil.
Calamari Fritti
$9.00-16.00
Golden fried calamari with spicy marinara.
Long Hot Peppers
$6.00-9.00
Classic Italian. Grilled with garlic and oil.
Melzanzane Rollatini
$9.00-15.00
Baked stuffed eggplant, seasoned ricotta, spinach, mozzarella and tomato sauce.
Zuppa di Mussels Marinara
$10.00-17.00
Sauteed mussels in garlic, olive oil and parsley.
Clams Oreganata
$9.00-15.00
Stuffed baked clams topped with oregano and garlic butter.
Baked Hot Antipasto
$12.00
Per person. Baked clams, fried calamari, mussels marinara, eggplant rollatini, shrimp oreganata, grilled portobello and zucchini. 4 person minimum.
Grilled Pulpo
$10.00-16.00
Grilled Spanish octopus, garlic and oil.
Mozzarella Caprese
$8.00-14.00
Fresh mozzarella, beef steak tomatoes, red onions and basil olive oil.
Garlic Bread
8.00-12.00
Our famous Italian bread topped with olive oil, garlic, rosemary, oregano and Parmesan cheese.
$Insalati
Eclisse Salad
$8.00-14.00
Radicchio, endive, Boston lettuce, julienne carrots, sliced tomato, red onion, shaved Parmigiano Reggiano cheese, fresh chunks of avocado and lime vinaigrette.
Strawberry Goat Cheese Salad
$9.00-15.00
Baby greens, fresh strawberry, julienne apples, candy walnuts, crumbled goat cheese and raspberry dressing.
Marinated Beets and Arugula Salad
$8.00-14.00
Goat cheese, red onions, walnuts, raisins and red wine vinaigrette.
Caesar Salad
$9.00-15.00
Romaine lettuce, shaved Parmesan, croutons and Caesar dressing.
Insalata Romano con Gorgonzola
9.00-14.00
Crispy romaine hearts, plum tomatoes tumbled in a creamy blue cheese dressing and topped with crumbled Gorgonzola cheese.
$Primi Piatti
Penne Vodka
$16.00-28.00
Sauteed with smoked pancetta, our famous tomato sauce, vodka and a touch of cream.
Rigatoni con Salsiccia
$16.00-28.00
Crumbled Italian sausage, taleggio, fontina, smoked mozzarella, roasted bell pepper and asparagus in a light creamy tomato sauce.
Gnocchi Paesano
$16.00-28.00
Potato dumplings tossed with fresh tomato sauce and mozzarella.
Homemade Short Rib Ravioli
$19.00-32.00
Filled with slow oven roasted shredded beef short ribs, ricotta cheese and shiitake Marsala light brown sauce.
Penne Eclisse
$18.00-29.00
Chicken, broccoli and garlic in a light brown sauce.
Linguine alle Vongole
$19.00-31.00
Baby clams, parsley, red pepper flakes, garlic, extra virgin olive oil and white wine.
3 Cheese Ravioli Pesto
$18.00-29.00
With pignoli, basil and extra virgin olive oil in a pesto sauce and shaved pecorino.
Capellini Pomodoro
$15.00-26.00
Fresh tomato sauce and fresh basil topped with Parmigiano cheese.
Shrimp Pasta Amore
$24.00-36.00
Shrimp sauteed in garlic, sun-dried tomato, extra virgin olive oil, fresh parsley, butter and white wine tumbled with pappardella in a scampi sauce.
Classic Spaghetti and Veal Meatballs
$17.00-29.00
Spaghetti, marinara, basil and veal meatballs.
Fettuccine with Lobster and Shrimp
25.00-39.00
Fettuccine with lobster meat, shrimp, shiitake mushrooms and asparagus in a lobster brandy sauce.
$Secondi
Pollo Parmigiano
$18.00-29.00
Chicken breast with tomato sauce and mozzarella cheese.
Pollo Marsala
$18.00-29.00
Chicken breast sauteed with mushroom, Marsala wine, butter and a touch of brown sauce.
Pollo Martini
$20.00-34.00
Chicken breast encrusted in Parmigiano cheese sauteed with lemon, white wine and butter sauce.
Pollo Scarpariello
$19.00-29.00
Chicken sauteed in brown sauce, cherry peppers, pepperoncini, Italian sausage, rosemary and lemon wine sauce, served with cottage potato.
Pollo Arrosto
$18.00-29.00
Marinated roasted chicken, fresh tomato, roasted potato and brown sauce.
Vitello Parmigiano
$19.00-34.00
Tender veal lightly pan-fried and topped with tomato sauce and mozzarella cheese.
Vitello Marsala
$19.00-34.00
Veal sauteed with seasonal mushrooms in Marsala wine, butter and brown sauce.
Vitello Piccata
$21.00-35.00
Veal scallopine in a butter, lemon and white wine capers sauce.
Vitello Milanese
36.00
Breaded veal, seasoned, pan fried and topped with arugula, tomato salad and served with olive oil lemon dressing.
$Pesce
Salmon al Forno
$22.00-38.00
Sauteed salmon with sage, white wine and butter over broccoli rabe and served with garlic mashed potato.
Filet of Sole Francese
$24.00-39.00
Sole lightly floured, pan fried with white wine, lemon and butter sauce.
Classic Shrimp Parmigiano
$24.00-39.00
Breaded jumbo shrimp topped with marinara sauce and fresh mozzarella.
Tilapia Oreganata
$18.00-32.00
Tilapia filet sauteed in garlic, parsley, white wine, lemon and oreganata dressing.
Gamberoni Scampi
$24.00-39.00
Jumbo shrimp sauteed in garlic, lemon, white wine and butter sauce served over risotto.
Paella Valenciana
$29.00-49.00
Jumbo shrimp, lobster, clams, mussels, pulpo, chorizo sausage and chunks of grilled chicken served over saffron risotto.
Zuppa di Pesce
59.00
Lobster, jumbo shrimp, mussels, calamari and snow crab legs served over linguine in a light marinara sauce. Serves 2 and more.
$Alla Griglia
New York Strip
$29.00
Our classic center cut New York strip seasoned, char-grilled and topped with sauteed mushrooms and onions.
Skirt Steak
$29.00-49.00
Marinated, grilled and topped with peppers, mushrooms and caramelized onion. We do not recommend it well done.
Filet Mignon
$29.00
Grilled and topped with sauteed mushrooms and onions.
Mixed Grill Della Casa
32.00-59.00
Flat iron steak medallions, skirt steak, top sirloin steak, Italian sausage links with mushrooms and onions served over yucca potatoes.
$Pizzette
Taleggio and Mushroom Pizzette
$12.00
Mozzarella, taleggio cheese and shiitake mushroom.
Eggplant Pizzette
$12.00
Eggplant, mozzarella, ricotta and black olive.
Chicken Milanese Pizzette
$12.00
Chicken, baby arugula, tomato and red onion with lemon vinaigrette.
Salsiccia Pizzette
$12.00
Italian sausage, mozzarella, provolone, red onion, asparagus and tomato sauce.
Roasted Vegetable Pizzette
$12.00
Roasted vegetables with 4 cheeses.
Chicken Parm Pizzette
$12.00
Chicken breast with tomato sauce and mozzarella cheese.
Bianca Pizzette
12.00
Goat cheese, mozzarella, spinach, garlic and sauteed onion.
$Sides
Broccoli
$6.00
Served with garlic and oil.
Spinach
$6.00
Served with garlic and oil.
Pasta with Marinara
$6.00
Pasta with Butter and Garlic
$6.00
Broccoli Rabe
$10.00
Served with garlic and oil.
Zucchini
$6.00
Served with marinara.
Grilled Asparagus
$6.00
Served with garlic and oil.
Roasted Potatoes
$5.00
Fried Yucca
$5.00
Saffron Rice
$5.00
French Fries
$4.00
Menu for Eclisse is provided by findrestaurantmenu.com
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