Persis Indian Grill

Persis Indian Grill Menu

(203) 969-7000
35 Atlantic St, Stamford, CT 06901
$$$$$

Appetizers (Vegetarian)


Cut Mirchi Pakora
Chilli peppers stuffed with a mixture of potatoes with spices, batter and deep fried first time then cut into pieces and fried again crisply.
Onion Pakoda
Sliced onions and -greens deep fried in spiced blended batter.
Paneer Tikka
Cubes of home-made cheese, marinated in a blend of spices and then baked in a tandoor clay oven.
Samosa
Crispy pastry turnover, filled with potatoes, peas, spices and herbs served with chutney.
Gobi 65
Cauliflower marinated in corn flour batter opportunities spices, deep fried and tossed with yogurt and spices.
Paneer 65
Cheese cubes marinated in corn flour batter opportunities spices deep fried and tossed with yogurt and spices.
Gobi Manchurian
Cauliflower marinated in corn flour batter opportunities spices, deep fried and tossed with spices and sweet soy sauce.
Paneer Manchurian
Cheese cubes marinated in corn flour batter opportunities spices, deep fried and tossed with spices and sweet soy sauce.
Idly
Steamed rice & lentil patties served with chutney, sambar & chilli powder.

Appetizers (Non Vegetarian)


Murgi (Chicken) Tandoori
Chicken marinated in yogurt, blended with fresh ginger, garlic, herbs and spices overnight and then cooked in a tandoor clay oven.
Murgi (Chicken) Tikka
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs and spices then grilled in a tandoor clay oven.
Murgi (Chicken) Malai Kabab
Boneless chunks of chicken marinated in yogurt, cheese, ginger, garlic, herbs and spices and then roasted in a tandoor clay oven.
Chicken Manchurian
Boneless cubes of chicken marinated in corn flour batter opportunities spices, deep fried and tossed with spices and sweet soy sauce.
Chicken 65
Boneless cubes of chicken marinated in corn flour batter opportunities spices, deep fried and tossed with yogurt and spices.
Chilly Chicken
Boneless cubes of chicken marinated in corn flour batter opportunities spices, deep fried and tossed with chilly sauce and spices.
Garlic Chicken
Boneless cubes of chicken marinated in corn flour batter opportunities spices, deep fried and tossed with garlic and spices.
Chicken Wings
Chicken wings marinated in corn flour batter opportunities spices, deep fried and tossed with asian sauce and spices.
Goat Sukha
Pieces of goat (with bone) cooked in a traditional indian style with spices.
Goat Pepper Fry
Pieces of goat (with bone) cooked in a traditional indian style with fresh ground black peppers and other spices.
Shrimp 65
Jumbo prawn marinated in corn flour batter opportunities spices, deep fried and tossed with yogurt and spices.
Fish Fry
Fish fillet marinated in corn flour batter opportunities spices, deep fried and tossed with yogurt and spices.
Fish Manchurian
Fish fillet marinated in corn flour batter opportunities spices, deep fried and tossed with spices and sweet soy sauce.
Chilly Shrimp
Shrimp marinated in corn flour batter opportunities spices, deep fried and tossed with spices and sweet soy sauce.
Fish Fry
Cubes of fish marinated with herbs and spices and then deep fried.

Soups


Rasam
A south indian opportunities mild spicy lentil soup with garlic and fresh herbs.
Mulligatawny Soup
Made with lentils and tomatoes blended with herbs and spices.

Vegetable Dishes


Chana Masala
A combination of chick peas, onions and tomatoes in a sauce with spices.
Baingan Bharta
Eggplant roasted in a tandoor clay oven and then mashed and blended with fresh tomatoes and onions followed by a simmering with spices and herbs.
Bhindi -Do - Piyaz
Cut okra cooked in doubled onion sauce.
Paneer Saagwala
Home-made indian cheese cooked with spinach, mild spices and herbs.
Diwani Handi
Mixed fresh vegetables with nuts simmered in a cream sauce laced with spices.
Mirch Ka Saalan
Lon hot peppers cooked in sesame based sauce with garlic onions and chefs opportunities spices.
Daal Tadka
Yellow lentil cooked with onions, tomatoes, ginger and then mildly.

Non Veg Dishes


Chicken Tikka Masala
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Chicken Curry
Chicken cooked in a traditional indian curry sauce.
Chicken Khorma
Pieces of chicken cooked in mildly spiced cream sauce with fresh cilantro (coriander).
Butter Chicken
Succulent pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
Chicken Chettinadu
Tender pieces of the chicken tossed in herbs, spices, onions and cooked in opportunities hand powedered chettinadu masala.
Dum Ka Chicken
Tender pieces of the chicken tossed in herbs, spices, yogurt then cooked on slow flame.
Chicken Kadai
Pieces of chicken cooked in whole indian spices in onion and tomato gravy.
Goat Nawabi Curry
Pieces of goat (with bone) cooked in a traditional indian curry.
Nellore Fish Curry
Fish cubes simmered with southern spices.
Shrimp Curry
Shrimp cooked in a traditional indian curry sauce.
Shrimp Masala
Fresh shrimps cooked with persis' unique spicy red masala.

Chaawal Khazana/ Biryani

(House opportunitiesities) & rice dishes.
Chicken Biryani (Boneless)
Basmati rice cooked with tender chunks of chicken, blended with herbs and spices then garnished egg, onion and lemon (served with yogurt raitha and pepper gravy).
Chicken Biryani (Bone-In)
Basmati rice cooked with tender pieces of young chicken, blended with herbs and spices then garnished egg, onion and lemon (served with yogurt raitha and pepper gravy).
Goat Biryani
Basmati rice cooked with tender cubes of goat, blended with herbs and spices then garnished egg, onion and lemon (served with yogurt raitha and pepper gravy).
Egg Biryani
Basmati rice cooked with mixed vegetables, herbs spices and garnished with onion, lemon and boiled eggs (served with yogurt raitha and pepper gravy).
Vegetable Biryani
Basmati rice cooked with herbs and spices, mixed vegetables garnished with onion and lemon (served with yogurt raitha and pepper gravy).
Fried Rice (Chicken)
Rice flavored with butter, onion, soy sauce and spices then pan fried with chunks of chicken.
Egg Fried Rice
Rice cooked scrambled eggs and then mildly spiced.

Roti Ghar (Indian Breads)


Roti
Whole wheat round bread baked in tandoor clay oven.
Naan (Plain , Butter, Cheese, Garlic)
White flour dough, mixed with milk butter baked in tandoor clay oven.
Persis Ki Basket
Assorted bread basket from the above choice of any four.

Kids Menu


Veg Combo
Samosa, veg appetizer, bread, veg curry, ice cream.
Non Veg Combo
Samosa, non veg appetizer, bread, veg curry, ice cream.

Desserts


Rasmalai
Sweet dumplings of cottage cheese served in chefs opportunities sweetened flavored milk, garnised with pistachio and almonds.
Gulab Jamun
Dumplings of fresh milk condensed and deep fried served in sugar syrup.
Double Ka Meetha
Bread fried in clarified butter and served in chefs opportunities sweetened flavored milk, garnised with minced milk cake, pistachio and almonds.
Qubani Ka Meetha
Dried apricots cooked to perfection, sweetened and served with cream or ice cream.
Indian Caramel Custard
Egg, coconut milk, jackry cooked in steam.
Saffron Cheese Cake
Cheese cake topped with saffron sauce.

Ice Cream


Vanilla, Mango, Chocolate
(Above subject to availability).

Kuch Thanda Kuch Garam


Soft Drinks
Coke, diet coke, ginger ale, sprite, iced tea.
Juices
Choice of apple, mango, pineapple, orange.
Chai (Tea)
Choice of plain or traditional masala tea.
Mango Lassi
Traditional indian mango drink with mango nectar and beaten yogurt served cold.

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