Spice Affaire Indian

Spice Affaire Menu

26 Mill River St, Stamford, CT 06902
$$$$$

Specials


Spinach Soup Appetizer Special
$6.00
Organic spinach, cumin seeds. Medium spiced.
Manchurian Gobi Appetizer Special
$8.00
Crisp cauliflower and spring onion in hot garlic sauce.
Manchurian Jhinga Appetizer Special
$11.00
Crisp shrimp in hot garlic sauce.
Kathi Roll Appetizer Special
$7.00-8.00
Indian flat bread with your choice of vegetable, egg or chicken.
Indian Style Chili Chicken and Paneer Appetizer Special
$12.00
Red and green pepper, chili garlic sauce.
Dosa Plain Appetizer Special
$10.00
Thin rice crep.
Dosa Masala Appetizer Special
$12.00
Thin rice crep, curry leaves, mustard seeds, tempered potato, green peas, sabar, coconut, tomato chutney.
Chef Special Entree Special
$19.00
Tender chunks of lamb or goat (with the bone) cooked in sealed copper vessel.
Kolhapuri Entree Special
$17.00-19.00
Onion, tomatoes, dry red chili finished with coconut milk sauce. Your choice of chicken, lamb or goat.
Fry Entree Special
$17.00-19.00
Dry red chili, curry leaves, mustard seeds, black pepper infused chunk of meat. Your choice of chicken, lamb or goat.
Malabar Salmon Entree Special
$28.00
Grilled salmon fillet with southern coconut tamarind glaze.
Vegetable Moilee Entree Special
13.00
Curry leaves infused with coconut and tamarind mix vegetable from Kerala.

$Beverages


Hot Tea
$3.00
Indian Darjeeling tea.
Masala Chai (Tea)
$3.00
Special Indian Darjeeling tea with milk and flavored with cardamom, cloves and cinnamon.
Coffee
$3.00
Freshly brewed.
Lassi
$4.00
Yogurt drink sweetened with sugar and rose water.
Mango Lassi
$4.00
Salted Lassi
$4.00
Mango Juice
$4.00
Fresh Lime Soda
$3.00
Club soda salted or sweetened with sugar syrup.
Coconut Water
$6.00
Fresh in the coconut shell.
Soda
$2.00
San Pellegrino Bottled Water
$6.00
Sparkling mineral water. 750 ml.
Aqua Penna Bottled Water
6.00
Natural spring water. 1 liter.

$Appetizers


Ragda Patties
$6.00
Potato patties and green pepper fritters on a bed of spiced chick peas.
Dahi Chaat Papri
$6.00
Mouthwatering mixture of crisps, potatoes and chick peas in tamarind and mint sauce and yogurt.
Bombay Bhel Puri
$6.00
Fine mix of crisp flour and puffed rice with chopped onions, green chilies, diced tomatoes and herbs.
Vegetable Bhajias
$7.00
Assorted vegetable fritters served with mint chutney.
Paneer Methi Tikki
$6.00
Cottage cheese medallions flavored with crushed fenugreek leaves.
Shahi Samosa
$6.00
Crispy turnovers stuffed with seasoned potatoes, green peas, cashews and raisins. Two pieces.
Lamb Samosa
$8.00
Crispy turnovers stuffed with minced lamb, green peas and spices. Two pieces.
Jinga Kaali Mirch
$10.00
Pan-sauteed shrimp, onions and bell peppers flavored with cracked black peppers. Hot and spicy.
Fish Amritsari
$9.00
Cubes of tilapia marinated in carom seeds and deep-fried.
Mini Pepper Chops
$9.00
Baby lamb chops seasoned with stone pounded black pepper and garlic, cooked in the tandoor. Hot and spicy.
Murg Chatpata
9.00
Pan-seared shreds of chicken, onions and bell peppers tossed in chat masala and lemon juice garnished with almond slivers and coriander. Hot and spicy.

$Soup and Salad


Dal Shorba
$4.00
Traditional soup made with lentils and vegetables, subtly flavored with fresh coconut, delicate herbs and spices.
Tamatar Shorba
$4.00
Exotic extract of tomato, flavored with tempered ginger and cumin.
Murg Shorba
$5.00
Lightly spiced extract of chicken, flavored with an aromatic blend of herbs.
Kachumber Salad
5.00
Diced cucumber, tomatoes, carrots and onions tossed with freshly squeezed lemon juice and garnished with coriander leaves.

$Shahi Tandoor-Cooked in Clay Oven


Murg Tandoori
$17.00
Chicken on the bone marinated in yogurt, ginger and freshly ground spices. Skewered and grilled to perfection.
Murg Tikka
$17.00
Boneless cubes of chicken marinated in yogurt, ginger and freshly ground mixture of spices (garam masala).
Murg Malai Kabab
$17.00
Delicately flavored bite-sized chicken pieces marinated in ginger, garlic, cheese and yogurt.
Murg Chaamp
$17.00
Chicken thighs marinated in yogurt, mint, coriander leaves and green chilies.
Noorani Kabab
$17.00
Spiced minced chicken wrapped in minced lamb and grilled on a skewer.
Lamb Sheekh Kebab
$17.00
Minced lamb marinated with garlic and herbs. Skewered and grilled to a perfect bite.
Lamb Chaamp
$26.00
Rack of lamb marinated in fresh ground spices and herbs.
Barra Kabab
$19.00
Boneless lamb cubes marinated in yogurt, ginger, and garlic.
Tandoori Fish Tikka
$20.00
Boneless pieces of salmon marinated with cracked whole spices and yogurt. Grilled to perfection.
Tandoori Tiger Prawns
$23.00
King prawns marinated in yogurt and mild carom seed sauce. Flash grilled.
Spicy Affaire Non-Vegetarian Platter
$26.00
Combination of tandoori chicken, malai kabab, lamb chop and tandoori prawn.
Vegetable Sheekh Kebab
$15.00
Spiced minced assorted vegetables. Grilled on a skewer.
Pudina Paneer Tikka
$16.00
Refreshing combination of cottage cheese, onions, tomatoes and green peppers with a mint flavor. Skewered and grilled.
Bharvan Aaloo
$16.00
Potatoes stuffed with cottage cheese, raisins and cashews. Grilled.
Spicy Affaire Vegetarian Platter
22.00
Combination of tandoori vegetables, bharvan aaloo, pudina paneer tikka and vegetable seekh kebab.

$Chicken Entrees


Murg Tikka Masala
$18.00
Tandoori chicken cubes simmered in creamy tomato sauce accented with dry fenugreek. Served with basmati rice.
Murg Makhani
$18.00
Boneless strips of marinated chicken grilled in the tandoor and smothered in rich tomato and cream sauce. Served with basmati rice.
Murg Hyderabadi
$18.00
Classic hyderabadi style chicken cooked with coconut and curry leaves in a blend of herbs and spices. Served with basmati rice.
Murg Methi Malai
$18.00
Cubes of chicken cooked in sauce made from fresh fenugreek leaves. Served with basmati rice.
Murg Vindalloo
$18.00
Cubes of boneless chicken and potatoes cooked in chef's special tangy spicy sauce. Served with basmati rice. Hot and spicy.
Shahi Murg Korma
$18.00
Tender pieces of chicken cooked in creamy sauce with cardamom topped with dried fruits and nuts. Served with basmati rice.
Murg Saag
18.00
Cubes of boneless chicken cooked with fresh spinach in a delicate blend of herbs and spices. Served with basmati rice.

$Lamb and Goat Entrees


Lamb Roganjosh
$19.00
Boneless cubes of marinated leg of lamb sauteed in saffron, red onions, tomatoes and coriander, cooked in a traditional kashmiri blend of spices. Served with basmati rice.
Lamb Saag
$19.00
Cubed boneless lamb pieces and freshly pureed spinach cooked with tomatoes, fresh herbs and mild spices. Served with basmati rice.
Lamb Vindalloo
$19.00
Cubes of boneless lamb and potatoes cooked in chef 's special tangy spicy sauce. Served with basmati rice. Hot and spicy.
Lamb Chili Masala
$19.00
Combination of finely minced and chunks of lamb with green chilies in a blend of herbs and spices. Served with basmati rice. Hot and spicy.
Goat Masala
$21.00
Pieces of marinated goat on the bone cooked in traditional north Indian gravy with an authentic blend of exotic herbs and spices. Served with basmati rice.
Keema Mattar
19.00
Spiced minced lamb and green peas slow-cooked with a delicate blend of ground spices and herbs. Served with basmati rice.

$Seafood


Malabar Fish Curry
$22.00
Pan-seared mahi mahi simmered with herbs, fresh coconut milk, mustard seeds and curry leaves. Served with basmati rice.
Goan Fish Curry
$22.00
Spicy and tangy mahi mahi fish curry made with coconut milk in a blend of aromatic herbs and spices. Served with basmati rice.
Goan Shrimp Balchao
$22.00
Black Tiger prawns cooked with freshly crushed tomatoes, chilies, curry leaves and spices. Served with basmati rice. Hot and spicy.
Shrimp Hara Masala
22.00
Shrimp cooked in coriander, mint, green chili and curry leaves. Served with basmati rice.

$Vegetarian Entrees


Amritsari Chana Masala
$14.00
Spicy garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and spices. Served with basmati rice.
Vegetable Jalfarezi
$14.00
Assortment of hand cut seasonal vegetables spiced and sauteed to a perfect bite. Served with basmati rice. Hot and spicy.
Saag Paneer
$15.00
Homemade cottage cheese stir-fried and simmered in pureed fresh spinach with a delicate blend of spices. Served with basmati rice.
Dal Tadka
$12.00
Yellow lentils cooked to perfection on a slow fire, flavored with ginger, garlic and cumin. Served with basmati rice.
Dal Makhani
$12.00
Black lentils slowly simmered and flavored with tomatoes and ginger. Garnished with cream. Served with basmati rice.
Methi Malai Mutter
$14.00
Rich combination of fenugreek leaves and green peas cooked in creamy sauce. Served with basmati rice.
Paneer Makhani
$14.00
Cottage cheese, cashew nuts and garam masala cooked in tomato-based gravy sauce. Served with basmati rice.
Baingan Ka Bharta
$14.00
Whole eggplant roasted in tandoor and simmered with onions, tomatoes, garlic, ginger and a splash of yogurt. Served with basmati rice.
Shahi Malai Kofta
$15.00
Homemade cottage cheese dumplings with dried fruits and nuts simmered in creamy tomato sauce. Served with basmati rice.
Shaam Savera
$15.00
Spinach and cheese dumplings cooked in velvety tomato and onion sauce. Served with basmati rice.
Kashmiri Dum Aaloo
$14.00
Roasted potatoes scooped and filled with homemade cottage cheese and dried fruits simmered in rich curry sauce. Served with basmati rice.
Bhindi Masala
$14.00
Fresh okra, onions, peppers and tomatoes pan-tossed with a delicate blend of spices. Served with basmati rice.
Aaloo Gobi
14.00
Potatoes and cauliflower florets cooked with ginger, turmeric, cumin and dry coriander. Served with basmati rice.

$Biryani and Pulao Rice


Murg Biryani
$17.00
Basmati rice cooked with marinated chicken, nuts, dried fruits, vegetables with a blend of herbs and spices. Served with raita.
Lamb Biryani
$19.00
Cubes of tender boneless marinated lamb cooked with basmati rice over a slow fire with herbs and spices. Served with raita.
Shrimp Biryani
$22.00
Casserole cooked combo of shrimp and basmati rice flavored with an exotic blend of herbs. Served with raita.
Hyderabadi Dum Biryani
$19.00
Basmati rice cooked hyderabadi style with marinated chicken, nuts, dried fruits, vegetables, selective blend of herbs, spices and saffron. Served with raita.
Kashmiri Pulao
$7.00
Basmati rice with fruit and nuts. Served with raita.
Mutter Pulao
$5.00
Ideal combination of green peas with basmati rice. Served with raita.
Saffron Rice
$4.00
Basmati rice mildly flavored with saffron. Served with raita.
Jeera Rice
4.00
Basmati rice flavored with cumin seeds. Served with raita.

$Indian Breads


Tandoori Roti
$3.00
Whole wheat flour bread baked in the tandoor.
Lachha Parantha
$4.00
Flaky whole wheat layered bread baked with butter in the tandoor.
Naan
$3.00
White flour bread baked in the tandoor.
Lehsuni Naan
$4.00
White flour bread topped and baked with finely chopped garlic and coriander leaves.
Onion Kulcha
$4.00
Whole flour bread baked with finely chopped onions and spices.
Paneer Kulcha
$5.00
White flour bread baked with shredded paneer (cottage cheese) and herb stuffing.
Aloo Paratha
$5.00
Whole wheat layered bread stuffed with spiced potatoes and baked in the tandoor.
Methi Paratha
$5.00
Whole wheat flour mixed with kasoori methi (fenugreek) and baked in the tandoor.
Pudina Paratha
$5.00
Whole wheat layered bread prepared with fresh mint and coriander leaves.
Keema Naan
$6.00
Leavened refined flour stuffed with spiced minced lamb.
Kashmiri Naan
$5.00
White flour bread baked with dried fruits, nuts and raisins.
Assorted Bread Basket
12.00
Naan, lehsuni naan, lachha paratha and tandoori roti.

$Raita


Kheera Raita
$3.00
Grated cucumber and cilantro mixed in spiced yogurt.
Mint Raita
$3.00
Cumin and mint yogurt.
Boondi Raita
$3.00
Tiny gram flour puffs in spiced yogurt.
Mila Jula Raita
4.00
Grated cucumber, tomato, onion, herbs and spices mixed in yogurt.

$Lunch Specials


Chicken Lunch Box
$8.99
Choice of chicken tikka masala (dry fenugreek flavored tomato cream sauce) or chicken korma (creamy almond sauce), basmati rice, naan bread and can soda.
Lamb Lunch Box
$9.99
Choice of lamb tikka masala (dry fenugreek flavored tomato cream sauce) or lamb korma (creamy almond sauce), basmati rice, yellow lentil, naan bread and can soda.
Biryani Lunch Box
$7.99-9.99
Saffron flavored slow cooked basmati rice in sealed cupper vessel with your choice of vegetable, chicken or lamb. Served with salad, raita and can soda.
Healthy Wrap Lunch Special
$8.99-9.99
Fresh baked naan wrapped with romaine lettuce, spinach, tamarind, mint and yogurt sauce with your choice of grilled vegetables, chicken, paneer or lamb. Served with can soda.
Grilled Chicken Salad Lunch Special
10.99
Romaine lettuce, baby spinach, cherry tomatoes, avocado, ginger lemon dressing, basil, key lime, mint, cilantro and marinated grilled chicken. Served with can soda.

$Desserts


Orange Malai Kofta
$8.00
Authentic Indian homemade ice cream with nuts flavored with saffron and cardamom set in an orange shell sliced and served.
Kulfi Falooda
$5.00
Authentic Indian homemade ice cream flavored with saffron and pistachio garnished with falooda (vermicelli noodles).
Gajar Halwa
$5.00
Delicious combination of caramelized grated carrots flavored with cardamom and garnished with pistachios and raisins.
Gulab Jamun
$5.00
Cheese and flour dumplings fried to golden perfection. Served warm in thick sugar syrup.
Shahi Kheer
$5.00
Delicious combination of basmati rice slow-cooked in milk with sugar, nuts and raisins.
Rabri Shahi Tukda
$5.00
Golden fried bread garnished with rabri (thickened milk), nuts and cardamom.
Ice Cream
$5.00
Please call restaurant for available flavors.

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