Appetizers
Sauteed Maryland Crab Cake
$15.00
W- pesto cream and roasted red pepper sauce.
New England Clam Chowder
$8.00
Crab Shell Red Clam Chowder
$8.00
New England Crab Chowder
$9.00
BBQ Shrimp
$15.00
Skewered 'n grilled.
Hot Spiced Shrimp
$22.00
1-2- lb. peel and eat.
Each Chilled Jumbo Shrimp
$2.75
Lobster Bisque
$11.00
Baked Stuffed Clams
14.00
$Salads
Grilled Swordfish or Salmon
$18.00
Grilled and sliced served over a bed of lettuce and spinach, garnished w- capers and almond.
Family Style Gorgonzola Salad
$13.00-21.00
Gorgonzola Salad
$15.00
Chef's Salad
$15.00
Ham, turkey, cheese, stc.
Warm Seafood
$25.00
Shrimp, scallops, top necks and mussels w- warm bacon dressing served over a bed of lettuce and spinach.
Chef's Salad Plate
$17.00
Vrab salad seasoned w- old bay, served w- herbed fettuccine.
Spinach Salad
13.00
Fresh spinach with tomato, egg, mushroom, bacon, black olives, pecans and smoked gouda cheese.
$Sandwiches
Tuna Salad
$11.00
On white or wheat toast w- lettuce, tomato and red onion.
Veggie Wrap
$13.00
Grilled portabello mushrooms, eggplant, zucchini, summer squash, onion, roasted red peppers and melted mozzarella cheese.
Portuguese Chicken
$13.00
Topped w- fire roasted peppers, melted mozzarella cheese on a Portuguese roll w- pesto mayo.
Tuna Salad Cruch
$13.00
2 English muffin halves w- bacon tomato and melted cheese.
Grilled Cheese
$11.00
Cab New York Steak
$19.00
Served on garlic bread w- onion strings.
Chicken Finger Wrap
$13.00
W- cucumber, lettuce, tomato, red onion and honey mustard in a spinach tortilla.
Philly Cheesesteak
$13.00
Roast beef, onions and peppers w- melted monterey jack cheese on a roll.
Crab Salad
$15.00
W- lettuce and tomato on a Portuguese roll.
Roast Turkey Wrap
$12.00
Wrapped in a spinach tortilla w- bacon.
Crab Salad Crunch
$15.00
2 English muffin halves w- bacon, tomato and melted cheese.
Triple Decker Clubs
$13.00
On white or wheat toast w- bacon, lettuce, tomato and mayo.
Fish Tacos
$14.00
Baja style on flour tortillas w- guacamole.
Santa Fe Chicken
$14.00
Served with bacon and melted Monterrey jack cheese, served w- salsa and guacamole on a roll.
Grilled Cajun Swordfish Wrap
$15.00
Wrapped in a jalapeno tortilla w- lettuce, tomato and sun dried tomato pesto mayo.
Crab Shell Cab Burger
13.00
Bacon, cheese, lettuce, tomato and red onion.
$From The Fryer
Oysters
$16.00
Buffalo Wings
$11.00
Cream Cheese Jalapeno Poppers
$11.00
Maryland Crab Balls
$15.00
W- tartar and cocktail sauce.
Cajun Popcorn Shrimp
$14.00
Crispy Calamari
$13.00
Traditional w- marinara.
Onion String
$6.00-9.00
Mozzarella Fingers
$11.00
Belly Clams
$17.00
Clam Strips
13.00
$From The Fryer - Entrees
Served with fries, chips, rice or romano potato and coleslaw.Oysters
$26.00
Fish N Chips
$23.00
"Boston" scrod with traditional malt vinegar.
Sea Scallops
$27.00
Clam Strips
$23.00
Belly Clams
$28.00
Maryland Crab Cakes
$30.00
A delicate mixture of jumbo lump meat served w- tarter and cocktail sauce.
Shrimp & Scallops
$27.00
Shrimp
$26.00
Maryland Crab Cake
18.00
$Fish
Grilled Wild Tuna
$28.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
Grilled Swordfish
$28.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
Stuffed Filet Of Sole
$28.00
A mixture of shrimp, scallopand crab meat topped with a light lobster sauce.
Grilled Atlantic Salmon
$27.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
Pacific Grouper Francaise
28.00
Sauteed with butter, white, wine, lemon, shrimp and capers.
$Entrees
Broiled Sea Scallops & Bacon
$27.00
Crab Shells
$26.00
Shrimp, scallops, crab meatand lobster tossed w- lobster cream sauce and pasta shells. Served with garlic bread.
Baked Stuffed Shrimp with Bearnaise Sauce
$27.00
5 jumbo shrimp w- crab meat stuffing.
Cab New York Steak Sandwich
$26.00
A lighter cut served on garlic bread w- onion strings.
Stir Fry Vegetables
$18.00
Julienne of vegetables in a light pineapple teriyaki sauce over rice.
Chicken Penne
$23.00
Grilled chicken and mushrooms tossed w- tomato basil cream. Served with garlic bread.
Crab Shell Cab Burger
$16.00
Bacon, cheese, lettuce, tomato and red onions.
Cab New York Srilon
$32.00
Served w- onion strings.
Baked Stuffed Sea Scallops
$28.00
W- seafood stuffing.
Cab Filet Mignon
$36.00
Served w- bearnaise sauce.
Sauteed Maryland Crab Cakes
$30.00
A delicate mixture of jumbo lump meat served w- pesto cream and roasted red pepper sauce.
BBQ Baby Back Ribs
$26.00
Chicken Francaise
$22.00
Sauteed boneless breast w- butter, white wine, lemon and capers.
Seafood Au Gratin
$27.00
Lobster, shrimp, scallopsand crab meat in a cream sauce w- cheddar cheese.
Sauteed Maryland Crab Cake
$18.00
A delicate mixture of jumbo lump meat served w-pesto cream and roasted red pepper sauce.
Chicken Quesadilla
14.00
Served w- sour cream, salsa and guacamole.
$Fish - Entrees
Served with fries, chips, rice or Romano potato and coleslaw.Grilled Atlantic Salmon
$18.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
Grilled Swordfish
$19.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
Stuffed Filet Of Sole with Lobster Sauce
$18.00
A mixture of shrimp, scallopand crab meat topped with a light lobster sauce.
Grilled Wild Tuna
19.00
Served: plain, herb butter, dijonnaise, bearnaise or florentine.
$Kids
12 & under. Beverage & ice cream included.Kids Fish n Chips
$13.00
Kids Grilled Cheese
$13.00
Served with fries.
Kids Cheese Burger
$13.00
Served with fries.
Kids Chicken Fingers
$13.00
Served BBQ sauce and fries.
Kids Pasta Shells
$13.00
Served with marinara or butter.
Kids Mac & Cheese
$13.00
Menu for Crab Shell is provided by findrestaurantmenu.com
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