Little India Fine Indian Cuisine

Little India Fine Indian Cuisine Menu

(860) 408-9010
1416 Hopmeadow St, Simsbury, CT 06070

Appetizers


1. Kuchumber Salad
$4.95
Cold. Indian style salad with freshly chopped cucumber and tomato lightly seasoned.
2. Green Salad
$4.95
Cold. A combination of fresh greens with house dressing.
3. Dahi Papri
$4.95
Cold. Special chips, skieed to your taste, served with chick peas, potatoes and topped with yogurt and tamarind sauce.
4. Allo Chaat
$4.95
Cold. Cubes of potatoes in spicy sauce with chick peas and tomatoes.
5. Chicken Chaat
$6.95
Cold. Cubes of marinated boneless chicken cooked in clay oven and tossed in spicy sauce with cubes of cucumbers and tomatoes.
6. Vegetable Somosa
$4.95
2 Pieces. Hot. Crispy patties stuffed with mildly spiced vegetables.
7. Vegetable Pakora
$4.95
Hot. Mildly spiced vegetable fritters.
8. Aloo Tikki
$4.95
Hot. Mashed potato patty dipped in chick peas batter.
9. Onion Bhajia
$4.95
Hot. Fresh onion fritters.
10. Paneer Pakora
$5.95
Hot. Fresh homemade cheese fritters.
11. Meat Samosa
$5.95
Hot. Crispy turnover stuffed with ground lamb.
12. Chicken Wings Kalmi Kabab
$5.95
Hot. Indian style Buffalo wings.
13. Chicken Pakora
$5.95
Hot. Finger shaped boneless chicken fritters.
14. Vegetable Platter
$8.95
Hot. Assorted vegetarian appetizers.
15. House Special Platter For 2
9.95
Hot. Assorted veg and no-veg appetizer, recommended for 2.

$Hot Soups


16. Lentil Soup
$2.95
An old favorite, made with lentils.
17. Mullugatwany Soup
$3.95
Lentil soup with rice and mixed vegetables.
18. Tomato Soup
$3.95
Tomato soup with exotic spices.
19. Chicken Soup
3.95
Chicken soup with our chef's special spices.

$Breads


20. Tandoori Bread
$2.95
Leavened whole wheat soft bread baked in clay oven.
20. Chapatti Bread
$2.95
Leavened whole wheat soft bread baked in clay oven.
21. Butter Nan Bread
$2.95
Leavened fine flour (white) soft bread baked in clay oven.
22. Paratha Bread
$2.95
Traditional grill baked multi-layered whole wheat bread.
23. Garlic Nan Bread
$3.95
Clay oven baked white bread, stuffed with garlic and cilantro.
24. Pudina Nan Bread
$3.95
Clay oven baked white bread stuffed with fresh mint.
25. Pudina Paratha Bread
$3.95
Clay oven baked whole wheat bread stuffed with fresh mint.
26. Aloo Nan Bread
$2.95
Clay oven baked white bread stuffed with potatoes and green peas.
27. Aloo Paratha Bread
$3.95
Clay oven baked whole wheat bread stuffed with potatoes and green peas.
28. Onion Kulcha Bread
$3.95
Clay oven baked white bread stuffed with fresh onion and cilantro.
29. Poori Bread
$3.95
Whole wheat puffy bread, deep fried in vegetable oil.
30. Chicken Nan Bread
$4.95
Clay oven baked white bread, stuffed with chicken and cilantro.
31. Peshawari Nan Bread
$4.95
Nan stuffed with nuts and grated coconuts.
32. Bread Basket Bread
10.95

$Tandoori Sizzlers

Served with basmati rice. Tandoor is a traditional pitcher shaped charcoal fired clay oven which retains the juices and flavor of meat and bakes it to perfection.
33. Tandoori Chicken
$10.95
An international favorite - marinated overnight in yogurt and freshly ground spices, broiled in tandoor.
34. Chicken Tikka
$13.95
Boneless chunks of chicken subtly flavored and broiled in tandoor.
35. Malai Kabab
$11.95
Succulent chunks of white chicken marinated in sour cream with white peppers, cashews, and barbecued on a skewer in tandoor.
36. Boti Kabab
$13.95
Cubes of lamb marinated in yogurt and spices, broiled in a clay oven.
37. Seekh Kabab
$13.95
Ground lamb seasoned with herbs and spices, grilled on skewers.
38. Shrimp Tandoori
$15.95
Jumbo shrimp seasoned with fresh herbs and spices broiled on charcoal.
39. Tandoori Mixed Grill
16.95
Chef recommended exciting assortment of tandoori specialties.

$Chicken Specials

Served with basmati rice. Made from white chunks of chicken.
55. Chicken Curry
$12.95
Boneless chicken cooked in our mildly spiced curry sauce.
56. Melagu Chettinad Chicken
$14.95
A must try! Spicy chicken with peppercorn, rich chef spices, coconut, curry leaves infused tomato sauce.
57. Chicken Vindaloo
$13.95
Boneless chicken and potatoes in a highly spiced sauce with a touch of vinegar.
58. Andhra Chicken
$14.95
Spicy chicken coconut, onion, curry leaves, green chilies.
59. Chicken Madrass
$13.95
Boneless chicken cooked with coconut and tomatoes.
60. Chicken Saag
$13.95
Boneless chicken cooked in fresh creamed spinach.
61. Chicken Korma
$13.95
Boneless chicken cooked in mild cashew sauce with fruits.
62. Chicken Mango
$13.95
Mildly spiced chicken cooked in mango, tomatoes, touch of sugar, lemon juice, herbs and spices.
63. Chicken Makhni
$13.95
Broiled chicken pieces cooked in a creamy tomato sauce.
64. Chicken Tikka Masala
$13.95
BBQ Chicken cooked in tomato sauce with exciting herbs and spices.
65. Chicken Kadai
13.95
Boneless chicken cooked in an Indian wok with chopped tomatoes, onion, garlic, ginger and spices.

$Lamb Specials

Served with basmati rice.
66. Cochin Coconut Lamb
$14.95
A must try! Spiced lamb, potatoes, curry leaves, dry red chilies and coconut sauce.
67. Lamb Patia
$14.95
Mildly spiced, cooked in a mango chutney with mint, ginger and herbs.
68. Lamb Pepper Fry
$14.95
Sauteed lamb coconut, dry red chilies, peppercorn and browned onion and tomatoes.
69. Kheema Mattar
$14.95
Spiced ground lamb, green peas, cumin-infused onion sauce.
70. Lamb Madras
$14.95
Lamb cooked with coconut and flavored with mustard seeds and curry leaves.
71. Lamb Curry
$13.95
Tender lamb cubes cooked in curry sauce with onion, ginger, tomatoes and spices.
72. Lamb Roganjosh
$14.95
Lamb cubes from kashmir cooked with yogurt and saffron.
73. Lamb Vindaloo
$14.95
Lamb and potatoes in a sharply spiced tangy sauce with a touch of vinegar.
74. Lamb Saag
$14.95
Tender lamb pieces cooked in fresh creamed spinach with traditional spices.
75. Lamb Pasanda
$14.95
Lamb cubes cooked with creamy sauce, herbs, spice and topped with cashew nuts.
76. Lamb Boti Kabab Masala
14.95
A northern delicacy! Juicy pieces of lamb marinated overnight and simmered in light sauce with yogurt, onion and mild spices.

$Seafood Specials

Served with basmati rice.
77. Shrimp Curry
$15.95
Jumbo shrimps simmered in a delectable sauce with tomatoes, onions and ginger.
78. Shrimp Saag
$15.95
Shrimp cooked with mildly spiced spinach.
79. Shrimp Malai Curry
$16.95
Shrimp, raisins, ginger, fennel and coconut tomato sauce.
80. Shrimp Vindaloo
$15.95
Shrimp and potatoes cooked in a sharply spiced tangy sauce with a touch of vinegar.
81. Shrimp Madrass
$16.95
Shrimp cooked with coconut flavored with mustard seeds and curry leaves.
82. Shrimp Tandoori Masala
$16.95
Clay oven baked shrimps cooked in tomato sauce with exciting herbs and spices.
83. Goan Fish Curry
$15.95
Fresh fish simmered in a traditional, mildly spiced coconut sauce with curry leaves.
84. Fish Vindaloo
$15.95
Fish and potatoes cooked in a sharply spiced tangy sauce with a touch of vinegar.
85. Fish Masala
$15.95
Fresh fish smothered in rich tomato masala sauce.
86. Meen Moilee
16.95
A must try! Pan grilled fish, onions, curry leaves, lemon, coconut sauce.

$Vegetarian Specials

Served with basmati rice.
40. Aloo Gobi
$11.95
Fresh cauliflower and potatoes, cooked dry with spring onions and tomatoes.
41. Chana Masala
$10.95
A North Indian specialty, subtly flavored chick peas cooked on a slow fire with a blend of tomatoes, ginger and garlic.
42. Dal Makhni
$10.95
Black lentils and kidney beans cooked in onions and tomatoes.
43. Aloo Mattar
$10.95
Garden fresh green peas and potatoes with fresh spices.
44. Mattar Paneer
$11.95
Fresh homemade cheese, cooked gently with tender garden peas and fresh spices.
45. Palak Paneer
$11.95
Fresh home made cheese smothered in freshly ground spinach.
46. Aloo Palak
$11.95
Potatoes cooked in ground spinach with a special blend of spices.
47. Navrattan Korma
$11.95
Seasoned fresh mixed vegetables cooked in creamy cashew and almond sauce.
48. Baingan Bharta
$11.95
Fresh eggplant baked in an open flame, mashed and sautéed with green peas, onions and tomatoes.
49. Bhindi Masala
$11.95
Garden fresh okra sautéed with onions, tomatoes and spices.
50. Malai Kofta
$11.95
Vegetable dumpling stuffed with cottage cheese and raisins, cooked in creamy sauce.
51. Shahi Mughlai Paneer
$12.95
Fresh homemade cottage cheese simmered in a tangy tomato sauce.
52. Yellow Tadka Dal
$10.95
Yellow lentils with cumin seeds, ginger, and garlic.
53. Vegetable Madrass
$11.95
Seasoned fresh mixed vegetables cooked with coconut and flavored with mustard seeds and curry leaves.
54. Spinach Kootu
10.95
Spinach, curry leaves, yellow lentils mildly spiced with south Indian spices.

$Biryani Specials


87. Vegetable Biryani
$11.95
Mixed vegetables cooked in mild spices with aromatic basmati rice.
88. Chicken Biryani
$13.95
Fragrant long grain rice cooked in a sealed pot with succulent pieces of chicken in a blend of mild spices.
89. Lamb Biryani
$14.95
Fragrant long grain basmati rice cooked in a sealed pot with succulent pieces of lamb in a blend of exotic herbs and spices.
90. Shrimp Biryani
$15.95
Fragrant long grain basmati rice cooked in a sealed pot with juicy jumbo shrimp in a blend of exciting spices.
91. Mixed Biryani
$16.95
Fragrant biryani rice cooked with succulent pieces of chicken, lamb, shrimp and vegetables in a blend of exotic herbs and spices.
92. Lemon Rice
$6.00
Basmati rice tempered with mustard seeds, curry leaves and lemon juice.
93. Coconut Rice
$6.00
A basmati rice specialty, tempered with mustard seeds, curry leaves, and fresh grated coconut.
94. Basmati Rice
$2.95
House specials tender chicken, juicy lamb and jumbo shrimp, smothered in different traditional sauces.
95. Mixed Vindaloo
$14.95
Sharply spiced tangy sauce with a touch of vinegar.
96. Mixed Madrass
$14.95
Coconut and tomato sauce.
98. Mixed Masala
15.95
Clay oven baked originals cooked in tomato sauce with exciting herbs and spices.

$Vegetarian Lunch Specials


40. Aloo Gobi
$6.95
Fresh cauliflower and potatoes, cooked dry with spring onions and tomatoes.
41. Chana Masala
$6.95
A North Indian specialty, subtly flavored chick peas cooked on a slow fire with a blend of tomatoes, ginger and garlic.
42. Dal Makhni
$6.95
Black lentils and kidney beans cooked in onions and tomatoes.
43. Aloo Mattar
$6.95
Garden fresh green peas and potatoes with fresh spices.
44. Mattar Paneer
$6.95
Fresh homemade cheese, cooked gently with tender garden peas and fresh spices.
45. Palak Paneer
$6.95
Fresh home made cheese smothered in freshly ground spinach.
46. Aloo Palak
$6.95
Potatoes cooked in ground spinach with a special blend of spices.
47. Navrattan Korma
$6.95
Seasoned fresh mixed vegetables cooked in creamy cashew and almond sauce.
48. Baingan Bharta
$6.95
Fresh eggplant baked in an open flame, mashed and sautéed with green peas, onions and tomatoes.
49. Bhindi Masala
$6.95
Garden fresh okra sautéed with onions, tomatoes and spices.
50. Malai Kofta
$6.95
Vegetable dumpling stuffed with cottage cheese and raisins, cooked in creamy sauce.
51. Shahi Mughlai Paneer
$6.95
Fresh homemade cottage cheese simmered in a tangy tomato sauce.
52. Yellow Tadka Dal
$6.95
Yellow lentils with cumin seeds, ginger, and garlic.
53. Vegetable Madrass
$6.95
Seasoned fresh mixed vegetables cooked with coconut and flavored with mustard seeds and curry leaves.
54. Spinach Kootu
6.95
Spinach, curry leaves, yellow lentils mildly spiced with south Indian spices.

$Chicken Lunch Specials


55. Chicken Curry
$6.95
Boneless chicken cooked in our mildly spiced curry sauce.
56. Melagu Chettinad Chicken
$7.95
A must try! Spicy chicken with peppercorn, rich chef spices, coconut, curry leaves infused tomato sauce.
57. Chicken Vindaloo
$7.95
Boneless chicken and potatoes in a highly spiced sauce with a touch of vinegar.
58. Andhra Chicken
$7.95
Spicy chicken coconut, onion, curry leaves, green chilies.
59. Chicken Madrass
$7.95
Boneless chicken cooked with coconut and tomatoes.
60. Chicken Saag
$7.95
Boneless chicken cooked in fresh creamed spinach.
61. Chicken Korma
$7.95
Boneless chicken cooked in mild cashew sauce with fruits.
62. Chicken Mango
$7.95
Mildly spiced chicken cooked in mango, tomatoes, touch of sugar, lemon juice, herbs and spices.
63. Chicken Makhni
$7.95
Broiled chicken pieces cooked in a creamy tomato sauce.
64. Chicken Tikka Masala
$7.95
BBQ Chicken cooked in tomato sauce with exciting herbs and spices.
65. Chicken Kadai
7.95
Boneless chicken cooked in an Indian wok with chopped tomatoes, onion, garlic, ginger and spices.

$Lamb Lunch Specials


66. Cochin Coconut Lamb
$8.95
A must try! Spiced lamb, potatoes, curry leaves, dry red chilies and coconut sauce.
67. Lamb Patia
$8.95
Mildly spiced, cooked in a mango chutney with mint, ginger and herbs.
68. Lamb Pepper Fry
$8.95
Sauteed lamb coconut, dry red chilies, peppercorn and browned onion and tomatoes.
69. Kheema Mattar
$8.95
Spiced ground lamb, green peas, cumin-infused onion sauce.
70. Lamb Madras
$8.95
Lamb cooked with coconut and flavored with mustard seeds and curry leaves.
71. Lamb Curry
$8.95
Tender lamb cubes cooked in curry sauce with onion, ginger, tomatoes and spices.
72. Lamb Roganjosh
$8.95
Lamb cubes from Kashmir cooked with yogurt and saffron.
73. Lamb Vindaloo
$8.95
Lamb and potatoes in a sharply spiced tangy sauce with a touch of vinegar.
74. Lamb Saag
$8.95
Tender lamb pieces cooked in fresh creamed spinach with traditional spices.
75. Lamb Pasanda
$8.95
Lamb cubes cooked with creamy sauce, herbs, spice and topped with cashew nuts.
76. Lamb Boti Kabab Masala
8.95
A northern delicacy! Juicy pieces of lamb marinated overnight and simmered in light sauce with yogurt, onion and mild spices.

$Seafood Lunch Specials


77. Shrimp Curry
$8.95
Jumbo shrimps simmered in a delectable sauce with tomatoes, onions and ginger.
78. Shrimp Saag
$8.95
Shrimp cooked with mildly spiced spinach.
79. Shrimp Malai Curry
$8.95
Shrimp, raisins, ginger, fennel and coconut tomato sauce.
80. Shrimp Vindaloo
$8.95
Shrimp and potatoes cooked in a sharply spiced tangy sauce with a touch of vinegar.
81. Shrimp Madrass
$8.95
Shrimp cooked with coconut flavored with mustard seeds and curry leaves.
82. Shrimp Tandoori Masala
$8.95
Clay oven baked shrimps cooked in tomato sauce with exciting herbs and spices.
83. Goan Fish Curry
$8.95
Fresh fish simmered in a traditional, mildly spiced coconut sauce with curry leaves.
84. Fish Vindaloo
$8.95
Fish and potatoes cooked in a sharply spiced tangy sauce with a touch of vinegar.
85. Fish Masala
$8.95
Fresh fish smothered in rich tomato masala sauce.
86. Meen Moilee
8.95
A must try! Pan grilled fish, onions, curry leaves, lemon, coconut sauce.

$Biryani Lunch Specials


87. Vegetable Biryani
$7.95
Mixed vegetables cooked in mild spices with aromatic basmati rice.
88. Chicken Biryani
$8.95
Fragrant long grain rice cooked in a sealed pot with succulent pieces of chicken in a blend of mild spices.
89. Lamb Biryani
$9.95
Fragrant long grain basmati rice cooked in a sealed pot with succulent pieces of lamb in a blend of exotic herbs and spices.
90. Shrimp Biryani
$10.95
Fragrant long grain basmati rice cooked in a sealed pot with juicy jumbo shrimp in a blend of exciting spices.
91. Mixed Biryani
11.95
Fragrant biryani rice cooked with succulent pieces of chicken, lamb, shrimp and vegetables in a blend of exotic herbs and spices.

$Accompaniments


101. Mango Chutney
$2.95
Sweet.
102. Mixed Pickle
$2.95
Mixed vegetable in oil with exotic spices.
103. Raita
$2.95
Homemade yogurt with cucumbers, tomatoes and mint leaves.
104. Papadam
2.95

$Desserts


105. Kheer Badami
$3.95
Homemade rice pudding with cardamon, almonds and raisins. Served cold.
106. Gulab Jamun
$3.95
Cinnamon flavored pastry sponge, soaked in honey and rose water. Served warm.
107. Mango Kulfi
$3.95
Homemade ice-cream with crushed nuts and saffron.
108. Carrot Halawa
4.95
Homemade carrot pudding with cardamom, raisins and almonds. Served warm.

$Beverages


903. Indian Iced Tea
$2.95
904. Sweet Lassi
$2.95
Cool refreshing and delicious yogurt drink.
905. Mango Lassi
$3.95
Mango flavored yogurt drink.
906. Mango Shake
$3.95
907. Indian Tea
$2.95
Hot.

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