Brunch
Oat Bowl
$14.00
Oats, coconut, milk, spices, nuts, fruits, maple syrup.
Corned Beef Harsh
$16.00
Two eggs, multi-grain toast.
Mushroom Omlette
$16.00
Locally sourced shrooms, swiss, petite arugula salad.
Peanut Butter & Banana French Toast
$16.00
Applewood smoked bacon maple syrup.
Steak & Eggs
$22.00
6 Ounces NY strip, 2 eggs, chimichri, home fries.
Wild Boar Benedict
$17.00
Brown butter mustard hollandaise.
Loco Moco
16.00
Egg, white rice, beef patty, shroom gravy, scallion.
$Featured Items
Squash & Burrata
$16.00
Roasted squash, squash zaatar puree, local burrata.
Hawaiian Chopped
$19.00
Mixed greens, mango, avocado, sesame-crusted ahi tuna, toasted coconut, macadamia nut, shaved onion, furikake, sesame-ginger dressing.
Roasted Red Pepper Hummas
$14.00
Olive medley, grilled naan bread.
Tater Tot Poutine
$14.00
Short rib gravy, smoked cheddar.
Poke
$19.00
Sashimi grade tuna, sriracha kewpie, tobiko caviar, scallion.
Short Rib Dumplings
$15.00
Sweet soy, sesame ginger, scallion.
Chicken Wings
$11.00
Benito
$12.00
Seasonal Bibb
$12.00
Apple, beet, fennel, orange, toasted pumpkin seed, apple cider-mustard vinaigrette.
Nachos
$10.00
Blended cheese, salsa, pickled jalapenos.
Winter Radish
$12.00
Mixed greens, goat cheese, toasted almond, pickled onion, radish puree, soy vinaigrette.
Calamari
$12.00
Garlic Parmesan Brussels
$12.00
Gluten-free. Bacon onions jam, paprika aioli, cripy shallot.
Shishito
$12.00
Fattoush
12.00
Local greens, fried naan bread, kalamata olive, red onion, tomato, cucumber, feta, lime sumac vinaigrette.
$Lunch
Carbonara
$16.00
Pancetta, egg york, Parmesan.
Smoked Brisket Sandwich
$17.00
Coleslaw, cheddar, Texas toast.
Grilled Cheese
$17.00
Sourdough bread, homemade tomato soup, ranch tots.
Inside Out Burger
$15.00
Exclusive grind, truffle cheese, bacon aioli, house ketchup, pickled red onion, broiche bun.
Vegan Banh Mi
$14.00
Crispy furikake tofu, cabbage slaw, Asian pickles, cucumber, cilantro, house veganaise.
BLT
$17.00
Thick cut country bacon, lettuce, tomato, house bread.
Lunch Salmon
$27.00
Red miso glazed salmon, yuzu creme fraiche and sticky rice.
Milanese
22.00
Hierloom tomato salad, shaved Parmesan, fresh herbs.
$Smalls (Brunch)
Corned Beef Half
$9.00
Ricotta Toast
$14.00
Lemon pepper whipped ricotta, mushrooms, arugula.
Eggs in a Basket
$7.00
Over easy, multi grain toast.
North Country Smoked Bacon
$5.00
Short Rib Dumplings
$15.00
Farm Fresh Eggs
5.00
Two eggs any style.
$Boards
The Sampler
$20.00
A combination of any two.
Artisanal Cheese
$18.00
Locally sourced cheese, accoutrements, crostini.
Scottish Smoked Salmon
$20.00
Whipped dill cream cheese, caper, pickled onion, everthing spiced cracke.
Chef's Charcuterie
22.00
Cured meat, castelvetrano olive, pickled onion.
$Salads (Brunch)
Hawaiian Chopped
$19.00
Mixed greens, mangos, avocado, toasted coconut, macadamia, shaved onions, shaved onions, sesame tuna, sesame ginger dressing.
Arugula Beet
$12.00
Onion, radish, blue cheese, candied walnut, balsamic vinaigrette.
Fattoush
12.00
Local greens, naan, cucumber, kalamata, red onion, feta, lime sumac vinaigrette.
$Handhelds
Smoked Salmon BLT
$18.00
North country smoked bacon, whipped dill cream cheese, tomato, lettuce, 7 grain toast.
Duck French Dip
$18.00
Sage roasted duck breast, picante provolone, onion, arugula, roasted garlic aioli, club roll.
Sepe Farms Lamb Burger
$19.00
Whipped feta, tempura kimchi, bibb lettuce, brioche.
Inside Out Burger
$15.00
Exclusive grind, truffle cheese, bacan aioli, house ketup, pickled onion, brioche.
Beyond Burger
$16.00
Vegan. Vegan burger, avocado, bibb lettuce, tomato, housemade roasted garlic veganaise gluten-free bun available upon request.
Sourdough Grilled Cheese
$17.00
Tomatoi soup, ranch tots.
House-Smoked Brisket
$17.00
Coleslaw, cheddar, house Barbeque, Texas toast.
Vegan Banh Mi
14.00
Vegan. Crispy furikake tofu, spicy red cabbage slaw, Asian pickle, cucumber, cilantro, housemade sriracha veganaise.
$Entrees
Curry Bowl
$17.00
Thai red coconut curry, quail egg, sticky fries, sesame seed.
Butcher's Cut Steak
$28.00
Teres major cut, duck fat fingerling. Malt vinegar aioli, radhish.
Shrimp & Grits
$27.00
Geechie boy mill grits, cherry tomato, onion, scallion.
Pan-Seared Bronzino
$29.00
Roasted local squash and fennel, cucumber, tomato., fresh herbs.
Braised Short Rib
$28.00
Bok chop, sticky rice, kimchi, gochugang gravy.
Line-Caught Miso Cod
$28.00
Smoked soy braisded, ancient grains, bok choy, scallion, ginger beurre blanc.
Carolina Gold Rice Risotto
$26.00
Seasonal vegetable, local mushrooms.
Steak Frites
$24.00
New York strip, gorgonzala-scallion butter, fries.
Organic Chicken Milanese
$22.00
Roasted loacal squash and fennel, cucumber, fresh mozarrela, tomato, Parmesan, fresh herbs.
Organic Salmon
27.00
Red miso glaze, ginger broth, yuzu creme fraiche, sticky rice.
$Pasta
Carbonara
$18.00
Daily pasta, pancetta, Pecorino Romano.
Chef's Choice
$16.00
Housemade Gnocchi
22.00
Sepe farms lamb ragu or classic mariana.
$Lunch (Brunch)
Carbonara
$16.00
Pancetta, egg york, Parmesan.
Grilled Cheese
$17.00
Sourdough bread, homemade tomato soup, ranch tots.
Vegan Banh Mi
$14.00
Crispy furikake tofu, cabbage slaw, Asian pickles, cucumber, cilantro, house veganaise.
Inside Out Burger
$15.00
Exclusive grind, truffle cheese, bacon aioli, house ketchup, pickled red onion, broiche bun.
Smoked Brisket Sandwich
$17.00
Coleslaw, cheddar, Texas toast.
Milanese
$22.00
Hierloom tomato salad, shaved Parmesan, fresh herbs.
BLT
$17.00
Thick cut country bacon, lettuce, tomato, house bread.
Lunch Salmon
$27.00
Red miso glazed salmon, yuzu creme fraiche and sticky rice.
Menu for Foundry Kitchen and Tavern is provided by findrestaurantmenu.com
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