Hot Appetizers
Mussels Fra Diavolo
$16.00
-the "diavolo" is the devil so the name implies a certain spicy hot to this dish of plump mussel with tomato, garlic, wine, olive oiland stale wave hill bread. (wave hill doesn't deliver fresh bread to the devil).
Zucchini Blossoms with Sicilian Tomato Coulis
$14.00
lightly coated, lightly stuffed with a little ricotta and basiland lightly pan-fried in used-only-once fresh olive oil. (Those looking for the puffy, heavily-stuffed, deep-fried-in-old-grease version of this dish may wish to consider something else).
Sicilian Panelle & Patate
$16.00
Sicilian street food: chick pea fritters and potato croquettes with ricotta and shredded provolone.
Asparagus Gratinati
$16.00
Topped with crispy breadcrumbs and grated cheeses.
Grilled Calamari & Guacamole
$17.00
-Fresh char-grilled Long Island calamari, seasoned with red pepper and olive oil, served with bruculino's guacamole and our homemade corn chips.
Clams Oreganata Alla Mom
16.00
Topped with seasoned breadcrumbs and given a quick toast in the oven, like mom made them.
$Cold Appetizers
Pita with 3 Meze Libanese
$14.00
Cooked to order homemade pita bread with the levant's most pop meze: hummus, baba ghanouj and tabbouleh.
Antipasto Misto
$20.00
Hot from the oven tomato bread (wave hill bread stuffed with our tomato chutney made with preserved CT organic tomatoes) with mortadella, salami, dry sausage, prosciutto di parma and spicy provolone cheese.
Norwalk Eggplant with Goat Cheese
$14.00
An old pasta nostra fave, our marinated eggplant Sicilian style, with a slice of creamy chevre.
Melon & Prosciutto
$16.00
Parma ham, galia and cantaloupe melons. The melons are firm but are bursting with juice and flavor.
Roasted Peppers & Mozzarella
$14.00
We roast them ourselves, of course and serve with our own made-today mozzarella.
Citrus Tuna
$17.00
Raw big eye tuna sashimi with blood oranges, habanero pepper, cilantro, cumin, garlic, olive oil, etc.
Green Salad, Olive Oil & Vinegar
$12.00
Green Salad with Gorgonzola
15.00
$Soup
Sicilian Summer Soup Della Zia
14.00
Zucchini, yellow squash, onions, carrots, potato, a touch of tomato, no meat, no cheese, no dairy, simple and wholesome.
$Bread
Wave Hill Bread with Montenidoli Olive Oil
$4.00
Wave Hill Bread with Homemade Olivata
$8.00
Pizzette
8.00
Wave hill bread oven toasted with a topping of mozzarella, tomato sauce and pecorino cheese.
$Pasta Fresca
Pasta made in house with local eggs and durum wheat flour.Clams & Linguine in Bianco
$33.00
Clams, black pepper, parsley, garlic-basta!
Agnolotti W Sausage & Peas
$29.00
Our homemade sausage crumbled and sauteed with onions and peas and tossed with half-moon ravioli filled with reggiano parmigiano and ricotta.
Spaghetti with Meatball & Sausage in Sunday Ragu
$29.00
Mom's Sunday Sauce always had meatballs and sausage, this is a Southern tradition now famous in 'Merica.
Spinach & Cheese Ravioli W Tomato Sauce
$29.00
Roman-Jewish Artichokes with Fettuccine
$29.00
In the ghetto of ancient rome they crisped the artichokes in olive oil. This is an adaptation of that famous dish.
Sicilian Tuna Sauce on GB Pasta
33.00
Tomato, olives, capers, red wine, mussels, pepper and big eye tuna make a robust Sicilian sauce for our short chewy pasta.
$Vegetables
Savoy Spinach
$10.00
Broccoli & Garlic Sauteed in Olive Oil
$10.00
Sicilian Potato Croquettes
10.00
$Entrees - Fish
Black Bass Alla Marcella, Broccoli
$39.00
Wonderful chatham bay bass with marcella's seafood stuffing of mussels, clams and scallops.
Fluke Fillet, Gnocco, Spinach
$39.00
Long island fluke breaded and sauteed in olive oil used only once, with baked potato gnocco and sauteed spinach.
Swordfish, Salmoriglio Sauce, Japanese Eggplant
39.00
Char-grilled montauk fish and fire roasted eggplant, a classic Sicilian combo, dressed with Sicilian parsley-lemon sauce.
$Entrees - Meat
BBQ Chicken, Broccoli, Sicilian Croquettes
$35.00
D'artagnan boneless 1-2 chicken with joe's homemade Barbeque sauce, sauteed broccoli and croquettes.
Lamb Chops with Pita & 3 Lebanese Meze
$39.00
Char-grilled chops, homemade pita bread and the levant's 3 most popular side dishes: tabbouleh, baba ghanouj and hummus.
Spiral Sausage, Broccoli, Potato Croquettes
$35.00
Homemade sausage of berkshire all-natural pork shoulder and sharp provolone and parsley, just like joe made them in Brooklyn in the family meat market on court st.
Skirt Steak
35.00
Spinach, baita cheese, Sicilian croquettesand green tomatoes pickled in olive oil. -grass-fed MO. Free-range skirt steak cooked on the charbroiler. The tomatoes were put up in september 2017 and are now ready to eat.
$Desserts
Marcelo flores pastry chef.Hot Chocolate Cake, Whipped Cream
$12.00
The liquid Belgian chocolate center offers a good excuse for unabashed chocolate worship in public.
Blueberry Crumble Served Warm
$12.00
Choice of vanilla gelato or whipped cream.
Sicilian Cannolo Aperto
$12.00
Open-face cannolo, traditional ricotta based cream, topped with blood oranges and amarena cherries.
Blood Orange Carpaccio
$12.00
Sicilian oranges, black pepper, olive oil, candied orange rinds.
Lina's Biscotti
$7.00
Moka Sundae
$12.00
Vanilla gelato, moka coffee liqueur, whipped cream, coffee.
Banana Cream Pie
12.00
$Coffees
Regular or decaf.Macchiato
$6.00
Espresso
$4.00
Cappuccino
$6.00
Latte
$6.00
Americano
4.00
$Tea (12 Oz.)
Green Tea (Jasmine)
$7.00
Oolong Tea (Phoenix Oolong)
$7.00
Black Tea (Mi Xiang Formosa Red)
$7.00
Darkly flavored aromatic tea, needs no sweetener, milk, or lemon, sip and contemplate.
Herbal Tea (Elderflower)
$7.00
Exquisitely delicious flower tea, so good you won't miss the caffeine of real tea.
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