Antipasti Della Casa
Ungerian Long Hot
$13.95
Spicy pepper sauteed with onion,olive oil, garlic, potato, sausage and tomato sauce.
Cheese Platter
$13.95
Assorted imported and domestic cheeses served with fresh fruit jam and crostini.
Cozze Livornese
$7.95
Fresh mussels sauteed in olive oil, shallots, garlic and fresh herbs finished with Pernod and cream.
Cocktail Di Gamberi
$9.95
Traditional gulf shrimp cocktail.
Vongole Oreganata
$7.95
Fresh clams stuffed with bread crumbs, herbs, spices and oregano.
Broccoli Rabe Con Slsiccia
$7.95
Bitter broccoli sauteed with olive oil, garlic, crushed red pepper and Italian sausage.
Panecotto
$6.95
Escarole and beans with Italian bread pancetta and Parmigiano Reggianno.
Vongole Casino
$7.95
Fresh clams stuffed with onion, pepper, bacon and herbs.
Calamari Fritti
$8.95
Fresh calamari lightly fried with house tomato sauce.
Fungi Ripieni
$6.95
Fresh mushroom stuffed with sausage, breadcrumbs and herbs.
Calamari Siciliani
$8.95
Fresh calamari fried with white wine garlic sauce.
Antipasto Dello Casa
13.95
Prosciutto, salami, bressola and crostini.
$Insalate
Grilled N.Y. Sirloin
$12.95
Grilled N.Y. sirloin over Caesar salad.
Insalate Caesar
$5.95
Caesar salad.
Insalate Caprese
$7.95
Fresh mozzarella, tomato, basil, olive oil and balsamic glaze.
Garberi Alla Grillo
$10.95
Grilled shrimp over Caesar salad.
Garberi Alla Grilia
9.95
Grilled breast of chicken over Caesar salad.
$Panini Imbottiti
Italian style sandwiches served with Italian bread.Bistecca con Formaggieo
$10.95
N.Y. sirloin sliced andn topped with provolone cheese.
Prosciutto and Mozzarella
$9.95
Prosciutto, roasted red peppers and mozzarella.
Pollo Alla Griglia
$9.95
Grilled breast of chicken with mushroom and mozzarella.
Broccoli Rabe Con Salsiccia
9.95
Broccoli rabe with Italian sausage and mozzarella.
$Pranzo
Manicotti
$10.95
pasta stuffed with ricotta and baked with mozzarella.
Calms and Mussels
$13.95
Fresh clams or mussels, red or white served over linguini.
Penne Alla Vodka
$10.95
Penne pasta with tomato vodka cream sauce.
Fettuccini Bolognese
$10.95
Fresh Fettuccini with classic meat sauce.
Vitello Marsala
$13.95
Veal scaloppine sauteed with mushroom and Marsala wine sauce.
Bistec Alla Griglia
$18.95
Grilled N. Y. Sirloin topped with herbs and butter.
Costoletta Di Maiale
$14.95
Grilled double cut pork chop served over broccoli rabe.
Pollo Portofino
$11.95
Boneless breast of chicken sauteed with exotic mushroom and artichoke hearts in light brown sauce.
Pollo Parmigiana
$11.95
Classic chicken cutlet breaded and baked with tomato sauce and mozzarella.
Veal Parmigiana
$13.95
Veal cutlet breaded and baked in tomato sauce and mozzarella.
Sogliola Alla Fiorentina
$13.95
Filet of sole in egg batter sauteed with butter and served on a bed of spinach.
Breast Of Chicken Genovese
$13.95
Breast of chicken wrapped in pancetta and crushed with herbs, lemon and garlic.
Vitello Campano
13.95
Veal scaloppine sauteed with artichoke hearts, onion and calamata olives in a light tomato sauce.
$Brodini
Pasta E Fagioli
$5.95
Clam Chowder
$6.95
Menu for Portofino's Restaurant & Bar is provided by findrestaurantmenu.com
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