Antipasti
Ostriche Ripiene
$10.95
Fresh oysters stuffed w- crabmeat in a brandy sauce topped w- hollandaise.
Insalata Di Pesce
$14.95
Cold seafood salad with celery, onion, fresh diced tomato and lemon vinaigrette.
Lumache Alla Adriana
$10.95
Escargot sauteed in garlic and butter with a touch of sambuca.
Tartare Di Tonno
$13.95
Sushi grade tuna infused with black olives, fresh diced tomato and lime juice over spelt.
Carpaccio Di Manzo
$10.95
Thin slices of filet mignon over arugula with shaved parmigiano and lemon truffle oil.
Impepata Di Vongole
$11.95
Sauteed clams with white wine and garlic.
Panecotto
$9.95
Escarole and beans, Italian bread sprinkled w- parmigiano and baked.
Carciofi Marinati Alla Griglia
$9.95
Grilled artichokes, chilled and marinated in extra virgin olive oil with roasted peppers.
Calamari Fritti
$12.95
Fried calamari with zesty marinara sauce.
Antipasto Misto
12.95
Assorted Italian cured meats, roasted peppers, mozzarella, tomatoes and olives.
$Antipast
Ostriche Ripiene
$13.95
Fresh oysters stuffed w- crabmeat in a brandy topped w- hollandaise.
Insalata Di Pesce
$14.95
Cold seafood salad with celery, onion, fresh diced tomato and lemon vinaigrette.
Lumache Alla Adriana
$13.95
Escargot sauteed in garlic and butter with a touch of sambuca.
Tartare Di Tonno
$11.95
Sushi grade tuna infused with black olives, fresh diced tomato and lime juice over spelt.
Impepata Di Vongole
$12.95
Sauteed clams with white wine and garlic.
Carpaccio Di Manzo
$14.95
Thin slices of filet mignon over arugula with shaved parmigiano and lemon truffle oil.
Panecotto
$10.95
Escarole and beans, Italian bread sprinkled w- parmigiano and baked.
Carciofi Marinati Alla Griglia
$10.95
Grilled artichokes, chilled and marinated in extra virgin olive oil with roasted peppers.
Antipasto Misto
$15.95
Assorted Italian cured meats, roasted peppers mozzarella, tomatoes and olives.
Calamari Fritti
12.95
Fried calamari with zesty marinara sauce.
$Insalate
Insalate Tricolore
$6.95
Tricolor salad with balsamic vinaigrette sauce.
Insalata Caprese
$8.95
Fresh mozzarella, tomatoes, basil, olive oil.
Insalata Di Spinaci
$7.95
Baby spinach, walnuts, pancetta and shaved parmigiano w- balsamic vinaigrette.
Insalata Di Cesare
7.95
Caesar salad.
$Primi Piatti
Made fresh daily.Penne Alla Norma
$14.95
Penne with eggplant, fresh tomatoes and shaved ricotta salata.
Pappardelle Al'astico
$18.95
Pappardelle with lobster meat, artichoke hearts, touch of tomatoes in sherry cream sauce. We proudly bake our bread on the premises daily.
Orecchiette Rapa E Salsiccia
$13.95
Orecchiette with broccoli rabe and sausage.
Spaghetti Alla Putanesca
$13.95
Spaghetti w- black olives, anchovies, capers, tomatoes and touch of hot pepper with basil.
Gnocchi Di Patate
$13.95
Gnocchi with fresh tomato and basil. We proudly bake our bread on the premises daily.
Linguine Alle Vongole
$16.95
Linguine with white or red clam sauce. We proudly bake our bread on the premises daily.
Tagliatelle Alla Bolognese
$15.95
Tagliatelle in a 3 meat Bolognese sauce with mascarpone cheese and fresh peas. We proudly bake our bread on the premises daily.
Fettucine Con Porcini
$14.95
Fettucine with wild porcini mushrooms, prosciutto, peas in brandy truffle sauce. We proudly bake our bread on the premises daily.
Spaghetti Ai Frutti Di Mare
$21.95
Spaghetti with clams, shrimp, scallops, mussels and, calamari in a light tomato sauce. We proudly bake our bread on the premises daily.
Bucatini All' Matriciana
$14.95
Bucatini with pancetta, onions, basil, tomatoes and pecorino Romano cheese.
Tagliatelle Alla Bolognese
$19.95
Tagliatelle in a 3 meat Bolognese sauce with mascarpone cheese and fresh peas.
Fettucine Con Porcini
$14.95
Fettucine with wild porcini mushrooms, prosciutto, peas in brandy truffle sauce. We proudly bake our bread on the premises daily.
Spaghetti Alla Putanesca
$19.95
Spaghetti w- black olives, achovies, capers, tomatoes and touch of hot pepper with basil.
Pappardelle Elastico
$23.95
Parpadelle with lobster meat, artichoke hearts, touch of tomatoes in sherry cream sauce.
Gnocchi Di Patate
$17.95
Gnocchi with fresh tomato and basil.
Orecchiette Rapa E Salsiccia
$20.95
Orecchiette with broccoli rabe and sausage.
Bucatini All' Matriciana
$19.95
Bucatini with pancetta, onions, basil, tomatoes and pecorino Romano cheese.
Penne Alla Norma
$18.95
Penne with eggplant, fresh tomatoes and shaved ricotta salata.
Linguine Alle Vongole
$23.95
Linguine with white or red clam sauce.
Spaghetti Ai Frutti Di Mare
23.95
Spaghetti with clams, shrimp, scallops, mussels and, calamari in a light tomato sauce.
$Secondi Piatti
Vitello Adriana
$18.95
Veal scallopine dipped in egg batter w-pine nuts sauteed in grand marnier sauce over spinach.
Vitello Milanese
$17.95
Breaded veal cutlet topped with arugula, chopped tomatoes, onions and slices of parmigiano reggiano cheese.
Vitello Paradiso
$15.95
Veal medallions topped w- lobster meat, melted mozzarella, chopped tomatoes in sparkling wine sauce.
Vitello Principessa
$17.95
Medallions of veal topped with prosciutto, eggplant, fresh mozzarella, sliced tomato, fresh peas in a marsala wine sauce.
Lonza Di Mailale All' Balsamico
$17.95
Roasted loin of pork with aged balsamic vinegar, rosemary and garlic sauce.
Costolette Di Maiale Calabrese
$19.95
Pork chop w- onions, roasted peppers, potatoes, hot cherry peppers in red wine vinaigrette sauce.
Osso Bucco Di Vitello
$24.95
Braised center cut veal shank with saffron risotto.
Filetto Di Manzo Ripieno
$24.95
Filet mignon stuffed w- Gorgonzola, provolone, walnuts, wrapped w- prosciutto over polenta.
Bistecca Di Manzo Alla Griglia
$24.95
Marinated grilled rib-eye.
Salmone Croccante
$19.95
Pan-seared crispy salmon with balsamic vinegar sauce.
Pollo Alla Griglia Con Rapini
$16.95
Thinly pounded breast of chicken, grilled and served over sauteed broccoli rabe.
Pollo Alla Romana
$15.95
Breast of chicken with black olives, capers, roasted peppers in red vinaigrette sauce.
Pollo Ripieno
$16.95
Stuffed chicken breast with prosciutto, mozzarella, in a Madeira mushroom sauce.
Pollo Alla Fantasia
$16.95
Breast of chicken topped with crab meat, sauteed spinach in a sherry cream sauce.
Tilapia Alla Limone
$18.95
Tilapia filet lightly breaded, baked with fresh lemon and white wine.
Gamberi Pancetta
$22.95
Sauteed jumbo shrimp wrapped w- pancetta over spinach in garlic and lemon sauce.
Cape Sante Al Brandy
$16.95
Pan-seared scallops with oyster mushrooms with a touch of cream and brandy sauce.
Salmone Croccante
$23.95
Pan-seared crispy salmon with balsamic vinegar sauce.
Tonno All Griglia
$19.95
Grilled ahi tuna steak with arugula salad.
Pesce Spada Livornese
$21.95
Swordfish steak sauteed with capers, onions, black olives and fresh tomato.
Gamberi Pancetta
$18.95
Sauteed jumbo shrimp wrapped w- pancetta over spinach in garlic and lemon sauce.
Pollo Ripieno
$22.95
Stuffed chicken breast with prosciutto, mozzarella, in a Madeira mushroom sauce.
Osso Bucco Di Vitello
$29.95
Braised center cut veal shank with saffron risotto.
Vitello Milanese
$23.95
Breaded veal cutlet topped with arugula, chopped tomatoes, onions and slices of parmigiano reggiano cheese.
Pollo Alla Fantasia
$22.95
Breast of chicken topped with crabbed meat, sauteed spinach in a sherry cream sauce.
Lonza Di Mailale Alla Balsamico
$20.95
Roasted loin of pork with aged balsamic vinegar, rosemary and garlic sauce.
Cape Sante Al Brandy
$26.95
Pan-seared scallops with oyster mushrooms with a touch of cream and brandy sauce.
Vitello Principessa
$23.95
Medallions of veal topped with prosciutto, eggplant, fresh mozzarella, sliced tomato, fresh peas in a marsala wine sauce.
Filetto Di Manzo Ripieno
$28.95
Filet mignon stuffed w- Gorgonzola, provolone, walnuts, wrapped w- prosciutto over polenta.
Pollo Alla Griglia Con Rapini
$20.95
Thinly pounded breast of chicken, grilled and served over sauteed broccoli rabe.
Tonno All Griglia
$29.95
Grilled ahi tuna steak with arugula salad.
Pesce Spada Livornese
$27.95
Swordfish steak sauteed with capers, onions, black olives and fresh tomato.
Costolette Di Maiale Calabrese
$23.95
Pork chop w- onions, roasted peppers, potatoes, hot cherry peppers in red wine vinaigrette sauce.
Bistecca Di Manzo Alla Griglia
$28.95
Marinated grilled rib-eye.
Pollo Alla Romana
$19.95
Breast of chicken with black olives, capers, roasted peppers in red vinaigrette sauce.
Tilapia Alla Limone
$20.95
Tilapia filet lightly breaded, baked with fresh lemon and white wine.
Vitello Paradiso
$25.95
Veal medallions topped w- lobster meat, melted mozzarella, chopped tomatoes in sparkling wine sauce.
Vitello Adriana
22.95
Veal scallopine dipped in egg batter w- pine nuts sauteed in grand marnier sauce over spinach.
$Contorni
Escarolla Con Capperi E Olive
$6.95
Sauteed escarole w- capers and olives.
Funghi Trifolati
$6.95
Sauteed wild mushrooms.
Spinaci All' aglio
$6.95
Sauteed spinach with garlic and oil.
Cime Di Rapa Saltate
$6.95
Sauteed broccoli rabe.
Cirne Di Rapa Saltate
$7.95
Sauteed broccoli rabe.
Spinaci All'aglio
$7.95
Sauteed spinach with garlic and oil.
Funghi Trifolati
$7.95
Sauteed wild strawberries.
Escarolla Con Capperi E Olive
7.95
Sauteed escarole w- capers and olives.
$Dessert
Homemade Cannolis
$8.00
2 each order.
Homemade Tiramisu
$8.00
Homemade Creme Brulee
$8.00
Double Chocolate Fudge Cake
$8.00
Tartufo
$8.00
NY Style Cheesecake
$8.00
Homemade Tiramisu
$8.00
NY Style Cheesecake
$8.00
Homemade Cannolis
$8.00
2 each order.
Double Chocolate Fudge Cake
$8.00
Tartufo
$8.00
Menu for Adriana's Italian Restaurant & Catering is provided by findrestaurantmenu.com
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