Appetizers and Salads
Katchumber Salad
$7.95
Cucumber, tomato and chickpeas with mango vinaigrette.
Asian Salad
$8.95
Mixed greens, napa cabbage and red onion.
Vegetable Samosa
$7.00
Seasoned potatoes in a triangular pastry.
Gobi Manchurian
$9.00
Sweet, sour and spicy cauliflower dumplings.
Ragda Patties
$9.00
Spiced chickpeas and potato patties with chutneys. Hot and spicy.
Podi Idli
$7.95
Fermented de-husked black lentil and rice savoury cakes tossed in ghee. Hot and spicy.
Jinga Manchurian
$13.00
Crisp shrimp in hot soy garlic sauce. Hot and spicy.
Pepper Chicken
$9.50
Hot and spicy chicken grilled in tandoor.
Konkan Crab
$16.00
Jumbo lump crab and shrimp in coconut sauce.
Chicken Manchurian
$10.00
Tender pieces of chicken in garlic and green chili sauce. Hot and spicy.
Chicken 65
10.00
Garlic and red chili-tempered spicy chicken. Hot and spicy.
$Kababs
Tandoori Chicken
$19.50
Half chicken on the bone. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven. Hot and spicy.
Chicken Tikka
$19.50
Cubed breast of chicken in a spicy marinade. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven.
Chicken Malai Kabab
$19.50
Cubed breast of chicken in a mild creamy marinade. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven.
Tandoori Lamb Chops
$31.50
Lamb chops, hints of nutmeg, cardamom and cumin. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven.
Tandoori Prawns
$24.00
Large shrimp in medium-spiced marinade. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven.
Fish Tikka
28.00
Seasonal fish in roasted garlic, mint and coriander. Kababs are marinated in herbs and roasted spices then grilled in the charcoal-fired Tandoori oven.
$Chicken
Chicken Tikka Masala
$21.00
Grilled chicken tikka in creamy tomato sauce.
Andhra Chicken Curry
$19.95
Home style spicy South Indian chicken curry.
Chicken Korma
$19.95
Chicken in mild cream sauce.
Chicken Saag
$19.95
Chicken in garlic flavored spinach with herbs and spices.
Kori Gassi
$19.95
Chicken in fresh coconut, red chilies and curry leaves. Hot and spicy.
Chicken Vindaloo
$19.95
Chicken in hot and tangy curry sauce. Hot and spicy.
Chicken Manchurian
$19.95
Chicken in garlic and green chili sauce. Hot and spicy.
Chili Chicken
19.95
Indian and Chinese style chicken with green chilies. Hot and spicy.
$Lamb and Goat
Rogan Josh
$22.50
Lamb curry Kashmiri style.
Lamb Pasanda
$22.50
Leg of lamb in mild cardamom flavored cream sauce.
Adu Isthu
$22.50
Lamb curry done to perfection in black pepper reduction. Hot and spicy.
Lamb Vindaloo
$22.50
In hot and tangy curry sauce. Hot and spicy.
Coconut Lamb Saag
$22.50
Fresh coconut, spinach and red chilies. Hot and spicy.
Goat Banjara
25.95
Goat curry on the bone cooked with pounded spices. Hot and spicy.
$Biryani
Hyderabadi Goat Biryani
$25.00
Marinated with spices overnight. Layered between fragrant long-grained basmati rice and cooked on dum.
Hyderabadi Chicken Biryani
$19.50
Marinated with spices overnight. Layered between fragrant long-grained basmati rice and cooked on dum.
Lamb Biryani
$22.50
Marinated with spices overnight. Layered between fragrant long-grained basmati rice and cooked on dum.
Shrimp Biryani
$23.00
Marinated with spices overnight. Layered between fragrant long-grained basmati rice and cooked on dum.
Vegetable Biryani
15.00
Marinated with spices overnight. Layered between fragrant long-grained basmati rice and cooked on dum.
$Vegetarian
Bhindi Masala
$16.50
Tender okra slow cooked with onions and tomatoes.
Chole Peshawri
$16.00
Chickpeas simmered in freshly ground spices.
Malai Kofta
$16.50
Vegetable and paneer balls in cardamom cream sauce.
Navrattan Korma
$16.50
Vegetables in nuts, raisins and cream sauce.
Saag Paneer
$16.50
Garlic spinach and paneer cheese.
Aloo Gobi
$16.00
Cumin roasted potatoes and cauliflower florets.
Vegetable Jalfraize
$16.00
Peppers, tomatoes and vegetables in a spicy sauce.
Vegetable Vindaloo
$16.00
Hot and spicy vegetable stew.
Bagar Dal
$12.00
Mixed yellow lentils in garlic and cumin.
Dal Makhni
$16.00
Black lentils in butter and cream.
Baigan Bhurtha
$16.50
Smoked mashed eggplant with herbs.
Sunheri Bhindi
16.50
Crisp okra with lemon and mango.
$Shrimp and Fish
Shrimp Korma
$23.50
Shrimp in cardamom flavored mild cream sauce.
Shrimp Manchurian
$23.50
Shrimp in garlic and green chili sauce. Hot and spicy.
Prawn Gassi
$24.00
Large shrimp in roasted coriander and red chilies. Hot and spicy.
Fish Curry
$26.00
Seasonal fish slow cooked in tempered spices and simmered in curry sauce.
Shrimp Saag
$23.50
Shrimp in garlic flavored spinach.
Shrimp Vindaloo
23.50
Shrimp in hot and tangy stew. Hot and spicy.
$Charcoal Fired Tandoori Breads
Naan
$3.95
Unleavened Indian bread from the tandoor.
Garlic Naan
$4.50
Naan topped with roasted garlic.
Chicken Tikka Masala Naan
$5.00
Naan filled with spiced grilled chicken.
Chili Cheese Kulcha
$5.00
Naan filled with green chilies and cheese.
Jalapeno Naan
$4.50
Hot jalapenos on naan.
Khandahari Naan
$5.00
Naan filled with raisins, pistachio and almond.
Tandoori Roti
$3.00
Whole wheat bread from the tandoor.
Mint Paratha
4.50
Multi layered roti with butter and dried mint.
$Condiments and Ready to Cook Sauces
Mango Chutney
$2.95-4.95
Raita
$2.95-4.95
Yogurt relish with cucumber, cumin and fresh mint.
Papadam
$2.95
4 pieces.
Extra Basmati Rice
$2.95
Thali Tikka Masala Sauce
$4.95-8.95
Slow simmered tomato cream sauce with spices.
Thali Korma Sauce
$4.95-8.95
Cashew nut cardamom cream sauce.
Thali Vindaloo Sauce
$3.95-7.95
Cinnamon and hot chili curry sauce.
Thali Curry Sauce
$3.95-7.95
Classic curry sauce.
Thali Gassi Sauce
$3.95-7.95
Medium spiced roasted coriander, garlic and red chili sauce.
Thali Andhra Sauce
$3.95-7.95
Clove and poppy seed spiced curry sauce.
Menu for India is provided by findrestaurantmenu.com
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