Zaeqa Kebobs & Biryani

Zaeqa Kebobs & Biryani Menu

(860) 357-3815
450 S Main St Ste 2a, New Britain, CT 06051
$$$$$

Beverages

Beverages
Soda
$2.00
Sparkling Water
$2.00
Lemonade
$2.00
Iced Tea
$3.00
Milk
$3.00
Juice
$3.00
Mango Lassi
$3.00
Cool and refreshing drink made from yogurt and mango pulp.
Sweet Lassi
$3.00
Cool and refreshing sweetened yogurt.
Butter Milk
$3.00
Thin yogurt drink added to ginger garlic cilantro and salt.
Badam Milk
3.00
Cool and refreshing delicious drink made from almond nuts and sweetened milk.

$Hot Drinks

Hot Drinks
Masala Chai
$3.00
Homemade tea made out of Indian tea leaves, cardamom and cinnamon with milk.
Black Tea
$2.00
Natural loose leaf black tea with cardamom.
Green Tea
3.00
Natural loose leaf green tea and cardamom.

$Appetizers and Starters-Vegetarian

Appetizers and Starters-vegetarian
2 Piece Vegetable Samosas
$5.00
Crispy pastry filled with potato and green peas.
Onion Pakawra
$6.00
Slices of onion dipped in a lightly seasoned homemade batter then fried crispy.
Samosa Chaat
$6.00
Crushed samosa topped with yogurt or tamarind sauce, onion cilantro and lentil noodles.
Paneer Pakora
$8.00
Thin sliced cottage cheese battered and fried to a golden color.
Kutchumber Salad
$6.00
Tomato, cucumber, carrot and chickpeas tossed in lime juice.
Mirchi Bhajia
$6.00
Slit green peppers filled with tangy chutney.
Paneer Tikka (Grilled)
9.00
Square slices of cottage cheese marinated in Indian spices skewered in clay oven.

$Appetizers and Starters-Non Vegetarian

Appetizers and Starters-non Vegetarian
2 Piece Chicken Samosas
$6.00
Crispy pastry filled with spiced ground chicken.
2 Piece Keema Samosas
$6.00
Crispy pastry filled with spiced ground lamb meat.
5 Piece Seekh Kebob
$11.00
Spiced ground lamb and chicken cooked in clay oven on skewer. Marinated in Indian spices and herbs slow cooked in clay oven on skewers. Served on sizzlers with delicious chutney.
5 Piece Murgh Malai Kebob
$10.00
Tender breast chicken marinated with Indian spices and cooked in clay oven on skewers. Marinated in Indian spices and herbs slow cooked in clay oven on skewers. Served on sizzlers with delicious chutney.
5 Piece Chicken Tikka
$10.00
Boneless chicken marinated in yogurt and spices cooked in tandoor clay oven on skewers.
3 Piece Fish Tikka
$13.00
Marinated in yogurt and spices cooked in tandoor clay oven on skewers.
5-7 Piece Tandoori Shrimp
$13.00
Marinated in yogurt and spices cooked in tandoor clay oven on skewers. Marinated in Indian spices and herbs slow cooked in clay oven on skewers. Served on sizzlers with delicious chutney.
Chicken Pakawra
$8.00
Tender chicken meat dipped in a lightly seasoned homemade batter then fried crispy.
Fish and Chips
$8.00
Marinated and fried trout served with lemon-pepper fries.
Chicken Tikka Wrap
$8.00
Served with basmati rice, naan and salad.
Keema Wrap
$8.00
Served with basmati rice, naan and salad.
Seekh Kebob Wrap
$8.00
Served with basmati rice, naan and salad.
Lettuce Chicken Wrap
$8.00
Tender juliennes of chicken wrapped in lettuce.
Chicken Salad
8.00
A tangy lemon salad topped with pieces of our tender chicken kebob.

$Kebobs Main Entrees

Kebobs Main Entrees
Beef Shammi Kebob Entree
$9.00
Extra lean ground beef seasoned with a variety of spices and fresh cilantro. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.
Chicken Shammi Kebob Entree
$10.00
Ground chicken breast seasoned with a variety of spices. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.
Lamb Chops Entree
$10.00
Chops of lamb marinated with spices, very tender and juicy skewered in tandoor. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.
Combination Kebob Entree
$15.00
An arrangement of chicken kebob, leg of lamb kebob and beef shammi kebob. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.
Salmon Kebob Entree
$13.00
Marinated in lemon and a variety of traditional spices. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.
Shrimp Kebob Entree
13.00
Jumbo shrimp charbroiled on skewer in clay oven. Served with a side of basmati rice, vegetables, and spinach rice or brown rice.

$Zaeqa's Authentic Hyderabadi Dum Biryani

Zaeqa's Authentic Hyderabadi Dum Biryani
Goat Biryani
$14.00
Goat on bone. Tender meat is marinated in yogurt and several other Indian dry and green spices and added to aged basmati rice and slow steam cooked (dum) in the same pot. This wonderful aromatic and delicious dish is served with yogurt raita and mirchi ka
Chicken Biryani
$13.00
Chicken on bone. Tender meat is marinated in yogurt and several other Indian dry and green spices and added to aged basmati rice and slow steam cooked (dum) in the same pot. This wonderful aromatic and delicious dish is served with yogurt raita and mirchi
Shrimp Biryani
$14.00
Tender meat is marinated in yogurt and several other Indian dry and green spices and added to aged basmati rice and slow steam cooked (dum) in the same pot. This wonderful aromatic and delicious dish is served with yogurt raita and mirchi ka salan (gravy)
Vegetable Biryani
10.00
Tender meat is marinated in yogurt and several other Indian dry and green spices and added to aged basmati rice and slow steam cooked (dum) in the same pot. This wonderful aromatic and delicious dish is served with yogurt raita and mirchi ka salan (gravy)

$Freshly Baked Bread - Cooked in Tandoor Clay Oven

Freshly Baked Bread - Cooked in Tandoor Clay Oven
Plain Tandoori Naan
$2.00
Unleavened handmade bread baked in tandoor clay oven.
Butter Naan
$3.00
Unleavened handmade bread baked in tandoor clay oven spread with butter.
Garlic Naan
$3.00
Handmade bread stuffed with fresh garlic and green coriander oven- baked in tandoor clay oven.
Onion Naan
$3.00
Handmade bread stuffed with onions and green coriander oven- baked in tandoor clay oven.
Chili Garlic Naan
$3.00
Handmade bread stuffed with garlic, green chili and green coriander baked in tandoor clay oven.
Kandhari Naan
$4.00
Handmade bread oven- baked in tandoor clay oven.
Laccha Paratha
$4.00
Evenly layered whole wheat bread cooked in tandoor.
Methi Paratha
$4.00
Freshly handmade bread sprinkled with crushed fenugreek leaf and butter cooked on tandoor.
Aloo (Potato)
$4.00
Freshly handmade bread stuffed with potato cooked in tandoor.
Keema Paratha (Ground Lamb)
$5.00
Freshly handmade bread stuffed with ground chicken cooked in tandoor.
Roti
3.00
Handmade whole wheat flat bread cooked in tandoor.

$Lamb

Lamb
Lamb Vindaloo
$13.00
Boneless lamb cubes cooked in tangy vinegar sauce with Indian spices and potatoes.
Lamb Rogan Josh
$13.00
Boneless lamb cooked in tomato ginger cilantro in north Indian style.
Lamb Korma
13.00
Boneless lamb cooked to golden in thick creamy sauce and contains nuts.

$Goat

Goat
Goat Vindaloo
$13.00
Goat cubes on bone cooked in tangy vinegar sauce with Indian spices and potatoes.
Goat Rogan Josh
$13.00
Goat on bone cooked in tomato ginger cilantro in north Indian style.
Goat Pasanda
13.00
Goat on bone cooked to golden in thick creamy sauce and contains nuts.

$Chicken

Chicken
Chicken Tikka Masala
$13.00
Grilled breast chicken cooked in creamy thick onion and tomato sauce.
Chicken Saag
$13.00
Breast chicken cooked in fresh spinach tomatoes sauce with Indian spices.
Chicken Korma
$13.00
Breast chicken cooked to golden in thick creamy sauce and contains nuts.
Butter Chicken
$13.00
Barbecued dark meat of chicken cooked in butter and tomato sauce.
Chicken Vindaloo
13.00
Breast chicken cooked in tangy vinegar sauce with Indian spices and potatoes.

$Vegetarian Entrees

Vegetarian Entrees
Yellow Dal
$8.00
Thin preparation of yellow lentils in spices and sauteed with garlic dry chilies. Served with basmati rice.
Choley
$8.00
Garbanzo beans cooked in tomatoes and Indian spices into a thick gravy. Served with basmati rice.
Paneer Butter Masala
$12.00
Cubes of cottage cheese slow cooked in tomato base thick sauce. Served with basmati rice.
Bhindi Masala
$10.00
Fresh cut okra slow cooked in garlic ginger tomato and onion base sauce. Served with basmati rice.
Bagara Baingan
$10.00
Fresh cut eggplant cooked with Indian spices in onion and tomato sauce. Served with basmati rice.
Aloo Gobi
$10.00
Fresh potato and cauliflower cooked with Indian spices in onion and tomato sauce. Served with basmati rice.
Malai Kofta
13.00
Cottage cheese balls slow cooked in thick mild creamy sauce. Served with basmati rice.

$All Day Special

Monday - Thursday All Day Special
All Day Special
35.00
Ten naans, 10 kabobs, one curry dish, side of rice dish, salad and samosas.

$Sides

Sides
Chickpea Salad
$7.00
Mixed green salad with chickpea olives topped with homemade dressing.
Green Salad
$7.00
Lettuce, tomato, carrot, onion and lemon.
Pea Soup
$6.00
A very traditional yellow lentil soup prepared in a tomato based broth seasoned with cayenne pepper, coriander and garlic.
Omelet
$6.00
Served during between breakfast and lunch.
Papad
$1.00
Pickle
$1.00
Raita
$1.00
Onion Relish
$1.00
Onion Slices
1.00

$Desserts

Desserts
Double Ka Meetha
$6.00
A traditional Hyderabadi dessert made with treated milk and bread with nuts and ghee.
Rasmalai
$5.00
Soft cheese balls squeezed and soaked in treated aromatic and delicious milk.
Gulab Jamun
$5.00
Soft golden brown balls dipped in flavored sugar syrup.
Fruit Salad with Ice Cream
$7.00
Fresh cut fruits topped with scoop of ice-cream.
Date Pan Cake with Ice Cream (Zaeqa Special)
$8.00
Stuffed dates patty cut and topped with fried ice-cream.

Menu for Zaeqa Kebobs & Biryani is provided by findrestaurantmenu.com

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