Drinks
DrinksWater
$1.99
12 oz. Can Soda
$1.49
8 oz. Red Bull
$2.99
8 oz. Sugar Free Red Bull
$2.99
2 Liter Soda
3.25
$Appetizer
AppetizerItalian Antipasto Supreme
$8.00
Italian style cold meats.
Baked Oysters Rockefeller
$10.00
Whole oysters topped with a spinach cream sauce and melted cheese.
Mussels Mediterranean
$7.00
Deliciously sauteed with fresh garlic, sweet pesto, olive oil with san marzano plum tomatoes over toasted Italian bread.
Fried Calamari and Shrimp with Miso Ginger Sauce
$10.00
Calamari rings, shrimp and bottle cap peppers tossed in a miso ginger sauce.
Pan Roasted Whole Clams
$9.00
Sauteed whole clams, chorizo spicy Portuguese sausage, fresh wine sauce. Served with garlic toast.
Soup De Jour
$5.00
Great home style soup.
Stuffed Mushrooms Gorgonzola
$8.00
Deliciously filled with our great stuffing. Topped with cheese and fresh spinach.
Hot Antipasto
$10.00
Great combination of clams, shrimp, calamari, pasta and more.
Clams Casino
$8.00
Halved shelled with casino mix and topped with bacon.
Fresh Gulf Shrimp Cocktail
$9.00
Plump, tender gulf shrimp served with horseradish cocktail sauce.
Fried Mozzarella
7.00
Served with marinara sauce.
$Pasta
PastaBaked Lasagna
$14.00
Layers of noodles, sausage, meat, three kinds of cheese and marinara sauce.
Baked Eggplant Parmigiana
$14.00
Layers of eggplant and cheese with marinara sauce.
Rigatoni Abruzzi
$15.00
Sweet Italian sausage, roasted peppers, in a spicy plum tomato sauce and fontinella cheese.
Rigatoni Alla Vodka and Pollo
$17.00
Delicious blend of fresh tomato, vodka, cream, and chicken with a dash of Romano cheese.
Linguine Perino
$17.00
Sauteed with fresh garlic, anchovies, olive oil, black olives, sun-dried tomatoes, and baby whole clams.
Tortellini Primavera
$15.00
Sauteed with garden vegetables, olive oil, fresh garlic and Romano cheese.
Penne and Broccoli Aglio and Olio
$13.00
Sauteed with fresh olive oil, garlic, onion, broccoli and fresh tomato.
Ravioli Alpino
15.00
Cheese filled in a delicious cream sauce with fresh Italian sweet sausage, green peas and portobello mushrooms.
$Poultry
PoultryChicken Aldario
$15.00
Breast topped with prosciutto ham, eggplant, Muenster cheese and marinara sauce. Served with a tossed garden salad, vegetable or ziti.
Chicken Piccata
$16.00
Sauteed tenders with broccoli, capers, wine, lemon and butter sauce. Served with a tossed garden salad, vegetable or ziti.
Pollo Monte Carlo
$17.00
Sauteed tenders with fresh garlic, hot cherry peppers, portobello mushrooms, asparagus and mozzarella over escarole in a light wine sauce. Served with a tossed garden salad, vegetable or ziti.
Pollo Scarpariello
$16.00
Sauteed chicken tenders with fresh garlic, mushrooms, hot cherry peppers, fresh rosemary and lemon in white wine sauce. Served with a tossed garden salad, vegetable or ziti.
Pollo Ala Francese
$16.00
Sauteed chicken tenders with fresh mushrooms and lemon in a chardonnay wine sauce. Served with a tossed garden salad, vegetable or ziti.
Chicken Parmigiana Platter
15.00
Combination of chicken cutlet with marinara sauce, mozzarella cheese and baked penne pasta. Served with a tossed garden salad or vegetable.
$Seafood
SeafoodSwordfish Gorgonzola
$18.00
Baked with plum tomatoes, spinach and Gorgonzola cheese. Served with a tossed garden salad, vegetable or ziti.
Shrimp Saltimboca
$19.00
Sauteed shrimp francese style, topped with prosciutto ham and mozzarella, in a white wine sauce with a touch of sage. Served over fresh spinach with a tossed garden salad, vegetable or ziti.
Scallops Sarah
$19.00
Fresh sea scallops sauteed with shallots, sun-dried tomatoes, chopped spinach and light cream. Served over linguine pasta. Served with a tossed garden salad or vegetable.
Stuffed Filet of Tilapia
$18.00
Filled with fresh seafood blend of lobster, scallops and shrimp. Topped with a baby shrimp scampi sauce. Served with a tossed garden salad, vegetable or ziti.
Baked Stuffed Shrimp
$17.00
Jumbos with seafood stuffing. Served with a tossed garden salad, vegetable or ziti.
Shrimp and Lobster Ravioli
$17.00
Seafood filled ravioli served with garlic and baby shrimp in a sun-dried tomato cream sauce. Served with a tossed garden salad, vegetable or ziti.
Mussels Puttanesca
$16.00
Plenty of cleaned and sauteed mussels with fresh tomatoes, garlic, capers, hot cherry peppers, and olives over linguine. The mussels give a distinctive flavor to this succulent dish. Served with a tossed garden salad or vegetable.
Shrimp Paesano
$17.00
Shrimp battered with fra diavolo sauce and mozzarella cheese. Served with a tossed garden salad, vegetable or ziti.
Shrimp Scampi
$17.00
Sauteed with garlic, wine, lemon and butter, tossed over linguine. Served with a tossed garden salad or vegetable.
Calamari Calabrese
$18.00
Fresh calamari sauteed with fresh ground sausage, tomatoes, garlic, cherry peppers and artichokes in a chardonnay wine sauce over linguine. Served with a tossed garden salad or vegetable.
Sante's Special Zuppa De Pesce
$25.00
Lobster, shrimp, clams, mussels, sole, scallops and much more in a red or white sauce over linguine. Served with a tossed garden salad or vegetable.
Pan Seared Salmon Piccata
19.00
Fresh filet with piccata sauce served over a bed of spinach with a tossed garden salad, vegetable or ziti.
$Veal
VealVeal Valdostana
$19.00
Sauteed veal topped with prosciutto, asparagus, mozzarella and Swiss cheese in a white wine sauce. Served with a tossed garden salad, vegetable or ziti.
Veal Scaloppine Francese
$17.00
Scallops of veal in egg batter, sauteed with wine, lemon and mushrooms. Served with a tossed garden salad, vegetable or ziti.
Veal Natasha
$19.00
Breaded veal cutlet, topped with sweet Italian sausage, fresh mushrooms and melted mozzarella cheese with fresh tomatoes. Served with a tossed garden salad, vegetable or ziti.
Veal and Shrimp Bellavista
$19.00
Sauteed fresh gulf shrimp, tender veal scaloppine and portobello mushrooms in a Marsala wine sauce. Served over fresh spinach. Served with a tossed garden salad, vegetable or ziti.
Veal Saltimboca
$18.00
Sauteed medallions with prosciutto, mozzarella cheese, sage, and leaf spinach in a white wine sauce. Served with a tossed garden salad, vegetable or ziti.
Veal Marsala
$17.00
Sauteed with sweet Marsala wine and mushrooms. Served with a tossed garden salad, vegetable or ziti.
Veal Della Casa
$19.00
Sauteed veal, calamari, artichokes, roasted peppers, mushrooms and capers in a chardonnay wine sauce. Served with a tossed garden salad, vegetable or ziti.
Veal Cutlet Parmigiana
16.00
Tender veal, breaded then baked with marinara sauce and melted mozzarella cheese. Served with a tossed garden salad, vegetable or ziti.
$Steak
SteakGrilled Porterhouse Steak
$20.00
Tender aged and grilled to your liking. Served with a tossed garden salad, vegetable or ziti.
12. oz. Grilled New York Strip Steak
$19.00
Black Angus tender char broiled. Served with tossed garden salad, vegetable or ziti.
House Steak Special
$22.00
Sauteed porterhouse with fresh garlic, onions, mushrooms, broccoli and melted mozzarella cheese. Served with tossed garden salad, vegetable or ziti.
Pork Osso Buco Popular
$18.00
New specialty dish served with Italian mushroom risotto topped with caramelized onions and port wine cream sauce. Served with tossed garden salad, vegetable or ziti.
Grilled Pork Chops
$16.00
Center cut, generous portion seasoned with fresh mushrooms and rosemary wine sauce. Served with tossed garden salad, vegetable or ziti.
Pork Chops Alla Gypsy
17.00
Sauteed with Italian sweet sausage, potatoes, hot cherry peppers and balsamic vinegar. Served with tossed garden salad, vegetable or ziti.
$Gluten Free Entrees
Gluten Free EntreesSteak Gluten Free Entree
$17.00
Served with gluten free pasta sauteed with olive oil, garlic and broccoli.
Chicken Gluten Free Entree
$18.00
Served with gluten free pasta sauteed with olive oil, garlic and broccoli.
Shrimp Gluten Free Entree
$18.00
Served with gluten free pasta sauteed with olive oil, garlic and broccoli.
Salmon Gluten Free Entree
$17.00
Served with gluten free pasta sauteed with olive oil, garlic and broccoli.
Menu for Aldarios Restaurant is provided by findrestaurantmenu.com
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