Sans Souci Restaurant

Sans Souci Restaurant Menu

(203) 639-1777
2003 North Broad Street, Meriden, CT 06450
$$$$$

Great Beginnings

All entrees include appropriate choice of vegetable and starch, our basket of freshly baked bread and a house salad. Caesar salad $1.99 additional
Mozzarella en Carrozza
$6.95
Mozzarella cheese in italian bread, egg dipped and fried til golden brown, served with our marinara sauce or anchovy caper sauce
Jumbo Gulf Shrimp
$3.65
Cocktail style, with our spicy cocktail sauce
Breaded Deep Fried Calamari
$8.75
Tubes and tentacles, crispy outside, tender and juicy inside. Accompanied by our red sauce or spicy cocktail sauce
Brushetta
$6.95
Slices of italian bread brushed with olive oil and garlic, topped with a concasse of fresh tomatoes and basil
Clams Casino
$8.25
Succulent little necks topped with garlic butter, bacon, peppers and a touch of romano cheese
Crab Cakes
$6.99-12.99
Pan seared to a crispy golden brown, and served with lemon thyme chardonnay sauce
Stuffed Mushroom Caps
$7.75
Filled with a rich blend of boursin cheese and sausage, then breaded and baked piping hot
French Onion Soup
$5.75
A rich blend of chicken and beef stock, roasted onions and topped with a homemade crouton and swiss cheese
Chef's Daily Soup Selection
3.95

$Pasta


Linguini with Clam Sauce
$17.50
Red or white with garlic bread for dipping
Penne ala Vodka
$15.50
Fresh tomatoes and basil with a touch of butter, cream and vodka
Penne ala Vodka with Shrimp
$20.75
Shrimp Scampi
$19.95
Classic pasta dish with lemon, garlic, capers, white wine and tossed with angel hair pasta
Chicken Gorgonzola
18.50
Strips of tender breast of chicken sauteed with wild mushrooms, scallions and garlic, finished with gorgonzola cheese and cream and tossed with penne pasta

$Veal


Saltimboca
$19.25
Proscuitto, sherry wine and sage make this a classic dish
Parmigiana
$18.25
Breaded, fried and layered with sauce and cheese, served with spaghetti
Alexander
$21.50
With shrimp sauteed with shitake mushrooms and roasted peppers in a vodka cream sauce
Piccatta
18.99
Lemon, capers, garlic, and chardonnay

$Chicken


Marsala
$16.95
Sweet wine, shallots and wild mushrooms
Simply Grilled
$15.99
Charbroiled, light and healthy
Piccatta
$16.95
Lemon, capers garlic and chardonnay
Parmigiana
$16.95
Breaded, fried and layered with sauce and cheese, served the spaghetti
Chicken Florentine
18.75
Lightly egg dipped and topped with sauteed fresh spinach and finished in a light garlic marsala sauce

$From the Sea


Grilled Yellowfin Tuna Steak
$19.95
Plain grilled, cajun or teriyaki
Baked Scrod Heritage
$17.50
New england style, with wine, lemon butter and a cracker crumb topping
Sea Scallops Bercy in Casserole
$21.50
Sweet and juicy, with wine, butter, and crumb topping
Colossal Baked Stuffed Shrimp
$20.99-24.99
Our own stuffing, rich with crab, shrimp and butter, baked in their shells for extra juiciness and flavors
Crab Cakes
$18.95
Two golden brown cakes served with rice and vegetables
Lobsters
Steamed or baked stuffed

Beef

Only aged, certified angus beef, the finest available
Denver Steak
$20.95
Grilled teres major shoulder tenderloin very tender and big on flavor
New York Sirloin
$23.99
14 ounces-thick cut
Filet Mignon
$22.99-28.99
The tenderest of all cuts
Tenderloin Medallions
$23.99
With a cabernet mushroom demi glaze
Sans Souci Surf and Turf
22.99-32.99
Add two stuffed shrimp to any angus steak or rib. Additional $13.99. Certified angus prime rib of beef

$Specialties


Grilled T-Bone Pork Chops
$15.99-22.99
Thick center cut chops with apple chutney
Roasted Rack of New Zealand Lamb
$26.95
Served over an herb, port demi glace
Tenderloin of Pork
$18.95
Grilled to perfection, Served with a raspberry demi glaze
Calves Liver
17.50
Sauteed and served with onions and bacon with a touch of balsamic vinegar

$Beverages


Coffee or Tea
$0.99
Soft Drinks
$1.50
Iced Tea or Iced Coffee
$1.50
Espresso
$2.25-3.50
Cappuccino
$3.95

Appetizers


Clams Casino
$7.95
Little necks topped with garlic butter, peppers, bacon and romano cheese
Cold Gulf Shrimp
$3.45
Cocktail style, with our famous cocktail sauce
Mozzarella en Carrozza
$6.75
Mozzarella cheese in italian bread, egg dipped and fried til golden brown, served with our marinara sauce or anchovy caper sauce
Calamari
7.95
Deep fried, crispy and golden

$Salads


Tuna Salad Plate
$7.50
Fresh tuna salad on our house salad
The Classic Caesar Salad
$5.99
Dressed to a tee with grilled chicken or by itself
The Classic Caesar Salad with Chicken
$7.99
Chef Salad
$7.95
Turkey, ham, cheese, and egg over house salad and your choice of dressing
Garden Salad
3.50
With your choice of dressing

$Soups


French Onion Soup
$4.99
Soup du Jour
3.50

$Pasta


Penne ala Vodka
$7.50
Fresh tomatoes and basil with a touch of cream and vodka
Penne ala Vodka with Shrimp
$10.99
Chicken Gorgonzola
8.95
Sauteed chicken, mushrooms scallions and gorgonzola cheese. Tossed with penne pasta

$Main Attractions


Veal Marsala
$9.99
Sauteed veal with sweet wine mushroom sauce
Scallops Bercy
$10.75
Baked with a sherry butter crumb topping, served with rice
Meatloaf
$7.95
With mashed potatoes
Denver Steak
$10.99
Grilled teres major shoulder tenderloin very tender, big on flavor
Baked Scrod Heritage
$8.95
Fresh scrod with butter crumb topping, baked with wine and lemon
Crab Cakes
$10.99
Crispy golden brown, with a chardonnay wine sauce with lemon and thyme
Chicken Parmigiana
$8.95
Breaded chicken topped with mozzarella and seared with spaghetti marinara
Calves Liver
8.95
Sauteed and served with onions and bacon and a touch of balsamic vinegar

$Sandwiches


Tuna Melt
$7.50
Fresh tuna salad topped with melted jack cheese, served on rye bread
Sans Souci Burger
$7.99
10 oz. grilled angus burger topped with applewood smoked bacon and aged cheddar cheese
Grilled Chicken Salad
$7.50
Tender chicken and our secret ingredients
B.L.T.
$6.75
An american classic, served on toast
Turkey Club
$7.95
A triple decker piled high with bacon, on toast and served with french fries

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