Starters
Summer Roll
$8.25
Shrimp rolls in rice paper with cucumber, lettuce, carrots and vermicelli with ground peanut in pineapple sauce.
Edamame
$5.95
1/2 boiled soybeans topped with sea-salt.
Chicken Satay
$8.59
Grilled chicken skewers marinated in curry with peanut sauce and pickled cucumber.
Fried Tofu
$5.95
Fresh quartered tofu deep-fried until golden served with ground peanuts in pineapple sauce.
Dumplings
$5.95
Homemade chicken filled dumplings served steamed or fried with ginger soy sauce.
Shrimp Rolls
$7.95
Marinated jumbo shrimp wrapped with veggies and glass noodles deep fried until golden with sweet chili sauce.
Thai Egg Rolls
$5.95
Crispy egg rolls filled with onion, carrots, celery, potato, cabbage and glass noodles with pineapple sauce.
Thai Style Calamari
$7.95
Lightly battered squid deep fried until crispy with sweet chili sauce.
Hoy-Ob
$10.95
Steamed mussels. New Zealand mussels served in a spicy broth with Thai herbs and spices. Spicy.
Curry Puffs
$6.95
Curry chicken, potato and onion filled puff pastry deep fried until flaking golden with pickled cucumber.
Crab Bag
$5.95
Crabmeat, scallion, onion and cream cheese deep fried until golden with pineapple sauce.
Crispy String Beans
$5.95
Deep-fried lightly battered string beans served spicy homemade sauce.
Shumai
$5.95
Steamed shrimp shumai dumplings served with ginger soy sauce.
Chicken Wings
9.45
Crispy wings marinated in Thai herbs and spices served dry, spicy or sweet chili.
$Soups
Tom-Yum
Thai hot and sour soup with lemongrass, galangal, kaffir, mushroom, carrots, bell peppers, onions and scallions. Spicy.
Tom-Kar
Silky Thai coconut soup with mushrooms, onions, Napa, bell peppers, broccoli, galangal and lime juice.
Silver Soup
House chicken or vegetable stock with glass noodles, mushrooms, Napa, carrots, onions, scallions and broccoli.
Wonton Soup
Homemade pork and shrimp or chicken wonton in house broth with bean sprouts, Napa and scallions.
Vietnamese Pho
12.95
Rice noodle soup. Come with either beef or chicken. Shrimp or seafood
$Salads
Ginger Salad
$4.95
Cabbage, carrots, pineapple, peanuts, fresh ginger and cilantro with house ginger dressing.
Som Tum
$7.95
Freshly shredded green papaya, string beans, carrots, tomatoes, fresh chili, crushed peanuts, fish sauce and lime juice. Served with lettuce (Laos style made upon request). Spicy.
House Salad
$4.95
Fresh greens, cucumbers, tomatoes, pineapple, carrots and cilantro with ginger or peanut dressing.
Beef Salad
$9.95
Beef tossed with red onion, bell pepper, cucumber, cilantro, mint, pineapples and lemongrass in spicy Thai sweet and sour chili sauce. Spicy.
Seafood Salad
12.95
Seafood tossed with red onion, bell pepper, cucumber, cilantro, mint, pineapples and lemongrass in spicy Thai sweet and sour chili sauce. Spicy.
$Lao Entree
Served with sticky rice, lettuce and cucumbers.Larb Gai
$11.95
Sauteed ground chicken, tossed with red onion, mint, cilantro, scallions, roasted rice powder, Thai chili peppers and lime juice.
Larb Seen
$11.95
Roasted beef-round sliced thin, tossed with red onion, mint, cilantro, scallions, roasted rice powder, Thai chili peppers and lime juice.
Larb Tofu
10.95
Sauteed tofu, tossed with red onion, mint, cilantro, scallions, roasted rice powder, Thai chili peppers and lime juice.
$Dinner Noodles
Pad-Thai
Thailand's most famous stir-fried rice noodles with eggs, scallions and bean sprouts, topped with ground peanuts and lime
Pad Kee Mao
Drunken noodles. Flat rice noodles with eggs, broccoli, onion, carrots, bell peppers, Thai chili peppers and fresh basil. Spicy.
Pad See-Ew
Flat rice noodles stir-fried with eggs, carrots and broccoli in a thick soy sauce.
Pad Sriracha
Flat rice noodle stir-fried with eggs, broccoli, Napa, onion and carrots, in spicy Sriracha sauce. Spicy.
Laad Na
Sautéed flat rice noodleso stir-fried with eggs, broccoli or Chinese Gail Lan and baby corn in savory house gravy
Dinner Stir-Fry Entrees
Served with jasmine rice. Add brown rice or sticky rice for an additional charge.Garlic
Stir-fried mixed vegetables with fresh garlic and black pepper sauce.
Ginger
Stir-fried fresh ginger, snow peas, Napa, onion, carrots and bell peppers in house oyster soy sauce.
Mixed Vegetables in Oyster Sauce
Stir-fried broccoli, snow peas, Napa, carrots, onion, string beans, baby corn and bell peppers in garlic brown sauce.
Cashew Nut
Stir-fried pineapple, snow peas, onion, carrots, bell peppers and cashew nuts in house brown sauce.
Basil
Stir-fried fresh basil, bamboo shoots, string beans, bell peppers, carrots and onion in a spicy Thai garlic sauce. Spicy.
Lemongrass
Stir-fried fresh lemongrass, carrots, onion, bell peppers and snow peas in house brown sauce.
Sweet and Sour
Stir-fried tomato, onion, zucchini, pineapple, carrots and bell peppers with Thai sweet and sour sauce.
Eggplant
Stir-fried Japanese eggplant, bell peppers, onion and basil leaves in spicy sauce. Spicy.
Broccoli and String beans
Stir-fried broccoli, onion, carrots and bell peppers in house soy sauce.
Pad Prik King
Stir-fried string beans, bell peppers, onion and kaffir lime leaves with spicy chili paste. Spicy.
Pad Prik Prow
Stir-fried bell peppers, string beans and onion with roasted chili soy bean sauce. Spicy.
Dinner Curry Entrees
Served with choose of rice.Red Curry
Spicy red curry with coconut milk, eggplant, bamboo shoots, bell peppers, string beans, carrots and fresh basil. Spicy.
Yellow Curry
Yellow curry with coconut milk, onion, carrots, scallion and potatoes.
Green Curry
Spicy green curry with coconut milk, eggplant, bamboo shoots, bell peppers, string beans and fresh basil. Spicy.
Massaman Curry
Sweet massaman curry with coconut milk, onion, scallion, carrots, potatoes and peanuts.
Panang Curry
Rich and spicy curry with coconut milk, string beans, bell peppers, carrots and kaffir lime leaves. Spicy.
Jungle Curry
No coconut milk. Spicy Thai chili curry with eggplant and mixed vegetables. Spicy.
Fish Entrees
Served with jasmine rice. Add brown rice or sticky rice for an additional charge.Ginger
Crispy fish with fresh ginger, onion, bell peppers, sugar snow peas, Napa and carrots. Spicy.
Basil
Crispy fish with stir-fried onion, bell peppers, carrots, string beans, bamboo shoots and fresh basil. Spicy.
Spicy
Crispy fish with stir-fried string beans, onion, bell peppers, carrots, kaffir lime leaves, lemongrass, garlic and dried chili. Spicy.
Sweet and Sour
Crispy fish stir-fried with pineapples, cucumber, tomatoes, onion, bell peppers and carrots. Spicy.
Panang Curry
Crispy fish stir-fried with string beans, bell peppers, kaffir lime leaves and spicy panang sauce. Spicy.
Samrod
3 tastes. Crispy fish with stir-fried bell peppers, onion, carrots, and pineapples in a sweet, sour and spicy sauce. Spicy.
Dinner Fried Rice
Thai Fried Rice
Jasmine rice stir-fried with eggs, onion, carrots and peas.
Basil Fried Rice
Jasmine rice stir-fried with eggs, basil, bell peppers, onion, carrots, peas and Sriracha sauce. Spicy.
Pineapple Fried Rice
Jasmine rice stir-fried with eggs, pineapple, cashew nuts, onion, carrots, peas and yellow curry powder.
Yellow Curry Fried Rice
Jasmine rice stir-fried with eggs, onion, broccoli, carrots, peas and yellow curry powder.
House Specialties
Wild Boar Basil
$15.95
Slices of tender pork simmered in coconut milk with string beans, bell peppers and fresh basil. Spicy.
Bangkok Curry Noodles
$15.95
Shrimp and chicken with vermicelli noodles, bean sprouts, lettuce and carrot in green curry. Spicy.
Paradise Shrimp
$15.95
Shrimp toast in traditional Thai spices with pineapples, onion, bell peppers and egg in yellow curry sauce.
Kai Ka Prow
$15.95
Ground chicken sauteed with garlic, bell peppers, string beans, fresh basil and Thai chili paste. Spicy.
Pineapple Shrimp Curry
$15.95
Shrimp with fresh pineapples, onion, broccoli and bell peppers in red curry.
Chicken Raam
$15.95
Chicken tossed in our house peanut sauce served on a bed of mixed vegetables topped with cashew nuts.
Siam Noodle
$15.95
Stir-fried glass noodles with chicken and shrimp with onion, carrots, tomatoes, celery, bok choy, Napa and scallions.
Spicy Mango Salmon
$18.95
Spicy red curry with coconut milk, bell peppers, mango, broccoli, pineapples and Thai basil. Spicy.
Pad Thai Wonton, Chicken and Shrimp
$17.95
Fried chicken wonton, sliced chicken and shrimp with rice noodles, stir-fried with egg, scallion and bean sprouts. Topped with ground peanuts.
Crab Fried Rice
$15.95
Jasmine rice stir-fried with crabmeat, egg, onion and bell peppers.
Spicy Duck
$22.95
Spicy sauce with string beans, bell peppers, onion and Thai basil. Spicy.
Orange Chicken
15.95
Tempura fresh chicken, sautéed with house Thai Orange sauce, topped with sesame seeds and cilantro. Served on the side with steamed mix veggies and jasmine Rice
$Extra Sides
Jasmine Rice
$2.00
Sticky Rice
$2.50
Brown Rice
$2.50
Peanut Sauce
$1.00
Sweet Chili Sauce
$1.00
Cucumber Salad
1.00
$Desserts
Fried Banana Pockets
$5.95
Sweet Mango with Coconut Sticky Rice
6.95
$Beverages
Thai Iced Tea
$3.55
Thai Iced Coffee
$3.55
Hot Jasmine Tea
$2.00
Green Tea
$2.00
Soda
$1.50
Bottle water
$1.50
Menu for Champa Lao-Thai is provided by findrestaurantmenu.com
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