Lunch
All sandwiches and burgers are served with French fries.Caesar Salad
$9.00
Romaine, garlic crouton, crispy grana padana and Parmesan anchovy dressing.
Turkey Burger
$15.00
8 Ounces house ground turkey burger, lettuce, tomato, onion, bacon and guacamole.
Lamb Burger
$17.00
8 Ounces house ground lamb patty, tzatziki sauce, caramelized onion and pea tendrils.
Cobb Salad
$11.00
Romaine, bacon, tomato, egg, avocado, red onion, blue cheese and buttermilk dressing.
Chicken and Waffles
$16.00
Malted waffle, buttermilk fried chicken, strawberry butter and Vermont maple.
Smoked Turkey Club
$12.00
7 grain toast, avocado, bacon, lettuce, tomato and mayonnaise.
Heirloom Tomato Pie
$15.00
Slow roasted tomato, mozzarella, basil pesto and liuzzi ricotta.
Dish Burger
12.00
8 Ounces house ground burger, dish burger sauce, lettuce, tomato and onion.
$Starters (Lunch)
Salt and Pepper Dayboat Calamari
$12.00
Charred local peppers and citrus aioli.
Dish Bread
$7.00
Boursin pub cheese, mozzarella, garlic and herbs.
Kettle Cooked Potato Chips
$7.00
Farmhouse cheddar fondue.
Green Market Crudite
$11.00
Vegan. Sesame garlic hummus.
Sticky Wings
$10.00
Crispy chicken wing, watermelon Barbeque, peanut and pickled rind.
Lobster Rangoon
$14.00
Maine lobster, cream cheese, scallion and sweet chili dipping sauce.
Hawaiian Tuna Poke
$15.00
Maui onion, wakame seaweed, ginger, sesame and soy.
Bang Bang Rock Shrimp
$12.00
Tempura rock shrimp, spicy creamy sauce, scallion and lemon.
Local Corn and Avocado Quesadilla
10.00
Vegan. Heirloom tomato jam.
$Salads (Lunch)
Dish Caesar Salad
$9.00
Romaine, crispy grana padana, garlic crouton and lemon.
Grain Bowl
$13.00
Burrata, local strawberries, walnuts, local beets, carrot, radish, local corn, cucumber and aged sherry vinaigrette.
Brown Rice Bowl
$12.00
Stewed black beans, sliced avocado, fried farm egg, pico de gallo, cilantro and lime.
Classic Cobb Salad
$12.00
Romaine, tomato, red onion, avocado, bacon, blue cheese, hard boiled egg and buttermilk ranch dressing.
The Kitchen Sink Salad
$10.00
Romaine, tomato, cucumber, mixed beans, feta cheese, crispy tortilla and balsamic vinaigrette.
Noodle Salad
14.00
Lo mein, peanuts, cabbage, carrot, mango, coconut, tomato, avocado, mixed greens and sweet chili vinaigrette.
$Burgers and Sandwiches (Lunch)
B and B Burger
$16.00
8 Ounces house ground burger, Brie cheese, peppered bacon, lettuce, tomato and onion.
Maine Lobster Roll
$24.00
Seasonal and for summer only. Buttered lobster, albert's buna and tarragon aioli.
Backyard Burger
$12.00
8 Ounces house ground burger, lettuce, tomato and red onion.
Atlantic Salmon Burger
$15.00
8 Ounces house ground salmon patty, cucumber and roasted garlic guacamole.
Grilled Turkey Club
$15.00
Sourdough toast, paillard of turkey, garlic aioli peppered bacon, lettuce and tomato.
Mahi Mahi Fish Taco
17.00
Cabbage slaw, jalapeno sauce, watermelon salsa and aioli.
$Entrees (Lunch)
Maine Dayboat Scallops
$32.00
Roasted local corn, savoy cabbage, jalapeno and chili butter.
Shoreline Seafood Boil
$30.00
Maine lobster, snow crab, clams, shrimp, smoked sausage, onion, potato and corn.
Eggplant Cannelloni
$17.00
Vgan. Heirloom tomato, salsa verde, basmati rice and cauliflower.
Pan Seared Atlantic Salmon
$23.00
Ginger fried rice, sunnyside farm egg, soy yuzu glaze and pickled red onion.
Trio of Ahi Tuna
$34.00
Pan seared, wasabi, sesame crusted, sushi rice, pepper crusted and bok choy.
Chicken and Waffles
$18.00
Pickle brined half free range chicken, hot sauce maple and waffle.
Steak Frites
$36.00
Grilled 14 Ounces sterling silver strip steak, hand cut fries and bearnaise butter.
Heirloom Tomato Pie
20.00
Slow roasted heirloom tomato, pastry crust, basil pesto and liuzzi ricotta.
$Sides (Lunch)
Sweet Potato Fries
$6.00
Fried Green Beans with Wasabi Ranch
$7.00
Roasted Corn and Cabbage with Bacon
$8.00
Onion Rings with Horseradish Dipping Sauce
$8.00
Mac, Cheese with Onion and Ham
$10.00
Brussel Sprouts with Bacon and Maple
8.00
$Starters (Dinner)
Dish Bread
$7.00
Boursin pub cheese, mozzarella, garlic and herbs.
Bang Bang Rock Shrimp
$12.00
Tempura rock shrimp, spicy creamy sauce, scallion and lemon.
Lobster Rangoon
$14.00
Maine lobster, cream cheese, scallion and sweet chili dipping sauce.
Sticky Wings
$10.00
Crispy chicken wing, watermelon Barbeque, peanut and pickled rind.
Hawaiian Tuna Poke
$15.00
Maui onion, wakame seaweed, ginger, sesame and soy.
Local Corn and Avocado Quesadilla
$10.00
Vegan. Heirloom tomato jam.
Salt & Pepper Dayboat Calamari
$12.00
Charred local peppers and citrus aioli.
Green Market Crudite
$11.00
Vegan. Sesame garlic hummus.
Kettle Cooked Potato Chips
7.00
Farmhouse cheddar fondue.
$Salads (Dinner)
Dish Caesar Salad
$9.00
Romaine, crispy grana padana, garlic crouton and lemon.
Grain Bowl
$13.00
Burrata, local strawberries, walnuts, local beets, carrot, radish, local corn, cucumber and aged sherry vinaigrette.
Classic Cobb Salad
$12.00
Romaine, tomato, red onion, avocado, bacon, blue cheese, hard boiled egg and buttermilk ranch dressing.
Brown Rice Bowl
$12.00
Stewed black beans, sliced avocado, fried farm egg, pico de gallo, cilantro and lime.
The Kitchen Sink Salad
$10.00
Romaine, tomato, cucumber, mixed beans, feta cheese, crispy tortilla and balsamic vinaigrette.
Noodle Salad
14.00
Lo mein, peanuts, cabbage, carrot, mango, coconut, tomato, avocado, mixed greens and sweet chili vinaigrette.
$Burgers and Sandwiches (Dinner)
Maine Lobster Roll
$24.00
Buttered lobster, albert's bun and tarragon aioli.
B and B Burger
$16.00
8 Ounces house ground burger, Brie cheese, peppered bacon, lettuce, tomato and onion.
Mahi Mahi Fish Taco
$17.00
Cabbage slaw, jalapeno sauce watermelon salsa and aioli.
Atlantic Salmon Burger
$15.00
8 Ounces house ground salmon patty, cucumber and roasted garlic guacamole.
Backyard Burger
12.00
8 Ounces house ground burger, lettuce, tomato and red onion.
$Entrees (Dinner)
Pan Seared Atlantic Salmon
$23.00
Ginger fried rice, sunnyside farm egg, soy yuzu glaze and pickled red onion.
Shoreline Seafood Boil
$30.00
Maine lobster, snow crab, clams, shrimp, smoked sausage, onion, potato and corn.
Maine Dayboat Scallops
$32.00
Roasted local corn, savoy cabbage, jalapeno and chili butter.
Heirloom Tomato Pie
$20.00
Slow roasted heirloom tomato, pastry crust, basil pesto and liuzzi ricotta.
Steak Frites
$36.00
Grilled 14 Ounces sterling silver strip steak, hand cut fries and bearnaise butter.
Chicken and Waffles
$18.00
Pickle brined half free range chicken, hot sauce maple and waffle.
Eggplant Cannelloni
$17.00
Vegan. Heirloom tomato, salsa verde, basmati rice and cauliflower.
Trio of Ahi Tuna
34.00
Pan seared, wasabiand sesame crusted, sushi riceand pepper crusted and bok choy.
$Sides (Dinner)
Brussel Sprouts with Bacon and Maple
$8.00
Sweet Potato Fries
$6.00
Fried Green Beans with Wasabi Ranch
$7.00
Roasted Corn and Cabbage with Bacon
$8.00
Mac, Cheese with Onion and Ham
$10.00
Onion Rings with Horseradish Dipping Sauce
6.00
$Brunch
Hangtown Fry
$18.00
Buttermilk fried gulf shrimp, soft egg omelette, bacon, cheddar, scallion, hot sauce butter and grilled shrimp.
Maryland Crab Benedict
$18.00
Pan fried lump crab cakes, roasted asparagus, poached egg, English muffin, hollandaise and cottage fries.
Classic Benedict
$14.00
Poached eggs, vine ripened tomato, la quercia prosciutto, hollandaise sauce and cottage fries.
Simple Breakfast
$10.00
Two eggs any style, bacon, or sausage, grilled bread and cottage fries.
Buttermilk Pancakes
$12.00
Whipped butter, fresh strawberries and Vermont maple syrup.
Cornflake Crusted French Toast
$12.00
Whipped mascarpone, brown sugar banana jam.
Smoked Salmon Scramble
$16.00
Toasted albert's bakery 7 grain bread, soft scrambled eggs, house smoked salmon, avocado and fresh dill.
Eggs in Hell
11.00
Poached eggs, stewed black beans, avocado, pico de gallo, chocolate habanero hot sauce and warm tortilla.
$To Start (Brunch)
Kettle Cooked Potato Chips
$7.00
Farmhouse cheddar fondue.
Peel 'n Eat Shrimp Cocktail
$10.00
Cocktail sauce and lemon.
Spicy Eggplant Hummus
$10.00
Harissa adobo, grilled pita and market veg.
Crispy Fried Green Beans
$8.00
Wasabi ranch dipping sauce.
Dish Bread
$7.00
Boursin pub cheese, mozzarella, garlic and herbs.
Crispy Dayboat Calamari
$12.00
Spicy marinara sauce and citrus aioli.
Menu for Dish Bar & Grill is provided by findrestaurantmenu.com
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