Dinner Starter
Seasonal Soup
$10.00
Please call restaurant for current soup selection.
Organic Mixed Greens
$10.00
local vegetables, greens, herb vinaigrette
Brussels Sprout Caesar
$12.00
spinach, crispy cannellini bean, lemon breadcrumbs, parmesan, boquerones
Charcuterie
$19.00
local meats & cheeses, pickles, toast
P.E.I. Mussels
$16.00
chicken chorizo, mustard cream, toast
Warm Confit Tomato Salad
$14.00
spinach, fresh ricotta, basil, lemon zest, grilled sourdough
Beet and Cauliflower Salad
14.00
greens, tahini, pecans, citrus emulsion
$Dinner Main
Crescent Duck Breast
$36.00
lentils, bacon, lacinato kale, pecan
Surf & Turf
$39.00
braised short rib, scallops, celery root, beech mushroom
Bone In Pork Chop
$34.00
sunchokes, apple, onion, rosemary
Venison
$38.00
confit potato, sweety drop peppers, mushrooms, broccoli rabe
Lobster Risotto
$40.00
maine lobster, mushrooms, white wine, parmesan
Halibut
$36.00
mushroom risotto, spinach, pickled mushroom
Seafood Paella
$34.00
shrimp, scallop, mussels, rice, spanish saffron
Salmon
$32.00
cauliflower puree, brussels sprouts, bacon
Honeynut Squash
$26.00
toasted grains, apple, garlic-tahini sauce
Spaghetti A La Chitarra
$28.00
bacon, melted onion, farm egg yolk
Rigatoni
$28.00
beef bolognese, chili flake, basil
Angel Hair
$28.00
shrimp, ginger, peppers, mint
Paccheri
$28.00
cacio e pepe
Side Mac & Cheese
$6.00
aged cheddar, breadcrumbs
Side Broccoli Rabe
$6.00
anchovy butter, chili flake
Side Brussels Sprouts
$6.00
miso-maple vinagrette
Surf & Turf
$39.00
beef tenderloin, scallops, grilled broccoli, crispy rice, sesame.
Squid Ink Risotto
$16.00
chicken chorizo, grilled shrimp, olive oil
Pasture Raised Chicken Breast
$30.00
polenta, zucchini, sauce arrabiata
Bucatini
$28.00
cacio e pepe (parmesan and & black pepper)
Duck Confit
$34.00
parsnip puree, baby turnip, swiss chard, orange
Side Brussels Sprouts
$6.00
bacon, brown butter
Gnocchi
28.00
duck confit, carrot, grain mustard
$Lunch Starters
Seasonal Soup Lunch
$10.00
Please call restaurant for current soup selection.
Melter Skelter Tartine
$6.00
melter skelter cheese, apple, honey
Egg Salad Tartine
$8.00
Hardboiled egg, grilled sourdough, aioli, fresh herbs, grain mustard
Organic Mixed Greens Salad
$10.00
local vegetables, greens, herb vinaigrette
Beet and Cauliflower Salad
$14.00
greens, tahini, pecans, elderberry vinaigrette
Brussels Sprout Caesar
$12.00
endive, crispy cannellini beans, lemon breadcrumbs, boquerones, parmesan
Cobb Salad
$16.00
roasted fish, hard boiled egg, blue cheese, bacon
Kale Salad
14.00
quinoa, squash, apple, dried cherry, manchego cheese, pepitas, ricotta dressing
$Lunch Main
Beverages
28 oz. Saratoga Spring Still Water
$7.00
28 oz. Saratoga Spring Sparkling Water
$7.00
16 oz. Iced Black Tea
$3.50
16 oz. Homemade Lemonade
$4.50
16 oz. Arnold Palmer
$4.00
7.5 oz. Organic Organic Kola
$4.00
7.5 oz. Q Organic Ginger Brew
$4.00
7.5 oz Q Organic Grapefruit Soda
$5.00
French Press Coffee
4.50
$Breakfast
COCONUT CHIA PUDDING BOWL
$10.00
apples, pecans, toasted coconut, cinnamon, maple syrup
SEASONAL SOUP
$10.00
changes almost daily
HOUSE MADE CORN MUFFIN
$5.00
honey butter
OVERNIGHT OATMEAL
$8.00
cinnamon, ginger, turmeric, pepitas
THE STANDARD
$16.00
scrambled eggs, bacon, home fries, toast, greens
VEGGIE BURRITO
$14.00
veggie sausage, spinach, homefries, toast, greens
GRASS FED STEAK AND EGGS
$18.00
scrambled eggs, home fries, toast, greens
OMELETTE
$12.00
feta cheese, spinach, greens
BRIOCHE FRENCH TOAST
$12.00
seasonal fruit, chantilly cream, maple syrup
BUTTERMILK PANCAKES
$13.00
whipped cream, maple syrup, butter
SIDE BACON
$4.00
SIDE HOMEFRIES
$4.00
SIDE VEGGIE SAUSAGE
$4.00
BACK 40 B.E.C.
14.00
soft scrambled eggs, cheddar, bacon, brioche, greens
$Dessert
Gingerbread Doughnuts
$6.00
sugar glaze
Chocolate Hazlenut Ganache Cake
$8.00
puffed rice chocolate bark, dried cherries
Carrot Cake
$6.00
coconut cream frosting, sunflower seeds
Menu for Back 40 Kitchen is provided by findrestaurantmenu.com
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