Appetizers
Iced Jumbo Shrimp & Colossal Crab
$33
marie rose & cocktail sauce
Tuna Tataki Crudo
$18
shallot soy vinaigrette, petite greens, crispy garlic
Local Burrata
$16
tomato & eggplant caponata, grilled naan
Braised Veal & Foie Gras Terrine
$22
fig, cranberry & apple chutney, port wine glaze
Mezze Platter*
18
roasted pepper & feta spread, avocado hummus, artichoke muffaletta, grilled naan
$Salads
Gilbertie's Farm Organic Greens
$10
lemon, extra virgin olive oil, parmesan, cherry tomato
Heirloom Tomato, Feta & Gem Lettuce
$13
cucumber, grilled corn, olives, red onion, white balsamic vinaigrette
Roasted Baby Beets*
$14
honey crisp apples, whipped goat cheese, marcona almonds, sherry vinaigrette
Maine Lobster & Butter Lettuce*
$26
summer citrus, hearts of palm, avocado, marcona almonds, citrus herb dressing
Baby Romaine Caesar
14
parmesan, brioche crumble, creamy anchovy dressing
$Pasta
Tagliatelle
$29
short rib bolognese, pancetta, parmesan reggiano, basil
Gnocchi
24
forest mushrooms, caramelized onions, kale, goat cheese
$Sea & Land
Seared Sea Scallops
$44
asparagus, shiitakes, pancetta, caramelized cauliflower, truffle vinaigrette
Miso Glazed Sea Bass
$42
pickled bok choy, japanese eggplant
Lump Crab Cakes
$19-36
roasted corn salad, cajun remoulade
Pan Roasted Salmon
$34
porcini mousse, braised lentils, apples, mustard shallot dressing
Roasted Organic Chicken
$29
butternut squash apple purée, maple glazed brussels sprouts, cider chicken jus
Grilled 16oz Prime NY Strip
$48
mushrooms, carrots, truffle potato purée
Appetizers
Iced Jumbo Shrimp & Colossal Crab
$33
marie rose & cocktail sauce
Tuna Tataki Crudo
$18
shallot soy vinaigrette, petite greens, crispy garlic
Local Burrata
$16
tomato & eggplant caponata, grilled naan
Braised Veal & Foie Gras Terrine
$22
fig, cranberry & apple chutney, port wine glaze
Mezze Platter*
18
roasted pepper & feta spread, avocado hummus, artichoke muffaletta, grilled naan
$Salads
Add-Ons: Lemon Thyme Chicken $10 - Gulf Shrimp $12 - Flat Iron Steak $15 - Salmon $13Gilbertie's Farm Organic Greens
$10
lemon, extra virgin olive oil, parmesan, cherry tomato
Heirloom Tomato, Feta & Gem Lettuce
$13
cucumber, grilled corn, olives, red onion, white balsamic vinaigrette
Roasted Baby Beets*
$14
honey crisp apples, whipped goat cheese, marcona almonds, sherry vinaigrette
Baby Romaine Caesar
14
parmesan, brioche crumble, creamy anchovy dressing
$Pasta
Tagliatelle
$29
short rib bolognese, pancetta, parmesan reggiano, basil
Gnocchi
24
forest mushrooms, caramelized onions, kale, goat cheese
$Sea
Lump Crab Cakes
$19-36
roasted corn salad, cajun remoulade
Miso Glazed Sea Bass
$42
pickled bok choy, japanese eggplant
Pan Roasted Salmon
$34
porcini mousse, braised lentils, apples, mustard shallot dressing
Maine Lobster & Butter Lettuce*
$26
summer citrus, hearts of palm, avocado, marcona almonds, citrus herb dressing
Seared Sea Scallops
44
asparagus, shiitakes, pancetta, caramelized cauliflower, truffle vinaigrette
$Land
Lemon & Thyme Chicken
$24
cucumber, grilled corn, red onion, white balsamic vinaigrette
Black Angus Burger
$22
cheddar ale sauce, bacon onion jam, crispy fries
Grilled Flat Iron Steak
29
mushrooms, carrots, truffle potato purée
$Prix Fixe Menu
Two Course $28 / Three Course $35First Course
Gilbertie's Farm Organic Greens
lemon, extra virgin olive oil, parmesan, cherry tomato
Baby Romaine Caesar
parmesan, brioche crumble, creamy anchovy dressing
Second Course
Pan Roasted Salmon
porcini mousse, braised lentils, apples, mustard shallot dressing
Grilled Flat Iron Steak
mushrooms, carrots, truffle potato purée
Gnocchi
forest mushrooms, caramelized onions, kale, goat cheese
Third Course
Flourless Chocolate Truffle Cake
chantilly cream, luxardo cherry sauce
Cheesecake Praline Cone*
raspberry sauce, marinated berries
Menu for Gabriele's Italian Steakhouse is provided by findrestaurantmenu.com
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