PastaVera Italian

PastaVera Menu

(203) 661-9705
48 Greenwich Ave, Greenwich, CT 06830
$$$$$

Beverages


Soda
$2.25
Snapple
$2.25
Water
$2.00
Hot Espresso
$4.00
Iced Espresso
$4.00
Hot Cappuccino
$5.00
Iced Cappuccino
$5.00
Hot Brewed Coffee
$3.00
Iced Brewed Coffee
$3.00
Hot Tea
$3.00
Iced Tea
3.00

$Zuppe


Soup of the Day
7.00
Call the restaurant for soup of the day.

$Lunch Insalate


Insalata Verde (Lunch)
$13.00
Grilled vegetables, house made mozzarella, roasted peppers and mixed field greens tossed with a balsamic vinaigrette.
Insalata Tricolore (Lunch)
$13.00
Portobello mushrooms, asparagus, tomatoes, arugula, endive, radicchio, gorgonzola and balsamic vinaigrette.
Insalata Arance (Lunch)
$13.00
Mandarin oranges, dried cranberries, almonds, field greens and balsamic vinaigrette.
Insalata Pera (Lunch)
$13.00
Field greens, sliced pears, goat cheese, shaved fennel, and lemon dressing.
Insalata Quinoa (Lunch)
$13.00
Red quinoa, chick peas, red pepper, corn, feta cheese, baby spinach and lemon-olive oil dressing.
Insalata Alla Gioia (Lunch)
$13.00
Asparagus, avocado, tomatoes, field greens and lemon-olive oil dressing.
Insalata Lenticchia
$15.00
Grilled salmon over braised lentils, baby spinach, arugula, fennel, tomatoes, goat cheese and lemon-olive oil dressing.
Insalata Di Tonno
$13.00
Genova tuna packed in olive oil, new red potatoes, green beans, grape tomatoes, onions, olives, baby arugula and red wine vinaigrette.
Insalata Spinaci
$13.00
Baby spinach, sliced mushrooms, red onions, bacon, hard-boiled eggs, Gorgonzola and red wine vinaigrette.
Insalata Barbabietatola (Lunch)
$13.00
Roasted beets, arugula, farro, grape tomatoes, goat cheese, lemon-basil vinaigrette.
Insalata toscanello
$13.00
A blend of baby arrugula, spinach, braised lentils, chick peas, cucumbers, tomatoes, avocado, Kalamata olives, ginger lime dressing and crumble goat cheese.
Insalata Milanese Pollo (Lunch)
$15.00
Breaded chicken cutlet over baby arugula, tomatoes, shaved Parmesan, lemon-olive oil dressing.
Insalata Milanese Vitello (Lunch)
$18.00
Breaded veal cutlet over baby arugula, tomatoes, shaved Parmesan, lemon-olive oil dressing.
Lenticchia Salmon Salad (Lunch)
$19.00
Grilled salmon over braised lentils, baby spinach, arugula, fennel, tomatoes, and goat cheese with lemon olive oil dressing.
Insalata Nicola
13.00
Red quinoa, corn, chick peas, sliced red onions, avocado, trio of beans, lemon-basil dressing

$Lunch Panini


Pollo Panini (Lunch)
$13.00
Grilled marinated chicken breast with roasted peppers, arugula, fontina cheese and pesto mayonnaise.
Verdura Panini (Lunch)
$13.00
Grilled vegetables, roasted peppers, fresh mozzarella, arugula, balsamic vinaigrette.
Bistecca Portobello Panini (Lunch)
$15.00
Grilled 6 oz. black Angus sirloin with grilled portobello mushrooms, marinated red pepper and arugula.
Panini Di Parma (Lunch)
$13.00
Prosciutto, fresh mozzarella, tomatoes, arugula, basil, and balsamic vinaigrette.
Melanzane Panini (Lunch)
$12.00
Breaded eggplant, roasted red peppers, fresh mozzarella, mesclun and balsamic vinaigrette.
Mia Wrap (Lunch)
$13.00
Spinach or whole wheat wrap, grilled chicken, arugula, cranberries, sliced almonds and creamy balsamic.
Angus Burgeer (Lunch)
15.00
Grilled black angus beef, lettuce, tomatoes, sliced red onions, cheddar, Swiss or pepper jack on a brioche roll whit fries.

$Wraps


Chicken Caesar Wrap
$13.00
Grilled chicken, romaine lettuce, roasted peppers and classic Caesar dressing.
Chicken Salad Wrap
$13.00
Lettuce and tomatoes.
Tuna Salad Wrap
$13.00
Lettuce and tomatoes.
Grilled Veggies Wrap
$13.00
Grilled vegetables and fresh mozzarella.
Chicken Curry Wrap
$13.00
Cranberries, almonds and lettuce.
Turkey and Bacon Wrap
13.00
Honey mustard, lettuce and tomatoes.

$Classic Italian Wedges


Eggplant Parmigiana Sandwich
$11.00
Veal Parmigiana Sandwich
$11.00
Sausage and Peppers Sandwich
$11.00
Chicken Parmigiana Sandwich
$11.00
Our Own Famous Meatball Sandwich
11.00

$Lunch Pizza Alla Griglia


Margarita Pizza (Lunch)
$12.00
Marinara, mozzarella and basil.
Verdura Pizza (Lunch)
$13.00
Grilled vegetables, sauteed mushrooms and roasted peppers with marinara and melted mozzarella.
Salsicce Pizza (Lunch)
$13.00
Hot sausage, seasonal mushrooms and melted mozzarella over roasted garlic brushed crust.
Funghi Pizza (Lunch)
$13.00
Sauteed cremini, shittake and portobello mushrooms, caramelized onions, goat cheese and truffle oil.
Pizza Fresca
$11.00
Arugula, cannellini beans, shaved Parmesan, prosciutto and balsamic glaze.
Pomodoro Pizza (Lunch)
$13.00
Sliced plum tomato, fresh basil, fresh smoked mozzarella.
Spinaci Pizza (Lunch)
13.00
Sauteed fresh spinach, Parmigiano, light mozzarella and gorgonzola.

$Lunch Pasta Fresca


Capellini con Spinaci e Pomodori (Lunch)
$16.00
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil.
Capellini Primavera (Lunch)
$16.00
Sauteed julienned green and yellow zucchini, carrots, fennel, fresh tomatoes and roasted garlic in white wine sauce.
Capellini alla Bosco (Lunch)
$16.00
Sauteed spinach artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese.
Spaghetti Stagione (Lunch)
$16.00
Sauteed baby kale, roasted butternut squash, Italian tomatoes, braised lentils, olive oil, garlic, goat cheese.
Fettuccine con Pollo al Pesto (Lunch)
$16.00
Sauteed boneless chicken breast in a light pesto cream sauce.
Linguine con Vongole (Lunch)
$19.00
Baby clams with roasted garlic and fresh parsley in white wine or red sauce.
Linguine Pescatora (Lunch)
$19.00
Sauteed shrimp, scallops, clams, mussels and calamari in white wine or red sauce.
Linguine Con Gamberoni Ceci (Lunch)
$19.00
Sauteed shrimp, leeks, grape tomatoes, chick peas, extra virgin olive oil, fresh garlic.
Penne alla Vodka (Lunch)
$16.00
Sauteed pancetta, red onion and wild mushrooms in tomato cream sauce with splash of vodka.
Tortellini Salsicce Forti e Funghi Porcini (Lunch)
$16.00
Cheese tortellini with crumbled hot sausage and porcini mushrooms in a light cream sauce.
Cavatelli Con Scarole E Fagioli (Lunch)
$16.00
Trio of beans, escarole, roasted garlic and olive oil.
Cavatelli Con Salsicce (Lunch)
$16.00
Sauteed sliced sweet Italian sausage with broccoli rabe, extra virgin olive oil and garlic.
Lasagna Di Verdure
$13.00
Seasonal vegetables, ricotta cheese in tomato sauce.
Lasagna Bolognese
$13.00
Classic meat sauce, ricotta and mozzarella cheese.
Lasagna Di Spinaci E Pollo
$14.00
Chicken, spinach, ricotta, mozzarella in pink sauce.
Ravioli Con Formaggio
$13.00
Pasta filled with four cheeses in marinara sauce.
Ravioli Con Spinaci
$13.00
Spinach and cheese filled pasta with pink sauce.
Ravioli Con Misto Di Funghi
$14.00
Mixed wild mushrooms and fontina cheese filled pasta with white wine mushroom sauce.
Fresh Lasagna (Lunch)
$16.00
Homemade Fresh Ravioli (Lunch)
16.00

$Lunch Entrees


Verdure Parmigiano (Lunch)
$15.00
Layers of grilled seasonal vegetables, mozzarella and Parmesan cheese with fresh tomato-basil sauce.
Risotto Con Funghi (Lunch)
$15.00
Tender arborio rice, sauteed wild mushrooms, shaved reggiano Parmigiano and white truffle oil.
Pollo Mostarda (Lunch)
$16.00
Grilled mustard chicken breast over trio of beans, escarole and pancetta with red pepper beuree blanc.
Pollo Scarpariello (Lunch)
$16.00
Sauteed chicken breast, hot cherry peppers, potatoes and sausage in white wine sauce.
Bistecca Fioretina
$17.00
Grilled 8 oz. black Angus sirloin steak, sauteed mushrooms and onions with broccoli rabe.
Vitello Milanese
$17.00
Breaded veal cutlet served over baby arugula and tomatoes with shaved Parmesan and lemon-olive oil dressing.
Misto Di Mare
$17.00
Grilled shrimp, scallops and Atlantic salmon seasoned with lemon, fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes.
Pesce de Giorno (Lunch)
$19.00
Grilled fresh fish of the day seasoned with lemon, fresh herbs and olive oil over sauteed spinach and roasted tomatoes.
Insalate de Cindy
15.00
Red quinoa, chick peas. tomatoes, corn, avocado, red onions, trio of beans and lemon-basil vinaigrette

$Lunch Sides


Sauteed Broccoli Rabe (Lunch)
$8.00
Sauteed Spinach (Lunch)
$8.00
Sauteed Escarole (Lunch)
$8.00
Caramelized Brussel Sprouts (Lunch)
$8.00
Roasted Cauliflower (Lunch)
$8.00
House Salad With Gorgonzola (Lunch)
$3.95
Caesar Salad (Lunch)
3.95

$Dinner Antipasti


Garlic Bread Parmigiano
$11.00
Pizza bread with garlic butter and melted mozzarella.
Caprese
$14.00
House made fresh mozzarella with fresh tomato slices dressed with basil pesto and extra virgin olive oil.
Calamari Fritti
$15.00
Fried calamari and hot cherry peppers with roasted red pepper aioli.
Cozze Arrabiata
$15.00
Mussels in spicy tomato or white wine sauce.
Scarole e Fagioli
$13.00
Sauteed escarole, trio of beans, olive oil and roasted garlic.
Broccolette Pizzette
$10.00
Broccoli rabe, mozzarella and Parmesan cheese.
Verdura Napolitano
$10.00
Layers of grilled eggplant, zucchini and melted mozzarella.
Funghi Pizzette
$10.00
Mushrooms, caramelized onions, goat cheese and truffle oil.
Burrata
$14.00
Creamy mozzarella wrapped in prosciutto.
Tortino di Granchi
14.00
Crabcakes over mixed greens with herb caper sauce.

$Dinner Insalate


Verde Salad
$15.00
Grilled vegetables, fresh mozzarella, roasted peppers, field greens, balsamic vinaigrette.
Tricolore Salad
$15.00
Portobello mushrooms, asparagus, tomatoes, arugula, endive, radicchio, gorgonzola and balsamic vinaigrette.
Arance Salad
$15.00
Field greens, Mandarin oranges, dried cranberries, almonds, balsamic vinaigrette.
Con Pera Salad
$15.00
Sliced pear, goat cheese, shaved fennel, field greens and lemon dressing.
Quinoa Salad
$15.00
Red quinoa, chick peas, red pepper, corn, feta cheese, avocado, baby spinach and lemon-olive oil dressing.
Alla Gioia Salad
$15.00
Asparagus, avocado, tomatoes, leeks, field greens, lemon-olive oil dressing.
Con Mele Salad
$15.00
Baby spinach, arugula, sliced apple, dried cranberries, grilled yellow zucchini, walnuts, honey-mustard dressing.
Di Parma Salad
$17.00
Prosciutto, arugula, grape tomatoes, avocado, toasted pine nuts, ricotta salata and white balsamic vinaigrette.
Lenticchia Salad
$18.00
Grilled salmon over braised lentils, baby spinach, arugula, fennel, tomatoes, goat cheese and lemon-olive oil dressing.
Fresca
$22.00
Mixed greens, shaved cucumbers, celery, onions,tomatoes with choice of fried calamari or lemon pepper grilled calamari, topped with lemon basil lemon dressing.
Cavolo Salad
$15.00
Baby kale, shaved Brussels sprouts, julienned snow peas, red onion, lemon-olive oil dressing.
Milanese Pollo Salad
$22.00
Breaded chicken cutlet over baby arugula, tomatoes, shaved Parmesan, lemon-olive oil dressing.
Milanese Vitello Salad
$24.00
Breaded veal cutlet over baby arugula, tomatoes, shaved Parmesan, lemon-olive oil dressing.
Insalata Toscanello
15.00
baby arugula, spinach, lentils,chickpeas,cucumbers,tomatoes, Kalamata olives, avocado, ginger lime dressing, goat cheese.

$Dinner Pizza alla Griglia


Margherita Pizza
$14.00
Marinara, mozzarella and fresh basil.
Verdura Pizza
$15.00
Assorted seasonal grilled vegetables,sauteed wild mushrooms, marinara and mozzarella.
Salsicce Pizza
$15.00
Crumbled hot sausage, porcini mushrooms and mozzarella.
Funghi Pizza
$15.00
Sauteed cremini, shiitake, portobello mushrooms, caramelized onions, goat cheese and truffle oil.
Pizza Fresca
$14.00
Arugula, cannellini beans, shaved Parmesan, prosciutto and balsamic glaze.
Pizza Pomodoro
$14.00
Sliced plum tomatoes, fresh basil, fresh smoked mozzarella
Pizza Napoletana
15.00
Roasted garlic, oven roasted tomatoes, mozzarella, parmesan,Kalamata olives and basil.

$Dinner Pasta Fresca


Capellini con Spinaci e Pomodori
$21.00
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil.
Capellini Primavera
$21.00
Sauteed julienned green/yellow zucchini, carrot, fennel, fresh tomatoes and roasted garlic in white wine sauce.
Capellini alla Bosco
$21.00
Sauteed spinach, artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese.
Spaghetti Stagione
$19.00
Sauteed baby kale, roasted butternut squash, Italian tomatoes, braised lentils, olive oil, garlic, goat cheese.
Linguine con Vongole
$30.00
Baby clams with roasted garlic and fresh parsley in white wine or red sauce.
Linguine Pescatora
$30.00
Sauteed shrimp, scallops, clams, mussels and calamari in white wine or red sauce.
Linguine con Gamberoni Ceci
$28.00
Sauteed shrimp, leeks, grape tomatoes, chick peas, extra virgin olive oil, fresh garlic.
Fettuccine con Pollo al Pesto
$23.00
Sauteed boneless chicken breast in a light pesto cream sauce.
Penne alla Vodka
$21.00
Sauteed pancetta, red onion, mushrooms in tomato cream sauce with a splash of vodka.
Tortellini Salsicce Forti e Funghi Porcini
$24.00
Cheese tortellini, crumbled hot sausage, porcini mushrooms in light cream sauce or olive oil and garlic.
Cavatelli con Scarole e Fagioli
$21.00
Trio of beans, escarole, roasted garlic and olive oil.
Cavatelli con Salsicce
$23.00
Sauteed sliced sweet Italian sausage with broccoli rabe, extra virgin olive oil and garlic.
Lasagna Bolognese
$21.00
Classic meat sauce, ricotta and mozzarella cheese.
Lasagna di Spinaci e Pollo
$21.00
Chicken, spinach, ricotta and mozzarella in pink sauce.
Lasagna di Verdure
$21.00
Seasonal vegetables and ricotta in tomato sauce.
Lasagna Pomodoro Basilico
$21.00
Ravioli con Formaggio
$21.00
Pasta filled with four cheeses in marinara sauce.
Ravioli con Spinaci
$21.00
Spinach and cheese filled pasta with creamy marinara sauce.
Ravioli con Misto di Funghi
21.00
Mixed wild mushrooms and fontina cheese filled pasta with white wine mushroom sauce.

$Dinner Entrees


Vitello Regiano
$30.00
Parmesan and herbs encrusted veal scallopini, served with angel hair pasta, sautéed mushrooms and asparagus in lemon white wine sauce.
Risotto con Funghi
$21.00
Tender arborio rice, sauteed wild mushrooms, shaved reggiano parmigiano with white truffle oil.
Pollo Mostardo
$24.00
Grilled mustard chicken breast over trio of beans, escarole and pancetta sauteed in olive oil and garlic.
Pollo Scarpariello
$24.00
Sauteed chicken breast, hot cherry peppers, potatoes and sausage in white wine sauce.
Bistecca Simplice
$30.00
Pan seared NY sirloin steak topped with garlic herbs butter, served with grilled asparagus and smash roasted potatoes.
Angus Burger
$20.00
Grilled black Angus beef, lettuce, tomatoes, sliced red onions with a choice of cheddar, Swiss or paper jack cheese on a brioche bun with fries.
Misto di Mare
$30.00
Grilled shrimp, scallops and Atlantic salmon seasoned with fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes.
Vitello Milanese
24.00
Breaded veal cutlet over fresh baby arugula and tomatoes, with shaved Parmesan and lemon-olive oil.

$Dinner Sides


Sauteed Broccoli Rabe
$8.00
Spinach
$8.00
Escarole
$8.00
Caramelized Brussels Sprouts
$8.00
Roasted Cauliflower
8.00

$Desserts


Torta Di Ricotta
$8.00
Italian ricotta cheesecake, light and uniquely textured.
Torta Di Cioccolato
$8.00
Dense chocolate cake layered with bittersweet chocolate mousse.
Torta Di Carote
$8.00
Moist fresh carrot cake with delectable cream cheese frosting.
Crostata Di Frutti Di Bosco
$8.00
Blackberries, raspberries, blueberries, strawberries and black currents on a thin layer of sponge and pastry cream.
Tiramisu
$8.00
Ladyfinger pastry kissed with espresso and tia maria layered with light mascarpone cheese and topped with chocolate shavings.
Biscotti
$3.00
Hard hazelnut cantuccini or soft homemade biscuit in your choice of flavor.
Crostata Di Limone
$4.00
Smooth lemon cream on a rich buttery crust.

Menu for PastaVera is provided by findrestaurantmenu.com

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