2 Hopewell

2 Hopewell Menu

(860) 633-9600
2 Hopewell Road, Glastonbury, CT 06073

Dinner Appetizers


Calamari
$9.00
Fried jalapenos, cherry peppers, tomatoes, and sriracha aioli.
Burrata and Beef Carpaccio
$15.00
Parmesan garlic, basil oil, arugula, and caper-berry.
Tuna Poke
$14.00
Cucumber, sesame, macadamia, pickled onion, avocado, feta, yuzu marmalade, and ginger.
Charred Brussels Sprouts
$9.00
Shallots, bacon, pecans, and dried cranberries.
Truffled Deviled Egg
$12.00
Fried pickles and potato nest.
Mussels
$15.00
White wine, garlic scallion, sausage, and marinated tomato.
Scallop and Short Rib
$11.00
Scallion vinaigrette emulsion, and toast points.
Lobster and Crab Cake
16.00
Roasted pepper and garlic aioli slaw and citrus tortilla.

$Dinner Salads


Bibb Salad
$12.00
Roasted butternut, candied walnuts, crispy leeks, gorgonzola, dried cherry, and balsamic.
Caesar
$10.00
Mixed baby kale, white anchovy, herb croutons, and Parmesan crisp.
Beet
$12.00
Roasted beets, goat cheese, frisee and arugula, pine nuts, and lemon vinaigrette.
Hopewell Wedge
$10.00
Baby iceberg, candied bacon, pistachios, tomato, blue cheese dressing, and balsamic reduction.
Mixed Greens
10.00
Tomato, cucumber, toasted almonds, glazed carrots, and orange ginger vinaigrette.

$Dinner Mains


Braised Beef Short Rib
$32.00
Black pepper ricotta gnocchi, chorizo, blistered tomato and mushroom beurre rouge, and crispy onions.
Sea Bass
$34.00
Broccolini, butternut squash risotto, honey, lime, cinnamon, and chipotle pan sauce.
Point Judith Scallops
$27.00
Tri colored cauliflower, shaved brussels, snap peas, capers, lemongrass butter, and fried potato skins.
14 Oz. NY Strip
$32.00
Mushroom and artichoke saute, asparagus, and loaded twice baked potato.
Chicken and Curried Cauliflower Bowl
$24.00
Coconut basmati rice and cilantro lime crema.
Beef Tenderloin Tips
$27.00
Button mushroom and onion saute, haricots verts, red pepper, and green onion jasmine rice.
Veal Milanese
$26.00
Arugula, tomato, manchego, pickled red onion, and lemon caper cous cous.
Grilled Filet Mignon
$36.00
Mashed potato, sauteed mushroom demi, brussels, and truffle butter.
Shrimp Fettuccine
$28.00
Broccolini, marinated tomato, butternut squash, hot Italian sausage, and Gorgonzola cream.
Blackened Swordfish
$28.00
Turmeric and tomato jasmine rice, grilled snap peas, and carrot puree.
Stuffed Pork Chop
$26.00
Sweet sausage stuffing, roasted fingerlings, asparagus, roasted tomato, and herb bechamel.
Quinoa Bowl
$24.00
Butternut, hummus, basil pesto tofu, feta, asparagus, avocado, baby kale, and marinated tomatoes.
Seared Ahi Tuna
35.00
5 spice and sesame crusted, black rice, ponzu, and Asian vegetable saute.

$Tavern Sandwiches and Burgers

Our tavern menu is not available on Friday or Saturday. All sandwiches served with choice of fries or field greens.
Grilled Chicken Blt
$16.00
Swiss, avocado, balsamic marinated tomato, black pepper bacon, basil mayo, arugula, and sourdough.
SoG Cheesesteak
$18.00
Shaved Brandt NY strip, fried pickles, romaine, sun-dried tomato spread, sriracha aioli, cheese sauce, and sourdough.
House Made Veggie Burger
$13.00
Mushrooms, wild rice, quinoa, chipotle aioli, arugula, blue cheese, caramelized onions, sauteed mushrooms, and brioche bun.
2H Burger
$15.00
Tomato apple balsamic spread, sriracha cheddar, bourbon candied bacon, arugula, and brioche bun.
Build-A-Burger
$14.00
Lettuce, tomato, red onion, brioche bun and additional toppings for an additional charge. Sauteed wild mushrooms, caramelized onions, cheddar, blue cheese, American, bacon, roasted red peppers for an additional charge. Avocado.
Add Sweet Fries
2.00

$Tavern Flatbreads and More

Our tavern menu is not available on Friday or Saturday.
Caprese Flatbread
$14.00
Basil pesto, 3 cheese blend, slow-roasted tomato, burrata, and basil.
Chicken Marsala
$19.00
Button mushrooms, mashed potatoes, and asparagus tips.

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