Bin228 Gastropub

Bin228 Gastropub Menu

(860) 430-9699
63 Hebron Avenue, Glastonbury, CT 06033

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Hand Twisted Pretzel
$10.00
Dipping sauce of cheddar and beer.
Fonduta
$12.00
Fontina, asparagus, truffle essence, cubed ciabatta.
Warm Bag of Croutons
$4.50
Garlic, parsley, basil, Parmesan.
Grilled Avocado
$9.00
Pico de gallo, sour cream, cilantro.
Sriracha Lime Beer Corn Fritters
$9.00
Sriracha aioli.
Pretzel and Pork Chive Dumplings
$11.00
Tahini.
Piggy Back Dates
$7.00
Pancetta, gorgonzola stuffed.
Mussels Piri Piri
$12.00
White wine, lemon, garlic, red pepper.
Burrata
$12.00
Roasted plum tomatoes, arugula, basil, pesto.
Crabcake
$15.00
Panko crusted lump crab cake, shaved baby brussel sprout leaves, fresh lemon, EVOO, saffron aioli.
Artisanal Cheese Plate
$15.00
Crispy Brussel Sprouts
$9.00
Yucca Fries
6.00

$Smokin' Bowls


Beef Chili
$9.00
French Onion Soup
6.00

$Ruffage


Mixed Greens
$7.00
Fresh tomato, shallot vinaigrette.
Beet
$9.00
Arugula, goat cheese croquet, watermelon radish, lemon truffle.
Warm Kale
$9.00
Olives, cherry tomato, peperoncino, feta.
Quinoa
9.00
Grilled halloumi, sauteed red peppers, broccoli, parsley dressing.

$Oven To Table


Roasted Salmon
$20.00
Mixed field greens, olives, tomato, fresh mozzarella, balsamic vinaigrette.
Short Ribs
$29.00
Braised, red wine reduction, sauteed haricots verts.
Baked Raclette
$17.00
Steamed yukon gold potatoes, raclette cheese, prosciutto, coppa, soppressata.
Bourbon BBQ Bacon Meatloaf
18.00
Applewood smoked bacon, crispy onion, butter mashed potato.

$Bin Burgers


Turkey
$13.00
Feta and spinach, boursin, onion bun.
Veggie
$13.00
Quinoa, sunflower seed, black bean, halloumi cheese, tahini.
Beef
$15.00
Fried egg, raclette cheese, truffle.
Lamb
$14.00
Served with housemade tzatziki.
The Dog
12.00
Truffled mayo, Gruyere, mustard relish.

$Panini


Cubano
$12.00
Prosciutto, pork tenderloin, pickles, Swiss, mustard.
Salmon
$14.00
Tomato, arugula, lemon aioli.
The Veggie
$12.00
Oven roasted vegetables, goat cheese.
Italian
$12.00
Coppa, soppressata, prosciutto, provolone, cherry peppers.
Tuna Melt
$11.00
Open faced tuna melt, provolone.
Chicken Avocado
12.00
Red onion, tomato, pepperjack.

$Flatbreads


Duck Confit
$12.00
Wild mushroom, fontina.
Pear and Gorgonzola
$12.00
Caramelized onions, prosciutto.
Veggie
12.00
Roasted peppers, asparagus, roasted tomatoes, caramelized onions, mozzarella, fontina.

$Carpaccio


Classic
$12.00
Beef, arugula, Parmesan, lemon, EVOO.
Octopus
$14.00
Octopus, arugula, fresh lime, paprika oil.
Bresaola
13.00
Air dried beef tenderloin, arugula, lemon, EVOO.

$Larger Plates


Steak Frites
$22.00
Bearnaise butter.
Pork Vindaloo
$21.00
Spicy curry, steamed rice, haricot vert.
Fish and Chips
$18.00
Beer battered fresh cod, housemade tartar sauce.
Mahi Mahi Fish Tacos
$14.00
Red pepper and mango salsa, chipotle.
Potato Gnocchi
20.00
Tossed with a rosemary scented slow braised lamb bolognese.

$A Different Angle


Pancetta
$11.00
Pancetta, arugula, tomato, lemon aioli.
Three Cheese
$10.00
Provolone, fresh mozzarella, fontina, sliced roma tomato.
Bresaola
11.00
Bresaola, baby spinach, lemon truffle oil, black pepper.

$After Dinner


Housemade Cinnamon Donuts, Caramel Sauce
$9.00
Fresh Berry Budino, Housemade Biscotti
$13.00
Macerated strawberries, mascarpone, marsala.
Nutella Mousse, Chantilly
$9.00
Bread Pudding
$12.00
Vanilla gelato, bourbon custard.
Biscotti Plate
$6.00
Biscotti Plate with Vin Santo
$14.00
Gelato and Sorbet, J. Foster Simsbury, CT
$7.00

Menu for Bin228 Gastropub is provided by findrestaurantmenu.com

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