Starters
Shrimp Cocktail
$23.00
Creole remoulade, cocktail sauce
Blue Cheese Potato Chips
$16.50
hand-cut potato chips, blue cheese sauce
Shrimp Durango
$20.00
tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano
Pretzel Crusted Onion Rings
$15.50
trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce
Jumbo Lump Crab Cakes
24.00
Tropical salsa, remoulade, mustard aioli
$Soups & Salads
Caesar Starter Salad
$11.00
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
House Starter Salad
$11.00
Carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato, creamy red wine house dressing
Maryland Crab Bisque
$14.50
Chicken Caesar Salad
$25.50
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
Salmon Caesar Salad
30.50
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
$Pastas
Blackened Chicken Penne
$30.00
Roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto
Lobster Mac & Cheese
25.50
White truffle bread crumbs, chives
$Entrees
Served with choice of two sidesMaple Roasted Atlantic Salmon
$36.00
Maple bourbon glaze, served with choice of two sides
Simply Prepared Seared Atlantic Salmon
$32.00
Served with choice of two sides
BBQ Baby Back Ribs
$42.00
Served with choice of two sides
Mesquite Grilled Chicken Breast
$32.00
Served with choice of two sides
6 oz Center-Cut filet mignon
$45.00
Served with choice of two sides
8 oz Center-Cut Filet Mignon
$53.00
Served with choice of two sides
10 oz Top Sirloin
$35.00
Served with choice of two sides
18 oz Bone-In Ribeye
$66.00
Served with choice of two sides
Jumbo Lump Crab Cakes
42.00
Creole remoulade, mango tartar sauce. Served with choice of two sides
$Sides
Available for a la carteFrench Fries
$7.50
Lobster Mac & Cheese
$14.00
Grilled Asparagus
$7.50
Green Beans with Spiced Pecans
$7.50
Mashed Potatoes
7.50
$Desserts
Carrot Cake
$12.00
Chocolate Velvet Cake
11.50
$Kids Menu
Kid's Chicken Fingers with Fries
$10.00
Kid's Mac & Cheese
10.00
$Starters
Jumbo Lump Crab Cakes*
$22.00
Tropical salsa, remoulade, mustard aioli.
Shrimp Cocktail*
$21.00
Creole remoulade, cocktail sauce.
Fried Calamari*
$16.00
Jalapeños, carrots, sweet n’ sour, remoulade.
Shrimp Durango*
$18.00
Tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano.
Blue Cheese Potato Chips*
$15.00
Hand-cut potato chips, blue cheese sauce.
Pretzel Crusted Onion Rings*
$14.00
Trio of dipping sauces: mustard thyme, Parmesan garlic, our original steak sauce.
Charcuterie & Cheese Slate*
25.00
Bresaola, prosciutto, chorizo, burrata, cato corner farm cheeses, poached pear, cherry mostarda, grilled bread.
$Soups & Salads
Caesar Starter Salad*
$10.00
Parmigiano reggiano, sourdough croutons, Asiago cheese crisp.
House Starter Salad*
$10.00
Carrots, cucumber, grilled corn, housemade sourdough croutons, white Cheddar, tomato, creamy red wine house dressing.
Maryland Crab Bisque*
$13.00
Chicken Tortilla Soup*
$10.00
Contains bacon.
Chicken Caesar Salad*
$23.00
Parmigiano reggiano, sourdough croutons, Asiago cheese crisp.
Salmon Caesar Salad*
28.00
Parmigiano reggiano, sourdough croutons, Asiago cheese crisp.
$Pastas
Blackened Chicken Penne*
$27.00
Roasted red pepper cream, smoked Gouda, snow peas, leeks, cilantro, red pepper pesto.
Lobster Mac & Cheese*
23.00
White truffle bread crumbs, chives.
$Entrées
Maple Plank Roasted Salmon*
$29.00
Maple bourbon glaze, served with choice of two sides.
Simply Prepared Seared Atlantic Salmon*
$29.00
Served with choice of two sides.
Jumbo Lump Crab Cakes*
$38.00
Creole remoulade, mango tartar sauce, served with choice of two sides.
Wood-Grilled Ribs*
$38.00
Full slab of baby back ribs, Kansas City BBQ sauce, served with choice of two sides.
Joyce Farms Mesquite Grilled 1/2 Chicken*
29.00
Served with choice of two sides.
$Steaks & Chops
Center-Cut Filet Mignon*
$41.00
Served with choice of two sides.
10 oz. Top Sirloin*
$32.00
Served with choice of two sides.
Kansas City Strip*
$53.00
Served with choice of two sides.
18 oz. Bone-In Ribeye*
60.00
Served with choice of two sides.
$Sides
French Fries*
$7.00
Lobster Mac & Cheese*
$13.00
Grilled Asparagus*
$7.00
Green Beans with Spiced Pecans*
$7.00
Mashed Potatoes*
$7.00
Roasted Yukon Potatoes*
$7.00
Creamed Corn with Bacon*
$7.00
Poblano Au Gratin Potatoes*
7.00
$Desserts
Chocolate Velvet Cake*
$10.50
Chocolate mousse, chocolate ganache, raspberry ice cream.
Carrot Cake*
11.00
Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise.
$Kids' Menu
Kids' Chicken Fingers*
$10.00
Served with french fries.
Kids' Mac & Cheese*
10.00
$Starters
Shrimp Cocktail
$23.00
Creole remoulade, cocktail sauce
Blue Cheese Potato Chips
$16.50
hand-cut potato chips, blue cheese sauce
Shrimp Durango
$20.00
tomatoes, basil, spinach, ancho chile butter, parmigiano reggiano
Pretzel Crusted Onion Rings
$15.50
trio of dipping sauces: mustard thyme, parmesan garlic, our original steak sauce
Jumbo Lump Crab Cakes
24.00
Tropical salsa, remoulade, mustard aioli
$Soups & Salads
Caesar Starter Salad
$11.00
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
House Starter Salad
$11.00
Carrots, cucumber, grilled corn, housemade sourdough croutons, white cheddar, tomato, creamy red wine house dressing
Maryland Crab Bisque
$14.50
Chicken Caesar Salad
$25.50
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
Salmon Caesar Salad
30.50
Parmigiano reggiano, sourdough croutons, asiago cheese crisp
$Pastas
Blackened Chicken Penne
$30.00
Roasted red pepper cream, smoked gouda, snow peas, leeks, cilantro, red pepper pesto
Lobster Mac & Cheese
25.50
White truffle bread crumbs, chives
$Entrees
Served with choice of two sidesMaple Roasted Atlantic Salmon
$36.00
Maple bourbon glaze, served with choice of two sides
Simply Prepared Seared Atlantic Salmon
$32.00
Served with choice of two sides
BBQ Baby Back Ribs
$42.00
Served with choice of two sides
Mesquite Grilled Chicken Breast
$32.00
Served with choice of two sides
6 oz Center-Cut filet mignon
$45.00
Served with choice of two sides
8 oz Center-Cut Filet Mignon
$53.00
Served with choice of two sides
10 oz Top Sirloin
$35.00
Served with choice of two sides
18 oz Bone-In Ribeye
$66.00
Served with choice of two sides
Jumbo Lump Crab Cakes
42.00
Creole remoulade, mango tartar sauce. Served with choice of two sides
$Sides
Available for a la carteFrench Fries
$7.50
Lobster Mac & Cheese
$14.00
Grilled Asparagus
$7.50
Green Beans with Spiced Pecans
$7.50
Mashed Potatoes
7.50
$Desserts
Carrot Cake
$12.00
Chocolate Velvet Cake
11.50
$Kids Menu
Kid's Chicken Fingers with Fries
$10.00
Kid's Mac & Cheese
$10.00
Menu for J. Gilbert's is provided by findrestaurantmenu.com
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