Sunday Brunch
Frittata
$14.95
Caramelized onions, wild mushroom, arugula and goat cheese, with a side English muffin.
Steak & Eggs
$19.95
Char-grilled sirloin with 2 sunny side eggs, sweet-sour onions, fried onions and home fries.
The Chelsea Benedict
$15.95
English muffin, apple wood smoked Berkshire ham, classic Hollandaise with home fries.
Chelsea Scramble
$13.95
Caramelized onions, crispy bacon and cheese topped with fried onions and a side of home fries.
Brunch Burger
$15.95
Bacon, egg and cheese over craft Butchery's finest topped with a hash brown plated with a simple salad.
Breakfast Burrito
$12.95
Scrambled eggs, chorizo, black beans, cheddar-Jack, sour cream and pico in a flamed grilled tortilla, with home fries.
The Hash Bowl
$14.95
Duck confit in a spicy sweet potato hash, topped with 2 poached eggs and grilled ciabatta.
Puffy Tempura Fried Waffles
$12.95
Covered in butterscotch bananas, molten chocolate and a scoop of vanilla gelato.
French Toast
12.95
Fritter style covered with fresh berries and mascarpone, banana butter and maple syrup.
$Lunch - Apps
Tuna Poke Tacos
$13.95
Ahi tartare topped with sliced cucumber, Hawaiian poke sauce and wonton crunches.
Duck Buns
$12.95
Hoisin glazed confit leg of duck, scallions, cilantro, sprouts and toasted sesame seeds.
Cauliflower
$11.95
Chili-soy roasted cauliflower, scallion, tom basil, crunchy herbed panko breadcrumbs.
Pigs In The Blanket
$8.95
All beef hot dogs wrapped in puff pastry with side of pickled onions and mustard for dipping.
Wings
$11.95
Teriyaki glazed, slow cooked then crispy fried chicken wings with a shredded sesame-ginger salad.
Nachos
$12.95
Smothered in chicken and black bean green chili and all the other traditional toppings.
Calamari
$13.95
General tso's glaze, arugula and Thai chili mayo.
China Ribs
$14.95
Baby back ribs, Chinese Barbeque glaze, crunchy slaw and toasted sesames.
Fried Meatballs
$12.95
Panko crusted and mozzarella stuffed in a pool of marinara topped with arugula pesto and parmesan.
Octopus
$15.95
Charred and resting on chorizo, grilled corn and crispy potato salad drizzled with tomatillo sauce and lime crema.
Burrata
$15.95
Heirloom tomato salad, shaved prosciutto, crushed pistachios, balsamic reduction and grilled bread.
Tuna Crudo
$15.95
Slivered raw tuna in a soy-yuzu-truffle, jalapeno, rice crackers, cukes and avocado blocks.
Mac 'N Cheese
10.95
Shells in a creamy cheese sauce with scallions and crunchy herbed breadcrumbs.
$Lunch - Just Tossed
Summer Fiesta
$12.95
Kale, grilled corn, black beans, pico de gallo, shredded cheddar jack, avocado lime-vinaigrette.
Rocket & Beets
$12.95
Arugula and beets tossed in herb lime vinaigrette with grilled onions, crumbled ricotta salata and pumpkin seeds.
Cobb
$16.95
Farm greens, sherry-vanilla dressing, bacon, tomato, gorgonzola, beets, avocado, roasted chicken breast and poached egg.
Chop It
$14.95
Soy marinated chicken, greens, veggies, oranges, avocado, herbs, crunchy peanuts and noodles with ginger vinaigrette.
Caesar
$12.95
Romaine leaves, classic dressing, Parmesan, grilled crostini topped with basil-balsamic tossed tomatoes.
Crispy Calamari & Shrimp
14.95
Over lemon arugula salad with pickled onions, cherry peppers, tomatoes and spicy aioli.
$Lunch - Sandwiched
Fish Burrito
$14.95
Grilled mahi mahi, lettuce, tomato, avocado and pineapple salsa with a side of sweet potato fries.
BBQ Chicken Wrap
$13.95
Pulled Barbeque chicken, bacon, cheddar Jack cheese and coleslaw with pickle and bistro fries.
Salt & Pepper Burger
$14.95
Plain and simple, char-grilled on a seeded brioche with pickles and bistro fries.
Tuna Burger
17.95
Grilled Asian inspired ahi, aioli, avocado, sliced tomato and side salad with lemon vinaigrette.
$Lunch - More Substantial
Tuna
$26.95
Sesame crusted over a ramen noodle veggie stir-fry, with bean sprouts and spicy aioli.
Gnocchi
$14.95
Fluffy ricotta dumplings in a rich ragu of pomegranate braised short ribs and basil, finished with parm.
4 Cheese Ravioli
$13.95
Tossed with butter, chili flake, favas and cherry tomatoes, topped with arugula pesto, parm and breadcrumbs.
Chicken 'Scarpariello
22.95
Pan-roasted half a bird, spicy cherry peppers and smash-fried red bliss potatoes.
$Eat-Apps
Octopus
$15.95
Charred and resting on chorizo, grilled corn and crispy potato salad drizzled with tomatillo sauce and lime crema.
Fried Meatballs
$12.95
Panko crusted and mozzarella stuffed in a pool of marinara topped with arugula pesto and Parmesan.
Cauliflower
$11.95
Chili-soy roasted cauliflower, scallion, torn basil, crunchy herbed panko breadcrumbs.
Tuna Crudo
$15.95
Slivered raw tuna in a soy-yuzu-truffle, jalapeno, rice crackers, cukes and avocado blocks.
Burrata
$15.95
Heirloom tomato salad, shaved prosciutto, crushed pistachios, balsamic reduction and grilled bread.
Crab Cake
$14.95
Pan fried lump crab, melon gazpacho, wilted squash blossom, micro cilantro.
Calamari
$13.95
General tso's glaze, arugula and Thai chili mayo.
Tuna Poke Tacos
$13.95
Ahi tartare topped with sliced cucumber, Hawaiian poke sauce and wonton crunches.
Duck Buns
$12.95
Hoisin glazed confit leg of duck, scallions, cilantro, sprouts and toasted sesame seeds.
Nachos
$12.95
Smothered in chicken and black bean green chili and all the other traditional toppings.
Mac 'N Cheese
$10.95
Shells in a creamy cheese sauce w- scallions and crunchy herbed breadcrumbs.
Pigs In The Blanket
8.95
All beef hotdogs wrapped in puff pastry with side of pickled onions and mustard for dipping.
$Just Tossed
Chop It
$14.95
Soy marinated chicken, greens, veggies, oranges, avocado, herbs, crunchy peanuts and noodles with ginger vinaigrette.
Simple Salad
$10.95
Mixed baby lettuces tossed with balsamic-honey vinaigrette, cherry tomatoes and goat cheese.
Cobb
$16.95
Farm greens, sherry-vanilla dressing, bacon, tomato, Gorgonzola, beets, avocado, roasted chicken breast and poached egg.
Caesar
$12.95
Romaine leaves, classic dressing, Parmesan, grilled crostini topped with basil-balsamic tossed tomatoes.
Rocket & Beets
$12.95
Arugula and beets tossed in herb lime vinaigrette with grilled onions, crumbled ricotta salata and pumpkin seeds.
Summer Fiesta
12.95
Kale, grilled corn, black beans, pico de gallo, shredded cheddar Jack, avocado lime-vinaigrette.
$More Substantial
Chicken 'Scarpariello'
$22.95
Pan-roasted half a bird, spicy cherry peppers and smash fried red bliss potatoes.
Scallops
$28.95
Pan seared in a spicy soffrito and corn broth with spiral combed Italian cauliflower.
Salt & Pepper Burger
$14.95
Plain and simple, char-grilled on a seeded brioche with pickles and fries.
Chelsea Burger
$15.95
Craft butchery's finest, brioche, cheddar dip, sweet-sour onions, bacon bits, fries and pickles.
4 Cheese Ravioli
$13.95
Tossed with butter, chili flake, favas and cherry tomatoes, topped with arugula pesto, parm and breadcrumbs.
Sesame Tuna
$26.95
Sesame crusted over a ramen noodle veggie stir-fry, with bean sprouts and spicy aioli.
Steak Frites
$27.95
10 oz flamed hanger, local grilled squash, sweet potato fries, salsa verde.
Fish Sammy
$16.95
Char-grilled and resting on brioche topped with tomatoes, lemon zested aioli and micro greens, with sweet potato fries.
Shrimp Pappardelle
28.95
Sauteed shrimp, creamy corn, green onion, Parmesan and tom basil.
$Sweets
Brownie Sunday
$7.95
Just baked, vanilla gelato, whipped cream, cherry, nuts, butterscotch.
Milk & Cookies
7.95
Just baked chocolate chip cookies and a mini banana milkshake.
$Drink
Greenhouse Palmer
$5.00
Just brewed iced green tea with lemonade and mint leaves.
San Pellegrino
$4.00
Liminata, pompelmo, aranciata.
Menu for The Chelsea is provided by findrestaurantmenu.com
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